Tennessee 2023-2024 Regular Session

Tennessee Senate Bill SB0099

Caption

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

Impact

If enacted, SB0099 would modify existing laws under Tennessee Code Annotated, challenging meat manufacturers and distributors to ensure compliance with the new labeling requirements. This could lead to significant changes in production processes, marketing strategies, and potential cost implications for businesses involved in the meat industry. Stakeholders may need to adjust their handling and processing of livestock and meat products to adhere to these new standards, potentially affecting supply chains.

Summary

SB0099 is a legislative proposal aimed at amending Tennessee's code related to the manufacture, sale, and delivery of livestock carcasses and meat food products that include mRNA vaccines or vaccine materials. The bill mandates that any such meat products must prominently display a notification indicating the presence of an mRNA vaccine or material in their labeling. This requirement seeks to inform consumers about the contents of their meat products and provide transparency regarding food safety and public health.

Sentiment

The sentiment surrounding SB0099 appears to be mixed. Proponents argue that the bill enhances consumer safety by ensuring that individuals are informed about what they are purchasing, especially regarding health-related products such as meat containing mRNA vaccines. Conversely, critics may express concern regarding potential financial burdens on farmers and producers, as well as possible consumer backlash against food products that are now labeled with additional warnings.

Contention

Notable points of contention arise over the implications of requiring these labels and the motivations behind the proposal. Some opposition may center on fears that such labeling could unfairly stigmatize products that contain mRNA technology, thus affecting consumer perceptions and market dynamics. Furthermore, there is ongoing debate regarding the balance between consumer rights to information and the operational realities faced by the agricultural sector in implementing such changes.

Companion Bills

TN HB0299

Crossfiled AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

Previously Filed As

TN HB0299

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN SB1974

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN HB2708

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN SB0369

AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

TN HB0842

AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

TN SB0260

AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

TN HB1100

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to food.

TN HB0032

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to food products.

TN SB0088

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to food products.

TN HB0016

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to food products.

Similar Bills

No similar bills found.