Iowa 2025 2025-2026 Regular Session

Iowa House Bill HF1032 Introduced / Bill

Filed 04/21/2025

                    House File 1032 - Introduced   HOUSE FILE 1032   BY COMMITTEE ON APPROPRIATIONS   (SUCCESSOR TO HF 550)   (SUCCESSOR TO HF 59)   A BILL FOR   An Act creating a grocer reinvestment program, a local produce 1   processing grant program, and a grocer reinvestment and 2   local food processing fund under the purview of the economic 3   development authority, and modifying the local food and farm 4   program. 5   BE IT ENACTED BY THE GENERAL ASSEMBLY OF THE STATE OF IOWA: 6   TLSB 1325HZ (4) 91   nls/ko

H.F. 1032   DIVISION I 1   GROCER REINVESTMENT AND LOCAL PRODUCE PROCESSING 2   Section 1. NEW SECTION   . 15.413 Grocer reinvestment program. 3   1. As used in this section: 4   a. Financial assistance means assistance, in the form 5   of grants, provided only from the funds and assets legally 6   available to the authority pursuant to this section. 7   b. Grocery store means an establishment also known as a 8   supermarket that primarily engages in retailing a general line 9   of food including canned and frozen food; fresh fruits and 10   vegetables; and fresh and prepared meat, fish, and poultry. 11   c. Program means the grocer reinvestment program. 12   2. The authority shall establish and administer the program 13   for the purpose of awarding financial assistance to eligible 14   grocery stores for the following projects at existing grocery 15   stores, or new grocery stores to be located in this state: 16   a. Capital improvements to establish or expand capacity, 17   including expansions and modifications. 18   b. Upgrades to utilities, including water, electric, heat, 19   refrigeration, and freezing units. 20   c. Purchases of equipment and furnishings. 21   d. Expenditures for professional services. 22   e. Technology that allows increased capacity or business 23   resilience, including software and hardware related to business 24   functions, logistics, inventory management, temperature 25   monitoring controls, cybersecurity, and internet site design 26   that enables electronic commerce.   27   3. The authority shall establish eligibility criteria for 28   the program by rule. The eligibility criteria must include all 29   of the following: 30   a. The grocery store has filed all required documents with 31   the secretary of state under the relevant filing statute as 32   described in section 9.11.   33   b. The grocery store is organized as a sole proprietorship, 34   partnership, limited liability company, corporation, 35   -1-   LSB 1325HZ (4) 91   nls/ko 1/ 7

H.F. 1032   cooperative, nonprofit organization, or nonprofit community 1   development entity. 2   c. The grocery store owns ten or fewer grocery stores. 3   d. The grocery store has the capacity to successfully 4   implement or complete the project, and demonstrates a plan for 5   sustainability. 6   4. In order to be awarded financial assistance under the 7   program, a grocery store must provide matching funds for the 8   project equal to the amount of the financial assistance award. 9   Financial assistance awarded under the program shall not exceed 10   one hundred thousand dollars. 11   5. The authority shall evaluate applications, and priority 12   shall be given to the grocery stores that commit to all of the 13   following: 14   a. Accepting benefits under the United States department 15   of agriculture supplemental nutrition assistance program and 16   the special supplemental nutrition program for women, infants, 17   and children. 18   b. Creating or retaining jobs for local residents. 19   c. Making efforts to procure and offer local foods for sale. 20   d. Other criteria determined by the authority. 21   6. The authority shall prioritize eligible grocery stores 22   based on the population size of the community in which the 23   eligible grocery store is located. Priority shall be given 24   to eligible grocery stores located in the least-populated 25   communities. 26   7. By November 1, 2026, and each November 1 thereafter, 27   if financial assistance has been provided in the immediately 28   preceding fiscal year, the director shall submit a report to 29   the general assembly describing the activities of the program 30   including the geographic distribution of the projects, the 31   identity of the applicants, and the new investments or new jobs 32   created as a result of the financial assistance provided under 33   the program. 34   Sec. 2. NEW SECTION   . 15.414 Local produce processing grant 35   -2-   LSB 1325HZ (4) 91   nls/ko 2/ 7

