Old | New | Differences | |
---|---|---|---|
1 | - | WES MOORE, Governor Ch. 918 | |
2 | 1 | ||
3 | - | – 1 – | |
4 | - | Chapter 918 | |
5 | - | (Senate Bill 1041) | |
6 | 2 | ||
7 | - | AN ACT concerning | |
3 | + | EXPLANATION: CAPITALS INDICATE MAT TER ADDED TO EXISTIN G LAW. | |
4 | + | [Brackets] indicate matter deleted from existing law. | |
5 | + | Underlining indicates amendments to bill. | |
6 | + | Strike out indicates matter stricken from the bill by amendment or deleted from the law by | |
7 | + | amendment. | |
8 | + | Italics indicate opposite chamber/conference committee amendments. | |
9 | + | *sb1041* | |
8 | 10 | ||
9 | - | Alcoholic Beverages – Breweries, Wineries, and Distilleries – Direct Delivery | |
10 | - | and Direct Shipment | |
11 | + | SENATE BILL 1041 | |
12 | + | A1 (4lr1746) | |
13 | + | ENROLLED BILL | |
14 | + | — Finance/Economic Matters — | |
15 | + | Introduced by Senators Gile and Folden | |
11 | 16 | ||
12 | - | FOR the purpose of establishing certain permits authorizing the direct delivery or shipment | |
13 | - | of certain alcoholic beverages to a consumer in the State; establishing that certain | |
14 | - | affiliates of the holders of nonresident brewery permits or nonresident distillery | |
15 | - | permits are included in certain production limits; authorizing common carriers to | |
16 | - | transport, if applicable, beer or liquor; establishing the requirements an individual | |
17 | - | must meet in order to qualify for a direct–to–consumer alcoholic beverages delivery | |
18 | - | or shipping permit; establishing a maximum amount that a recipient of an alcoholic | |
19 | - | beverages delivery or shipment may receive annually; repealing a maximum amount | |
20 | - | that a consumer may purchase when visiting certain alcoholic beverage | |
21 | - | manufacturers; requiring a holder of a direct beer shipper’s permit or direct liquor | |
22 | - | shipper’s permit to post security for the alcoholic beverage tax in a certain amount; | |
23 | - | and generally relating to alcoholic beverages. | |
17 | + | Read and Examined by Proofreaders: | |
24 | 18 | ||
25 | - | BY repealing and reenacting, with amendments, | |
26 | - | Article – Alcoholic Beverages and Cannabis | |
27 | - | Section 2–132 and 2–132.1; and 2–142 through 2–147 and 2–150 through 2–152 to | |
28 | - | be under the amended part “Part V. Direct Wine Delivery, Direct Wine | |
29 | - | Shipper’s, and Common Carrier Permits”; and 2–202(k), 2–205(c) and (d), | |
30 | - | 2–206(h), and 2–214(a) | |
31 | - | Annotated Code of Maryland | |
32 | - | (2016 Volume and 2023 Supplement) | |
19 | + | _______________________________________________ | |
20 | + | Proofreader. | |
21 | + | _______________________________________________ | |
22 | + | Proofreader. | |
33 | 23 | ||
34 | - | BY repealing and reenacting, without amendments, | |
35 | - | Article – Alcoholic Beverages and Cannabis | |
36 | - | Section 2–148, 2–149, 2–153, 2–154, 2–202(a), 2–205(a), 2–206(a), and 2–207(b) | |
37 | - | Annotated Code of Maryland | |
38 | - | (2016 Volume and 2023 Supplement) | |
24 | + | Sealed with the Great Seal and presented to the Governor, for his approval this | |
39 | 25 | ||
40 | - | BY adding to | |
41 | - | Article – Alcoholic Beverages and Cannabis | |
42 | - | Section 2–148.1 and 2–149.1; and 2–167 through 2–176 2–175 to be under the new | |
43 | - | part “Part VIII. Direct–to–Consumer Beer and Liquor Shipping and Delivery”; | |
44 | - | and 2–202(k) and (l), 2–205(d) and (e), 2–206(h) and (i), and 2–207(k) and (l) | |
45 | - | Annotated Code of Maryland | |
46 | - | (2016 Volume and 2023 Supplement) | |
26 | + | _______ day of _______________ at _________________ _______ o’clock, ________M. | |
47 | 27 | ||
48 | - | ||
49 | - | ||
28 | + | ______________________________________________ | |
29 | + | President. | |
50 | 30 | ||
51 | - | – 2 – | |
52 | - | Section 13–825(a) and (i) | |
53 | - | Annotated Code of Maryland | |
54 | - | (2022 Replacement Volume and 2023 Supplement) | |
31 | + | CHAPTER ______ | |
55 | 32 | ||
56 | - | BY repealing and reenacting, with amendments, | |
57 | - | Article – Tax – General | |
58 | - | Section 13–825(b) | |
59 | - | Annotated Code of Maryland | |
60 | - | (2022 Replacement Volume and 2023 Supplement) | |
33 | + | AN ACT concerning 1 | |
61 | 34 | ||
62 | - | BY repealing and reenacting, with amendments, | |
63 | - | Article – Alcoholic Beverages and Cannabis | |
64 | - | Section 2–202(c) and 2–207(d) | |
65 | - | Annotated Code of Maryland | |
66 | - | (2016 Volume and 2023 Supplement) | |
67 | - | (As enacted by Section 3 of Chapters 359 and 360 of the Acts of the General Assembly | |
68 | - | of 2021, as amended by Chapters 477 and 478 of the Acts of the General | |
69 | - | Assembly of 2022 and Chapter 594 of the Acts of the General Assembly of | |
70 | - | 2023) | |
35 | + | Alcoholic Beverages – Breweries, Wineries, and Distilleries – Direct Delivery 2 | |
36 | + | and Direct Shipment 3 | |
71 | 37 | ||
72 | - | BY repealing and reenacting, without amendments, | |
73 | - | Article – Alcoholic Beverages and Cannabis | |
74 | - | Section 2–207(c) | |
75 | - | Annotated Code of Maryland | |
76 | - | (2016 Volume and 2023 Supplement) | |
77 | - | (As enacted by Section 3 of Chapters 359 and 360 of the Acts of the General Assembly | |
78 | - | of 2021, as amended by Chapters 477 and 478 of the Acts of the General | |
79 | - | Assembly of 2022 and Chapter 594 of the Acts of the General Assembly of | |
80 | - | 2023) | |
38 | + | FOR the purpose of establishing certain permits authorizing the direct delivery or shipment 4 | |
39 | + | of certain alcoholic beverages to a consumer in the State; establishing that certain 5 | |
40 | + | affiliates of the holders of nonresident brewery permits or nonresident distillery 6 | |
41 | + | permits are included in certain production limits; authorizing common carriers to 7 | |
42 | + | transport, if applicable, beer or liquor; establishing the requirements an individual 8 | |
43 | + | must meet in order to qualify for a direct–to–consumer alcoholic beverages delivery 9 | |
44 | + | or shipping permit; establishing a maximum amount that a recipient of an alcoholic 10 | |
45 | + | beverages delivery or shipment may receive annually; repealing a maximum amount 11 | |
46 | + | that a consumer may purchase when visiting certain alcoholic beverage 12 | |
47 | + | manufacturers; requiring a holder of a direct beer shipper’s permit or direct liquor 13 | |
48 | + | shipper’s permit to post security for the alcoholic beverage tax in a certain amount; 14 | |
49 | + | and generally relating to alcoholic beverages. 15 2 SENATE BILL 1041 | |
81 | 50 | ||
82 | - | Preamble | |
83 | 51 | ||
84 | - | WHEREAS, Section 1–201(a)(1)(i) of the Alcoholic Beverages and Cannabis Article | |
85 | - | states, in part, that it is the policy of the State to regulate and control the manufacture, | |
86 | - | sale, distribution, transportation, and storage of alcoholic beverages in the State for the | |
87 | - | purposes of obtaining respect and obedience to the law and to foster and promote | |
88 | - | temperance; and | |
89 | 52 | ||
90 | - | WHEREAS, Section 1–201(b)(1) of the Alcoholic Beverages and Cannabis Article | |
91 | - | states that it is the policy of the State to authorize the Office of the Executive Director and | |
92 | - | others to displace or limit economic competition by regulating and engaging in the sale or | |
93 | - | distribution of alcoholic beverages; and | |
53 | + | BY repealing and reenacting, with amendments, 1 | |
54 | + | Article – Alcoholic Beverages and Cannabis 2 | |
55 | + | Section 2–132 and 2–132.1; and 2–142 through 2–147 and 2–150 through 2–152 to 3 | |
56 | + | be under the amended part “Part V. Direct Wine Delivery, Direct Wine 4 | |
57 | + | Shipper’s, and Common Carrier Permits”; and 2–202(k), 2–205(c) and (d), 5 | |
58 | + | 2–206(h), and 2–214(a) 6 | |
59 | + | Annotated Code of Maryland 7 | |
60 | + | (2016 Volume and 2023 Supplement) 8 | |
94 | 61 | ||
95 | - | WHEREAS, Section 1–201(b)(1)(i) through (iv) of the Alcoholic Beverages and | |
96 | - | Cannabis Article states that it is the policy of the State to obtain respect and obedience for | |
97 | - | the law, promote and foster temperance, prevent deceptive, destructive, and unethical WES MOORE, Governor Ch. 918 | |
62 | + | BY repealing and reenacting, without amendments, 9 | |
63 | + | Article – Alcoholic Beverages and Cannabis 10 | |
64 | + | Section 2–148, 2–149, 2–153, 2–154, 2–202(a), 2–205(a), 2–206(a), and 2–207(b) 11 | |
65 | + | Annotated Code of Maryland 12 | |
66 | + | (2016 Volume and 2023 Supplement) 13 | |
98 | 67 | ||
99 | - | – 3 – | |
100 | - | business practices, and promote the general welfare of residents of the State by controlling | |
101 | - | the sale and distribution of alcoholic beverages; and | |
68 | + | BY adding to 14 | |
69 | + | Article – Alcoholic Beverages and Cannabis 15 | |
70 | + | Section 2–148.1 and 2–149.1; and 2–167 through 2–176 2–175 to be under the new 16 | |
71 | + | part “Part VIII. Direct–to–Consumer Beer and Liquor Shipping and Delivery”; 17 | |
72 | + | and 2–202(k) and (l), 2–205(d) and (e), 2–206(h) and (i), and 2–207(k) and (l) 18 | |
73 | + | Annotated Code of Maryland 19 | |
74 | + | (2016 Volume and 2023 Supplement) 20 | |
102 | 75 | ||
103 | - | ||
104 | - | ||
105 | - | ||
106 | - | ||
107 | - | ||
76 | + | BY repealing and reenacting, without amendments, 21 | |
77 | + | Article – Tax – General 22 | |
78 | + | Section 13–825(a) and (i) 23 | |
79 | + | Annotated Code of Maryland 24 | |
80 | + | (2022 Replacement Volume and 2023 Supplement) 25 | |
108 | 81 | ||
109 | - | WHEREAS, It is the intent of the General Assembly to limit the issuance of direct | |
110 | - | delivery permits by the Office of the Executive Director to licensed Maryland | |
111 | - | manufacturers in order to protect public health and provide strong incentives not to sell | |
112 | - | alcohol in a way that threatens public health or safety; now, therefore, | |
82 | + | BY repealing and reenacting, with amendments, 26 | |
83 | + | Article – Tax – General 27 | |
84 | + | Section 13–825(b) 28 | |
85 | + | Annotated Code of Maryland 29 | |
86 | + | (2022 Replacement Volume and 2023 Supplement) 30 | |
113 | 87 | ||
114 | - | SECTION 1. BE IT ENACTED BY THE GENERAL ASSEMBLY OF MARYLAND, | |
115 | - | That the Laws of Maryland read as follows: | |
88 | + | BY repealing and reenacting, with amendments, 31 | |
89 | + | Article – Alcoholic Beverages and Cannabis 32 | |
90 | + | Section 2–202(c) and 2–207(d) 33 | |
91 | + | Annotated Code of Maryland 34 | |
92 | + | (2016 Volume and 2023 Supplement) 35 | |
93 | + | (As enacted by Section 3 of Chapters 359 and 360 of the Acts of the General Assembly 36 | |
94 | + | of 2021, as amended by Chapters 477 and 478 of the Acts of the General 37 | |
