Tennessee House Bill HB1984

Tennessee 2023-2024 Regular Session

• Introduced: 1/23/24
• Refer: 1/25/24

Caption

AN ACT to amend Tennessee Code Annotated, Title 56 and Title 67, relative to health insurance.

Impact

The proposed changes within HB1984 would effectively ensure that individuals receiving health insurance benefits have better access to necessary food products, particularly in areas where such establishments may be lacking. By defining clear requirements for retail food establishments regarding their participation in the healthy benefit program, the bill could promote healthier diets and improve overall public health in Tennessee. Implications of this bill may include an increased regulatory framework for food retailers in the state.

Summary

House Bill 1984 aims to amend Tennessee laws concerning health insurance by mandating that managed health insurance issuers offer adequate retail food establishments that accept healthy benefit cards. This legislation is intended to enhance food access for covered persons by ensuring that a sufficient number of food retailers, which earn at least 20% of their taxable sales from food, are available within geographic areas for cardholders. The bill seeks to facilitate better nutrition and health outcomes for individuals reliant on these benefit cards.

Sentiment

Discussions around HB1984 appear generally supportive, particularly among health advocates who view the measure as a step toward improving accessibility to healthy food options for those in need. However, there is potential for contention regarding the practicality of implementing these requirements and ensuring compliance among retail food establishments. Some stakeholders may express concerns about the burden placed on small businesses to meet the newly defined criteria.

Contention

Notably, there could be debates concerning the balance between industry regulation and supporting health initiatives. While the bill aims to expand access to healthy foods, critics may argue about the feasibility of ensuring that all eligible retail establishments can effectively participate in the program. Additionally, there may be concerns regarding the enforcement of requirements and the ability of local food retailers to adapt to the new mandates without significant financial impact.