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| 1 | - | HOUSE OF REPRESENTATIVES H.C.R. NO. 118 THIRTY-THIRD LEGISLATURE, 2025 | |
| 1 | + | HOUSE OF REPRESENTATIVES H.C.R. NO. 118 THIRTY-THIRD LEGISLATURE, 2025 STATE OF HAWAII HOUSE CONCURRENT RESOLUTION requesting the department of business, economic development, and tourism to sponsor a michelin guide for restaurants across the state. | |
| 2 | 2 | ||
| 3 | 3 | HOUSE OF REPRESENTATIVES H.C.R. NO. 118 | |
| 4 | - | THIRTY-THIRD LEGISLATURE, 2025 | |
| 4 | + | THIRTY-THIRD LEGISLATURE, 2025 | |
| 5 | 5 | STATE OF HAWAII | |
| 6 | 6 | ||
| 7 | 7 | HOUSE OF REPRESENTATIVES | |
| 8 | 8 | ||
| 9 | 9 | H.C.R. NO. | |
| 10 | 10 | ||
| 11 | 11 | 118 | |
| 12 | 12 | ||
| 13 | 13 | THIRTY-THIRD LEGISLATURE, 2025 | |
| 14 | 14 | ||
| 15 | - | ||
| 15 | + | ||
| 16 | 16 | ||
| 17 | 17 | STATE OF HAWAII | |
| 18 | 18 | ||
| 19 | 19 | ||
| 20 | 20 | ||
| 21 | 21 | ||
| 22 | 22 | ||
| 23 | 23 | ||
| 24 | 24 | ||
| 25 | 25 | ||
| 26 | 26 | ||
| 27 | 27 | ||
| 28 | 28 | ||
| 29 | 29 | HOUSE CONCURRENT | |
| 30 | 30 | ||
| 31 | 31 | RESOLUTION | |
| 32 | 32 | ||
| 33 | 33 | ||
| 34 | 34 | ||
| 35 | 35 | ||
| 36 | 36 | ||
| 37 | 37 | requesting the department of business, economic development, and tourism to sponsor a michelin guide for restaurants across the state. | |
| 38 | 38 | ||
| 39 | 39 | ||
| 40 | 40 | ||
| 41 | 41 | ||
| 42 | 42 | ||
| 43 | - | ||
| 44 | - | ||
| 45 | - | WHEREAS, the Michelin Guide for restaurants, with its star‑based evaluations, has become a world standard; and WHEREAS, since publishing its first American guide to New York City in 2005, Michelin has released guides for Atlanta, California, Colorado, Chicago, Florida, and Washington, D.C.; and WHEREAS, the State's culinary scene has been rapidly evolving, attracting multiple Michelin-starred chefs and restaurants and becoming a destination for foodies; and WHEREAS, the Michelin Guide, however, does not send its inspectors to Hawaii; and WHEREAS, a 2022 Visitor Industry Workforce Needs Assessment by the Hawaii Tourism Authority identified culinary staff as among the most in-demand and difficult-to-fill positions in Hawaii's workforce; and WHEREAS, the award of one or more Michelin stars can offer a steady supply of diners, eager sous chefs, and endless publicity for a chef or restaurant, and having a Michelin star to strive for can increase restaurant standards; now, therefore, BE IT RESOLVED by the House of Representatives of the Thirty-third Legislature of the State of Hawaii, Regular Session of 2025, the Senate concurring, that the Department of Business, Economic Development, and Tourism is requested to sponsor a Michelin Guide for restaurants across the State; and BE IT FURTHER RESOLVED that the counties are requested to assist in the financing of the Michelin Guide; and BE IT FURTHER RESOLVED that certified copies of this Concurrent Resolution be transmitted to the Director of Business, Economic Development, and Tourism and the Mayors of each county. Report Title: Department of Business, Economic Development, and Tourism; Tourism; Restaurants; Michelin Guide | |
| 43 | + | WHEREAS, the Michelin Guide for restaurants, with its star‑based evaluations, has become a world standard; and WHEREAS, since publishing its first American guide to New York City in 2005, Michelin has released guides for Atlanta; California; Colorado; Chicago; Florida; and Washington, D.C.; and WHEREAS, the State's culinary scene has been rapidly evolving, attracting multiple Michelin-starred chefs and restaurants and becoming a destination for foodies; and WHEREAS, the Michelin Guide, however, does not send its inspectors to Hawaii; and WHEREAS, a 2022 Visitor Industry Workforce Needs Assessment by the Hawaii Tourism Authority identified culinary