95 | + | Assembly of 2022 and Chapter 594 of the Acts of the General Assembly of 38 | |
96 | + | 2023) 39 | |
116 | 97 | ||
117 | - | ||
98 | + | BY repealing and reenacting, without amendments, 40 SENATE BILL 1041 3 | |
118 | 99 | ||
119 | - | 2–132. | |
120 | 100 | ||
121 | - | (a) IN THIS SECTION , “AFFILIATE” MEANS A PERSON THAT DIRECTLY OR | |
122 | - | INDIRECTLY THROUGH O NE OR MORE INTERMEDI ARIES CONTROLS , IS CONTROLLED | |
123 | - | BY, OR IS UNDER COMMON C ONTROL WITH A HOLDER OF A NONRESIDENT BRE WERY | |
124 | - | PERMIT. | |
101 | + | Article – Alcoholic Beverages and Cannabis 1 | |
102 | + | Section 2–207(c) 2 | |
103 | + | Annotated Code of Maryland 3 | |
104 | + | (2016 Volume and 2023 Supplement) 4 | |
105 | + | (As enacted by Section 3 of Chapters 359 and 360 of the Acts of the General Assembly 5 | |
106 | + | of 2021, as amended by Chapters 477 and 478 of the Acts of the General 6 | |
107 | + | Assembly of 2022 and Chapter 594 of the Acts of the General Assembly of 7 | |
108 | + | 2023) 8 | |
125 | 109 | ||
126 | - | ||
110 | + | Preamble 9 | |
127 | 111 | ||
128 | - | [(b)] (C) The Executive Director may issue the permit to a person that: | |
112 | + | WHEREAS, Section 1–201(a)(1)(i) of the Alcoholic Beverages and Cannabis Article 10 | |
113 | + | states, in part, that it is the policy of the State to regulate and control the manufacture, 11 | |
114 | + | sale, distribution, transportation, and storage of alcoholic beverages in the State for the 12 | |
115 | + | purposes of obtaining respect and obedience to the law and to foster and promote 13 | |
116 | + | temperance; and 14 | |
129 | 117 | ||
130 | - | (1) is licensed outside the State to engage in the manufacture of beer; | |
118 | + | WHEREAS, Section 1–201(b)(1) of the Alcoholic Beverages and Cannabis Article 15 | |
119 | + | states that it is the policy of the State to authorize the Office of the Executive Director and 16 | |
120 | + | others to displace or limit economic competition by regulating and engaging in the sale or 17 | |
121 | + | distribution of alcoholic beverages; and 18 | |
131 | 122 | ||
132 | - | (2) produces in the aggregate from all of its locations not more than | |
133 | - | [22,500] 45,000 barrels of beer annually, ALONE OR IN COMBINAT ION WITH ITS | |
134 | - | AFFILIATES; and | |
123 | + | WHEREAS, Section 1–201(b)(1)(i) through (iv) of the Alcoholic Beverages and 19 | |
124 | + | Cannabis Article states that it is the policy of the State to obtain respect and obedience for 20 | |
125 | + | the law, promote and foster temperance, prevent deceptive, destructive, and unethical 21 | |
126 | + | business practices, and promote the general welfare of residents of the State by controlling 22 | |
127 | + | the sale and distribution of alcoholic beverages; and 23 | |
135 | 128 | ||
136 | - | (3) does not hold a nonresident dealer’s permit. | |
129 | + | WHEREAS, To accomplish and ensure that the State can carry out its duties as 24 | |
130 | + | required in the Alcoholic Beverages and Cannabis Article, this Act reaffirms the legitimacy 25 | |
131 | + | of the three–tiered system as a means of regulating the alcoholic beverages industry as 26 | |
132 | + | stipulated by the Supreme Court of the United States in Tennessee Wine and Spirits 27 | |
133 | + | Retailers Assn. v. Thomas, 139 S. Ct. 2449 (2019); and 28 | |
137 | 134 | ||
138 | - | | |
139 | - | ||
140 | - | ||
141 | - | ||
135 | + | WHEREAS, It is the intent of the General Assembly to limit the issuance of direct 29 | |
136 | + | delivery permits by the Office of the Executive Director to licensed Maryland 30 | |
137 | + | manufacturers in order to protect public health and provide strong incentives not to sell 31 | |
138 | + | alcohol in a way that threatens public health or safety; now, therefore, 32 | |
142 | 139 | ||
143 | - | (2) The permit holder shall comply with all the requirements of this article, | |
144 | - | the Tax – General Article, and the regulations of the Comptroller or Executive Director | |
145 | - | that apply to a holder of a Class 7 limited beer wholesaler’s license. Ch. 918 2024 LAWS OF MARYLAND | |
140 | + | SECTION 1. BE IT ENACTED BY THE GENERAL ASSEMBLY OF MARYLAND, 33 | |
141 | + | That the Laws of Maryland read as follows: 34 | |
146 | 142 | ||
147 | - | ||
143 | + | Article – Alcoholic Beverages and Cannabis 35 | |
148 | 144 | ||
149 | - | [(d)] (E) The annual permit fee is $50. | |
145 | + | 2–132. 36 | |
146 | + | 4 SENATE BILL 1041 | |
150 | 147 | ||
151 | - | 2–132.1. | |
152 | 148 | ||
153 | - | (a) IN THIS SECTION , “AFFILIATE” MEANS A PERSON THAT DIRECTLY OR | |
154 | - | INDIRECTLY THROUGH O NE OR MORE INTERMEDI ARIES CONTROLS , IS CONTROLLED | |
155 | - | BY, OR IS UNDER COMMON C ONTROL WITH A HOLDER OF A NONRESIDENT | |
156 | - | ||
149 | + | (a) IN THIS SECTION , “AFFILIATE” MEANS A PERSON THAT DIRECTLY OR 1 | |
150 | + | INDIRECTLY THROUGH O NE OR MORE INTERMEDI ARIES CONTROLS , IS CONTROLLED 2 | |
151 | + | BY, OR IS UNDER COMMON C ONTROL WITH A HOLDER OF A NONRESIDENT BREWERY 3 | |
152 | + | PERMIT. 4 | |
157 | 153 | ||
158 | - | (B) There is a nonresident | |
154 | + | (B) There is a nonresident brewery permit. 5 | |
159 | 155 | ||
160 | - | [(b)] (C) The Executive Director may issue the permit to a person that: | |
156 | + | [(b)] (C) The Executive Director may issue the permit to a person that: 6 | |
161 | 157 | ||
162 | - | (1) is licensed outside the State to engage in the manufacture of | |
158 | + | (1) is licensed outside the State to engage in the manufacture of beer; 7 | |
163 | 159 | ||
164 | - | (2) produces in the aggregate from all of its locations not more than 100,000 | |
165 | - | gallons of liquor annually, ALONE OR IN COMBINAT ION WITH ITS AFFILIA TES; and | |
160 | + | (2) produces in the aggregate from all of its locations not more than 8 | |
161 | + | [22,500] 45,000 barrels of beer annually, ALONE OR IN COMBINAT ION WITH ITS 9 | |
162 | + | AFFILIATES; and 10 | |
166 | 163 | ||
167 | - | (3) does not hold a nonresident dealer’s permit. | |
164 | + | (3) does not hold a nonresident dealer’s permit. 11 | |
168 | 165 | ||
169 | - | [(c)] (D) (1) The permit authorizes the permit holder to sell and deliver the | |
170 | - | permit holder’s own liquor from a location outside the State to a retail license holder or | |
171 | - | permit holder in the State authorized to acquire the liquor. | |
166 | + | [(c)] (D) (1) The permit authorizes the permit holder to sell and deliver not 12 | |
167 | + | more than 3,000 barrels of the permit holder’s own beer annually from a location outside 13 | |
168 | + | the State to a retail license holder or permit holder in the State authorized to acquire the 14 | |
169 | + | beer. 15 | |
172 | 170 | ||
173 | - | (2) The permit holder shall comply with all the requirements of this article, | |
174 | - | the Tax – General Article, and the regulations of the Comptroller or Executive Director | |
175 | - | that apply to a holder of a Class | |
171 | + | (2) The permit holder shall comply with all the requirements of this article, 16 | |
172 | + | the Tax – General Article, and the regulations of the Comptroller or Executive Director 17 | |
173 | + | that apply to a holder of a Class 7 limited beer wholesaler’s license. 18 | |
176 | 174 | ||
177 | - | [(d)] (E) The annual permit fee is $ | |
175 | + | [(d)] (E) The annual permit fee is $50. 19 | |
178 | 176 | ||
179 | - | ||
177 | + | 2–132.1. 20 | |
180 | 178 | ||
181 | - | 2–142. | |
179 | + | (a) IN THIS SECTION , “AFFILIATE” MEANS A PERSON THAT DIRECTLY OR 21 | |
180 | + | INDIRECTLY THROUGH O NE OR MORE INTERMEDI ARIES CONTROLS , IS CONTROLLED 22 | |
181 | + | BY, OR IS UNDER COMMON C ONTROL WITH A HOLDER OF A NONRESIDENT 23 | |
182 | + | DISTILLERY PERMIT . 24 | |
182 | 183 | ||
183 | - | ( | |
184 | + | (B) There is a nonresident distillery permit. 25 | |
184 | 185 | ||
185 | - | (b) ( | |
186 | + | [(b)] (C) The Executive Director may issue the permit to a person that: 26 | |
186 | 187 | ||
187 | - | (i) holds itself out as being available to the public to transport in | |
188 | - | interstate or foreign commerce for compensation any class of passenger or property; and | |
188 | + | (1) is licensed outside the State to engage in the manufacture of liquor; 27 | |
189 | 189 | ||
190 | - | (ii) holds a common carrier permit issued under § 2–151 of this | |
191 | - | subtitle. | |
192 | - | WES MOORE, Governor Ch. 918 | |
190 | + | (2) produces in the aggregate from all of its locations not more than 100,000 28 | |
191 | + | gallons of liquor annually, ALONE OR IN COMBINATION WITH ITS AFFILIATES; and 29 | |
193 | 192 | ||
194 | - | – 5 – | |
195 | - | (2) “Common carrier” does not include a business entity that transports | |
196 | - | only property the business entity owns or that is consigned to the business entity. | |
193 | + | (3) does not hold a nonresident dealer’s permit. 30 SENATE BILL 1041 5 | |
197 | 194 | ||
198 | - | (c) “DIRECT WINE DELIVERER ” MEANS THE HOLDER OF A DIRECT WINE | |
199 | - | DELIVERY PERMIT ISSU ED UNDER THIS PA RT. | |
200 | 195 | ||
201 | - | (D) “Direct wine shipper” means the holder of a direct wine shipper’s permit | |
202 | - | issued under this part. | |
203 | 196 | ||
204 | - | 2–143. | |
197 | + | [(c)] (D) (1) The permit authorizes the permit holder to sell and deliver the 1 | |
198 | + | permit holder’s own liquor from a location outside the State to a retail license holder or 2 | |
199 | + | permit holder in the State authorized to acquire the liquor. 3 | |
205 | 200 | ||
206 | - | (A) A person shall be issued a direct wine shipper’s permit by the Executive | |
207 | - | Director before the person may engage in shipping wine directly to a consumer in the State. | |
201 | + | (2) The permit holder shall comply with all the requirements of this article, 4 | |
202 | + | the Tax – General Article, and the regulations of the Comptroller or Executive Director 5 | |
203 | + | that apply to a holder of a Class 8 limited liquor wholesaler’s license. 6 | |
208 | 204 | ||
209 | - | (B) BEFORE A LICENSED MANUFACTURER MAY ENG AGE IN DELIVERING | |
210 | - | WINE DIRECTLY TO A C ONSUMER IN THE STATE, THE MANUFACTURER SHA LL BE | |
211 | - | ISSUED A DIRECT WINE DELIVERY PERMIT . | |
205 | + | [(d)] (E) The annual permit fee is $100. 7 | |
212 | 206 | ||
213 | - | ||
207 | + | Part V. Direct WINE DELIVERY, DIRECT Wine Shipper’s, and Common Carrier Permits. 8 | |
214 | 208 | ||
215 | - | ||
209 | + | 2–142. 9 | |
216 | 210 | ||
217 | - | (1) a person licensed outside the State to engage in the manufacture of | |
218 | - | wine; or | |
211 | + | (a) In this part the following words have the meanings indicated. 10 | |
219 | 212 | ||
220 | - | (2) a holder of a Class 3 manufacturer’s license or a Class 4 manufacturer’s | |
221 | - | license. | |
