Mississippi 2022 Regular Session

Mississippi Senate Bill SB2875

Introduced
1/17/22  
Refer
1/17/22  
Engrossed
2/8/22  
Refer
2/10/22  

Caption

Alcoholic beverages; revise definition of beer.

Impact

The passing of SB2875 will significantly impact the legal landscape regarding alcoholic beverages in Mississippi. By redefining 'beer,' it facilitates a clearer regulatory framework for producers and sellers of malt beverages, potentially allowing for an expansion in craft brewing. The bill also impacts the taxation mechanisms applicable to brewers as it aligns with federal definitions, which could streamline the compliance process for local breweries operating under the updated definitions.

Summary

Senate Bill 2875 aims to amend the definition of 'beer' in the Mississippi Code of 1972. The bill redefines beer as any fermented beverage with an alcoholic content of not more than 8% by weight. It specifies that beer can be brewed from malt or any malt substitute and aligns the state definition with federal regulations outlined in the Federal Alcohol Administration Act and the Internal Revenue Code. This change ensures that products meeting the specified criteria are recognized as beer for regulatory and taxation purposes, thus standardizing definitions across state and federal levels.

Sentiment

The sentiment surrounding SB2875 appears to be generally supportive among stakeholders within the beverage industry, including small craft breweries and brewpub owners. Proponents argue that this bill will foster a more favorable environment for craft breweries by encompassing a broader range of products under the 'beer' category. However, concerns were raised by some regulatory bodies regarding the implications of redefining beer, emphasizing the need for careful monitoring to ensure compliance and prevent misuse of the amended definitions.

Contention

Notable points of contention during discussions included the implications of including malt substitutes in the definition of beer. Critics expressed concerns that this could lead to the proliferation of lower-quality products marketed as beer, potentially undermining the integrity of the craft brewing movement. Additionally, there was debate regarding the potential for an increase in taxation or regulatory burdens on breweries that may arise from these changes, as producers adapt to the new definitions and compliance requirements.

Companion Bills

No companion bills found.

Previously Filed As

MS SB564

To Amend The Definition Of "beer" To Change The Allowable Alcoholic Content And To Include Malt Beverages.

MS HB1173

To Amend The Definition Of "beer" To Change The Allowable Alcoholic Content And To Include Malt Beverages.

MS HB144

Alcoholic beverages; revise definition of "hotel" under the Local Option Alcoholic Beverage Control Law.

MS HB1599

Beer; revise definition of for purposes of laws regulating.

MS SB639

Alcoholic beverages; modifying definitions. Effective date.

MS SB639

Alcoholic beverages; modifying definitions. Effective date.

MS HB750

Alcholic beverages; revise definition of "qualified resort area" under the Local Option Alcoholic Beverage Control Law.

MS SB2472

Alcoholic beverages; revise definition of "qualified resort area" under the Local Option Alcoholic Beverage Control Law.

MS SB2715

Alcoholic beverages; revise definition of "qualified resort area" under the Local Option Alcoholic Beverage Control Law.

MS HB1631

To Amend The Definition Of "beer" To Change The Allowable Alcoholic Content And To Include Malt Beverages; And To Set The Minimum Container Size Of Beer To Be Sold For Off-premises Consumption.

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MS HB1599

Beer; revise definition of for purposes of laws regulating.

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