Connecticut 2025 Regular Session

Connecticut House Bill HB06222 Compare Versions

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3-LCO 1 of 2
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5-General Assembly Substitute Bill No. 6222
6-January Session, 2025
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4+LCO No. 5357 1 of 6
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6+General Assembly Committee Bill No. 6222
7+January Session, 2025
8+LCO No. 5357
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1110
12-AN ACT CONCERNING THE TAKING OF EASTERN OYSTERS AND
13-INVASIVE AQUATIC SPECIES.
11+Referred to Committee on ENVIRONMENT
12+
13+
14+Introduced by:
15+(ENV)
16+
17+
18+
19+AN ACT CONCERNING AQUACULTURE IN THE STATE.
1420 Be it enacted by the Senate and House of Representatives in General
1521 Assembly convened:
1622
17-Section 1. (Effective from passage) The Commissioner of Agriculture 1
18-shall conduct a study on the appropriate minimum length for eastern 2
19-oysters to be taken in the state. In undertaking such study, the 3
20-commissioner shall consult with scientific experts concerning such 4
21-appropriate minimum length. The commissioner's recommendation 5
22-concerning such minimum length shall be based on the conclusions of 6
23-such scientific consultations as to the minimum length that enables the 7
24-optimal health condition of the oysters taken and the state's oyster beds. 8
25-Not later than February 1, 2026, in accordance with section 11-4a of the 9
26-general statutes, the commissioner shall submit a report to the joint 10
27-standing committee of the General Assembly having cognizance of 11
28-matters relating to the environment that shall contain such 12
29-recommendation and a detailed analysis of the basis for such 13
30-recommendation. 14
31-Sec. 2. (NEW) (Effective October 1, 2025) (a) The Commissioner of 15
32-Energy and Environmental Protection, in consultation with the 16
33-Department of Agriculture, shall establish a commercial invasive 17
34-aquatic species harvest license to regulate the collection, sale and 18
35-distribution of invasive marine species, including, but not limited to, 19 Substitute Bill No. 6222
23+Section 1. Section 26-234b of the general statutes is repealed and the 1
24+following is substituted in lieu thereof (Effective July 1, 2025): 2
25+(a) No person may take eastern oysters (Crassostrea virginica) from 3
26+the waters of this state which are less than three inches long or which 4
27+are otherwise not ready for harvest, as determined by the Commissioner 5
28+of Agriculture, except that the taking of such oysters for sale, transplant 6
29+and relay for aquaculture purposes within the waters of the state shall 7
30+not be prohibited. The Commissioner of Agriculture may adopt 8
31+regulations, in accordance with the provisions of chapter 54, to carry out 9
32+the purposes of this section. 10
33+(b) Notwithstanding the provisions of subsection (a) of this section, 11
34+no person may harvest hatchery-based, farm-raised eastern oysters that 12
35+are less than two and one-half inches long or which are otherwise not 13
36+ready for harvest, as determined by the Commissioner of Agriculture. 14
37+The Commissioner of Agriculture may adopt regulations, in accordance 15
38+with the provisions of chapter 54, to carry out the purposes of this 16
39+Committee Bill No. 6222
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3741
38-LCO 2 of 2
42+LCO No. 5357 2 of 6
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40-green crabs and Asian shore crabs. Any such licensee shall be permitted 20
41-to: (1) Harvest and sell such invasive species for use as bait or for human 21
42-consumption, and (2) sell such invasive species directly to restaurants 22
43-and seafood markets for food purposes. 23
44-(b) The Commissioners of Energy and Environmental Protection and 24
45-Agriculture shall develop clear guidance and regulatory provisions to 25
46-ensure that (1) restaurants and individuals with a dealer's license can 26
47-legally procure, process and sell green crabs and other designated 27
48-invasive species for human consumption, and (2) fishermen operating 28
49-under a bait dealer license may sell invasive species both as bait and for 29
50-food while ensuring compliance with all applicable public health and 30
51-seafood safety regulations. 31
52-(c) The Commissioner of Energy and Environmental Protection may 32
53-adopt regulations, in accordance with the provisions of chapter 54 of the 33
54-general statutes, to implement the provisions of this section. Such 34
55-regulations may include an expansion of the list of invasive aquatic 35