213 | + | (b) (1) “Common carrier” means a business entity that: 11 | |
222 | 214 | ||
223 | - | ( | |
224 | - | ||
215 | + | (i) holds itself out as being available to the public to transport in 12 | |
216 | + | interstate or foreign commerce for compensation any class of passenger or property; and 13 | |
225 | 217 | ||
226 | - | ( | |
227 | - | ||
218 | + | (ii) holds a common carrier permit issued under § 2–151 of this 14 | |
219 | + | subtitle. 15 | |
228 | 220 | ||
229 | - | ( | |
230 | - | ||
221 | + | (2) “Common carrier” does not include a business entity that transports 16 | |
222 | + | only property the business entity owns or that is consigned to the business entity. 17 | |
231 | 223 | ||
232 | - | (2) THE HOLDER OF A DIREC T WINE DELIVERY PERM IT ISSUED | |
233 | - | UNDER THIS SUBSECTIO N MAY SELL AND DELIV ER A THE PERMIT HOLDER ’S OWN | |
234 | - | PRODUCT PRODUCED UNDER THE HOLDER ’S LICENSE TO AN INDIVIDUAL IN THE | |
235 | - | STATE IF: | |
224 | + | (c) “DIRECT WINE DELIVERER ” MEANS THE HOLDER OF A DIRECT WINE 18 | |
225 | + | DELIVERY PERMIT ISSU ED UNDER THIS PART . 19 | |
236 | 226 | ||
237 | - | (I) THE DELIVERY IS MADE BY AN EMPLOYEE WHO I S: | |
227 | + | (D) “Direct wine shipper” means the holder of a direct wine shipper’s permit 20 | |
228 | + | issued under this part. 21 | |
238 | 229 | ||
239 | - | ||
230 | + | 2–143. 22 | |
240 | 231 | ||
241 | - | – 6 – | |
232 | + | (A) A person shall be issued a direct wine shipper’s permit by the Executive 23 | |
233 | + | Director before the person may engage in shipping wine directly to a consumer in the State. 24 | |
242 | 234 | ||
243 | - | 2. CERTIFIED BY AN APPR OVED ALCOHOL AWARENESS | |
244 | - | PROGRAM; | |
235 | + | (B) BEFORE A LICENSED MANUFACTURER MAY ENG AGE IN DELIVERING 25 | |
236 | + | WINE DIRECTLY TO A C ONSUMER IN THE STATE, THE MANUFACTURER SHA LL BE 26 | |
237 | + | ISSUED A DIRECT WINE DELIVERY PERMIT . 27 | |
245 | 238 | ||
246 | - | (II) THE PURCHASER , OR ANOTHER INDIVIDUA L AT LEAST 21 | |
247 | - | YEARS OLD DESIGNATED BY THE PURCHASER , IS PHYSICALLY PRESEN T TO RECEIVE | |
248 | - | THE WINE AT THE TIME AND PLACE OF DELIVER Y; | |
239 | + | 2–144. 28 | |
249 | 240 | ||
250 | - | (III) THE PURCHASER PAYS F OR THE PURCHASE AT T HE TIME OF | |
251 | - | ORDER; AND | |
241 | + | (A) To qualify for a direct wine shipper’s permit, an applicant shall be: 29 6 SENATE BILL 1041 | |
252 | 242 | ||
253 | - | (IV) THE DIRECT WINE DELI VERER AND THE INDIVI DUAL | |
254 | - | RECEIVING THE DELIVE RY EACH ENDORSE A DE LIVERY FORM THAT THE EXECUTIVE | |
255 | - | DIRECTOR APPROVES CER TIFYING THAT THE DIR ECT WINE DELIVERER E XAMINED | |
256 | - | THE RECIPIENT’S GOVERNMENT –ISSUED IDENTIFICATIO N AND THE RECIPIENT WAS | |
257 | - | AT LEAST 21 YEARS OLD. | |
258 | 243 | ||
259 | - | 2–145. | |
260 | 244 | ||
261 | - | ( | |
262 | - | ||
245 | + | (1) a person licensed outside the State to engage in the manufacture of 1 | |
246 | + | wine; or 2 | |
263 | 247 | ||
264 | - | ( | |
265 | - | ||
248 | + | (2) a holder of a Class 3 manufacturer’s license or a Class 4 manufacturer’s 3 | |
249 | + | license. 4 | |
266 | 250 | ||
267 | - | ( | |
268 | - | ||
251 | + | (B) (1) TO QUALIFY FOR A DIRECT W INE DELIVERY PERMIT , AN 5 | |
252 | + | APPLICANT SHALL BE : 6 | |
269 | 253 | ||
270 | - | ( | |
271 | - | ||
254 | + | (I) A PERSON LICENSED IN THE STATE TO ENGAGE IN TH E 7 | |
255 | + | MANUFACTURE OF WINE ; AND 8 | |
272 | 256 | ||
273 | - | ( | |
274 | - | ||
257 | + | (II) A HOLDER OF A CLASS 6 LIMITED WINE WHOLESA LER’S 9 | |
258 | + | LICENSE. 10 | |
275 | 259 | ||
276 | - | (b) The Executive Director shall issue a direct wine shipper’s permit OR A | |
277 | - | DIRECT WINE DELIVERY PERMIT to each applicant who meets the requirements of this | |
278 | - | part for the permit. | |
260 | + | (2) THE HOLDER OF A DIREC T WINE DELIVERY P ERMIT ISSUED 11 | |
261 | + | UNDER THIS SUBSECTIO N MAY SELL AND DELIV ER A THE PERMIT HOLDER ’S OWN 12 | |
262 | + | PRODUCT PRODUCED UNDER THE HOLDER ’S LICENSE TO AN INDIVIDUAL IN THE 13 | |
263 | + | STATE IF: 14 | |
279 | 264 | ||
280 | - | ||
265 | + | (I) THE DELIVERY IS MADE BY AN EMPLOYEE WHO I S: 15 | |
281 | 266 | ||
282 | - | (A) A direct wine shipper’s permit entitles the holder to sell wine manufactured | |
283 | - | by the holder through a holder of a common carrier permit to a consumer by receiving and | |
284 | - | filling orders that the consumer transmits by electronic or other means. | |
285 | - | WES MOORE, Governor Ch. 918 | |
267 | + | 1. AT LEAST 18 YEARS OLD; AND 16 | |
286 | 268 | ||
287 | - | – 7 – | |
288 | - | (B) A DIRECT WINE DELIVERY PERMIT ENTITLES THE HOLDER TO SELL AND | |
289 | - | DELIVER WINE MANUFAC TURED BY THE HOLDER DIRECTLY TO A CONSUM ER IN THE | |
290 | - | STATE BY RECEIVING AN D FILLING ORDERS THA T THE CONSUMER TRANS MITS BY | |
291 | - | ELECTRONIC OR OTHE R MEANS. | |
269 | + | 2. CERTIFIED BY AN APPR OVED ALCOHOL AWARENE SS 17 | |
270 | + | PROGRAM; 18 | |
292 | 271 | ||
293 | - | 2–147. | |
272 | + | (II) THE PURCHASER , OR ANOTHER INDIVIDUA L AT LEAST 21 19 | |
273 | + | YEARS OLD DESIGNATED BY THE PURCHASER , IS PHYSICALLY PRESEN T TO RECEIVE 20 | |
274 | + | THE WINE AT THE TIME AND PLACE OF DELIVER Y; 21 | |
294 | 275 | ||
295 | - | The | |
296 | - | ||
276 | + | (III) THE PURCHASER PAYS F OR THE PURCHASE AT T HE TIME OF 22 | |
277 | + | ORDER; AND 23 | |
297 | 278 | ||
298 | - | 2–148. | |
279 | + | (IV) THE DIRECT WINE DELI VERER AND THE INDIVI DUAL 24 | |
280 | + | RECEIVING THE DELIVE RY EACH ENDORSE A DE LIVERY FORM THAT THE EXECUTIVE 25 | |
281 | + | DIRECTOR APPROVES CER TIFYING THAT THE DIR ECT WINE DELIVERER E XAMINED 26 | |
282 | + | THE RECIPIENT’S GOVERNMENT–ISSUED IDENTIFICATIO N AND THE RECIPIENT WAS 27 | |
283 | + | AT LEAST 21 YEARS OLD. 28 | |
299 | 284 | ||
300 | - | ||
285 | + | 2–145. 29 | |
301 | 286 | ||
302 | - | ( | |
303 | - | ||
287 | + | (a) An applicant for a direct wine shipper’s permit OR A DIRECT WINE DEL IVERY 30 | |
288 | + | PERMIT shall: 31 SENATE BILL 1041 7 | |
304 | 289 | ||
305 | - | (i) the name of the direct wine shipper; | |
306 | 290 | ||
307 | - | (ii) the name and address of the consumer who is the intended | |
308 | - | recipient; and | |
309 | 291 | ||
310 | - | ( | |
311 | - | ||
292 | + | (1) submit to the Executive Director a completed application on a form that 1 | |
293 | + | the Executive Director provides; 2 | |
312 | 294 | ||
313 | - | (2) report to the Comptroller and the Executive Director information about | |
314 | - | the direct wine shipper’s wine shipments, in a manner that the Comptroller and the | |
315 | - | Executive Director determine; | |
295 | + | (2) provide to the Executive Director a copy of the applicant’s current 3 | |
296 | + | MANUFACTURER ’S license; 4 | |
316 | 297 | ||
317 | - | (3) | |
318 | - | ||
298 | + | (3) identify the wines manufactured by the applicant that the applicant 5 | |
299 | + | intends to ship [into] OR DELIVER TO A CONS UMER IN the State; and 6 | |
319 | 300 | ||
320 | - | (4) pay | |
321 | - | ||
301 | + | (4) pay a fee of $200 for initial issuance of the direct wine shipper’s permit 7 | |
302 | + | OR THE DIRECT WINE D ELIVERY PERMIT . 8 | |
322 | 303 | ||
323 | - | (5) maintain for 3 years complete and accurate records of all information | |
324 | - | needed to verify compliance with this part; | |
304 | + | (b) The Executive Director shall issue a direct wine shipper’s permit OR A 9 | |
305 | + | DIRECT WINE DELIVERY PERMIT to each applicant who meets the requirements of this 10 | |
306 | + | part for the permit. 11 | |
325 | 307 | ||
326 | - | (6) allow the Comptroller and the Executive Director to perform an audit | |
327 | - | of the direct wine shipper’s records on request; and | |
308 | + | 2–146. 12 | |
328 | 309 | ||
329 | - | ( | |
330 | - | ||
331 | - | ||
310 | + | (A) A direct wine shipper’s permit entitles the holder to sell wine manufactured 13 | |
311 | + | by the holder through a holder of a common carrier permit to a consumer by receiving and 14 | |
312 | + | filling orders that the consumer transmits by electronic or other means. 15 | |
332 | 313 | ||
333 | - | (b) A direct wine shipper may not: Ch. 918 2024 LAWS OF MARYLAND | |
314 | + | (B) A DIRECT WINE DELIVERY PERMIT ENTITLES THE HOLDER TO SELL AND 16 | |
315 | + | DELIVER WINE MANUFAC TURED BY THE HOLDER DIRECTLY TO A CONSUM ER IN THE 17 | |
316 | + | STATE BY RECEIVING AN D FILLING ORDERS THA T THE CONSUMER TRANS MITS BY 18 | |
317 | + | ELECTRONIC OR OTHER MEANS. 19 | |
334 | 318 | ||
335 | - | – | |
319 | + | 2–147. 20 | |
336 | 320 | ||
337 | - | | |
338 | - | ||
321 | + | The term of a direct wine shipper’s permit OR A DIRECT WINE DEL IVERY PERMIT 21 | |
322 | + | is 1 year and begins on July 1. 22 | |
339 | 323 | ||
340 | - | ||
324 | + | 2–148. 23 | |
341 | 325 | ||
342 | - | ||
326 | + | (a) A direct wine shipper shall: 24 | |
343 | 327 | ||
344 | - | (A) A DIRECT WINE DELIVERE R SHALL: | |
328 | + | (1) ensure that all containers of wine shipped directly to a consumer in the 25 | |
329 | + | State are conspicuously labeled with: 26 | |
345 | 330 | ||
346 | - | (1) ENSURE THAT ANY CONT AINER CONTAINING WIN E DELIVERED | |
347 | - | DIRECTLY TO A CONSUM ER IN THE STATE IS: | |
331 | + | (i) the name of the direct wine shipper; 27 | |
348 | 332 | ||
349 | - | (I) CONSPICUOUSLY LABELE D WITH: | |
333 | + | (ii) the name and address of the consumer who is the intended 28 | |
334 | + | recipient; and 29 | |
335 | + | 8 SENATE BILL 1041 | |
350 | 336 | ||
351 | - | 1. THE NAME OF THE MANU FACTURER; | |
352 | 337 | ||
353 | - | | |
354 | - | ||
338 | + | (iii) the words “Contains Alcohol: Signature of Person at Least 21 1 | |
339 | + | Years of Age Required for Delivery”; 2 | |
355 | 340 | ||
356 | - | 3. THE WORDS “CONTAINS ALCOHOL: SIGNATURE OF | |
357 | - | PERSON AT LEAST 21 YEARS OF AGE REQUIRED FOR DELIVERY”; AND | |
341 | + | (2) report to the Comptroller and the Executive Director information about 3 | |
342 | + | the direct wine shipper’s wine shipments, in a manner that the Comptroller and the 4 | |
343 | + | Executive Director determine; 5 | |
358 | 344 | ||
359 | - | (II) COMMERCIALLY SEALED BY THE MANUFA CTURER; | |
345 | + | (3) file a quarterly tax return in accordance with § 5–201(d) of the Tax – 6 | |
346 | + | General Article; 7 | |
360 | 347 | ||
361 | - | ( | |
362 | - | ||
348 | + | (4) pay quarterly to the Comptroller all sales taxes and excise taxes due on 8 | |
349 | + | sales to consumers in the State and calculate the taxes as if the sale were made in the State; 9 | |
363 | 350 | ||
364 | - | ( | |
365 | - | ||
351 | + | (5) maintain for 3 years complete and accurate records of all information 10 | |
352 | + | needed to verify compliance with this part; 11 | |
366 | 353 | ||
367 | - | ( | |
368 | - | ||
