Redefining "homestead foods" as "artisan foods," creating an artisan food operations exemption, establishing artisan food products sales venues, and allowing the production and sale of artisan food products requiring refrigeration.
Public Schools - Anaphylactic Food Allergies - Guidelines and Requirements
Public Schools - Anaphylactic Food Allergies - Guidelines and Requirements
Relating to food and beverages available from a vending machine located on property owned or leased by the state.
Relating to food and beverages available from a vending machine located on property used by a state agency.
LOCAL FOOD-GOOD FOOD PROGRAM
Relating to food and beverages available from a vending machine located on property used by a state agency.
LOCAL FOOD-GOOD FOOD PROGRAM
LOCAL FOOD-GOOD FOOD PROGRAM
Requires school meal service providers, when procuring local and regional foods for students, to give purchasing preference to foods produced by in-State farmers and other food producers located within 100 miles of destination school.