56-species covered under such license, as may be necessary to support 36
57-ecosystem management efforts. 37
44+section. 17
45+Sec. 2. (NEW) (Effective July 1, 2026) (a) For purposes of this section: 18
46+(1) "Oyster shell recycling" means the collection, curing and 19
47+repurposing of oyster shells for use in shellfish restoration and 20
48+enhancement projects; 21
49+(2) "Curing" means the process of storing oyster shells in a designated 22
50+location for a period sufficient to eliminate potential pathogens before 23
51+use in shellfish restoration efforts; 24
52+(3) "Shell recycling site" means a location authorized by the 25
53+Department of Agriculture for the collection, curing and storage of 26
54+oyster shells; and 27
55+(4) "Public shellfish restoration efforts" means oyster shell 28
56+deployment in state or municipal programs that are designed to restore 29
57+or enhance shellfish habitats, support natural bed productivity and 30
58+improve coastal resilience. 31
59+(b) The Commissioner of Agriculture, in consultation with the 32
60+Commissioner of Energy and Environmental Protection, shall develop 33
61+a streamlined permitting process for municipalities, businesses and 34
62+nonprofit organizations that seek to establish oyster shell recycling 35
63+operations. 36
64+(c) The Commissioner of Agriculture, in consultation with the 37
65+Commissioner of Energy and Environmental Protection, may designate 38
66+transfer stations and water pollution control facilities as shell recycling 39
67+sites, provided such designation shall be in compliance with any 40
68+applicable public health or environmental regulation. The 41
69+Commissioner of Agriculture may adopt regulations, in accordance 42
70+with the provisions of chapter 54 of the general statutes, to implement 43
71+the provisions of this section. Such regulations shall include, but not be 44
72+limited to, provisions concerning storage time limits to prevent odor 45
73+and pest issues, public health protections to ensure oyster shells do not 46
74+Committee Bill No. 6222
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76+
77+LCO No. 5357 3 of 6
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79+interfere with existing waste management operations and any local 47
80+approval requirements, including, but not limited to, consultation with 48
81+municipal health departments. 49
82+(d) The Commissioner of Agriculture may designate oyster shells as 50
83+a recyclable commodity for purpose of use in a public shellfish 51
84+restoration effort. Any oyster shells designated as a recyclable 52
85+commodity by the Commissioner of Agriculture shall be used 53
86+exclusively for public shellfish restoration efforts. No person shall sell 54
87+such shells or profit from any such public shellfish restoration efforts. 55
88+The Commissioner of Agriculture shall oversee the allocation of 56
89+recovered oyster shells to ensure their use in approved public shellfish 57
90+restoration efforts. 58
91+(e) Each oyster shell recycling operation shall comply with sanitation 59
92+guidelines, as established by the Commissioner of Agriculture, to 60
93+prevent public nuisance and contamination. The collection and storage 61
94+of such oyster shells shall comply with the standards set forth in the 62
95+state's shellfish restoration program and any other shell recovery 63
96+guidance of the Departments of Agriculture and Energy and 64
97+Environmental Protection. 65
98+Sec. 3. (NEW) (Effective from passage) The Department of Agriculture's 66
99+Bureau of Aquaculture shall consult with Connecticut Sea Grant to 67
100+prepare a diversity, equity and inclusion report on efforts to increase the 68
101+participation of black, indigenous and people of color, women and 69
102+veteran farmers in aquaculture. Such report shall identify sources of 70
103+funding for increasing such participation through the provision of 71
104+training and technical assistance, including, but not limited to, 72
105+providing opportunities for access to aquaculture leases, associated 73
106+equipment and vessels for such groups. Not later than January 1, 2026, 74
107+the bureau shall submit such report, in accordance with the provisions 75
108+of section 11-4a of the general statutes, to the joint standing committee 76
109+of the General Assembly having cognizance of matters relating to the 77
110+environment. 78
111+Committee Bill No. 6222
112+
113+
114+LCO No. 5357 4 of 6
115+
116+Sec. 4. (NEW) (Effective from passage) Notwithstanding the provisions 79
117+of sections 22-11h to 22-11j, inclusive, of the general statutes, the 80
118+Commissioner of Agriculture shall consult with Connecticut Sea Grant 81
119+to ensure clear permitting guidelines for the production of seaweed by 82