354 | + | (6) allow the Comptroller and the Executive Director to perform an audit 12 | |
355 | + | of the direct wine shipper’s records on request; and 13 | |
369 | 356 | ||
370 | - | (5) MAINTAIN FOR 3 YEARS COMPLETE AND A CCURATE RECORDS OF | |
371 | - | ALL INFORMATION NEED ED TO VERIFY COMPLIA NCE WITH THIS PART ; AND | |
357 | + | (7) consent to the jurisdiction of the Comptroller, the Executive Director, 14 | |
358 | + | or other State unit and the State courts concerning enforcement of this section and any 15 | |
359 | + | related law. 16 | |
372 | 360 | ||
373 | - | (6) ALLOW THE COMPTROLLER OR THE EXECUTIVE DIRECTOR TO | |
374 | - | PERFORM AN AUDIT OF THE PERMIT HOLDER ’S RECORDS ON REQUEST . | |
361 | + | (b) A direct wine shipper may not: 17 | |
375 | 362 | ||
376 | - | (B) THE HOLDER OF A DIREC T WINE DELIVERY PERM IT MAY NOT CAUSE | |
377 | - | MORE THAN 18 9–LITER CASES OF WINE TO BE DELIVERED TO A SINGLE ADDRESS IN | |
378 | - | A SINGLE CALENDAR YE AR. | |
379 | - | WES MOORE, Governor Ch. 918 | |
363 | + | (1) ship more than 18 9–liter cases of wine each year to a single delivery 18 | |
364 | + | address; or 19 | |
380 | 365 | ||
381 | - | – 9 – | |
382 | - | 2–149. | |
366 | + | (2) cause wine to be delivered on Sunday to an address in the State. 20 | |
383 | 367 | ||
384 | - | (a) A direct wine shipper may renew its direct wine shipper’s permit each year if | |
385 | - | the direct wine shipper: | |
368 | + | 2–148.1. 21 | |
386 | 369 | ||
387 | - | ( | |
370 | + | (A) A DIRECT WINE DELIVERE R SHALL: 22 | |
388 | 371 | ||
389 | - | (2) provides to the Executive Director a copy of its current permit; | |
372 | + | (1) ENSURE THAT ANY CONT AINER CONTAINING WIN E DELIVERED 23 | |
373 | + | DIRECTLY TO A CONSUM ER IN THE STATE IS: 24 | |
390 | 374 | ||
391 | - | (3) identifies the wines manufactured by the direct wine shipper that the | |
392 | - | direct wine shipper intends to ship into the State; and | |
375 | + | (I) CONSPICUOUSLY LABELED WITH: 25 | |
393 | 376 | ||
394 | - | | |
377 | + | 1. THE NAME OF THE MANU FACTURER; 26 | |
395 | 378 | ||
396 | - | | |
397 | - | ||
379 | + | 2. THE NAME AND ADDRESS OF THE CONSUMER WHO IS 27 | |
380 | + | THE INTENDED RECIPIE NT; AND 28 | |
398 | 381 | ||
399 | - | (1) file a tax return required under this part; | |
382 | + | 3. THE WORDS “CONTAINS ALCOHOL: SIGNATURE OF 29 | |
383 | + | PERSON AT LEAST 21 YEARS OF AGE REQUIRED FOR DELIVERY”; AND 30 SENATE BILL 1041 9 | |
400 | 384 | ||
401 | - | (2) pay a fee or tax when due; or | |
402 | 385 | ||
403 | - | (3) after receiving notice, comply with this article or a regulation that the | |
404 | - | Comptroller or Executive Director adopts. | |
405 | 386 | ||
406 | - | ||
387 | + | (II) COMMERCIALLY SEALED BY THE MANUFACTURER ; 1 | |
407 | 388 | ||
408 | - | ( | |
409 | - | ||
389 | + | (2) REPORT TO THE EXECUTIVE DIRECTOR INFORMATION ABOUT 2 | |
390 | + | THE DELIVERIES , IN A MANNER THAT THE EXECUTIVE DIRECTOR DETERMINES ; 3 | |
410 | 391 | ||
411 | - | ( | |
412 | - | ||
392 | + | (3) FILE A QUARTERLY TAX RETURN IN ACCORDANCE WITH § 4 | |
393 | + | 5–201(D) OF THE TAX – GENERAL ARTICLE; 5 | |
413 | 394 | ||
414 | - | ( | |
415 | - | ||
395 | + | (4) PAY QUARTERLY TO THE COMPTROLLER ALL SALES TAXES AND 6 | |
396 | + | EXCISE TAXES DUE ON SALES TO CONSUMERS I N THE STATE; 7 | |
416 | 397 | ||
417 | - | (3) PAYS THE EXECUTIVE DIRECTOR A RENEWAL FE E OF $200. | |
398 | + | (5) MAINTAIN FOR 3 YEARS COMPLETE AND A CCURATE RECORDS OF 8 | |
399 | + | ALL INFORMATION NEED ED TO VERIFY COMPLIA NCE WITH THIS PART ; AND 9 | |
418 | 400 | ||
419 | - | ( | |
420 | - | ||
401 | + | (6) ALLOW THE COMPTROLLER OR THE EXECUTIVE DIRECTOR TO 10 | |
402 | + | PERFORM AN AUDIT OF THE PERMIT HOLDER ’S RECORDS ON REQUEST . 11 | |
421 | 403 | ||
422 | - | (1) FILE A TAX RETURN RE QUIRED UNDER THIS PART; | |
404 | + | (B) THE HOLDER OF A DIREC T WINE DELIVERY PERM IT MAY NOT CAUSE 12 | |
405 | + | MORE THAN 18 9–LITER CASES OF WINE TO BE DELIVERED TO A SINGLE ADDRESS IN 13 | |
406 | + | A SINGLE CALENDAR YEAR . 14 | |
423 | 407 | ||
424 | - | (2) PAY A FEE OR TAX WHE N DUE; OR | |
425 | - | Ch. 918 2024 LAWS OF MARYLAND | |
408 | + | 2–149. 15 | |
426 | 409 | ||
427 | - | – 10 – | |
428 | - | (3) AFTER RECEIVING NOTI CE, COMPLY WITH THIS ART ICLE OR A | |
429 | - | REGULATION THAT THE EXECUTIVE DIRECTOR ADOPTS UNDER THIS ARTICLE. | |
410 | + | (a) A direct wine shipper may renew its direct wine shipper’s permit each year if 16 | |
411 | + | the direct wine shipper: 17 | |
430 | 412 | ||
431 | - | ||
413 | + | (1) is otherwise entitled to have a direct wine shipper’s permit; 18 | |
432 | 414 | ||
433 | - | (a) To receive a direct shipment OR DIRECT DELIVERY of wine, a consumer in | |
434 | - | the State shall be at least 21 years old. | |
415 | + | (2) provides to the Executive Director a copy of its current permit; 19 | |
435 | 416 | ||
436 | - | ( | |
437 | - | ||
417 | + | (3) identifies the wines manufactured by the direct wine shipper that the 20 | |
418 | + | direct wine shipper intends to ship into the State; and 21 | |
438 | 419 | ||
439 | - | ||
420 | + | (4) pays to the Executive Director a renewal fee of $200. 22 | |
440 | 421 | ||
441 | - | (a) There is a common carrier permit. | |
422 | + | (b) The Executive Director may deny a renewal application of a direct wine 23 | |
423 | + | shipper who fails to: 24 | |
442 | 424 | ||
443 | - | (b) A holder of a common carrier permit may deliver [wine] ALCOHOLIC | |
444 | - | BEVERAGES from a location inside or outside the State to a consumer in the State for the | |
445 | - | consumer’s personal use under this [part] SUBTITLE. | |
425 | + | (1) file a tax return required under this part; 25 | |
446 | 426 | ||
447 | - | (c) A person shall be issued a common carrier permit before the person may | |
448 | - | engage in transporting: | |
427 | + | (2) pay a fee or tax when due; or 26 | |
449 | 428 | ||
450 | - | (1) wine from a direct wine shipper to a consumer; | |
429 | + | (3) after receiving notice, comply with this article or a regulation that the 27 | |
430 | + | Comptroller or Executive Director adopts. 28 | |
431 | + | 10 SENATE BILL 1041 | |
451 | 432 | ||
452 | - | (2) BEER FROM A DIRECT B EER SHIPPER TO A CON SUMER; OR | |
453 | 433 | ||
454 | - | ||
434 | + | 2–149.1. 1 | |
455 | 435 | ||
456 | - | (d) The term of a common carrier permit is 1 year and begins on July 1. | |
436 | + | (A) A DIRECT WINE DELIVERE R MAY RENEW ITS DIRE CT WINE DELIVERY 2 | |
437 | + | PERMIT EACH YEAR IF THE DIRECT WINE DELI VERER: 3 | |
457 | 438 | ||
458 | - | ( | |
459 | - | ||
439 | + | (1) IS OTHERWISE ENTITLE D TO HOLD A DIRECT W INE DELIVERY 4 | |
440 | + | PERMIT; 5 | |
460 | 441 | ||
461 | - | ( | |
462 | - | ||
442 | + | (2) PROVIDES TO THE EXECUTIVE DIRECTOR AND THE 6 | |
443 | + | COMPTROLLER A COPY OF ITS CURRENT PERMIT ; AND 7 | |
463 | 444 | ||
464 | - | (2) government–issued photographic identification showing that the | |
465 | - | signing individual is at least 21 years old. | |
445 | + | (3) PAYS THE EXECUTIVE DIRECTOR A RENEWAL FE E OF $200. 8 | |
466 | 446 | ||
467 | - | ( | |
468 | - | ||
447 | + | (B) THE EXECUTIVE DIRECTOR MAY DENY A R ENEWAL APPLICATION F OR A 9 | |
448 | + | DIRECT WINE DELIVERY PERMIT IF THE HOLDER FAILS TO: 10 | |
469 | 449 | ||
470 | - | (g) At the time of initial application for a common carrier permit and on request | |
471 | - | of the Executive Director, a common carrier shall submit to the Executive Director | |
472 | - | information concerning the training of its drivers in verifying the age of recipients of direct WES MOORE, Governor Ch. 918 | |
450 | + | (1) FILE A TAX RETU RN REQUIRED UNDER TH IS PART; 11 | |
473 | 451 | ||
474 | - | – 11 – | |
475 | - | wine shipments, DIRECT BEER SHIPMENT S, OR DIRECT LIQUOR SHI PMENTS under this | |
476 | - | [part] SUBTITLE. | |
452 | + | (2) PAY A FEE OR TAX WHE N DUE; OR 12 | |
477 | 453 | ||
478 | - | (h) At least once each year, in a manner acceptable to the Executive Director, a | |
479 | - | holder of a common carrier permit shall verify that the shipper of wine, BEER, OR LIQUOR | |
480 | - | into the State under this part holds a valid direct wine shipper’s permit, DIRECT BEER | |
481 | - | SHIPPER’S PERMIT, OR DIRECT LIQUOR SHI PPER’S PERMIT. | |
454 | + | (3) AFTER RECEIVING NOTI CE, COMPLY WITH THIS ART ICLE OR A 13 | |
455 | + | REGULATION THAT THE EXECUTIVE DIRECTOR ADOPTS UNDER THIS ARTICLE. 14 | |
482 | 456 | ||
483 | - | (i) A holder of a common carrier permit that delivers [wine solely] ALCOHOLIC | |
484 | - | BEVERAGES under this [part] SUBTITLE may not be required to obtain a transportation | |
485 | - | permit issued under § 2–118 or § 2–119 of this subtitle in addition to the common carrier | |
486 | - | permit. | |
457 | + | 2–150. 15 | |
487 | 458 | ||
488 | - | (j) The permit fee is $100. | |
459 | + | (a) To receive a direct shipment OR DIRECT DELIVERY of wine, a consumer in 16 | |
460 | + | the State shall be at least 21 years old. 17 | |
489 | 461 | ||
490 | - | 2–152. | |
462 | + | (b) A person who receives a shipment OR DELIVERY of wine shall use the 18 | |
463 | + | shipment for personal consumption only and may not resell the shipment OR DELIVERY. 19 | |
491 | 464 | ||
492 | - | ||
465 | + | 2–151. 20 | |
493 | 466 | ||
494 | - | (1) the date of each delivery of [wine] ALCOHOLIC BEVERAGES in the | |
495 | - | State; and | |
467 | + | (a) There is a common carrier permit. 21 | |
496 | 468 | ||
497 | - | (2) the name and address of: | |
469 | + | (b) A holder of a common carrier permit may deliver [wine] ALCOHOLIC 22 | |
470 | + | BEVERAGES from a location inside or outside the State to a consumer in the State for the 23 | |
471 | + | consumer’s personal use under this [part] SUBTITLE. 24 | |
498 | 472 | ||
499 | - | ( | |
500 | - | ||
473 | + | (c) A person shall be issued a common carrier permit before the person may 25 | |
474 | + | engage in transporting: 26 | |
501 | 475 | ||
502 | - | ( | |
476 | + | (1) wine from a direct wine shipper to a consumer; 27 | |
503 | 477 | ||
504 | - | (b) A common carrier shall maintain for 3 years complete and accurate records of | |
505 | - | all information needed to verify compliance with this part. | |
478 | + | (2) BEER FROM A DIRECT B EER SHIPPER TO A CON SUMER; OR 28 SENATE BILL 1041 11 | |
506 | 479 | ||
507 | - | 2–153. | |
508 | 480 | ||
509 | - | A person without a direct wine shipper’s permit may not ship wine directly to a | |
510 | - | consumer in the State. | |
511 | 481 | ||
512 | - | ||
482 | + | (3) LIQUOR FROM A DIRECT LIQUOR SHIPPER TO A CONSUMER . 1 | |
513 | 483 | ||
514 | - | | |
484 | + | (d) The term of a common carrier permit is 1 year and begins on July 1. 2 | |
515 | 485 | ||
516 | - | 2–165. RESERVED. | |
486 | + | (e) To complete delivery of a shipment, the common carrier shall require from a 3 | |
487 | + | consumer at the address listed on the shipping label: 4 | |
