Minnesota schools authorized to serve two percent and whole milk to kindergarten students as part of state-sponsored school milk program, commissioners of education and agriculture required to report to legislature on additional milk options for participants in national school meals programs, funding increased for kindergarten milk program, and money appropriated.
Schools participating in state school milk program required to provide daily milk to students in kindergarten through grade 12, fees for school milk prohibited, reimbursement rate for school milk modified, and money appropriated.
Free school milk during the lunch meal for students who bring a lunch from home that day authorization; appropriating money
School food waste reduction; free school milk during the lunch meal in place of a full school lunch authorization; appropriating money
Free school milk with lunch meal authorized for students who bring lunch from home, and money appropriated.
Free school milk with lunch meal authorized for students who bring lunch from home, and money appropriated.
School food waste reduced, free school milk provided without the need to take full school lunch, and money appropriated.
Pupil nutrition: whole milk and 2 percent milk: elementary school pilot programs.
Whole, two percent, and flavored milk served in schools.
School districts and charter schools that do not participate in the free school meals program providing notice to parents and students requirement