Directs the department of agriculture and markets to establish a grading system for retail food stores, food service establishments and food warehouses.
Directs the department of agriculture and markets to increase the number of regional farmers' markets for the direct marketing of foods and produce produced in the state.
Prohibits food-service and retail establishments from refusing to accept cash as payment for goods or services; calls for a civil fine if an establishment should refuse cash as payment.
Prohibits food-service and retail establishments from refusing to accept cash as payment for goods or services; calls for a civil fine if an establishment should refuse cash as payment.
Establishes the crime of assault on a food delivery person as a class E felony; defines a food delivery person to mean a person employed by a restaurant, or put into service by a restaurant, retail food store licensed by the department of agriculture and markets, or a third party vendor, or to deliver food or other goods pursuant to an order placed by a customer.
Requires food service establishments to make deliveries of food in tamper evident packaging.
Requires food service establishments disclose if they are operating out of another food service establishment's kitchen or in a location which is not operated exclusively as a kitchen for such establishment.
Prohibits food service establishments from using a dynamic pricing model in determining the prices on its menu; requires fixed prices be published on a food service establishment's menu.
Relates to prohibiting retail establishments including food-service establishments from refusing to accept payment in cash; provides a civil penalty will be assessed for such actions.
Relates to prohibiting retail establishments including food-service establishments from refusing to accept payment in cash; provides a civil penalty will be assessed for such actions.