517 | 488 | ||
518 | - | ||
519 | - | ||
489 | + | (1) the signature of the consumer or another individual at the address who 5 | |
490 | + | is at least 21 years old; and 6 | |
520 | 491 | ||
521 | - | – | |
522 | - | ||
492 | + | (2) government–issued photographic identification showing that the 7 | |
493 | + | signing individual is at least 21 years old. 8 | |
523 | 494 | ||
524 | - | 2–167. | |
495 | + | (f) A common carrier shall refuse delivery when the intended receiving individual 9 | |
496 | + | appears to be under the age of 21 years or refuses to present valid identification. 10 | |
525 | 497 | ||
526 | - | (A) IN THIS PART THE FOLL OWING WORDS HAVE THE MEANINGS | |
527 | - | INDICATED. | |
498 | + | (g) At the time of initial application for a common carrier permit and on request 11 | |
499 | + | of the Executive Director, a common carrier shall submit to the Executive Director 12 | |
500 | + | information concerning the training of its drivers in verifying the age of recipients of direct 13 | |
501 | + | wine shipments, DIRECT BEER SHIPMENT S, OR DIRECT LIQUOR SHI PMENTS under this 14 | |
502 | + | [part] SUBTITLE. 15 | |
528 | 503 | ||
529 | - | (B) “COMMON CARRIER ” HAS THE MEANING STAT ED IN § 2–142 OF THIS | |
530 | - | SUBTITLE. | |
504 | + | (h) At least once each year, in a manner acceptable to the Executive Director, a 16 | |
505 | + | holder of a common carrier permit shall verify that the shipper of wine, BEER, OR LIQUOR 17 | |
506 | + | into the State under this part holds a valid direct wine shipper’s permit, DIRECT BEER 18 | |
507 | + | SHIPPER’S PERMIT, OR DIRECT LIQUOR SHI PPER’S PERMIT. 19 | |
531 | 508 | ||
532 | - | (C) (B) “DIRECT BEER DELIVERER ” MEANS THE HOLDER OF A DIRECT | |
533 | - | BEER DELIVERY PERMIT ISSUED UNDER THIS PART. | |
509 | + | (i) A holder of a common carrier permit that delivers [wine solely] ALCOHOLIC 20 | |
510 | + | BEVERAGES under this [part] SUBTITLE may not be required to obtain a transportation 21 | |
511 | + | permit issued under § 2–118 or § 2–119 of this subtitle in addition to the common carrier 22 | |
512 | + | permit. 23 | |
534 | 513 | ||
535 | - | (D) “DIRECT BEER SHIPPER ” MEANS THE HOLDER OF A DIRECT BEER | |
536 | - | SHIPPER’S PERMIT ISSUED UNDE R THIS PART. | |
514 | + | (j) The permit fee is $100. 24 | |
537 | 515 | ||
538 | - | (E) (C) “DIRECT LIQUOR DELIVER ER” MEANS THE HOLDER OF A DIRECT | |
539 | - | LIQUOR DELIVERY PERM IT ISSUED UNDER THIS PART. | |
516 | + | 2–152. 25 | |
540 | 517 | ||
541 | - | (F) “DIRECT LIQUOR SHIPPER ” MEANS THE HOLDER OF A DIRECT LIQUOR | |
542 | - | SHIPPER’S PERMIT ISSUED UNDE R THIS PART. | |
518 | + | (a) A common carrier shall report quarterly to the Executive Director: 26 | |
543 | 519 | ||
544 | - | (G) (D) “PERMIT” MEANS A DIRECT BEER DELIVERY PERMIT , DIRECT | |
545 | - | BEER SHIPPER’S PERMIT, OR DIRECT LIQUOR DELIVE RY PERMIT, OR DIRECT | |
546 | - | LIQUOR SHIPPER’S PERMIT ISSUED BY THE EXECUTIVE DIRECTOR UNDER THIS | |
547 | - | PART. | |
520 | + | (1) the date of each delivery of [wine] ALCOHOLIC BEVERAGES in the 27 | |
521 | + | State; and 28 | |
548 | 522 | ||
549 | - | 2 | |
523 | + | (2) the name and address of: 29 | |
550 | 524 | ||
551 | - | (A) BEFORE A LICENSED MANUFACTURER MAY ENG AGE IN DELIVERING | |
552 | - | BEER DIRECTLY TO A C ONSUMER IN THE STATE, THE MANUFACTURER SHA LL BE | |
553 | - | ISSUED A DIRECT BEER DELIVERY PERMIT . | |
525 | + | (I) the direct wine shipper, THE DIRECT BEER SHIP PER, OR THE 30 | |
526 | + | DIRECT LIQUOR SHIPPE R; and 31 12 SENATE BILL 1041 | |
554 | 527 | ||
555 | - | (B) BEFORE A LICENSED MANUFACTURER MAY ENG AGE IN DELIVERING | |
556 | - | LIQUOR DIRECTLY TO A CONSUMER IN THE STATE, THE MANUFACTURER SHA LL BE | |
557 | - | ISSUED A DIRECT LIQU OR DELIVERY PERMIT . | |
558 | 528 | ||
559 | - | 2–169. | |
560 | 529 | ||
561 | - | (A) (1) TO QUALIFY FOR A DIRE CT BEER DELIVERY PER MIT, AN | |
562 | - | APPLICANT SHALL BE : | |
530 | + | (II) the receiving consumer of each delivery. 1 | |
563 | 531 | ||
564 | - | ( | |
565 | - | ||
532 | + | (b) A common carrier shall maintain for 3 years complete and accurate records of 2 | |
533 | + | all information needed to verify compliance with this part. 3 | |
566 | 534 | ||
567 | - | – | |
535 | + | 2–153. 4 | |
568 | 536 | ||
569 | - | ||
570 | - | ||
537 | + | A person without a direct wine shipper’s permit may not ship wine directly to a 5 | |
538 | + | consumer in the State. 6 | |
571 | 539 | ||
572 | - | (2) THE HOLDER OF A DIREC T BEER DELIVERY PERM IT ISSUED | |
573 | - | UNDER § 2–170 OF THIS SUBTITLE MAY SELL AND DELIVER A THE PERMIT HOLDER ’S | |
574 | - | OWN PRODUCT PRODUCED UNDER THE HOLDER ’S LICENSE TO AN INDIVIDUAL IN | |
575 | - | THE STATE IF: | |
540 | + | 2–154. 7 | |
576 | 541 | ||
577 | - | | |
542 | + | Each violation of this part is a separate violation. 8 | |
578 | 543 | ||
579 | - | ||
544 | + | 2–165. RESERVED. 9 | |
580 | 545 | ||
581 | - | 2. CERTIFIED BY AN APPR OVED ALCOHOL AWARENE SS | |
582 | - | PROGRAM; | |
546 | + | 2–166. RESERVED. 10 | |
583 | 547 | ||
584 | - | (II) THE PURCHASER , OR ANOTHER INDIVIDUA L AT LEAST 21 | |
585 | - | YEARS OLD DESIGNATED BY THE PURCHASER , IS PHYSICALLY PRESEN T TO RECEIVE | |
586 | - | THE BEER AT THE TIME AND PLACE OF DELIVER Y; | |
548 | + | PART VIII. DIRECT–TO–CONSUMER BEER AND LIQUOR SHIPPING AND DELIVERY. 11 | |
587 | 549 | ||
588 | - | (III) THE PURCHASER PAYS F OR THE PURCHASE AT T HE TIME OF | |
589 | - | ORDER; AND | |
550 | + | 2–167. 12 | |
590 | 551 | ||
591 | - | (IV) THE DIREC T BEER DELIVERER AND THE INDIVIDUAL | |
592 | - | RECEIVING THE DELIVE RY EACH ENDORSE A DE LIVERY FORM THAT THE EXECUTIVE | |
593 | - | DIRECTOR APPROVES CER TIFYING THAT THE DIR ECT BEER DELIVERER E XAMINED | |
594 | - | THE RECIPIENT’S GOVERNMENT –ISSUED IDENTIFICATIO N AND THE RECIPIENT WAS | |
595 | - | AT LEAST 21 YEARS OLD. | |
552 | + | (A) IN THIS PART THE FOLL OWING WORDS HAVE THE MEANINGS 13 | |
553 | + | INDICATED. 14 | |
596 | 554 | ||
597 | - | (B) | |
598 | - | ||
555 | + | (B) “COMMON CARRIER ” HAS THE MEANING STAT ED IN § 2–142 OF THIS 15 | |
556 | + | SUBTITLE. 16 | |
599 | 557 | ||
600 | - | ( | |
601 | - | ||
558 | + | (C) (B) “DIRECT BEER DELIVERER ” MEANS THE HOLDER OF A DIRECT 17 | |
559 | + | BEER DELIVERY PERMIT ISSUED UNDER THIS PA RT. 18 | |
602 | 560 | ||
603 | - | (2) IF SHIPPING FROM A L OCATION INSIDE THE STATE: | |
561 | + | (D) “DIRECT BEER SHIPPER ” MEANS THE HOLDER OF A DIRECT BEER 19 | |
562 | + | SHIPPER’S PERMIT ISSUED UNDE R THIS PART. 20 | |
604 | 563 | ||
605 | - | ( | |
606 | - | ||
564 | + | (E) (C) “DIRECT LIQUOR DELIVER ER” MEANS THE HOLDER OF A DIRECT 21 | |
565 | + | LIQUOR DELIVERY PERMIT ISSU ED UNDER THIS PART . 22 | |
607 | 566 | ||
608 | - | (II) A HOLDER OF A CLASS 7 LIMITED BEER WHOLESA LER’S | |
609 | - | LICENSE. | |
610 | - | Ch. 918 2024 LAWS OF MARYLAND | |
567 | + | (F) “DIRECT LIQUOR SHIPPER ” MEANS THE HOLDER OF A DIRECT LIQUOR 23 | |
568 | + | SHIPPER’S PERMIT ISSUED UNDE R THIS PART. 24 | |
611 | 569 | ||
612 | - | – 14 – | |
613 | - | (C) (B) (1) TO QUALIFY FOR A DIRE CT LIQUOR DELIVERY P ERMIT, AN | |
614 | - | APPLICANT SHALL BE : | |
570 | + | (G) (D) “PERMIT” MEANS A DIRECT BEER DELIVERY PERMIT , DIRECT 25 | |
571 | + | BEER SHIPPER’S PERMIT, OR DIRECT LIQUOR DELIVE RY PERMIT, OR DIRECT 26 | |
572 | + | LIQUOR SHIPPER’S PERMIT ISSUED BY THE EXECUTIVE DIRECTOR UNDER THIS 27 | |
573 | + | PART. 28 SENATE BILL 1041 13 | |
615 | 574 | ||
616 | - | (I) A PERSON ISSUED A LI CENSE BY THE EXECUTIVE DIRECTOR | |
617 | - | IN THE STATE TO ENGAGE IN TH E MANUFACTURE OF LIQ UOR; AND | |
618 | 575 | ||
619 | - | (II) A HOLDER OF A CLASS 8 LIMITED WHOLESALER ’S LICENSE. | |
620 | 576 | ||
621 | - | (2) THE HOLDER OF A DIREC T LIQUOR DELIVERY PE RMIT ISSUED | |
622 | - | UNDER § 2–170 OF THIS SUBTITLE MAY SELL AND DELIVER A THE PERMIT HOLDER ’S | |
623 | - | OWN PRODUCT PRODUCED UNDER THE HOLDER ’S LICENSE TO AN INDIVIDUAL IN | |
624 | - | THE STATE IF: | |
577 | + | 2–168. 1 | |
625 | 578 | ||
626 | - | (I) THE DELIVERY IS MADE BY AN EMPLOYEE WHO I S: | |
579 | + | (A) BEFORE A LICENSED MANUFACTURER MAY ENG AGE IN DELIVERING 2 | |
580 | + | BEER DIRECTLY TO A C ONSUMER IN THE STATE, THE MANUFACTURER SHA LL BE 3 | |
581 | + | ISSUED A DIRECT BEER DELIVERY PERMIT . 4 | |
627 | 582 | ||
628 | - | 1. AT LEAST 18 YEARS OLD; AND | |
583 | + | (B) BEFORE A LICENSED MANUFACTURER MAY ENG AGE IN DELIVERING 5 | |
584 | + | LIQUOR DIRECTLY TO A CONSUMER IN THE STATE, THE MANUFACTURER SHA LL BE 6 | |
585 | + | ISSUED A DIRECT LIQU OR DELIVERY PERMIT . 7 | |
629 | 586 | ||
630 | - | 2. CERTIFIED BY AN APPR OVED ALCOHOL AWARENE SS | |
631 | - | PROGRAM; | |
587 | + | 2–169. 8 | |
632 | 588 | ||
633 | - | (II) THE PURCHASER , OR ANOTHER INDIVIDUA L AT LEAST 21 | |
634 | - | YEARS OLD DESIGNATED BY THE PURCHASER , IS PHYSICALLY PRESEN T TO RECEIVE | |
635 | - | THE LIQUOR AT THE TI ME AND PLACE OF DELI VERY; | |
589 | + | (A) (1) TO QUALIFY FOR A DIRE CT BEER DELIVERY PER MIT, AN 9 | |
590 | + | APPLICANT SHALL BE : 10 | |
636 | 591 | ||
637 | - | ( | |
638 | - | ||
592 | + | (I) A PERSON LICENSED IN THE STATE TO ENGAGE IN TH E 11 | |
593 | + | MANUFACTURE OF BEER ; AND 12 | |
639 | 594 | ||
640 | - | (IV) THE DIRECT LIQUOR DELI VERER AND THE INDIVI DUAL | |
641 | - | RECEIVING THE DELIVE RY EACH ENDORSE A DE LIVERY FORM THAT THE EXECUTIVE | |
642 | - | DIRECTOR APPROVES CER TIFYING THAT THE DIR ECT LIQUOR DELIVERER | |
643 | - | EXAMINED THE RECIPIE NT’S GOVERNMENT –ISSUED IDENTIFICATIO N AND THE | |
644 | - | RECIPIENT WA S AT LEAST 21 YEARS OLD. | |
595 | + | (II) A HOLDER OF A CLASS 7 LIMITED BEER WHOLESA LER’S 13 | |
596 | + | LICENSE. 14 | |
645 | 597 | ||
646 | - | (D) TO QUALIFY FOR A DIRE CT LIQUOR SHIPPER ’S PERMIT, AN APPLICANT | |
647 | - | SHALL BE: | |
598 | + | (2) THE HOLDER OF A DIREC T BEER DELIVERY PERM IT ISSUED 15 | |
599 | + | UNDER § 2–170 OF THIS SUBTITLE MAY SELL AND DELIVER A THE PERMIT HOLDER ’S 16 | |
600 | + | OWN PRODUCT PRODUCED UNDER THE HOLDER ’S LICENSE TO AN INDIVIDUAL IN 17 | |
601 | + | THE STATE IF: 18 | |
648 | 602 | ||
649 | - | (1) IF SHIPPING FROM A L OCATION OUTSIDE THE STATE, A HOLDER | |
650 | - | OF A NONRESIDENT DIS TILLERY PERMIT ; OR | |
603 | + | (I) THE DELIVERY IS MADE BY AN EMPLOYEE WHO I S: 19 | |
651 | 604 | ||
652 | - | | |
605 | + | 1. AT LEAST 18 YEARS OLD; AND 20 | |
653 | 606 | ||
654 | - | (I) A PERSON ISSUED A LI CENSE BY THE EXECUTIVE DIRECTOR | |
655 | - | IN THE STATE TO ENGAGE IN TH E MANUFACTURE OF LIQ UOR; AND | |
656 | - | WES MOORE, Governor Ch. 918 | |
607 | + | 2. CERTIFIED BY AN APPR OVED ALCOHOL AWARENESS 21 | |
608 | + | PROGRAM; 22 | |
657 | 609 | ||
658 | - | – 15 – | |
659 | - | (II) A HOLDER OF A CLASS 8 LIMITED WHOLESALER ’S LICENSE. | |
610 | + | (II) THE PURCHASER , OR ANOTHER INDIVIDUA L AT LEAST 21 23 | |
