HB 2199
Initials PB Page 1 House Engrossed
ARIZONA HOUSE OF REPRESENTATIVES
Fifty-sixth Legislature
Second Regular Session
House: COM DPA 10-0-0-0
HB 2199: restaurants; small alcohol ratio exemption
Sponsor: Representative Gress, LD 4
House Engrossed
Overview
Makes various changes to statute relating to spirituous liquor.
History
The Department of Liquor Licenses and Control (DLLC), which consists of the State Liquor
Board and the Office of the Director of the Department regulates the manufacture,
distribution and sale of liquor in this state through the issuance of 21 license types or series.
A restaurant license may be issued to any restaurant that is regularly open for serving food
to guests for compensation, has suitable kitchen facilities connected with the restaurant for
keeping, cooking and preparing foods require for ordinary meals and derives at least 40% of
its gross revenues from the sale of food. A restaurant licensee may sell and serve spirituous
liquors solely for consumption on the licensed premises. A restaurant licensee may apply for
certain permits allowing for the sale of alcohol for consumption off the licensed premises
(A.R.S. § 4-205.02).
Laws 2021, Chapter 375, permitted a restaurant licensee to lease a bar or liquor stores
licensee's privilege to sell mixed cocktails for consumption off the licensed premises. The sale
of mixed cocktails for consumption off the licensed premises must be accompanied by the sale
of food and the total sales price for off-sale use cannot exceed 30% of the total sales price of
on-sale spirituous liquor by the licensee at that location.
A mixed cocktail is any drink combined at the premises of an authorized licensee that
contains a spirituous liquor and that is combined with at least one other ingredient, which
may include additional spirituous liquors, fruit juice, vegetable juice, mixers, cream, flavored
syrup or other ingredients except water, and that when combined contains more than one-
half of one percent of alcohol by volume (A.R.S. § 4-101).
Provisions
1. Subjects the issuance of a special event license, based on the location of the event, to the
approval of:
a) a county board of supervisors;
b) the governing body of a municipality; or
c) the president of a university under the Arizona Board of Regents. (Sec. 1)
2. Allows a special event license to be issued concurrently with a microbrewery festival
license. (Sec. 1)
☐ Prop 105 (45 votes) ☐ Prop 108 (40 votes) ☐ Emergency (40 votes) ☐ Fiscal Note HB 2199
Initials PB Page 2 House Engrossed
3. Removes the ability of the Director to approve the location of a wine festival license within
an excluded area of a special event license. (Sec. 1)
4. Provides an exemption for certain restaurant licensees who meet specified qualifications
from the statutory percentage cap of total liquor sales for mixed cocktails off-sale use.
(Sec. 2)
5. Requires DLLC to provide, through December 31, 2025, for an addendum to leases
relating to the privilege of selling mixed cocktails for consumption off the licensed
premises to restaurants that derive at least 90% of gross revenues from the sale of food
and that have off-sale liquor sales that exceed 30% of total liquor sales in either 2023 or
2024. (Sec. 2)
6. Outlines the conditions applicable to the lease addendum. (Sec. 2)
7. Adds that DLLC may issue a new license of the same series in the same county for licenses
that have been surrendered. (Sec. 3)
8. Permits an applicant for a liquor store license and a bar license to consolidate the
application and apply for both licenses at the same time. (Sec. 3)
9. Requires a liquor store license and a bar license on the same premises to be owned by and
issued to the same licensee. (Sec. 3)
10. Removes the exception which allows producers and wholesales who designate an area
separate from the off-sale retailer's premises to provide samples to retail consumers on
an off-sale retailer's premises. (Sec. 4)
11. Applies the exemption from the statutory percentage cap of total liquor sales for mixed
cocktails off-sale use retroactively to January 1, 2024. (Sec. 5)
12. Makes technical changes. (Sec. 1, 2, 4)