Revising state law regulating farm wineries
Relating to nonintoxicating beer, nonintoxicating craft beer, cider, wine, and liquor license requirements
Allowing a bar to purchase liquor from a distillery or a mini-distillery
Removing requirement for wineries to serve food when serving wine
To allow for designated Outdoor Refreshment Areas
Allowing a bar to purchase liquor from a distillery or a mini-distillery
Authorizing a private outdoor designated area to simultaneously host multiple qualified permit holders
To remove references to the sale or distribution of alcohol as being in the best interest of the state.
Relating to brewer and resident brewer licenses
Relating to authorizing municipalities to establish outdoor refreshment areas for consumption of alcoholic beverages and non-intoxicating beer