611 | + | YEARS OLD DESIGNATED BY THE PURCHASER , IS PHYSICALLY PRESEN T TO RECEIVE 24 | |
612 | + | THE BEER AT THE TIME AND PLACE OF DELIVER Y; 25 | |
660 | 613 | ||
661 | - | 2–170. | |
614 | + | (III) THE PURCHASER PAYS F OR THE PURCHASE AT T HE TIME OF 26 | |
615 | + | ORDER; AND 27 | |
662 | 616 | ||
663 | - | (A) AN APPLICANT FOR A PE RMIT UNDER THIS PART SHALL: | |
617 | + | (IV) THE DIRECT BEER DELI VERER AND THE INDIVI DUAL 28 | |
618 | + | RECEIVING THE DELIVE RY EACH ENDORSE A DE LIVERY FORM THAT THE EXECUTIVE 29 | |
619 | + | DIRECTOR APPROVES CER TIFYING THAT THE DIR ECT BEER DELIVERER E XAMINED 30 14 SENATE BILL 1041 | |
664 | 620 | ||
665 | - | (1) SUBMIT TO THE EXECUTIVE DIRECTOR A COMPLETED | |
666 | - | APPLICATION ON A FOR M THAT THE EXECUTIVE DIRECTOR PROVIDES ; | |
667 | 621 | ||
668 | - | ||
669 | - | ||
622 | + | THE RECIPIENT’S GOVERNMENT –ISSUED IDENTIFICATIO N AND THE RECIPIENT WAS 1 | |
623 | + | AT LEAST 21 YEARS OLD. 2 | |
670 | 624 | ||
671 | - | (3) IDENTIFY THE PRODUCT MANUFACTURED BY TH E APPLICANT | |
672 | - | THAT THE APPLICANT I NTENDS TO SHIP OR DELIVER TO A CONSUME R IN THE STATE; | |
673 | - | AND | |
625 | + | (B) TO QUALIFY FOR A DIRE CT BEER SHIPPER ’S PERMIT, AN APPLICANT 3 | |
626 | + | SHALL BE: 4 | |
674 | 627 | ||
675 | - | (4) PAY A FEE OF $200 FOR INITIAL ISSUANCE OF THE PERMIT. | |
628 | + | (1) IF SHIPPING FROM A L OCATION OUTSIDE THE STATE, THE 5 | |
629 | + | HOLDER OF A NONRESID ENT BREWERY PERMIT ; OR 6 | |
676 | 630 | ||
677 | - | (B) IF AN APPLICANT MEETS THE REQUIREMENTS OF THIS PART, THE | |
678 | - | EXECUTIVE DIRECTOR SHALL ISSUE TO THE APPLICANT: | |
631 | + | (2) IF SHIPPING FROM A L OCATION INSIDE THE STATE: 7 | |
679 | 632 | ||
680 | - | (1) A DIRECT BEER DELIVE RY PERMIT; OR | |
633 | + | (I) A PERSON LICENSED IN THE STATE TO ENGAGE IN TH E 8 | |
634 | + | MANUFACTURE OF BEER ; AND 9 | |
681 | 635 | ||
682 | - | (2) A DIRECT BEER SHIPPE R’S PERMIT; | |
636 | + | (II) A HOLDER OF A CLASS 7 LIMITED BEER WHOLESA LER’S 10 | |
637 | + | LICENSE. 11 | |
683 | 638 | ||
684 | - | (3) A DIRECT LIQUOR DELI VERY PERMIT; OR | |
639 | + | (C) (B) (1) TO QUALIFY FOR A DIRE CT LIQUOR DELIVERY P ERMIT, AN 12 | |
640 | + | APPLICANT SHALL BE : 13 | |
685 | 641 | ||
686 | - | (4) A DIRECT LIQUOR SHIP PER’S PERMIT. | |
642 | + | (I) A PERSON ISSUED A LI CENSE BY THE EXECUTIVE DIRECTOR 14 | |
643 | + | IN THE STATE TO ENGAGE IN TH E MANUFACTURE OF LIQ UOR; AND 15 | |
687 | 644 | ||
688 | - | ||
645 | + | (II) A HOLDER OF A CLASS 8 LIMITED WHOLESALER ’S LICENSE. 16 | |
689 | 646 | ||
690 | - | ( | |
691 | - | DELIVER | |
692 | - | ||
693 | - | ||
647 | + | (2) THE HOLDER OF A DIREC T LIQUOR DELIVERY PE RMIT ISSUED 17 | |
648 | + | UNDER § 2–170 OF THIS SUBTITLE MAY SELL AN D DELIVER A THE PERMIT HOLDER ’S 18 | |
649 | + | OWN PRODUCT PRODUCED UNDER THE HOLDER ’S LICENSE TO AN INDIVIDUAL IN 19 | |
650 | + | THE STATE IF: 20 | |
694 | 651 | ||
695 | - | (B) A DIRECT BEER SHIPPER ’S PERMIT ENTITLES TH E HOLDER TO SELL | |
696 | - | BEER MANUFACTURED BY THE HOLDER T HROUGH A HOLDER OF A COMMON | |
697 | - | CARRIER PERMIT TO A CONSUMER BY RECEIVIN G AND FILLING ORDERS THAT THE | |
698 | - | CONSUMER TRANSMITS B Y ELECTRONIC OR OTHE R MEANS. | |
652 | + | (I) THE DELIVERY IS MADE BY AN EMPLOYEE WHO I S: 21 | |
699 | 653 | ||
700 | - | (C) A DIRECT LIQUOR DELIVE RY PERMIT ENTITLES T HE HOLDER TO SELL | |
701 | - | AND DELIVER LIQUOR M ANUFACTURED BY THE H OLDER DIRECTLY TO A CON SUMER Ch. 918 2024 LAWS OF MARYLAND | |
654 | + | 1. AT LEAST 18 YEARS OLD; AND 22 | |
702 | 655 | ||
703 | - | – 16 – | |
704 | - | IN THE STATE BY RECEIVING AN D FILLING ORDERS THA T THE CONSUMER | |
705 | - | TRANSMITS BY ELECTRO NIC OR OTHER MEANS . | |
656 | + | 2. CERTIFIED BY AN APPR OVED ALCOHOL AWARENESS 23 | |
657 | + | PROGRAM; 24 | |
706 | 658 | ||
707 | - | (D) A DIRECT LIQUOR SHIPPE R’S PERMIT ENTITLES TH E HOLDER TO SELL | |
708 | - | LIQUOR MANUFACTURED BY THE HOLDER THROUG H A HOLDER OF A COMMON | |
709 | - | CARRIER PERMIT TO A CONSUMER BY RECEIVIN G AND FILLING ORDERS THAT THE | |
710 | - | CONSUMER TRANSMITS B Y ELECTRONIC OR OTHE R MEANS. | |
659 | + | (II) THE PURCHASER , OR ANOTHER INDIVIDUA L AT LEAST 21 25 | |
660 | + | YEARS OLD DESIGNATED BY THE PURCHASER , IS PHYSICALLY PRESEN T TO RECEIVE 26 | |
661 | + | THE LIQUOR AT THE TI ME AND PLACE OF DELI VERY; 27 | |
711 | 662 | ||
712 | - | 2–172. | |
663 | + | (III) THE PURCHASER PAYS F OR THE PURCHASE AT T HE TIME OF 28 | |
664 | + | ORDER; AND 29 | |
665 | + | SENATE BILL 1041 15 | |
713 | 666 | ||
714 | - | THE TERM OF A PERMIT ISSUED UNDER THIS PA RT IS 1 YEAR AND BEGINS ON | |
715 | - | JULY 1. | |
716 | 667 | ||
717 | - | 2–173. | |
668 | + | (IV) THE DIRECT LIQUOR DE LIVERER AND THE INDI VIDUAL 1 | |
669 | + | RECEIVING THE DELIVE RY EACH ENDORSE A DE LIVERY FORM THAT THE EXECUTIVE 2 | |
670 | + | DIRECTOR APPROVES CER TIFYING THAT THE DIR ECT LIQUOR DELIVERER 3 | |
671 | + | EXAMINED THE RECIPIE NT’S GOVERNMENT –ISSUED IDENTIFICATION AND T HE 4 | |
672 | + | RECIPIENT WAS AT LEA ST 21 YEARS OLD. 5 | |
718 | 673 | ||
719 | - | (A) A PERSON WHO HOLDS A P ERMIT UNDER THIS PART SHAL L: | |
674 | + | (D) TO QUALIFY FOR A DIRE CT LIQUOR SHIPPER ’S PERMIT, AN APPLICANT 6 | |
675 | + | SHALL BE: 7 | |
720 | 676 | ||
721 | - | (1) | |
722 | - | ||
677 | + | (1) IF SHIPPING FROM A L OCATION OUTSIDE THE STATE, A HOLDER 8 | |
678 | + | OF A NONRESIDENT DIS TILLERY PERMIT ; OR 9 | |
723 | 679 | ||
724 | - | ( | |
680 | + | (2) IF SHIPPING FROM A LOCATION I NSIDE THE STATE: 10 | |
725 | 681 | ||
726 | - | 1. THE NAME OF THE MANU FACTURER; | |
682 | + | (I) A PERSON ISSUED A LI CENSE BY THE EXECUTIVE DIRECTOR 11 | |
683 | + | IN THE STATE TO ENGAGE IN TH E MANUFACTURE OF LIQ UOR; AND 12 | |
727 | 684 | ||
728 | - | 2. THE NAME AND ADDRESS OF THE CONSUMER WHO IS | |
729 | - | THE INTENDED RECIPIE NT; AND | |
685 | + | (II) A HOLDER OF A CLASS 8 LIMITED WHOLESALER ’S LICENSE. 13 | |
730 | 686 | ||
731 | - | 3. THE WORDS “CONTAINS ALCOHOL: SIGNATURE OF | |
732 | - | PERSON AT LEAST 21 YEARS OF AGE REQUIRED FOR DELIVERY”; AND | |
687 | + | 2–170. 14 | |
733 | 688 | ||
734 | - | ( | |
689 | + | (A) AN APPLICANT FOR A PE RMIT UNDER THIS PART SHAL L: 15 | |
735 | 690 | ||
736 | - | (2) REPORT TO THE EXECUTIVE DIRECTOR INFORMATION ABOUT | |
737 | - | THE SHIPMENTS OR DELIVERIES, IN A MANNER THAT THE EXECUTIVE DIRECTOR | |
738 | - | DETERMINES ; | |
691 | + | (1) SUBMIT TO THE EXECUTIVE DIRECTOR A COMPLETED 16 | |
692 | + | APPLICATION ON A FOR M THAT THE EXECUTIVE DIRECTOR PROVIDES ; 17 | |
739 | 693 | ||
740 | - | ( | |
741 | - | ||
694 | + | (2) PROVIDE TO THE EXECUTIVE DIRECTOR A COPY OF TH E 18 | |
695 | + | APPLICANT’S CURRENT HOME STATE MANUFACTURER ’S LICENSE; 19 | |
742 | 696 | ||
743 | - | (4) PAY QUARTERLY TO TH E COMPTROLLER ALL SALES TAXES AND | |
744 | - | EXCISE TAXES DUE ON SALES TO CONSUMERS I N THE STATE AND CALCULATE T HE | |
745 | - | TAXES AS IF THE SALE SALES WERE MADE IN THE STATE; | |
746 | - | WES MOORE, Governor Ch. 918 | |
697 | + | (3) IDENTIFY THE PRODUCT MA NUFACTURED BY THE AP PLICANT 20 | |
698 | + | THAT THE APPLICANT I NTENDS TO SHIP OR DELIVER TO A CONSUME R IN THE STATE; 21 | |
699 | + | AND 22 | |
747 | 700 | ||
748 | - | – 17 – | |
749 | - | (5) MAINTAIN FOR 3 YEARS COMPLETE AND A CCURATE RECORDS OF | |
750 | - | ALL INFORMATION NEED ED TO VERIFY COMPLIANCE WITH THIS PART; | |
701 | + | (4) PAY A FEE OF $200 FOR INITIAL ISSUANCE OF THE PERMIT. 23 | |
751 | 702 | ||
752 | - | ( | |
753 | - | ||
703 | + | (B) IF AN APPLICANT MEETS THE REQUIREMENTS OF THIS PART, THE 24 | |
704 | + | EXECUTIVE DIRECTOR SHALL ISSUE TO THE APPLICANT : 25 | |
754 | 705 | ||
755 | - | (7) CONSENT TO THE JURIS DICTION OF THE EXECUTIVE DIRECTOR, | |
756 | - | COMPTROLLER , OR OTHER STATE UNIT AND THE STATE COURTS CONCERNING | |
757 | - | ENFORCEMENT OF THIS PART AND ANY RELATED LAW. | |
706 | + | (1) A DIRECT BEER DELIVE RY PERMIT; OR 26 | |
758 | 707 | ||
759 | - | (B) (1) THE HOLDER OF A DIREC T BEER DELIVERY PERM IT OR A DIRECT | |
760 | - | BEER SHIPPER ’S PERMIT MAY NOT CAUSE MORE T HAN 3,456 OUNCES OF BEER OF | |
761 | - | THE PERMIT HOLDER ’S OWN PRODUCT TO BE DELIVERED TO A SINGLE DELIVERY | |
762 | - | ADDRESS IN A SINGLE CALENDAR YEAR . | |
708 | + | (2) A DIRECT BEER SHIPPE R’S PERMIT; 27 | |
763 | 709 | ||
764 | - | (2) THE HOLDER OF A DIREC T LIQUOR DELIVERY PE RMIT OR A | |
765 | - | DIRECT LIQUOR SHIPPE R’S PERMIT MAY NOT CAUSE MORE T HAN 24 STANDARD | |
766 | - | 750–MILLILITER BOTTLES O F LIQUOR THE PERMIT HOLDER ’S OWN PRODUCT , OR AN | |
767 | - | EQUIVALENT AMOUNT , TO BE DELIVERED TO A SINGLE DELIVERY ADDR ESS IN A | |
768 | - | SINGLE CALENDAR YEAR . | |
710 | + | (3) A DIRECT LIQUOR DELI VERY PERMIT; OR 28 | |
711 | + | 16 SENATE BILL 1041 | |
769 | 712 | ||
770 | - | 2–174. | |
771 | 713 | ||
772 | - | (A) A HOLDER OF A PERMIT I SSUED UNDER THIS PAR T MAY RENEW THE | |
773 | - | PERMIT EACH YEAR IF THE HOLDER: | |
714 | + | (4) A DIRECT LIQUOR SHIP PER’S PERMIT. 1 | |
774 | 715 | ||
775 | - | ||
716 | + | 2–171. 2 | |
776 | 717 | ||
777 | - | (2) PROVIDES TO THE EXECUTIVE DIRECTOR AND THE | |
778 | - | COMPTROLLER A COPY OF ITS CURRENT PERMIT ; AND | |
718 | + | (A) A DIRECT BEER DELIVERY PERMIT ENTITLES THE HOLDER TO SELL AND 3 | |
719 | + | DELIVER BEER MANUFAC TURED BY THE HOLDER DIRECTLY TO A CONSUM ER IN THE 4 | |
720 | + | STATE BY RECEIVING AN D FILLING ORDERS THA T THE CONSUMER TRANS MITS BY 5 | |
721 | + | ELECTRONIC OR OTHER MEANS. 6 | |
779 | 722 | ||
780 | - | (3) PAYS THE EXECUTIVE DIRECTOR A RENEWAL FE E OF $200. | |
723 | + | (B) A DIRECT BEER SHIPPER ’S PERMIT ENTITLES TH E HOLDER T O SELL 7 | |
724 | + | BEER MANUFACTURED BY THE HOLDER THROUGH A HOLDER OF A COMMON 8 | |
725 | + | CARRIER PERMIT TO A CONSUMER BY RECEIVIN G AND FILLING ORDERS THAT THE 9 | |
726 | + | CONSUMER TRANSMITS B Y ELECTRONIC OR OTHE R MEANS. 10 | |
781 | 727 | ||
782 | - | (B) THE EXECUTIVE DIRECTOR MAY DENY A R ENEWAL APPLICATION F OR A | |
783 | - | PERMIT ISSUED UNDER THIS PART IF THE HO LDER FAILS TO: | |
728 | + | (C) A DIRECT LIQUOR DELIVE RY PERMIT ENTITLES T HE HOLDER TO SELL 11 | |
729 | + | AND DELIVER LIQUOR MANUF ACTURED BY THE HOLDE R DIRECTLY TO A CONS UMER 12 | |
730 | + | IN THE STATE BY RECEIVING AN D FILLING ORDERS THA T THE CONSUMER 13 | |
731 | + | TRANSMITS BY ELECTRO NIC OR OTHER MEANS . 14 | |
784 | 732 | ||
785 | - | (1) FILE A TAX RETURN RE QUIRED UNDER THIS SU BTITLE; | |
733 | + | (D) A DIRECT LIQUOR SHIPPE R’S PERMIT ENTITLES TH E HOLDER TO SELL 15 | |
734 | + | LIQUOR MANUFACTURED BY THE HOLDER THROUG H A HOLDER OF A COMM ON 16 | |
735 | + | CARRIER PERMIT TO A CONSUMER BY RECEIVIN G AND FILLING ORDERS THAT THE 17 | |
736 | + | CONSUMER TRANSMITS B Y ELECTRONIC OR OTHE R MEANS. 18 | |
786 | 737 | ||
787 | - | ||
738 | + | 2–172. 19 | |
788 | 739 | ||
789 | - | | |
790 | - | ||
