Urging The Director Of Health To Require Operators Of Waste Combustion Facilities To Implement Continuous Monitoring And Sampling Technologies That Have Been Tested And Verified By The United States Environmental Protection Agency To Ensure That The Operators Continuously Monitor, Sample, And Report The Emissions Of Contaminants.
Requesting The Office Of Planning And Sustainable Development To Commission A Study Of The Different Energy Consumption Sectors To Determine Which Sector Can Be Most Quickly And Cost-effectively Decarbonized Through Additional Public Investment In Combustion-free Alternatives.
Requesting Each Branch Of The United States Military In The State To Provide Shelters That Can Withstand Hurricanes With Winds Of Over Two Hundred Miles-per-hour For All Of Their Active And Retired Personnel And Families Living In The State.
Urging The State To Reject Energy Sources Found To Be Harmful Or Destabilizing To Our Climate System And Environment And To Commit To Renewable Energy And The Values Of Hawaii's Residents.
Declaring A Public Health Emergency Relating To Climate Change And Requesting Statewide Coordination To Identify, Plan For, And Create Cross-sector Solutions To Strengthen Hawaii's Public Health Response To The Climate Crisis.
Requesting The Department Of Education, In Collaboration With The Department Of Health And State Public Charter School Commission, To Conduct A Study On The Practices Of Managing Heat Exposure In Department And Charter Schools To Protect Students' Health During Outdoor Activities.
Urging The Counties To Adopt Local Zoning Ordinances To Require Owners Of Agricultural-zoned Lands To Execute And Record Declarations That Acknowledge State And County Agricultural Land Use Regulations And Requirements And Penalties For Noncompliance.
Urging The Safe Routes To School Advisory Committee To Collaborate With The Department Of Education, Department Of Transportation, And The County Of Hawaii To Conduct An Inventory Of Bus Stops On Hawaii Island Utilized By Children To Travel To School And Develop Strategies To Improve Safety At Each Location.
Requesting The Department Of Health To Convene A Working Group To Assess The Feasibility Of Allowing Business Owners In The State To Utilize Filtered Water Collected By Water Catchment Systems For Business Activities.