staff as among the most in-demand and difficult-to-fill positions in Hawaii's workforce; and WHEREAS, the award of one or more Michelin stars can offer a steady supply of diners, eager sous chefs, and endless publicity for a chef or restaurant, and having a Michelin star to strive for can increase restaurant standards; now, therefore, BE IT RESOLVED by the House of Representatives of the Thirty-third Legislature of the State of Hawaii, Regular Session of 2025, the Senate concurring, that the Department of Business, Economic Development, and Tourism is requested to sponsor a Michelin Guide for restaurants across the State; and BE IT FURTHER RESOLVED that a certified copy of this Concurrent Resolution be transmitted to the Director of Business, Economic Development, and Tourism. OFFERED BY: _____________________________ Report Title: Department of Business, Economic Development, and Tourism; Tourism; Restaurants; Michelin Guide | |
| 46 | 44 | ||
| 47 | 45 | WHEREAS, the Michelin Guide for restaurants, with its star‑based evaluations, has become a world standard; and | |
| 48 | 46 | ||
| 49 | 47 | ||
| 50 | 48 | ||
| 51 | - | WHEREAS, since publishing its first American guide to New York City in 2005, Michelin has released guides for Atlanta | |
| 49 | + | WHEREAS, since publishing its first American guide to New York City in 2005, Michelin has released guides for Atlanta; California; Colorado; Chicago; Florida; and Washington, D.C.; and | |
| 52 | 50 | ||
| 53 | 51 | ||
| 54 | 52 | ||
| 55 | 53 | WHEREAS, the State's culinary scene has been rapidly evolving, attracting multiple Michelin-starred chefs and restaurants and becoming a destination for foodies; and | |
| 56 | 54 | ||
| 57 | 55 | ||
| 58 | 56 | ||
| 59 | 57 | WHEREAS, the Michelin Guide, however, does not send its inspectors to Hawaii; and | |
| 60 | 58 | ||
| 61 | 59 | ||
| 62 | 60 | ||
| 63 | 61 | WHEREAS, a 2022 Visitor Industry Workforce Needs Assessment by the Hawaii Tourism Authority identified culinary staff as among the most in-demand and difficult-to-fill positions in Hawaii's workforce; and | |
| 64 | 62 | ||
| 65 | 63 | ||
| 66 | 64 | ||
| 67 | 65 | WHEREAS, the award of one or more Michelin stars can offer a steady supply of diners, eager sous chefs, and endless publicity for a chef or restaurant, and having a Michelin star to strive for can increase restaurant standards; now, therefore, | |
| 68 | 66 | ||
| 69 | 67 | ||
| 70 | 68 | ||
| 71 | 69 | BE IT RESOLVED by the House of Representatives of the Thirty-third Legislature of the State of Hawaii, Regular Session of 2025, the Senate concurring, that the Department of Business, Economic Development, and Tourism is requested to sponsor a Michelin Guide for restaurants across the State; and | |
| 72 | 70 | ||
| 73 | 71 | ||
| 74 | 72 | ||
| 75 | - | BE IT FURTHER RESOLVED that | |
| 73 | + | BE IT FURTHER RESOLVED that a certified copy of this Concurrent Resolution be transmitted to the Director of Business, Economic Development, and Tourism. | |
| 76 | 74 | ||
| 77 | 75 | ||
| 78 | 76 | ||
| 79 | - | BE IT FURTHER RESOLVED that certified copies of this Concurrent Resolution be transmitted to the Director of Business, Economic Development, and Tourism and the Mayors of each county. | |
| 77 | + | ||
| 78 | + | ||
| 79 | + | ||
| 80 | + | ||
| 81 | + | OFFERED BY: _____________________________ | |
| 82 | + | ||
| 83 | + | ||
| 84 | + | ||
| 85 | + | OFFERED BY: | |
| 86 | + | ||
| 87 | + | _____________________________ | |
| 88 | + | ||
| 89 | + | ||
| 90 | + | ||
| 91 | + | ||
| 92 | + | ||
| 93 | + | ||
| 94 | + | ||
| 95 | + | ||
| 96 | + | ||
| 97 | + | ||
| 80 | 98 | ||
| 81 | 99 | Report Title: | |
| 82 | 100 | ||
| 83 | 101 | Department of Business, Economic Development, and Tourism; Tourism; Restaurants; Michelin Guide |