740 | + | THE TERM OF A PERMIT ISSUED UNDER THIS PA RT IS 1 YEAR AND BEGINS ON 20 | |
741 | + | JULY 1. 21 | |
791 | 742 | ||
792 | - | 2– | |
743 | + | 2–173. 22 | |
793 | 744 | ||
794 | - | ||
745 | + | (A) A PERSON WHO HOLDS A P ERMIT UNDER THIS PAR T SHALL: 23 | |
795 | 746 | ||
796 | - | ( | |
797 | - | ||
747 | + | (1) ENSURE THAT ANY CONT AINER CONTAINING AN ALCOHOLIC 24 | |
748 | + | BEVERAGE DELIVERED OR SHIPPED DIRECTLY TO A CONSUM ER IN THE STATE IS: 25 | |
798 | 749 | ||
799 | - | (B) A PERSON WHO RECEIVES A DELIVERY OR SHIPMENT OF ALCOHOLIC | |
800 | - | BEVERAGES UNDER THIS PART SHALL USE THE A LCOHOLIC BEVERAGES F OR | |
801 | - | PERSONAL CONSUMPTION ONLY AND MAY NOT RESELL T HE DELIVERY OR SHIPMENT | |
802 | - | IN WHOLE OR IN PART . | |
750 | + | (I) CONSPICUOUSLY LABELE D WITH: 26 | |
803 | 751 | ||
804 | - | ||
752 | + | 1. THE NAME OF THE MANUFACTURER ; 27 | |
805 | 753 | ||
806 | - | (A) A PERSON WITHOUT A DIR ECT BEER SHIPPER ’S PERMIT ISSUED UNDE R | |
807 | - | THIS PART MAY NOT SH IP BEER DIRECTLY TO A CONSUMER IN THE STATE. | |
754 | + | 2. THE NAME AND ADDRESS OF THE CONSUMER WHO IS 28 | |
755 | + | THE INTENDED RECIPIE NT; AND 29 | |
756 | + | SENATE BILL 1041 17 | |
808 | 757 | ||
809 | - | (B) A PERSON WITHOUT A DIRECT LIQUOR SHIPPE R’S PERMIT ISSUED | |
810 | - | UNDER THIS PART MAY NOT SHIP LIQUOR DIRE CTLY TO A CONSUMER I N THE STATE. | |
811 | 758 | ||
812 | - | 2–202. | |
759 | + | 3. THE WORDS “CONTAINS ALCOHOL: SIGNATURE OF 1 | |
760 | + | PERSON AT LEAST 21 YEARS OF AGE REQUIRED FOR DELIVERY”; AND 2 | |
813 | 761 | ||
814 | - | ( | |
762 | + | (II) COMMERCIALLY SEALED BY THE MANUFACTURER ; 3 | |
815 | 763 | ||
816 | - | (K) THE LICENSE HOLDER SH ALL REPORT TO THE EXECUTIVE DIRECTOR | |
817 | - | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: | |
764 | + | (2) REPORT TO THE EXECUTIVE DIRECTOR INFORMATION ABOUT 4 | |
765 | + | THE SHIPMENTS OR DELIVERIES, IN A MANNER THAT THE EXECUTIVE DIRECTOR 5 | |
766 | + | DETERMINES ; 6 | |
818 | 767 | ||
819 | - | ( | |
820 | - | ||
768 | + | (3) FILE A QUARTERLY TAX RETURN IN ACCORDANCE WITH § 7 | |
769 | + | 5–201(D) OF THE TAX – GENERAL ARTICLE; 8 | |
821 | 770 | ||
822 | - | (2) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR | |
823 | - | OFF–PREMISES CONSUMPTION ; AND | |
771 | + | (4) PAY QUARTERLY TO THE COMPTROLLER ALL SALES TAXES AND 9 | |
772 | + | EXCISE TAXES DUE ON SALES TO CONSUMERS I N THE STATE AND CALCULATE T HE 10 | |
773 | + | TAXES AS IF THE SALE SALES WERE MADE IN THE STATE; 11 | |
824 | 774 | ||
825 | - | ( | |
826 | - | ||
775 | + | (5) MAINTAIN FOR 3 YEARS COMPLETE AND A CCURATE RECORDS OF 12 | |
776 | + | ALL INFORMATION NEED ED TO VERIFY CO MPLIANCE WITH THIS P ART; 13 | |
827 | 777 | ||
828 | - | (L) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY | |
829 | - | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON | |
830 | - | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVE RAGES. | |
778 | + | (6) ALLOW THE COMPTROLLER OR THE EXECUTIVE DIRECTOR TO 14 | |
779 | + | PERFORM AN AUDIT OF THE PERMIT HOLDER ’S RECORDS ON REQUEST ; AND 15 | |
831 | 780 | ||
832 | - | [(k)] (M) The annual license fee: | |
781 | + | (7) CONSENT TO THE JURIS DICTION OF THE EXECUTIVE DIRECTOR, 16 | |
782 | + | COMPTROLLER , OR OTHER STATE UNIT AND THE STATE COURTS CONCERNING 17 | |
783 | + | ENFORCEMENT OF THIS PART AND ANY RELATED LAW. 18 | |
833 | 784 | ||
834 | - | (1) shall be determined by the Executive Director; and | |
785 | + | (B) (1) THE HOLDER OF A DIREC T BEER DELIVERY PERM IT OR A DIRECT 19 | |
786 | + | BEER SHIPPER ’S PERMIT MAY NOT CAUSE MORE T HAN 3,456 OUNCES OF BEER OF 20 | |
787 | + | THE PERMIT HOLDER ’S OWN PRODUCT TO BE DELIVERED TO A SINGLE DELIVERY 21 | |
788 | + | ADDRESS IN A SINGLE CALENDAR YEAR . 22 | |
835 | 789 | ||
836 | - | (2) may not exceed $2,000. | |
790 | + | (2) THE HOLDER OF A DIREC T LIQUOR DELIVERY PE RMIT OR A 23 | |
791 | + | DIRECT LIQUOR SHIPPE R’S PERMIT MAY NOT CAUSE MORE T HAN 24 STANDARD 24 | |
792 | + | 750–MILLILITER BOTTLES O F LIQUOR THE PERMIT HOLDER ’S OWN PRODUCT , OR AN 25 | |
793 | + | EQUIVALENT AMOUNT , TO BE DELIVERED TO A SINGLE DELIVERY ADDR ESS IN A 26 | |
794 | + | SINGLE CALENDAR YEAR . 27 | |
837 | 795 | ||
838 | - | 2– | |
796 | + | 2–174. 28 | |
839 | 797 | ||
840 | - | – 19 – | |
798 | + | (A) A HOLDER OF A PERMIT I SSUED UNDER THIS PAR T MAY RENEW THE 29 | |
799 | + | PERMIT EACH YEAR IF THE HOLDER: 30 | |
841 | 800 | ||
842 | - | (a) There is a Class 3 winery license. | |
801 | + | (1) IS OTHERWISE ENTITLE D TO HOLD A PERMIT U NDER THIS PART ; 31 | |
802 | + | 18 SENATE BILL 1041 | |
843 | 803 | ||
844 | - | (c) An individual may purchase wine under subsection (b)(4) of this section if the | |
845 | - | individual[: | |
846 | 804 | ||
847 | - | (1) purchases not more than 1 quart in a single year; and | |
805 | + | (2) PROVIDES TO THE EXECUTIVE DIRECTOR AND THE 1 | |
806 | + | COMPTROLLER A COPY OF ITS CURRENT PERMIT ; AND 2 | |
848 | 807 | ||
849 | - | ( | |
808 | + | (3) PAYS THE EXECUTIVE DIRECTOR A RENEWAL FE E OF $200. 3 | |
850 | 809 | ||
851 | - | ( | |
852 | - | ||
810 | + | (B) THE EXECUTIVE DIRECTOR MAY DENY A R ENEWAL APPLICATION F OR A 4 | |
811 | + | PERMIT ISSUED UNDER THIS PART IF THE HO LDER FAILS TO: 5 | |
853 | 812 | ||
854 | - | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE | |
855 | - | LICENSE; | |
813 | + | (1) FILE A TAX RETURN RE QUIRED UNDER THIS SU BTITLE; 6 | |
856 | 814 | ||
857 | - | (2) THE AMOUNT OF ALCOHOLIC BEVERAGES SOLD FOR | |
858 | - | OFF–PREMISES CONSUMPTION ; AND | |
815 | + | (2) PAY A FEE OR TAX WHE N DUE; OR 7 | |
859 | 816 | ||
860 | - | (3) | |
861 | - | ||
817 | + | (3) AFTER RECEIVING NOTI CE, COMPLY WITH THIS ART ICLE OR A 8 | |
818 | + | REGULATION THAT THE EXECUTIVE DIRECTOR ADOPTS UNDER THIS ARTICLE. 9 | |
862 | 819 | ||
863 | - | (E) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY | |
864 | - | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON | |
865 | - | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVE RAGES. | |
820 | + | 2–175. 10 | |
866 | 821 | ||
867 | - | [(d)] (F) The annual license fee: | |
822 | + | (A) TO RECEIVE A DIRECT DELIVERY OR DIRECT SHIPMENT OF BEER OR 11 | |
823 | + | LIQUOR, A CONSUMER IN THE STATE SHALL BE AT LEA ST 21 YEARS OLD. 12 | |
868 | 824 | ||
869 | - | (1) shall be determined by the Executive Director; and | |
825 | + | (B) A PERSON WHO RECEIVES A DELIVERY OR SHIPMENT OF ALCOHOLIC 13 | |
826 | + | BEVERAGES UNDER THIS PART SHALL USE THE A LCOHOLIC BEVERAGES F OR 14 | |
827 | + | PERSONAL CONS UMPTION ONLY AND MAY NOT RESELL THE DELIV ERY OR SHIPMENT 15 | |
828 | + | IN WHOLE OR IN PART . 16 | |
870 | 829 | ||
871 | - | ||
830 | + | 2–176. 17 | |
872 | 831 | ||
873 | - | 2–206. | |
832 | + | (A) A PERSON WITHOUT A DIR ECT BEER SHIPPER ’S PERMIT ISSUED UNDE R 18 | |
833 | + | THIS PART MAY NOT SH IP BEER DIRECTLY TO A CONSUMER IN THE STATE. 19 | |
874 | 834 | ||
875 | - | (a) There is a Class 4 limited winery license. | |
835 | + | (B) A PERSON WITHOUT A DIR ECT LIQUOR SHIPPER ’S PERMIT ISSUED 20 | |
836 | + | UNDER THIS PART MAY NOT SHIP LIQUOR DIRE CTLY TO A CONSUMER I N THE STATE. 21 | |
876 | 837 | ||
877 | - | (H) THE LICENSE HOLDER SH ALL REPORT TO THE EXECUTIVE DIRECTOR | |
878 | - | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: | |
838 | + | 2–202. 22 | |
879 | 839 | ||
880 | - | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE | |
881 | - | LICENSE; | |
840 | + | (a) There is a Class 1 distillery license. 23 | |
882 | 841 | ||
883 | - | (2) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR | |
884 | - | OFF–PREMISES CO NSUMPTION; AND | |
885 | - | Ch. 918 2024 LAWS OF MARYLAND | |
842 | + | (K) THE LICENSE HOLDER SH ALL REPORT TO THE EXECUTIVE DIRECTOR 24 | |
843 | + | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: 25 | |
886 | 844 | ||
887 | - | ||
888 | - | ||
889 | - | ||
845 | + | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE 26 | |
846 | + | LICENSE; 27 | |
847 | + | SENATE BILL 1041 19 | |
890 | 848 | ||
891 | - | (I) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY | |
892 | - | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON | |
893 | - | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVERAGES . | |
894 | 849 | ||
895 | - | [(h)] (J) The annual license fee: | |
850 | + | (2) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR 1 | |
851 | + | OFF–PREMISES CONSUMPTION ; AND 2 | |
896 | 852 | ||
897 | - | (1) shall be determined by the Executive Director; and | |
853 | + | (3) THE AMOUNT OF ALCOHO LIC BEVERAGES SERVED FOR 3 | |
854 | + | ON–PREMISES CONSUMPTION . 4 | |
898 | 855 | ||
899 | - | (2) may not exceed $200. | |
856 | + | (L) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY 5 | |
857 | + | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON 6 | |
858 | + | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVE RAGES. 7 | |
900 | 859 | ||
901 | - | ||
860 | + | [(k)] (M) The annual license fee: 8 | |
902 | 861 | ||
903 | - | ( | |
862 | + | (1) shall be determined by the Executive Director; and 9 | |
904 | 863 | ||
905 | - | (K) THE LICENSE HOLDER SH ALL REPORT TO THE EXECUTIVE DIRECTOR | |
906 | - | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: | |
864 | + | (2) may not exceed $2,000. 10 | |
907 | 865 | ||
908 | - | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE | |
909 | - | LICENSE; | |
866 | + | 2–205. 11 | |
910 | 867 | ||
911 | - | (2) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR | |
912 | - | OFF–PREMISES CONSUMPTION ; AND | |
868 | + | (a) There is a Class 3 winery license. 12 | |
913 | 869 | ||
914 | - | ( | |
915 | - | ||
870 | + | (c) An individual may purchase wine under subsection (b)(4) of this section if the 13 | |
871 | + | individual[: 14 | |
916 | 872 | ||
917 | - | (L) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY | |
918 | - | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON | |
919 | - | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVE RAGES. | |
873 | + | (1) purchases not more than 1 quart in a single year; and 15 | |
920 | 874 | ||
921 | - | 2 | |
875 | + | (2)] has attained the legal drinking age. 16 | |
922 | 876 | ||
923 | - | (a) Except as otherwise provided with respect to a DELIVERY PERMIT ISSU ED | |
924 | - | UNDER SUBTITLE 1, PART V OR PART VIII OF DIVISION I OF THIS ARTICLE, TITLE | |
925 | - | OR A 1–day license in Division II of this article, and subject to subsection (b) of this section, | |
926 | - | a holder of a manufacturer’s license may not sell or deliver alcoholic beverages to a person | |
927 | - | in the State that does not hold a license or permit under this article. | |
877 | + | (D) THE LICENSE HOLDER SH ALL REPORT TO THE EXECUTIVE DIRECTOR 17 | |
878 | + | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: 18 | |
928 | 879 | ||
929 | - | Article – Tax – General | |
