Connecticut 2025 Regular Session

Connecticut House Bill HB07013 Latest Draft

Bill / Comm Sub Version Filed 03/25/2025

                             
 
LCO   	1 of 6 
  
General Assembly  Substitute Bill No. 7013  
January Session, 2025 
 
 
 
 
 
AN ACT CONCERNING ENHANCEMENTS TO THE LOCAL FOOD FOR 
SCHOOLS INCENTIVE PROGRAM AND THE CT GROWN FOR CT 
KIDS GRANT PROGRAM.  
Be it enacted by the Senate and House of Representatives in General 
Assembly convened: 
 
Section 1. Section 10-215m of the general statutes is repealed and the 1 
following is substituted in lieu thereof (Effective July 1, 2025): 2 
(a) As used in this section: 3 
(1) "Local farm" means a farm, farmers' cooperative, food hub or 4 
wholesale distributor located in Connecticut. 5 
(2) "Regional farm" means a farm, farmers' cooperative, food hub or 6 
wholesale distributor located in New York, Massachusetts, Rhode 7 
Island, Vermont, New Hampshire or Maine. 8 
(3) "Locally sourced food" means produce and other farm products 9 
that have a traceable point of origin within Connecticut that are grown 10 
or produced at, or sold by, a local farm and includes, but is not limited 11 
to, value-added dairy, fish, pork, beef, poultry, eggs, fruits, vegetables 12 
and minimally processed foods. 13 
(4) "Regionally sourced food" means produce and other farm 14 
products that have a traceable point of origin within New York, 15  Substitute Bill No. 7013 
 
 
LCO     	2 of 6 
 
Massachusetts, Rhode Island, Vermont, New Hampshire or Maine that 16 
are grown or produced at, or sold by, a regional farm and includes, but 17 
is not limited to, value-added dairy, fish, pork, beef, poultry, eggs, fruits, 18 
vegetables and minimally processed foods. 19 
(5) ["Eligible board of education"] "Eligible entity" means a local or 20 
regional board of education that is participating in the National School 21 
Lunch Program or a provider of child care services, as described in 22 
section 19a-77. 23 
(6) "Eligible meal program" means a meal program provided by an 24 
eligible [board of education] entity to its children or students or a meal 25 
provided as part of such [board's] entity's participation in the National 26 
School Lunch Program, School Breakfast Program, Seamless Summer 27 
Option, After School Snack Program, Summer Food Service Program or 28 
the Child and Adult Care Food Program administered by the United 29 
States Department of Agriculture, including the At-Risk Afterschool 30 
Meals component of the Child and Adult Care Food Program . 31 
[administered by the United States Department of Agriculture.] 32 
(b) For the fiscal year ending June 30, [2024] 2026, and each fiscal year 33 
thereafter, the Department of [Agriculture] Education, in consultation 34 
with the Department of [Education] Agriculture, shall administer the 35 
local food for schools incentive program. Such program shall provide, 36 
utilizing state and federal funds, reimbursement payments to eligible 37 
[boards of education] entities for the purchase of locally sourced food 38 
and regionally sourced food that [may] shall be used as part of such 39 
[board's] entity's participation in an eligible meal program. An eligible 40 
[board of education] entity shall be entitled to receive reimbursement 41 
payments in accordance with the guidelines developed pursuant to 42 
subsection (e) of this section and in an amount equal to (1) one-half of 43 
such [board's] entity's expenditures for locally sourced foods, and (2) 44 
one-third of such [board's] entity's expenditures for regionally sourced 45 
foods. 46 
(c) (1) The department shall receive requests from eligible [boards of 47  Substitute Bill No. 7013 
 
 
LCO     	3 of 6 
 
education] entities for reimbursement payments under the program in 48 
a manner similar to how the department receives applications under 49 
section 10-215b. 50 
(2) Each eligible [board of education] entity shall (A) maintain a 51 
record of such [board's] entity's expenditures for all locally sourced food 52 
and regionally sourced food, as well as documentation confirming the 53 
place of origin of such food, as prescribed by the department, and (B) 54 
submit, upon request of the department, such records and 55 
documentation to the department for review. 56 
(d) Any locally sourced food or regionally sourced food for which an 57 
eligible [board of education] entity seeks reimbursement payments 58 
under this section shall comply with the nutrition standards established 59 
by the department pursuant to section 10-215e. 60 
(e) The department shall develop guidelines for the implementation 61 
of the program. Such guidelines shall (1) establish a maximum 62 
reimbursement amount based on total [student] enrollment for each 63 
eligible [board of education] entity, (2) assist eligible [boards of 64 
education] entities in participating in the program, and (3) promote 65 
geographic, social, economic and racial equity, which may include a 66 
preference for [socially disadvantaged farmers, as defined in 7 USC 67 
2279(a), as amended from time to time,] historically underserved 68 
farmers or small farm businesses. 69 
(f) The department shall develop a survey to be distributed annually 70 
to any eligible [board of education] entities that receives reimbursement 71 
payments under this section. Such survey shall be designed to collect 72 
information to assist the department in implementing and improving 73 
the program. 74 
(g) In addition to the reimbursement payments otherwise provided 75 
pursuant to this section, the department [may, within available 76 
appropriations, provide supplemental grants to eligible boards of 77 
education. Such supplemental grant funds may be expended for the 78 
purpose of purchasing kitchen equipment, engaging with school 79  Substitute Bill No. 7013 
 