H.F. 1032   program. 1   1. As used in this section: 2   a. Local produce means fruits and vegetables grown in this 3   state. 4   b. Local produce and processing means the preparation of 5   local produce for human consumption. 6   2. a. The authority shall establish and administer 7   the local produce processing grant program for the purpose 8   of awarding grants to Iowa-based entities to increase the 9   availability of local produce processing. In administering the 10   program, the authority shall prioritize grants to Iowa-based 11   entities that will increase any of the following as it relates 12   to local produce processing: 13   (1) Availability. 14   (2) Access. 15   (3) Efficiency. 16   (4) Capacity. 17   b. A grant shall not be awarded to an entity unless the 18   local produce processing includes local produce from multiple 19   Iowa-based farms. 20   3. The authority may adopt rules pursuant to chapter 17A to 21   administer this section. 22   Sec. 3. NEW SECTION   . 15.415 Grocer reinvestment and local 23   food processing fund. 24   1. a. A grocer reinvestment and local food processing 25   fund is created in the state treasury under the control of the 26   authority. The fund shall consist of moneys appropriated by 27   the general assembly to the authority and any other moneys 28   available to, obtained by, or accepted by the authority 29   for placement in the fund. The fund shall be used to award 30   financial assistance as provided under the grocer reinvestment 31   program established in section 15.413 and the local produce 32   processing grant program established in section 15.414. 33   b. Commencing with the fiscal year beginning July 1, 2025, 34   and each fiscal year thereafter, one hundred thousand dollars 35   -3-   LSB 1325HZ (4) 91   nls/ko 3/ 7

H.F. 1032   of the annual appropriation to the fund, or ten percent of the 1   moneys in the fund available on July 1, whichever is less, 2   shall be allocated to the local produce processing grant 3   program established in section 15.414. 4   c. The authority may use not more than five percent of 5   the moneys in the fund at the beginning of the fiscal year 6   for purposes of administrative costs, marketing, technical 7   assistance, and other program support. 8   2. Notwithstanding section 8.33, moneys in the fund 9   that remain unencumbered or unobligated at the close of the 10   fiscal year shall not revert but shall remain available for 11   expenditure for the purposes designated until the close of 12   the succeeding fiscal year. Notwithstanding section 12C.7, 13   interest or earnings on moneys in the fund shall be credited 14   to the fund. 15   DIVISION II 16   LOCAL FOOD AND FARM PROGRAM  GROCERY STORES 17   Sec. 4. Section 267A.1, subsection 1, Code 2025, is amended 18   to read as follows: 19   1. The purpose of this chapter is to empower farmers ,   and 20   food entrepreneurs , and grocery stores   to provide for strong 21   local food economies that promote self-sufficiency and job 22   growth in the agricultural sector and allied sectors of the 23   economy. 24   Sec. 5. Section 267A.1, subsection 2, paragraph d, Code 25   2025, is amended to read as follows: 26   d. Increase the number of jobs in this states farm and 27   business economies associated with producing, processing, 28   distributing, retailing,   and marketing local food. 29   Sec. 6. Section 267A.1, subsection 2, Code 2025, is amended   30   by adding the following new paragraph: 31   NEW PARAGRAPH   . e. Increase the availability and viability 32   of grocery stores in this state. 33   Sec. 7. Section 267A.2, Code 2025, is amended by adding the 34   following new subsection: 35   -4-   LSB 1325HZ (4) 91   nls/ko 4/ 7

