Connecticut Senate Bill SB00433

Connecticut 2019 Regular Session

• Introduced: 1/23/19
• Refer: 1/23/19

Caption

An Act Allowing The Retail Sale Of Cider By Certain Permit Holders And Farmers' Markets And Creating A Cider Pub License And A Connecticut Cider Festival Permit.

Impact

The proposed changes are designed to stimulate the local cider market, providing increased opportunities for cider producers to reach consumers directly. By facilitating the sale of cider at farmers' markets and introducing a specific pub license, SB00433 aims to promote local agriculture and support farmers in diversifying their produce offerings. The legislation could also enhance Connecticut’s appeal as a destination for cider enthusiasts, potentially driving tourism and economic development in regions known for apple cultivation and cider production.

Summary

SB00433 is a legislative proposal that aims to promote the cider industry in Connecticut by allowing certain retail sales and licensing for cider products. The bill introduces a new framework for the sale of cider, permitting holders of manufacturer permits to sell cider by the glass for on-premises consumption, and enabling tavern permit holders to sell cider for off-premises consumption. A significant component of the bill is the establishment of a cider pub license, creating a dedicated space for cider consumption that aligns with other alcoholic beverage establishments. Additionally, it allows local farmers' markets to sell cider, offering consumers access to locally produced products.

Contention

While the bill primarily seeks to benefit cider producers and promote local sales, there may be some debate surrounding the implications of adding a new licensing category in an already regulated alcohol market. Some stakeholders could express concerns about the potential for increased competition among existing alcohol vendors or the regulatory burden on new cider establishments. Additionally, the need for clear guidelines on health and safety regulations related to alcohol consumption at farmers' markets may arise, needing to be addressed in subsequent discussions.