Massachusetts 2023-2024 Regular Session

Massachusetts Senate Bill S2629 Latest Draft

Bill / Introduced Version Filed 04/01/2024

                            SENATE . . . . . . . . . . . . . . No. 2629
The Commonwealth of Massachusetts
_______________
In the One Hundred and Ninety-Third General Court
(2023-2024)
_______________
SENATE, April 1, 2024.
The committee on Consumer Protection and Professional Licensure, to whom was 
referred the petitions (accompanied by bill, Senate, No. 478) of James B. Eldridge, Adam 
Scanlon, Michael J. Barrett, Paul W. Mark and other members of the General Court for 
legislation to expand the sale of products by farmer breweries; and (accompanied by bill, House, 
No. 387) of Adam Scanlon and others relative to the sale of products by farmer distilleries and 
wineries, report the accompanying bill (Senate, No. 2629).
For the committee,
John J. Cronin 1 of 4
        FILED ON: 2/6/2024
SENATE . . . . . . . . . . . . . . No. 2629
The Commonwealth of Massachusetts
_______________
In the One Hundred and Ninety-Third General Court
(2023-2024)
_______________
An Act expanding the sale of products by farmer breweries and pub brewers..
Be it enacted by the Senate and House of Representatives in General Court assembled, and by the authority 
of the same, as follows:
1 SECTION 1. Chapter 138 of the General Laws, as appearing in the 2022 Official Edition, 
2is hereby amended by striking out section 15F, and inserting in place thereof the following 
3section:-
4 Section 15F. Notwithstanding any other provision of this chapter, the local licensing 
5authority of any city or town in which the granting of licenses to sell alcoholic beverages is 
6authorized under this chapter may issue to an applicant a special license to sell at an indoor or 
7outdoor agricultural event: (i) wine produced by or for the applicant if the wine is in sealed 
8containers for off-premises consumption and the applicant is authorized to operate a farmer-
9winery under section 19B; (ii) malt beverages produced by or for the applicant if the malt 
10beverages are in sealed containers for off-premises consumption and the applicant is authorized 
11to operate a farmer-brewery under section 19C or a pub brewery under section 19D; or (iii) 
12distilled products produced by or for the applicant if the distilled product is in sealed containers 
13for off-premises consumption and the applicant is authorized to operate a farmer-distillery under  2 of 4
14section 19E. For the purposes of this section, “agricultural event” shall be limited to those events 
15certified by the department of agricultural resources as set forth in this section.
16 Sales of alcoholic beverages under this section shall be conducted by the licensee or by 
17an agent, representative or solicitor of the licensee to customers who are not less than 21 years of 
18age. A licensee under this section may provide samples of its alcoholic beverages to prospective 
19customers at an indoor or outdoor agricultural event without charge; provided, however, that any 
20such sample shall be served by the licensee or by an agent, representative or solicitor of the 
21licensee to individuals who are not less than 21 years of age and shall be consumed in the 
22presence of the licensee or an agent, representative or solicitor of the licensee; provided further, 
23that a sample of wine shall not exceed 1 ounce, a sample of distilled product shall not exceed 
240.25 ounce, and a sample of malt beverages shall not exceed 2 ounces; and provided further, that 
25not more than 5 samples of wine or malt beverages, nor more than 4 samples of distilled products 
26shall be served to an individual prospective customer. 
27 An applicant for a special license under this section shall first submit a plan to the 
28department of agricultural resources that shall demonstrate that the event is an agricultural event. 
29The plan shall include: (i) a description of the event; (ii) the date, time and location of the event; 
30(iii) a copy of the operational guidelines or rules for the event; (iv) written proof that the 
31prospective licensee has been approved as a vendor at the event, including the name and contact 
32information of the on-site manager; (v) and a plan depicting the premises and the specific 
33location where the license shall be exercised.
34 Upon review of the plan, the department may certify that the event is an agricultural 
35event; provided, however, that in making that determination, the department shall consider: (i)  3 of 4
36operation as a farmers' market or agricultural fair approved or inspected by the department; (ii) 
37the frequency and regularity of the event, including dates, times and locations; (iii) the number of 
38vendors; (iv) the terms of vendor agreements; (v) the presence of an on-site manager; (vi) the 
39training of the on-site manager; (vii) any operational guidelines or rules, which shall include 
40vendor eligibility and produce source; (viii) the focus of the event on local agricultural products 
41grown or produced within the market area; (ix) the types of shows or exhibits, including those 
42described in subsection (f) of section 2 of chapter 128; and (x) the event’s sponsorship or 
43operation by an agricultural or horticultural society organized under the laws of the 
44commonwealth or by a local grange organization or association that has a primary purpose of 
45promoting agriculture and its allied industries. The department of agricultural resources may 
46promulgate rules and regulations necessary for the operation, oversight, approval and inspection 
47of agricultural events under this section.
48 In addition to its application, an applicant for a special license under this section shall file 
49with the local licensing authority proof of certification from the department of agricultural 
50resources that the event is an agricultural event. A special license under this section shall 
51designate the specific premises and the dates and times covered. A special license may be 
52granted for an indoor or outdoor agricultural event that takes place on multiple dates or times 
53during a single calendar year but a special license shall not be granted for an agricultural event if 
54it will not take place within 1 calendar year. 
55 The special license shall be conspicuously displayed at the licensed premises. A copy of a 
56special license granted by the local licensing authority shall be submitted by the authority to the 
57commission not less than 7 days before the date the agricultural event is first scheduled to begin. 
58The local licensing authority may charge a fee for each special license granted but such fee shall  4 of 4
59not exceed $50. A special license granted under this section shall be nontransferable to any other 
60person, corporation or organization and shall be clearly marked “nontransferable” on its face.
61 A special license under this section may be granted by a local licensing authority for a 
62portion of premises that are licensed under section 12; provided, however, that: (i) the holder of 
63the special license shall document the legal basis for use of the premises; (ii) the area in which 
64the special license is to be approved shall be physically delineated from the area remaining under 
65the control of the holder of the license granted under said section 12; (iii) the holder of the 
66special license shall be solely liable for all activities that arise out of the special license; and (iv) 
67the holder of the special license shall not pay any consideration, directly or indirectly, to the 
68holder of the license granted under said section 12 for the access to or use of the premises.
69 SECTION 2. Section 19C of chapter 138 of the General Laws, as so appearing, is hereby 
70amended by striking out the word “premises” in line 124, and inserting in place thereof the 
71following:- “premises, or in accordance with section 15F”.
72 SECTION 3. Section 19D of chapter 138 of the General Laws, as so appearing, is hereby 
73amended by striking out the word “premises” in line 126, and inserting in place thereof the 
74following:- “premises, or in accordance with section 15F”.
75 SECTION 4. Section 19E of chapter 138 of the General Laws, as so appearing, is hereby 
76amended by striking out the word “premises” in line 125, and inserting in place thereof the 
77following:- “premises, or in accordance with section 15F”. 
78 SECTION 5. The alcoholic beverages control commission may promulgate or amend 
79rules and regulations as it deems appropriate to effectuate this act.