Minnesota House Bill HF1954

Minnesota 2025-2026 Regular Session

• Introduced: 3/6/25
• Refer: 3/6/25

Caption

Cottage foods exemption amended, and reports required.

Impact

By amending existing provisions, HF1954 will significantly impact small-scale food producers in Minnesota. The changes include a notable increase in the gross receipts limit for cottage food sales from $78,000 to $85,000 within a calendar year. This adjustment allows greater earning potential for home-based food entrepreneurs, thus promoting local economies. Furthermore, the bill requires annual registration with a $50 fee for individuals preparing and selling exempt food, while an exemption applies for those with lower annual gross receipts, making the regulatory framework more accessible to smaller operations.

Summary

House File 1954, authored by Representative Roach, proposes amendments to the cottage foods exemption under Minnesota Statutes. The bill particularly focuses on enhancing regulations concerning the sales of home-prepared and home-canned food products. It stipulates specific labeling requirements for food products, ensuring consumers are aware that these products are homemade and not subject to state inspection, which aims to improve transparency in cottage food sales. The legislation also allows individuals to organize their cottage food enterprises as recognized business entities under state law, thereby encouraging entrepreneurship in agricultural sectors.

Contention

While the bill is primarily aimed at fostering cottage food businesses, it also raises concerns regarding food safety and consumer protection. Critics may highlight that by exempting cottage food producers from state inspection, there could be increased risks associated with foodborne illnesses. Proponents argue that the regulations sufficiently safeguard public health while enabling economic growth for small food businesses. The debate on this matter may continue as stakeholders discuss the balance between promoting local production and ensuring food safety standards are upheld.