Louisiana 2014 Regular Session

Louisiana House Bill HB1046

Introduced
3/24/14  
Refer
3/25/14  
Report Pass
4/2/14  
Engrossed
4/14/14  
Refer
4/15/14  
Report Pass
4/28/14  
Enrolled
5/12/14  
Chaptered
5/22/14  
Chaptered
5/22/14  
Passed
5/22/14  

Caption

Relative to packaging and labeling of oysters

Impact

The amendment made by HB 1046 is significant in that it aims to enhance the regulatory framework governing the oyster market in Louisiana. By brokering specific standards on how oysters are labeled and packaged, the bill seeks to improve consumer confidence in the safety and quality of the seafood products. Additionally, it promotes sustainable practices by requiring the return of sub-standard oysters back to natural reefs. This could positively impact the ecological health of local oyster populations, thereby supporting future commercial harvests.

Summary

House Bill 1046 focuses on the amendments regarding the labeling and packaging of oysters in Louisiana. The bill seeks to ensure that all oysters sold in the state meet specific standards related to their marketability. It stipulates that shell stock oysters must be sold by volumetric measure, weight, or count and establishes requirements for the labeling of shucked oysters, emphasizing that they should be accompanied by a clear indication of volume or weight. The bill also aims to provide penalties for mislabeling oysters, aligning with the state's efforts to uphold quality standards within the seafood industry.

Sentiment

The sentiment surrounding HB 1046 has generally been favorable among lawmakers, with its unanimous passage reflecting bipartisan support for improved regulation in the seafood industry. Advocates argue that clearer labeling and strict standards are essential for consumer safety and can help bolster the state's reputation for quality seafood. However, there may be concerns from smaller fishers about the compliance costs associated with the new regulations, indicating a nuanced perspective on its implications for small businesses in the industry.

Contention

While there appears to be broad support for the objectives of HB 1046, potential points of contention may stem from the enforcement mechanisms and penalties established within the bill. Stakeholders in the seafood industry might express apprehension regarding how strictly the bill would be enforced and the potential penalties for violations. The balance between ensuring high standards for consumer safety and the operational flexibility for businesses will be crucial in future discussions surrounding the implementation of this bill.

Companion Bills

No companion bills found.

Previously Filed As

LA HB301

Provides relative to standard measurements of shellstock oysters

LA SB1315

Cannabis: packaging and labeling.

LA AB1894

Integrated cannabis vaporizer: packaging, labeling, advertisement, and marketing.

LA HB722

Requires oysters taken or sold to be "wholesome and marketable" and describes what qualifies as a "wholesome and marketable" oyster

LA AB2632

Packaging and labeling: containers: slack fill.

LA HB2710

Food packaging, certain; uniform labeling requirements.

LA H1215

Medical Marijuana Packaging and Labeling

LA HB31

Environment – Products and Packaging – Labeling, Marketing, and Advertising for Recycling

LA HB1102

Oyster bottoms; bring forward code sections related to.

LA HB1575

Oyster bottoms; bring forward code sections related to.

Similar Bills

No similar bills found.