 
LCO     	4 of 6 
 
nutrition or farm-to-school consultants or training relating to the 80 
processing, preparation and serving of locally sourced food and 81 
regionally sourced food. In awarding supplemental grants under this 82 
subsection, the department shall give priority to an eligible board of 83 
education for a town designated as an alliance district pursuant to 84 
section 10-262u] shall use at least twenty per cent of the annual 85 
appropriation for the local food for schools incentive program to engage 86 
with external partners to provide supplemental services. Such 87 
supplemental services may include, but need not be limited to, school 88 
nutrition or farm-to-school consultants, technical assistance, outreach, 89 
training or evaluation relating to the core elements of farm-to-school 90 
programming, such as procurement, processing, preparation, serving 91 
and education of locally sourced food and regionally sourced food. 92 
(h) The department may accept gifts, grants and donations, including 93 
in-kind donations, for the administration of the local food for schools 94 
incentive program and to implement the provisions of this section. The 95 
department shall seek and maximize existing federal funding available 96 
for purposes of administering the local food for schools incentive 97 
program. 98 
(i) Any unexpended funds appropriated for purposes of this section 99 
shall not lapse at the end of the fiscal year but shall be available for 100 
expenditure during the next fiscal year. 101 
(j) Notwithstanding the provisions of this section, for the fiscal year 102 
ending June 30, [2024] 2026, and each fiscal year thereafter, the amount 103 
of reimbursement payments payable to eligible [boards of education] 104 
entities shall be reduced proportionately if the total of such 105 
reimbursement payments in such year exceeds the amount 106 
appropriated for such reimbursement payments for such year. 107 
(k) Not later than January 1, [2025] 2026, and annually thereafter, the 108 
department shall submit a report on the local food for schools incentive 109 
program to the joint standing committee of the General Assembly 110 
having cognizance of matters relating to education, in accordance with 111  Substitute Bill No. 7013 
 
 
LCO     	5 of 6 
 
the provisions of section 11-4a. Such report shall include, but need not 112 
be limited to, an accounting of the funds appropriated and received by 113 
the department for the program, descriptions of the reimbursement 114 
payments made under the program and an evaluation of the program. 115 
Sec. 2. (Effective July 1, 2025) For the fiscal year ending June 30, 2026, 116 
the Department of Education shall hire one full-time employee to 117 
administer the local food for schools incentive program described in 118 
section 10-215m of the general statutes, as amended by this act. Such 119 
employee shall be responsible for (1) identifying and promoting the 120 
critical components of individual farm-to-school programs and 121 
advising the Commissioner of Education on strategies to implement the 122 
program, (2) supporting partnerships with public and nonprofit 123 
organizations to establish a structure to facilitate communication 124 
between farmers and school district officials, (3) conducting workshops, 125 
training sessions and technical assistance to school food service 126 
directors, school personnel, farmers, produce distributors and 127 
processors regarding the demand for and availability of Connecticut 128 
farm products, (4) identifying grants, donations and other funding 129 
sources to assist in funding the program, and (5) seeking available 130 
federal funding, including making application to the United States 131 
Department of Agriculture for grants and other federal financial 132 
assistance. 133 
Sec. 3 (Effective July 1, 2025) The sum of one million five hundred 134 
thousand dollars is appropriated to the Department of Education from 135 
the General Fund, for the fiscal year ending June 30, 2026, for (1) 136 
administration of the local food for school incentive program, described 137 
in section 10-215m of the general statutes, as amended by this act, and 138 
(2) the hiring of a full-time employee described in section 2 of this act. 139 
Sec. 4. (Effective July 1, 2025) The sum of one million dollars is 140 
appropriated to the Department of Agriculture from the General Fund, 141 
for the fiscal year ending June 30, 2026, for administration of the CT 142 
Grown for CT Kids Grant Program described in section 10-215l of the 143 
general statutes. 144  Substitute Bill No. 7013 
 
 
LCO     	6 of 6 
 
Sec. 5. (Effective July 1, 2026) The sum of one million dollars is 145 
appropriated to the Department of Agriculture from the General Fund, 146 
for the fiscal year ending June 30, 2027, for administration of the CT 147 
Grown for CT Kids Grant Program described in section 10-215l of the 148 
general statutes. 149 
This act shall take effect as follows and shall amend the following 
sections: 
 
Section 1 July 1, 2025 10-215m 
Sec. 2 July 1, 2025 New section 
Sec. 3 July 1, 2025 New section 
Sec. 4 July 1, 2025 New section 
Sec. 5 July 1, 2026 New section 
 
ED Joint Favorable Subst. C/R 	APP