45 | | - | the investment cost of the qualified investment property by a fraction, the numerator 1 |
---|
46 | | - | of which is the weight of raw macroalgae and raw eligible fish processed on the 2 |
---|
47 | | - | vessel by the taxpayer in the state in the tax year in which the property is first placed 3 |
---|
48 | | - | into service, and the denominator of which is the weight of raw macroalgae and raw 4 |
---|
49 | | - | eligible fish processed on the vessel by the taxpayer in and outside of the state in the 5 |
---|
50 | | - | tax year in which the property is first placed into service. In this subsection, "eligible 6 |
---|
51 | | - | fish" does not include pollock, sablefish, or Pacific cod. 7 |
---|
52 | | - | * Sec. 3. AS 43.75.037(g) is amended to read: 8 |
---|
53 | | - | (g) If, during a tax year, property for which a credit was claimed under this 9 |
---|
54 | | - | section is disposed of by the taxpayer, ceases to be qualified investment property, or is 10 |
---|
55 | | - | removed from service in the state, the tax due under this chapter is increased by the 11 |
---|
56 | | - | recapture percentage of the aggregate decrease in the credit allowed under this section 12 |
---|
57 | | - | for all prior tax years that would have resulted solely from reducing to zero the credit 13 |
---|
58 | | - | allowed for the qualified investment property under this section. The amount of tax 14 |
---|
59 | | - | credit attributable to the qualified investment that is carried forward from prior tax 15 |
---|
60 | | - | years is terminated as of the first day of the tax year in which the qualified investment 16 |
---|
61 | | - | property is disposed of by the taxpayer, ceases to be qualified investment property, or 17 |
---|
62 | | - | is removed from service in the state. For purposes of this subsection, 18 |
---|
63 | | - | (1) the recapture percentage during the year in which the property is 19 |
---|
64 | | - | first placed into service or during the first year following the year in which the 20 |
---|
65 | | - | property is first placed into service is 100 percent; 21 |
---|
66 | | - | (2) the recapture percentage during the second year following the year 22 |
---|
67 | | - | in which the property is first placed into service is 75 percent; 23 |
---|
68 | | - | (3) the recapture percentage during the third year following the year in 24 |
---|
69 | | - | which the property is first placed into service is 50 percent; 25 |
---|
70 | | - | (4) the recapture percentage during the fourth or later year following 26 |
---|
71 | | - | the year in which the property is first placed into service is zero percent; 27 |
---|
72 | | - | (5) qualified investment property used on a vessel is considered to 28 |
---|
73 | | - | have been removed from the state on the first day of a tax year in which the proportion 29 |
---|
74 | | - | of raw macroalgae and raw eligible fish processed in the state on the vessel is less 30 |
---|
75 | | - | than 50 percent of total weight of raw macroalgae and raw eligible fish processed on 31 34-LS0647\I |
---|
76 | | - | HB0129b -3- CSHB 129(FSH) |
---|
| 46 | + | the department and request a preliminary determination of whether the investment 1 |
---|
| 47 | + | qualifies for the fisheries product development tax credit under this section. A 2 |
---|
| 48 | + | preliminary determination by the department that the taxpayer's submission qualifies 3 |
---|
| 49 | + | for the credit is binding, unless the department determines that the taxpayer has made 4 |
---|
| 50 | + | a material misrepresentation in the taxpayer's submission. The department shall 5 |
---|
| 51 | + | make a preliminary determination as to whether a taxpayer's proposed 6 |
---|
| 52 | + | investment qualifies for a credit within 60 days after the department receives a 7 |
---|
| 53 | + | taxpayer's proposed investment submitted under this subsection. 8 |
---|
| 54 | + | * Sec. 3. AS 43.75.037(k)(1) is amended to read: 9 |
---|
| 55 | + | (1) "eligible fish" means, except as otherwise provided in (c) of this 10 |
---|
| 56 | + | section, any species of fish or shellfish [SALMON, HERRING, POLLOCK, 11 |
---|
| 57 | + | SABLEFISH, OR PACIFIC COD]; 12 |
---|
| 58 | + | * Sec. 4. AS 43.75.037(k)(4) is amended to read: 13 |
---|
| 59 | + | (4) "qualified investment" means the investment cost to purchase or 14 |
---|
| 60 | + | convert depreciable tangible personal property with a useful life of three years or more 15 |
---|
| 61 | + | that will [TO] be used predominantly to increase the quality and value of eligible 16 |
---|
| 62 | + | fish or used predominantly to perform an ice-making, processing, packaging, or 17 |
---|