H.F. 1032   NEW SUBSECTION . 4A. Grocery store means the same as 1   defined in section 15.413. 2   Sec. 8. Section 267A.6, subsection 2, paragraphs a and c, 3   Code 2025, are amended to read as follows: 4   a. Improve communication and cooperation between and among 5   farmers, food entrepreneurs, grocers,   and consumers. 6   c. Demonstrate the value of processing, distributing, 7   retailing, and marketing local foods. A demonstration project 8   must be capable of being replicated on a statewide basis. 9   EXPLANATION 10   The inclusion of this explanation does not constitute agreement with 11   the explanations substance by the members of the general assembly. 12   This bill creates a grocer reinvestment program (grocer 13   program), a local produce processing grant program (processing 14   program), a grocer reinvestment and local food processing fund 15   (fund). 16   DIVISION I. The bill defines grocery store to mean an 17   establishment also known as a supermarket that primarily 18   engages in retailing a general line of food including canned 19   and frozen food; fresh fruits and vegetables; and fresh and 20   prepared meat, fish, and poultry. 21   The bill defines financial assistance to mean assistance 22   provided in the form of a grant. 23   Under the bill, the economic development authority 24   (authority) shall administer the grocer program for the purpose 25   of awarding financial assistance to eligible grocery stores for 26   projects located in this state including capital improvements, 27   utility upgrades, equipment and furnishings, professional 28   services, and technology. 29   The bill allows the authority to establish the eligibility 30   criteria for the grocer program by rule. The eligibility 31   criteria must include compliance with any documents required 32   to be filed with the secretary of state; an organizational 33   structure that is a sole proprietorship, partnership, limited 34   liability company, corporation, cooperative, nonprofit 35   -5-   LSB 1325HZ (4) 91   nls/ko 5/ 7

H.F. 1032   organization, or nonprofit community development entity; 1   ownership of 10 or fewer grocery stores; and the capacity to 2   successfully complete the project and demonstrate a plan for 3   sustainability. 4   In order to be awarded financial assistance pursuant to 5   the bill, a grocery store must provide matching funds for the 6   project that equal the amount of the financial assistance 7   award. The bill specifies a financial assistance award shall 8   not exceed $100,000. 9   Under the bill, priority shall be given to projects 10   that accept benefits under the United States department of 11   agriculture supplemental nutrition assistance program, and 12   special supplemental nutrition program for women, infants, and 13   children; create or retain jobs; make efforts to procure and 14   offer local foods for sale; and any other criteria determined 15   by the authority. The authority shall prioritize eligible 16   grocery stores based on the population of the community in 17   which the eligible grocery store is located, with priority 18   given to eligible grocery stores located in the least-populated 19   communities. 20   The authority is required to submit a report to the general 21   assembly describing the activities of the grocer program 22   by November 1, 2026, and each November 1 thereafter, if 23   financial assistance has been provided in the immediately 24   preceding fiscal year. The report shall include the geographic 25   distribution of the projects, the identity of the applicants, 26   and new investments or new jobs created. 27   The bill also establishes the processing program. Under the 28   bill, the authority shall administer the processing program 29   for the purpose of awarding grants to Iowa-based entities to 30   increase the availability of local produce processing. The 31   bill defines both local produce and local produce and 32   processing. The bill requires the authority to prioritize 33   grants to entities that increase the availability, access, 34   efficiency, or capacity of local produce processing. The bill 35   -6-   LSB 1325HZ (4) 91   nls/ko 6/ 7

H.F. 1032   prohibits grants to an entity unless the entity processes local 1   produce from multiple Iowa-based farms. 2   The bill establishes the fund under the control of the 3   authority for the purpose of awarding financial assistance to 4   eligible grocery stores under the grocer program and awarding 5   grants to entities that increase local produce processing 6   under the processing program. Commencing with the fiscal 7   year beginning July 1, 2025, and each fiscal year thereafter, 8   $100,000 of the annual appropriation, or 10 percent of the 9   moneys available in the fund on July 1, whichever is less, 10   shall be allocated to the processing program created in the 11   bill. 12   DIVISION II. The bill changes the purpose and goals of the 13   local food and farm program in Code chapter 267A to include the 14   retailing of local food, and increasing the availability and 15   viability of grocery stores in this state. 16   -7-   LSB 1325HZ (4) 91   nls/ko 7/ 7