Texas 2011 82nd Regular

Texas House Bill HR1315 Introduced / Bill

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                    82R19263 JGH-D
 By: King of Taylor H.R. No. 1315


 R E S O L U T I O N
 WHEREAS, For nearly three decades, Tom Perini has served
 distinctively Texan food at the Perini Ranch Steakhouse in Buffalo
 Gap, earning a wide circle of fans from across the Lone Star State
 and beyond; and
 WHEREAS, After taking over his family's ranch in 1965, Mr.
 Perini soon became known among his fellow cattlemen as an expert
 open-range cook, and in 1973, he began a successful catering
 business; he opened the Perini Ranch Steakhouse in a former hay barn
 10 years later, and it has since become a popular destination for
 chuck wagon style cuisine; the restaurant specializes in simply
 prepared steaks cooked over very hot mesquite coals, but is also
 known for its side dishes and desserts; and
 WHEREAS, Mr. Perini has been invited to cook at the James
 Beard House in New York, and he has prepared meals at the Texas
 Governor's Mansion and the White House; he has appeared on NBC's
 Today Show, CBS's The Early Show, and Fox and Friends, and he has
 traveled as far afield as Moscow, St. Petersburg, and Warsaw to
 introduce Texas cooking on behalf of the United States Meat Export
 Federation and the Texas Beef Council; and
 WHEREAS, In 2000, Mr. Perini shared many of his favorite
 recipes in the cookbook Texas Cowboy Cooking, which has gone on to
 sell more than 100,000 copies; he and his food are regularly praised
 by the media, with Saveur magazine including him on its
 "Twenty-Four Reasons Why We Love Texas" and Food Network Magazine
 calling his hamburger the best in the state; most recently, he was
 featured on the cover of Texas Monthly, accompanying an article
 about his fried chicken; and
 WHEREAS, The proud tradition of cowboy cooking is one of the
 glories of Texas culture, and Tom Perini has distinguished himself
 as one of its most expert practitioners; now, therefore, be it
 RESOLVED, That the House of Representatives of the 82nd Texas
 Legislature hereby commend Tom Perini for his achievements as a
 chef and restaurateur and extend to him sincere best wishes for
 continued success and happiness; and, be it further
 RESOLVED, That an official copy of this resolution be
 prepared for Mr. Perini as an expression of high regard by the Texas
 House of Representatives.