Louisiana 2016 Regular Session

Louisiana House Bill HB303

Introduced
3/2/16  
Introduced
3/2/16  
Refer
3/2/16  
Refer
3/2/16  
Refer
3/14/16  
Refer
3/14/16  
Report Pass
3/30/16  
Report Pass
3/30/16  
Engrossed
4/6/16  
Refer
4/7/16  
Report Pass
5/2/16  
Report Pass
5/2/16  
Enrolled
5/18/16  
Enrolled
5/18/16  
Chaptered
5/27/16  
Chaptered
5/27/16  
Passed
5/27/16  

Caption

Requires successful completion of an oyster harvester education program prior to applying for an oyster harvester license

Impact

The implementation of HB 303 will likely lead to improvements in the oyster harvesting industry by ensuring that all licensed harvesters are well-versed in safety, sanitation, and conservation practices. This aligns with an increased focus on sustainable harvesting methods, which are essential for protecting Louisiana's vital oyster population and overall marine ecosystem. The education program is expected to reduce instances of mismanagement and lead to better compliance with existing regulations regarding shellfish harvesting.

Summary

House Bill 303 mandates that any individual applying for an oyster harvester license in Louisiana must complete an approved oyster harvester education program within three years prior to their application. This education program is designed to instill professionalism in the oyster harvesting industry and includes necessary training in the Louisiana Shellfish Sanitation Program, which regulates seafood preparation and handling standards. By requiring this education, the bill aims to enhance the overall quality and safety of oyster harvesting practices in the state.

Sentiment

Overall, the sentiment surrounding HB 303 appears to be positive among industry stakeholders. Many see the education requirement as a beneficial step towards professionalizing the sector and enhancing safety measures. Supporters believe that equipping harvesters with the necessary knowledge will foster greater responsibility and stewardship towards the environment. However, there may be concerns regarding the accessibility of the education program, particularly for new entrants into the industry who may face challenges in meeting these new training requirements.

Contention

While the bill has garnered support, potential points of contention include the financial or logistical burden it may place on new applicants who might find the education requirement to be a hurdle. Stakeholders may debate the program's feasibility and whether it adequately addresses the diverse needs of all oyster harvesters, especially those who work in more rural and economically disadvantaged areas. Moreover, there could be discussions regarding the appropriate duration and scope of the training to ensure it meets both educational and practical needs effectively.

Companion Bills

No companion bills found.

Previously Filed As

LA HB245

Provides with respect to the harvesting of oysters for raw consumption within the state

LA HB693

Requires DHH to notify oyster harvesters and dealers of a possible state exemption from the National Shellfish Sanitation program's Vibrio management plan

LA HB236

Increases penalties for certain oyster harvesting violations

LA HB142

Authorizes additional means of harvesting oysters on the oyster seed grounds under the oyster seed ground vessel permit

LA SB73

Provides relative to oyster harvesting in Calcasieu Lake. (gov sig)

LA SB202

Provides relative to oyster harvesting in Calcasieu Lake. (gov sig) (EN NO IMPACT See Note)

LA HB722

Requires oysters taken or sold to be "wholesome and marketable" and describes what qualifies as a "wholesome and marketable" oyster

LA HB1046

Relative to packaging and labeling of oysters

LA HB1130

Allows for dual leasing of water bottoms for oyster cultivation and harvest

LA HB920

Transfers jurisdiction of commercial crawfish harvesters from the Department of Wildlife and Fisheries to the Department of Agriculture

Similar Bills

No similar bills found.