Relates to commissaries and canteens at correctional institutions; provides that items for sale at a commissary or canteen shall be sold for market value; provides that money placed into an incarcerated individual's commissary or canteen account or fund shall only be used for purchasing items or goods.
Relates to commissaries and canteens at correctional institutions; provides that items for sale at a commissary or canteen shall be sold for market value; provides that money placed into an incarcerated individual's commissary or canteen account or fund shall only be used for purchasing items or goods.
Allows county correctional facilities to use the profits from commissaries or canteens within the facilities for the general purposes of the institution.
Allows county correctional facilities to use the profits from commissaries or canteens within the facilities for the general purposes of the institution.
Relates to providing only plastic or composite eating utensils at state correctional facilities for use in cafeterias, mess halls, canteens, commissaries, or any other dining facility located within.
Relates to providing only plastic or composite eating utensils at state correctional facilities for use in cafeterias, mess halls, canteens, commissaries, or any other dining facility located within.
Requires commissaries at correctional facilities to provide food options for purchase through the commissary that satisfy the requirements of halal, kosher and other religious dietary needs of the incarcerated individuals housed at the facility; requires correctional facilities to provide food options for purchase from vending machines located in the visitor's area of the facility that satisfy the requirements of halal, kosher and other religious dietary needs of the incarcerated individuals housed at the facility; and requires that the cost of such food options be comparable to food options that are ordinarily available.
Requires commissaries at correctional facilities to provide food options for purchase through the commissary that satisfy the requirements of halal, kosher and other religious dietary needs of the incarcerated individuals housed at the facility; requires correctional facilities to provide food options for purchase from vending machines located in the visitor's area of the facility that satisfy the requirements of halal, kosher and other religious dietary needs of the incarcerated individuals housed at the facility; and requires that the cost of such food options be comparable to food options that are ordinarily available.
Provides doula services at all correctional institutions and local correctional facilities; requires the department of corrections and community supervision to retain an organization to make at least two doulas at any given time available to provide doula services twice a week, for four hours, at all correctional institutions and local correctional facilities that house incarcerated individuals who identify as female, as well as to provide doula services during labor and delivery, upon request.
Provides that, on an annual basis, at least 25% of the moneys deposited into the health care transformation fund shall be allocated exclusively for certain community-based health care providers.