| 63 | + | product-finishing function that is a significant component in producing a value-added 18 |
---|
| 64 | + | eligible fish product, including canned salmon products in can sizes other than 14.75 19 |
---|
| 65 | + | ounces or 7.5 ounces; in this paragraph, "property" 20 |
---|
| 66 | + | (A) includes 21 |
---|
| 67 | + | (i) equipment used to fillet, skin, portion, mince, form, 22 |
---|
| 68 | + | extrude, stuff, inject, mix, marinate, preserve, dry, smoke, brine, 23 |
---|
| 69 | + | package, freeze, scale, grind, separate meat from bone, or remove pin 24 |
---|
| 70 | + | bones; 25 |
---|
| 71 | + | (ii) new parts necessary for, or costs associated with, 26 |
---|
| 72 | + | converting a canned salmon line to produce can sizes other than 14.75 27 |
---|
| 73 | + | ounces or 7.5 ounces; 28 |
---|
| 74 | + | (iii) conveyors used specifically in the act of producing 29 |
---|
| 75 | + | a value-added eligible fish product; 30 |
---|
| 76 | + | (iv) ice-making machines, freezers, and other 31 34-LS0647\N |
---|
| 77 | + | HB0129a -3- HB 129 |
---|
79 | | - | the vessel in and outside of the state. 1 |
---|
80 | | - | * Sec. 4. AS 43.75.037(i) is amended to read: 2 |
---|
81 | | - | (i) The department shall develop and implement procedures by which a 3 |
---|
82 | | - | taxpayer that is a fisheries business may submit the taxpayer's proposed investment to 4 |
---|
83 | | - | the department and request a preliminary determination of whether the investment 5 |
---|
84 | | - | qualifies for the fisheries product development tax credit under this section. A 6 |
---|
85 | | - | preliminary determination by the department that the taxpayer's submission qualifies 7 |
---|
86 | | - | for the credit is binding, unless the department determines that the taxpayer has made 8 |
---|
87 | | - | a material misrepresentation in the taxpayer's submission. The department shall 9 |
---|
88 | | - | make a preliminary determination as to whether a taxpayer's proposed 10 |
---|
89 | | - | investment qualifies for a credit within 60 days after the department receives a 11 |
---|
90 | | - | taxpayer's proposed investment submitted under this subsection. 12 |
---|
91 | | - | * Sec. 5. AS 43.75.037(k)(1) is amended to read: 13 |
---|
92 | | - | (1) "eligible fish" means, except as otherwise provided in (c) of this 14 |
---|
93 | | - | section, any species of fish or shellfish [SALMON, HERRING, POLLOCK, 15 |
---|
94 | | - | SABLEFISH, OR PACIFIC COD]; 16 |
---|
95 | | - | * Sec. 6. AS 43.75.037(k)(4) is amended to read: 17 |
---|
96 | | - | (4) "qualified investment" means the investment cost to purchase or 18 |
---|
97 | | - | convert depreciable tangible personal property with a useful life of three years or more 19 |
---|
98 | | - | that will [TO] be used predominantly to harvest or process macroalgae, increase 20 |
---|
99 | | - | the quality and value of macroalgae or eligible fish, or perform an ice-making, 21 |
---|
100 | | - | processing, packaging, or product-finishing function that is a significant component in 22 |
---|
101 | | - | producing a value-added eligible fish product, including canned salmon products in 23 |
---|
102 | | - | can sizes other than 14.75 ounces or 7.5 ounces; in this paragraph, "property" 24 |
---|
103 | | - | (A) includes 25 |
---|
104 | | - | (i) equipment used to fillet, skin, portion, mince, form, 26 |
---|
105 | | - | extrude, stuff, inject, mix, marinate, preserve, dry, smoke, brine, 27 |
---|
106 | | - | package, freeze, scale, grind, separate meat from bone, or remove pin 28 |
---|
107 | | - | bones; 29 |
---|
108 | | - | (ii) new parts necessary for, or costs associated with, 30 |
---|
109 | | - | converting a canned salmon line to produce can sizes other than 14.75 31 34-LS0647\I |
---|
110 | | - | CSHB 129(FSH) -4- HB0129b |
---|
111 | | - | New Text Underlined [DELETED TEXT BRACKETED] |
---|
112 | | - | |
---|
113 | | - | ounces or 7.5 ounces; 1 |
---|
114 | | - | (iii) conveyors used specifically in the act of producing 2 |
---|
115 | | - | a value-added eligible fish product; 3 |
---|
116 | | - | (iv) ice-making machines, freezers, and other 4 |
---|
117 | | - | temperature reducing technologies; 5 |
---|
118 | | - | (v) new canning equipment for herring products; 6 |
---|
119 | | - | [AND] 7 |
---|
120 | | - | (vi) equipment used to transform eligible fish byproduct 8 |
---|
121 | | - | that is discarded as waste into saleable product; and 9 |
---|
122 | | - | (vii) equipment used to harvest or process 10 |
---|
123 | | - | macroalgae; 11 |
---|
124 | | - | (B) does not include 12 |
---|
125 | | - | (i) vehicles, forklifts, conveyors not used specifically in 13 |
---|
