Oklahoma 2025 2025 Regular Session

Oklahoma House Bill HB1126 Engrossed / Bill

Filed 03/25/2025

                     
 
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ENGROSSED HOUSE 
BILL NO. 1126 	By: Grego of the House 
 
   and 
 
  Pederson of the Senate 
 
 
 
 
An Act relating to public health and safety; defining 
terms; prohibiting the misbranding of food; 
prohibiting the distribution of, offer for sale, and 
the selling of any falsely advertised or misbranded 
food; providing when food is misbranded; providing 
when a manufactured-protein food product is falsely 
advertised; requiring the Department of Agriculture, 
Food, and Forestry to investigate all credible claims 
of misbranded or falsely advertised food; providing 
punishment for violation; providing the Department of 
Agriculture, Food, and Forestry certain rulemaking 
authority; providing for codification; and providing 
an effective date. 
 
 
 
 
 
BE IT ENACTED BY THE PEOPLE O F THE STATE OF OKLAHOMA: 
SECTION 1.     NEW LAW     A new section of law to be codified 
in the Oklahoma Statutes as Section 1 -1150 of Title 63, unless there 
is created a duplication in numbering, reads as follows: 
A.  As used in this act: 
1.  "Agricultural food animal" means any domesticated animal 
belonging to the bovine, caprine, ovine, or porcine species, or any 
domesticated chicken or turkey; 
2.  "Cultivated-protein food product" means a food product 
having one or more sensory attributes that resemble a type of tissue   
 
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originating from an agricultural food animal but that, in lieu of 
being derived from meat processing, is derived from manufacturing 
cells or nonanimal sources, including processes in which one or more 
stem cells are initiall y isolated from an agricultural food animal, 
are grown in vitro, and may be manipulated, as part of a 
manufacturing operation; 
3.  "Identifying meat term" means any word or phrase that 
states, indicates, suggests, or desc ribes a meat product and 
includes any: 
a. common name for the species of the agricultural food 
animal subject to slaughter and processing, including 
calf, chicken, cow, goat, hog, kid, lamb, pig, 
poultry, sheep, or turkey, 
b. any characteristic of a species of the agricultural 
food animal subject to slaughter and processing, 
including beef, broiler, cabrito, chevon, fryer, lamb, 
mutton, pork, poulet, veal, or yearling, and 
c. common name used to describe a major cut of a meat of 
an agricultural food animal slaughtered and processed, 
including a major meat cut or any other common name 
that a reasonable purchaser would immediately and 
exclusively associate with a meat product prepared for 
sale in normal commercial channels, including bacon, 
bologna, bone, brat, bratwurst, brisket, burger, butt,   
 
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chop, chuck, cold cut, cutlet, filet, flat iron, 
frank, frankfurter, ham, hamburger, hock, hot dog, 
jerky, liverwurst, loin, London broil, lunch meat, New 
York strip, pepperoni, porterhouse, rib, ribeye, 
roast, salami, sausage, shank, sirloin, sparerib, 
tenderloin, or any comparable word or phrase; 
4.  "Insect-protein food product" means a food product having 
one or more sensory attributes that resemble a type of tissue 
originating from an agricultural food animal but that, in lieu of 
being derived from me at processing, is derived from manufacturing 
insect parts; 
5.  "Manufactured-protein food product" means a cultivated 
protein food product, insect -protein food product, or plant -protein 
food product containing more than a trace amount of plant -protein 
food products; 
6.  "Plant-protein food product" means a food product having one 
or more sensory attributes that resemble a type of tissue found in a 
species of agricultural food animal but that, in lieu of being 
derived from meat processing, is derived from ma nufacturing plant 
parts; and 
7.  "Qualifying term" means a word, compound word, or phrase 
that would clearly disclose to a reasonable purchaser of meat 
products that a food product is not a meat product including cell -
cultivated, cell cultured, fake, grown in a lab, imitation, insect,   
 
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insect-based, insect protein, lab -created, lab-grown, meat-free, 
meatless, plant, plant -based, vegan, vegetable, vegetarian, veggie, 
or any comparable word or phrase. 
B.  No person shall falsely advertise or misbrand any food or 
distribute, offer for sale, or sell any misbranded food. 
C.  A food shall be deemed to be falsely advertised or 
misbranded if: 
1.  For any manufactured -protein food product that is labeled 
with an identifying meat term , such manufactured-protein food 
product is not labeled with a conspicuous and prominent qualifying 
term in close proximity to the identifying meat term; or 
2.  For any manufactured -protein food product that is labeled 
with an identifying meat term and offered for sale at a food 
establishment, such manufactured -protein food product is not labeled 
in a manner that is clearly and distinctly separate from any product 
that is made from tissue originating from any agricultural food 
animal. 
D.  A manufactured-protein food product is falsely advert ised or 
misbranded if: 
1.  All labeling or advertising for such manufactured -protein 
food product that lists an identifying meat term does not include a 
conspicuous and prominent qualifying term in close proximity to the 
identifying meat term; or   
 
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2.  For any manufactured-protein food product that is offered 
for sale at a food establishment, such manufactured -protein food 
product is not stored in a manner that: 
a. keeps such product separate from tissue originating 
from agricultural food animals, and 
b. uses distinctive shelf tags or other posted 
representations to identify and distinguish such 
manufactured-protein food product from tissue 
originating from agricultural food animals. 
E.  The Department of Agriculture, Food, and Forestry shall 
investigate all credible complaints that food products are falsely 
advertised or misbranded as meat products. 
F.  Any person who violates the provisions of this act shall, 
upon conviction, be guilty of a misdemeanor. 
G.   A manufacturer of food under Sections 1 -1118, 1-1118.1, and 
1-1119 of Title 63 of the Oklahoma Statutes that violates this act 
shall be subject to all enforcement measures as provided by rule of 
the Department of Agriculture, Food, and Forestry .  
H.  The Department of Agriculture, Food, and Forestry may adopt 
rules as necessary to implement this section. 
SECTION 2.  This act shall become effective November 1, 2025. 
   
 
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Passed the House of Representatives the 24th day of March, 2025. 
 
 
 
  
 	Presiding Officer of the House 
 	of Representatives 
 
 
 
Passed the Senate the ___ day of __________, 2025. 
 
 
 
  
 	Presiding Officer of the Senate