120+persons with an aquaculture license. Additionally, the commissioner 83
121+shall develop processing and distribution infrastructure for seaweed 84
122+producers in the state. In undertaking such efforts, the commissioner 85
123+may enter public-private partnerships to improve market access and 86
124+market viability of seaweed produced in the state. 87
125+Sec. 5. (NEW) (Effective from passage) The Department of Agriculture's 88
126+Bureau of Aquaculture shall consult with Connecticut Sea Grant to 89
127+study the Noank Aquaculture Cooperative in order to evaluate it as a 90
128+sustainable model for shellfishing operations. Such study shall include, 91
129+but not be limited to, an examination of the benefits of shared working 92
130+waterfront access for shellfish farmers, the economic advantages and 93
131+challenges of cooperative aquaculture models and the development of 94
132+recommendations for increasing cooperative-based aquaculture, 95
133+hatchery and research opportunities in the state. Not later than January 96
134+1, 2026, the bureau shall submit such report, in accordance with the 97
135+provisions of section 11-4a of the general statutes, to the joint standing 98
136+committee of the General Assembly having cognizance of matters 99
137+relating to the environment. 100
138+Sec. 6. (NEW) (Effective October 1, 2025) (a) The Commissioner of 101
139+Energy and Environmental Protection, in consultation with the 102
140+Department of Agriculture, shall establish a commercial invasive 103
141+aquatic species harvest license to regulate the collection, sale and 104
142+distribution of invasive marine species, including, but not limited to, 105
143+green crabs and Asian shore crabs. Any such licensee shall be permitted 106
144+to: (1) Harvest and sell such invasive species for use as bait or for human 107
145+consumption, and (2) sell such invasive species directly to restaurants 108
146+and seafood markets for food purposes. 109
147+(b) The Commissioners of Energy and Environmental Protection and 110
148+Committee Bill No. 6222
149+
150+
151+LCO No. 5357 5 of 6
152+
153+Agriculture shall develop clear guidance and regulatory provisions to 111
154+ensure that (1) restaurants and individuals with a dealer's license can 112
155+legally procure, process and sell green crabs and other designated 113
156+invasive species for human consumption, and (2) fishermen operating 114
157+under a bait dealer license may sell invasive species both as bait and for 115
158+food while ensuring compliance with all applicable public health and 116
159+seafood safety regulations. 117
160+(c) The Commissioner of Energy and Environmental Protection may 118
161+adopt regulations, in accordance with the provisions of chapter 54 of the 119
162+general statutes, to implement the provisions of this section. Such 120
163+regulations may include an expansion of the list of invasive aquatic 121
164+species covered under such license, as may be necessary to support 122
165+ecosystem management efforts. 123
166+Sec. 7. (NEW) (Effective July 1, 2025) (a) The Department of Revenue 124
167+Services shall develop an oyster shell recycling tax credit program for 125
168+restaurants that participate in oyster shell recycling efforts. Such 126
169+program shall provide a tax credit of one dollar for every fifty pounds 127
170+of oyster shells recycled by such a restaurant, provided such credit shall 128
171+not exceed one thousand dollars for any such restaurant in a tax year. 129
172+(b) The Commissioner of Revenue Services shall develop procedures 130
173+for restaurants to claim such credit, including documentation and 131
174+verification of oyster shell recycling participation. 132
58175 This act shall take effect as follows and shall amend the following
59176 sections:
60177
61-Section 1 from passage New section
62-Sec. 2 October 1, 2025 New section
178+Section 1 July 1, 2025 26-234b
179+Sec. 2 July 1, 2026 New section
180+Sec. 3 from passage New section
181+Sec. 4 from passage New section
182+Sec. 5 from passage New section
183+Sec. 6 October 1, 2025 New section
184+Sec. 7 July 1, 2025 New section
63185
64-ENV Joint Favorable Subst.
186+Committee Bill No. 6222
187+
188+
189+LCO No. 5357 6 of 6
190+
191+Statement of Purpose:
192+To support and expand aquaculture in the state.
193+
194+[Proposed deletions are enclosed in brackets. Proposed additions are indicated by underline, except
195+that when the entire text of a bill or resolution or a section of a bill or resolution is new, it is not
196+underlined.]
197+
198+Co-Sponsors: REP. BUMGARDNER, 41st Dist.
199+
200+H.B. 6222
201+
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