Alabama House Bill HB425

Alabama 2023 Regular Session

• Introduced: 5/2/23
• Refer: 5/2/23

Caption

Relating to alcoholic beverages; to amend Section 28-1-5, Code of Alabama 1975, as last amended by Section 1 of Act 2022-383 of the 2022 Regular Session, to authorize employees of a brewery or winery who are 18 years of age or older to serve alcoholic beverages.

Impact

The bill is expected to impact the alcohol service industry significantly. By allowing younger employees to serve alcohol under certain circumstances, it encourages entry-level job opportunities in breweries and wineries. This could potentially lead to increased employment and attract a younger workforce to the sector, which benefits overall economic growth in regions where these industries are prevalent. Businesses within the licensed categories may view this bill as a way to alleviate staffing challenges and capitalize on the growing demand for craft beverages.

Summary

House Bill 425 seeks to amend the existing laws in Alabama regarding the serving of alcoholic beverages. Under current regulations, individuals under 21 years of age are prohibited from handling alcoholic beverages. However, this bill introduces modifications to allow employees of licensed breweries and wineries who are between the ages of 18 and 20 to serve alcoholic beverages, provided they meet specific conditions. This change is intended to expand employment opportunities within the brewing and wine industries, which have been growing sectors in Alabama.

Contention

While the bill may bring benefits to the brewing and winery sectors, it has not been without controversy. Opponents of the bill argue that it could raise concerns regarding responsible alcohol service and the implications of allowing younger employees to serve alcoholic beverages. Critics worry that introducing younger staff into these roles might lead to issues surrounding refusal of service to intoxicated patrons or the handling of alcohol in high-pressure environments. Therefore, discussions around the bill likely hinge on balancing economic benefits with public safety and responsible service practices.