126 | | - | increasing the quality and value of macroalgae or eligible fish or 14 |
---|
127 | | - | the act of producing a value-added eligible fish product, cranes, pumps, 15 |
---|
128 | | - | or other equipment used to transport eligible fish or eligible fish 16 |
---|
129 | | - | products, knives, gloves, tools, supplies and materials, equipment, other 17 |
---|
130 | | - | than ice-making machines, that is not processing, packaging, or 18 |
---|
131 | | - | product-finishing equipment, or other equipment, the use of which is 19 |
---|
132 | | - | incidental to increasing the quality and value of macroalgae or 20 |
---|
133 | | - | eligible fish or the production, packaging, or finishing of value-added 21 |
---|
134 | | - | eligible fish products; 22 |
---|
135 | | - | (ii) the overhaul, retooling, or modification of new or 23 |
---|
136 | | - | existing property, except for new parts necessary for, or costs 24 |
---|
137 | | - | associated with, converting a canned salmon line to produce can sizes 25 |
---|
138 | | - | other than 14.75 ounces or 7.5 ounces; or 26 |
---|
139 | | - | (iii) property used predominantly to produce an eligible 27 |
---|
140 | | - | fish product that is not taxed under this chapter; 28 |
---|
141 | | - | * Sec. 7. AS 43.75.037(k) is amended by adding a new paragraph to read: 29 |
---|
142 | | - | (8) "used predominantly" means used 51 percent or more of the time. 30 |
---|
143 | | - | * Sec. 8. Section 6, ch. 31, SLA 2022, is amended to read: 31 34-LS0647\I |
---|
144 | | - | HB0129b -5- CSHB 129(FSH) |
---|
145 | | - | New Text Underlined [DELETED TEXT BRACKETED] |
---|
146 | | - | |
---|
147 | | - | Sec. 6. AS 43.05.230(m); AS 43.75.037, and 43.75.130(h) are repealed 1 |
---|
148 | | - | January 1, 2030 [2027]. 2 |
---|
149 | | - | * Sec. 9. The uncodified law of the State of Alaska is amended by adding a new 3 |
---|
150 | | - | section to read: 4 |
---|
151 | | - | RETROACTIVITY. This Act is retroactive to January 1, 2025. 5 |
---|
152 | | - | * Sec. 10. Section 8, ch. 31, SLA 2022, is amended to read: 6 |
---|
153 | | - | Sec. 8. Section 2 of this Act takes effect January 1, 2030 [2027]. 7 |
---|
154 | | - | * Sec. 11. This Act takes effect immediately under AS 01.10.070(c). 8 |
---|
| 80 | + | temperature reducing technologies; 1 |
---|
| 81 | + | (v) new canning equipment for herring products; and 2 |
---|
| 82 | + | (vi) equipment used to transform eligible fish byproduct 3 |
---|
| 83 | + | that is discarded as waste into saleable product; 4 |
---|
| 84 | + | (B) does not include 5 |
---|
| 85 | + | (i) vehicles, forklifts, conveyors not used specifically in 6 |
---|
| 86 | + | increasing the quality and value of eligible fish or the act of 7 |
---|
| 87 | + | producing a value-added eligible fish product, cranes, pumps, or other 8 |
---|
| 88 | + | equipment used to transport eligible fish or eligible fish products, 9 |
---|
| 89 | + | knives, gloves, tools, supplies and materials, equipment, other than ice-10 |
---|
| 90 | + | making machines, that is not processing, packaging, or product-11 |
---|
| 91 | + | finishing equipment, or other equipment, the use of which is incidental 12 |
---|
| 92 | + | to increasing the quality and value of eligible fish or the production, 13 |
---|
| 93 | + | packaging, or finishing of value-added eligible fish products; 14 |
---|
| 94 | + | (ii) the overhaul, retooling, or modification of new or 15 |
---|
| 95 | + | existing property, except for new parts necessary for, or costs 16 |
---|
| 96 | + | associated with, converting a canned salmon line to produce can sizes 17 |
---|
| 97 | + | other than 14.75 ounces or 7.5 ounces; or 18 |
---|
| 98 | + | (iii) property used predominantly to produce an eligible 19 |
---|
| 99 | + | fish product that is not taxed under this chapter; 20 |
---|
| 100 | + | * Sec. 5. AS 43.75.037(k) is amended by adding a new paragraph to read: 21 |
---|
| 101 | + | (8) "used predominantly" means used 51 percent or more of the time. 22 |
---|
| 102 | + | * Sec. 6. Section 6, ch. 31, SLA 2022, is amended to read: 23 |
---|
| 103 | + | Sec. 6. AS 43.05.230(m); AS 43.75.037, and 43.75.130(h) are repealed 24 |
---|
| 104 | + | January 1, 2030 [2027]. 25 |
---|
| 105 | + | * Sec. 7. The uncodified law of the State of Alaska is amended by adding a new 26 |
---|
| 106 | + | section to read: 27 |
---|
| 107 | + | RETROACTIVITY. This Act is retroactive to January 1, 2025. 28 |
---|
| 108 | + | * Sec. 8. Section 8, ch. 31, SLA 2022, is amended to read: 29 |
---|
| 109 | + | Sec. 8. Section 2 of this Act takes effect January 1, 2030 [2027]. 30 |
---|
| 110 | + | * Sec. 9. This Act takes effect immediately under AS 01.10.070(c). 31 |
---|