1 | 1 | | Stricken language would be deleted from and underlined language would be added to present law. |
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2 | 2 | | *CRH072* 1/26/2023 7:26:05 AM CRH072 |
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3 | 3 | | |
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4 | 4 | | State of Arkansas 1 |
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5 | 5 | | 94th General Assembly A Bill 2 |
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6 | 6 | | Regular Session, 2023 HOUSE BILL 1264 3 |
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7 | 7 | | 4 |
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8 | 8 | | By: Representative M. Brown 5 |
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9 | 9 | | By: Senator Irvin 6 |
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10 | 10 | | 7 |
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11 | 11 | | For An Act To Be Entitled 8 |
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12 | 12 | | AN ACT TO AMEND THE LAW REGARDING ALCOHO LIC BEVERAGES 9 |
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13 | 13 | | RELATED TO MICROBREW ERY-RESTAURANT PRIVATE C LUB 10 |
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14 | 14 | | PERMITS; TO PERMIT A MICROBREWERY-RESTAURANT PRIVATE 11 |
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15 | 15 | | CLUB PERMITTEE TO ST ORE AND SELL SPIRITU OUS LIQUOR TO 12 |
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16 | 16 | | MEMBERS FOR ON-PREMISES CONSUMPTION ; AND FOR OTHER 13 |
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17 | 17 | | PURPOSES. 14 |
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18 | 18 | | 15 |
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19 | 19 | | 16 |
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20 | 20 | | Subtitle 17 |
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21 | 21 | | TO PERMIT A MICROBREWERY -RESTAURANT 18 |
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22 | 22 | | PRIVATE CLUB PERMITTEE TO STORE AND SELL 19 |
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23 | 23 | | SPIRITUOUS LIQUOR TO MEMBERS FOR ON -20 |
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24 | 24 | | PREMISES CONSUMPTION. 21 |
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25 | 25 | | 22 |
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26 | 26 | | 23 |
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27 | 27 | | BE IT ENACTED BY THE GENERAL ASSEMBLY OF THE STATE OF ARKANSAS: 24 |
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28 | 28 | | 25 |
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29 | 29 | | SECTION 1. Arkansas Code § 3-5-1904(a)(2) and (3), concerning the 26 |
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30 | 30 | | scope of a microbrewery -restaurant private club permit, are amended to read 27 |
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31 | 31 | | as follows: 28 |
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32 | 32 | | (2)(A) Store beer, malt beverage, and hard cider manufactured by 29 |
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33 | 33 | | the microbrewery-restaurant private club and any other beer, malt beverage, 30 |
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34 | 34 | | and hard cider, and spirituous liquor that the microbrewery -restaurant 31 |
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35 | 35 | | private club permittee may purchase from retailers and small brewers 32 |
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36 | 36 | | permitted by this state on the microbrewery -restaurant private club permitted 33 |
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37 | 37 | | premises and on the premises of the one (1) separate brewing facility of a 34 |
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38 | 38 | | microbrewery-restaurant private club authorized under subdivision (a)(8) of 35 |
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39 | 39 | | this section. 36 HB1264 |
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40 | 40 | | |
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41 | 41 | | 2 1/26/2023 7:26:05 AM CRH072 |
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42 | 42 | | |
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43 | 43 | | |
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44 | 44 | | (B) Two (2) or more microbrewery -restaurant private clubs 1 |
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45 | 45 | | sharing common ownership or a brewery of any size sharing common ownership 2 |
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46 | 46 | | with a microbrewery-restaurant private club shall be considered one (1) 3 |
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47 | 47 | | entity for purposes of: 4 |
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48 | 48 | | (i) Calculating barrel production; and 5 |
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49 | 49 | | (ii) The transportation of beer, malt beverage, or 6 |
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50 | 50 | | hard cider produced by one (1) entity among no more than three (3) 7 |
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51 | 51 | | microbrewery-restaurant private clubs of the one (1) entity; 8 |
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52 | 52 | | (3) Operate a restaurant that is the sales outlet for beer, malt 9 |
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53 | 53 | | beverage, or hard cider manufactured by the microbrewery -restaurant private 10 |
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54 | 54 | | club and that sells the beer, malt beverage, or hard cider and any other 11 |
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55 | 55 | | beer, malt beverage, hard cider, or wine, or spirituous liquor that the 12 |
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56 | 56 | | microbrewery-restaurant private club permittee may purchase from retailers 13 |
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57 | 57 | | permitted by this state for consumption on the per mitted premises or 14 |
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58 | 58 | | purchased directly from permitted small brewers allowed to distribute 15 |
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59 | 59 | | directly to the microbrewery -restaurant private club; 16 |
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60 | 60 | | 17 |
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61 | 61 | | SECTION 2. Arkansas Code § 3 -5-1906(1), concerning fees or taxes paid 18 |
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62 | 62 | | by a microbrewery-restaurant private club permittee, is amended to read as 19 |
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63 | 63 | | follows: 20 |
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64 | 64 | | (1) Pay the applicable city or county permit fees and barrelage 21 |
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65 | 65 | | or taxes and shall pay a state permitting fee to the Alcoholic Beverage 22 |
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66 | 66 | | Control Division of seven hundred fifty dollars ($750) per fiscal year to 23 |
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67 | 67 | | manufacture and sell to members its beer, malt beverages, and hard cider for 24 |
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68 | 68 | | consumption on the premises and to sell to members other beer, malt 25 |
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69 | 69 | | beverages, and hard cider, and spirituous liquor purchased from a permitted 26 |
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70 | 70 | | wholesaler for consumption on t he premises; 27 |
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