Limits the potency of cannabis flower to 15 percent THC in flowers and 25 percent THC in other cannabis or hemp products.
Prohibits the cultivation, processing, distribution and sale of edible cannabis products, flavored cannabis vape cartridges and other flavored cannabis products; prohibits the use of food-related names in the labeling or packaging of cannabis products; prohibits the use of food-related names in the advertisement of cannabis products.
Relates to synthetic cannabinoids, synthetic cannabinoid analog and substituted cathinones; prohibits the production and sale thereof.
Increases the tax from nine to sixteen percent of the amount charged for the sale or transfer of adult-use cannabis products to a retail customer; removes requirements that records reflect the total amount of THC content of the adult-use cannabis products sold to or produced by persons who sell such products; makes related provisions.
Relates to cannabinoid hemp retail sales and retailers; makes technical changes to the definition of THC; provides specific requirements for labeling of cannabinoid hemp products.
Relates to cannabinoid hemp retail sales and retailers; makes technical changes to the definition of THC; provides specific requirements for labeling of cannabinoid hemp products.
Provides that a retailer licensed by the office of cannabis management shall be permitted to sell any and all forms of cannabinoid hemp.
Provides that a retailer licensed by the office of cannabis management shall be permitted to sell any and all forms of cannabinoid hemp.
Relates to cannabinoid hemp and hemp extract; defines terms; provides that any orally consumed product in the form of a beverage and containing cannabinoids derived only from hemp, including cannabinoid hemp or hemp extract, with .5 milligrams or greater of total THC per container may not be sold to individuals under twenty-one years of age.
Relates to the packaging of cannabis and industrial hemp products; requires the cannabis control board to develop strategic plans detailing the packaging and labeling requirements to be used prior to the retail sale of any cannabis or cannabis product; establishes a sustainable cannabis packaging incubator program.