Kansas 2025 2025-2026 Regular Session

Kansas House Bill HB2158 Comm Sub / Analysis

Filed 02/11/2025

                    SESSION OF 2025
SUPPLEMENTAL NOTE ON HOUSE BILL NO. 2158
As Amended by House Committee on 
Commerce, Labor and Economic Development
Brief*
HB 2158, as amended, would allow beekeepers who 
meet certain requirements to sell packaged honey and 
honeycomb to be exempt from obtaining a food establishment 
or food processing plant license. The bill also provides an 
exemption for beekeepers who meet certain requirements 
from the Kansas Food, Drug and Cosmetic Act.
Definitions
The bill would define the following terms:
●“Honey” as the nectar and saccharine exudations 
of plants that are gathered, modified, and stored in 
the comb by honeybees;
●“Honeycomb” means a structure of cells composed 
of beeswax in which bees store honey; and
●“Unaltered” means left raw and in the original state 
after harvesting and, if applicable, straining. 
“Unaltered” does not include honey or honeycomb 
that has been pasteurized.
____________________
*Supplemental notes are prepared by the Legislative Research 
Department and do not express legislative intent. The supplemental 
note and fiscal note for this bill may be accessed on the Internet at 
https://klrd.gov/ Exemptions
The bill would provide an exemption from the 
requirement to hold a food establishment or food processing 
plant license if a beekeeper:
●Packages honey and honeycomb on the property 
of the beekeeper harvesting and selling such 
products;
●Labels packaged honey and honeycomb with:
○A “honey” or “honeycomb” designation. The 
floral source may be a part of the name if the 
product contains a significant amount of 
pollen from that flower;
○The name, address, and zip code of the 
beekeeper packaging the honey or 
honeycomb; and
○the net weight of the contents.
●Keeps honey and honeycomb unaltered and free 
from additional additives;
●Harvests honey or honeycomb within the State of 
Kansas;
●Maintains annual gross sales from honey and 
honeycomb that does not exceed $50,000; and
●Maintains a record of sales of such products and 
makes the record available to the Department of 
Agriculture when requested. The record should 
include:
○The amount of honey or honeycomb sold by 
container size;
○Where such honey or honeycomb was sold; 
and
○The date of such sales.
2- 2158 Any beekeeper who meets these requirements, excluding the 
annual gross sales requirement, would not be required to 
acquire or maintain a commercial kitchen facility to obtain a 
license.
Background
The bill was introduced by Representative Schmoe at 
the request of the Kansas Honey Producers Association and 
the Northeastern Kansas Beekeepers’ Association.
House Committee on Commerce, Labor and Economic 
Development
In the House Committee hearing, proponent testimony 
was provided by a representative of the Kansas Justice 
Institute, a representative from the Kansas Honey Producers 
Association, and a private citizen. Proponents generally 
stated honey and honeycomb are safe products due to their 
natural properties and the bill could remove restrictions to 
business growth. 
Opponent testimony was provided by a representative 
from New Hope Farm and Apiary. The opponent stated the 
bill would weaken food safety regulations and disrupt fair 
competition.
Written-only proponent testimony was provided by four 
private citizens.
No other testimony was provided.
The House Committee amended the bill to remove the 
requirement for beekeepers to acquire or maintain a 
commercial kitchen if they meet all other requirements of the 
bill excluding the annual gross sales requirements.
3- 2158 Fiscal Information
According to the fiscal note prepared by the Division of 
the Budget on the bill, as introduced, the Department of 
Agriculture estimates enactment of the bill would reduce 
revenue to the Food Safety and Lodging Program’s fee fund 
by $5,550 in both FY 2026 and FY 2027. Each license fee 
costs $150, and the Department estimates that up to 37 food 
processing licenses would be exempted.
Honey; honeycomb; food processing plant licensing
4- 2158