880 | + | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE 19 | |
881 | + | LICENSE; 20 | |
930 | 882 | ||
931 | - | 13–825. WES MOORE, Governor Ch. 918 | |
883 | + | (2) THE AMOUNT OF A LCOHOLIC BEVERAGES S OLD FOR 21 | |
884 | + | OFF–PREMISES CONSUMPTION ; AND 22 | |
932 | 885 | ||
933 | - | – 21 – | |
886 | + | (3) THE AMOUNT OF ALCOHO LIC BEVERAGES SERVED FOR 23 | |
887 | + | ON–PREMISES CONSUMPTION . 24 | |
934 | 888 | ||
935 | - | ( | |
936 | - | ||
937 | - | ||
889 | + | (E) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY 25 | |
890 | + | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMP TION TO A PERSON 26 | |
891 | + | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVE RAGES. 27 | |
938 | 892 | ||
939 | - | (b) The Comptroller shall require: | |
893 | + | [(d)] (F) The annual license fee: 28 | |
894 | + | 20 SENATE BILL 1041 | |
940 | 895 | ||
941 | - | (1) a manufacturer, wholesaler, or nonresident winery permit holder who | |
942 | - | sells or delivers beer or wine to retailers in the State to post security for the alcoholic | |
943 | - | beverage tax: | |
944 | 896 | ||
945 | - | ( | |
897 | + | (1) shall be determined by the Executive Director; and 1 | |
946 | 898 | ||
947 | - | | |
899 | + | (2) may not exceed $750. 2 | |
948 | 900 | ||
949 | - | ||
901 | + | 2–206. 3 | |
950 | 902 | ||
951 | - | (ii) if the alcoholic beverage tax on beer and wine paid in any 1 | |
952 | - | month exceeds $1,000, in an additional amount at least equal to the excess; | |
903 | + | (a) There is a Class 4 limited winery license. 4 | |
953 | 904 | ||
954 | - | (2) a manufacturer or wholesaler who sells or delivers any distilled spirits | |
955 | - | or any wine and distilled spirits in the State to post a security for the alcoholic beverage | |
956 | - | tax: | |
905 | + | (H) THE LICENSE HOLDER SHALL REPORT TO THE EXECUTIVE DIRECTOR 5 | |
906 | + | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: 6 | |
957 | 907 | ||
958 | - | (i) in an amount not less than $5,000; and | |
908 | + | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE 7 | |
909 | + | LICENSE; 8 | |
959 | 910 | ||
960 | - | (ii) in an additional amount: | |
911 | + | (2) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR 9 | |
912 | + | OFF–PREMISES CONSUMPTION ; AND 10 | |
961 | 913 | ||
962 | - | 1. equal to twice the amount of its largest monthly alcoholic | |
963 | - | beverage tax liability for wine and distilled spirits in the preceding calendar year less | |
964 | - | $5,000; or | |
914 | + | (3) THE AMOUNT OF ALCOHO LIC BEVERAGES SERVED FOR 11 | |
915 | + | ON–PREMISES CONSUMPTION . 12 | |
965 | 916 | ||
966 | - | 2. if the information for the preceding calendar year is not | |
967 | - | available or cannot be provided, equal to the amount that the Comptroller requires; and | |
917 | + | (I) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY 13 | |
918 | + | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON 14 | |
919 | + | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVERAGES . 15 | |
968 | 920 | ||
969 | - | (3) except as provided in subsection (i) of this section, a holder of a direct | |
970 | - | wine shipper’s permit, DIRECT BEER SHIPPER ’S PERMIT, OR DIRECT LIQUOR | |
971 | - | SHIPPER’S PERMIT to post security for the alcoholic beverage tax in an amount not less | |
972 | - | than $1,000. | |
921 | + | [(h)] (J) The annual license fee: 16 | |
973 | 922 | ||
974 | - | ( | |
923 | + | (1) shall be determined by the Executive Director; and 17 | |
975 | 924 | ||
976 | - | (1) the person is a manufacturer that has posted security under subsection | |
977 | - | (b)(2) of this section; or | |
978 | - | Ch. 918 2024 LAWS OF MARYLAND | |
925 | + | (2) may not exceed $200. 18 | |
979 | 926 | ||
980 | - | – 22 – | |
981 | - | (2) at any time starting 3 years after the Comptroller first issues a direct | |
982 | - | wine shipper’s permit to the person, the Comptroller: | |
927 | + | 2–207. 19 | |
983 | 928 | ||
984 | - | (i) determines that the person has a substantial record of tax and | |
985 | - | reporting compliance; and | |
929 | + | (b) There is a Class 5 brewery license. 20 | |
986 | 930 | ||
987 | - | (ii) waives the security requirement. | |
931 | + | (K) THE LICENSE HOLDER SH ALL REPORT TO THE EXECUTIVE DIRECTOR 21 | |
932 | + | ANNUALLY ON A FORM P ROVIDED BY THE EXECUTIVE DIRECTOR ON: 22 | |
988 | 933 | ||
989 | - | | |
990 | - | ||
934 | + | (1) THE AMOUNT OF ALCOHO LIC BEVERAGES PRODUC ED UNDER THE 23 | |
935 | + | LICENSE; 24 | |
991 | 936 | ||
992 | - | Article – Alcoholic Beverages and Cannabis | |
937 | + | (2) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR 25 | |
938 | + | OFF–PREMISES CONSUMPTION ; AND 26 | |
993 | 939 | ||
994 | - | 2–202. | |
940 | + | (3) THE AMOUNT OF ALCOHO LIC BEVERAGES SOLD F OR 27 | |
941 | + | ON–PREMISES CONSUMPTION . 28 SENATE BILL 1041 21 | |
995 | 942 | ||
996 | - | (a) There is a Class 1 distillery license. | |
997 | 943 | ||
998 | - | (c) A license holder may: | |
999 | 944 | ||
1000 | - | (1) establish and operate a plant for distilling, rectifying, blending, and | |
1001 | - | bottling, at the location described in the license: | |
945 | + | (L) EXCEPT AS OTHERWISE P ROVIDED BY LAW , THE LICENSE HOLDER M AY 1 | |
946 | + | NOT SELL ALCOHOLIC B EVERAGES FOR OFF –PREMISES CONSUMPTION TO A PERSON 2 | |
947 | + | WHO INTENDS TO RESEL L THE ALCOHOLIC BEVE RAGES. 3 | |
1002 | 948 | ||
1003 | - | ||
949 | + | 2–214. 4 | |
1004 | 950 | ||
1005 | - | (ii) rum; | |
951 | + | (a) Except as otherwise provided with respect to a DELIVERY PERMIT ISSU ED 5 | |
952 | + | UNDER SUBTITLE 1, PART V OR PART VIII OF DIVISION I OF THIS ARTICLE, TITLE 6 | |
953 | + | OR A 1–day license in Division II of this article, and subject to subsection (b) of this section, 7 | |
954 | + | a holder of a manufacturer’s license may not sell or deliver alcoholic beverages to a person 8 | |
955 | + | in the State that does not hold a license or permit under this article. 9 | |
1006 | 956 | ||
1007 | - | ||
957 | + | Article – Tax – General 10 | |
1008 | 958 | ||
1009 | - | ||
959 | + | 13–825. 11 | |
1010 | 960 | ||
1011 | - | (v) neutral spirits; | |
961 | + | (a) The Comptroller may require a person whose gross receipts are subject to 12 | |
962 | + | admissions and amusement tax and whose business is not a permanent operation in the 13 | |
963 | + | State to post security for the tax in the amount that the Comptroller determines. 14 | |
1012 | 964 | ||
1013 | - | ( | |
965 | + | (b) The Comptroller shall require: 15 | |
1014 | 966 | ||
1015 | - | (i) in bulk to a person in the State that is authorized to acquire | |
1016 | - | them; and | |
967 | + | (1) a manufacturer, wholesaler, or nonresident winery permit holder who 16 | |
968 | + | sells or delivers beer or wine to retailers in the State to post security for the alcoholic 17 | |
969 | + | beverage tax: 18 | |
1017 | 970 | ||
1018 | - | ( | |
971 | + | (i) in an amount not less than: 19 | |
1019 | 972 | ||
1020 | - | (3) manufacture an alcoholic beverage listed in item (1) of this subsection | |
1021 | - | in the name of another person or under a trade name if the other person or trade name also | |
1022 | - | holds a Class 1 distillery license; | |
973 | + | 1. $1,000 for beer; and 20 | |
1023 | 974 | ||
1024 | - | (4) acquire alcoholic beverages from the holder of a manufacturer’s license | |
1025 | - | or wholesaler’s license or nonresident dealer’s permit for use in manufacturing; | |
1026 | - | WES MOORE, Governor Ch. 918 | |
975 | + | 2. $1,000 for wine; and 21 | |
1027 | 976 | ||
1028 | - | ||
1029 | - | ||
977 | + | (ii) if the alcoholic beverage tax on beer and wine paid in any 1 22 | |
978 | + | month exceeds $1,000, in an additional amount at least equal to the excess; 23 | |
1030 | 979 | ||
1031 | - | (ii) at no cost or for a fee, serve to an individual who has attained the | |
1032 | - | legal drinking age and participated in a guided tour of the licensed premises, not more than | |
1033 | - | 2 ounces of products, with each product sample consisting of not more than one–half ounce | |
1034 | - | from a single product manufactured by the license holder; | |
980 | + | (2) a manufacturer or wholesaler who sells or delivers any distilled spirits 24 | |
981 | + | or any wine and distilled spirits in the State to post a security for the alcoholic beverage 25 | |
982 | + | tax: 26 | |
1035 | 983 | ||
1036 | - | (iii) serve samples blended with other products manufactured by the | |
1037 | - | license holder or nonalcoholic ingredients; and | |
984 | + | (i) in an amount not less than $5,000; and 27 | |
1038 | 985 | ||
1039 | - | (iv) sell [not more than 2.25 liters of] products manufactured on the | |
1040 | - | licensed premises, for off–premises consumption, and related merchandise to an individual | |
1041 | - | who has attained the legal drinking age [and participated in a guided tour of the licensed | |
1042 | - | premises]; and | |
986 | + | (ii) in an additional amount: 28 | |
987 | + | 22 SENATE BILL 1041 | |
1043 | 988 | ||
1044 | - | (6) subject to subsection (i) of this section, sell liquor manufactured by the | |
1045 | - | license holder that is mixed with other nonalcoholic ingredients. | |
1046 | 989 | ||
1047 | - | 2–207. | |
990 | + | 1. equal to twice the amount of its largest monthly alcoholic 1 | |
991 | + | beverage tax liability for wine and distilled spirits in the preceding calendar year less 2 | |
992 | + | $5,000; or 3 | |
1048 | 993 | ||
1049 | - | (b) There is a Class 5 brewery license. | |
994 | + | 2. if the information for the preceding calendar year is not 4 | |
995 | + | available or cannot be provided, equal to the amount that the Comptroller requires; and 5 | |
1050 | 996 | ||
1051 | - | (c) A license holder may: | |
997 | + | (3) except as provided in subsection (i) of this section, a holder of a direct 6 | |
998 | + | wine shipper’s permit, DIRECT BEER SHIPPER ’S PERMIT, OR DIRECT LIQUOR 7 | |
999 | + | SHIPPER’S PERMIT to post security for the alcoholic beverage tax in an amount not less 8 | |
1000 | + | than $1,000. 9 | |
1052 | 1001 | ||
1053 | - | (1) establish and operate a plant for brewing and bottling malt beverages | |
1054 | - | at the location described in the license; | |
1002 | + | (i) A person need not post security under subsection (b)(3) of this section if: 10 | |
1055 | 1003 | ||
1056 | - | (2) import beer from a holder of a nonresident dealer’s permit; | |
1004 | + | (1) the person is a manufacturer that has posted security under subsection 11 | |
1005 | + | (b)(2) of this section; or 12 | |
1057 | 1006 | ||
1058 | - | (3) contract to brew and bottle beer with and on behalf of the holder of a | |
1059 | - | Class 2 rectifying license, Class 5 brewery license, Class 7 micro–brewery license, Class 8 | |
1060 | - | farm brewery license, or a nonresident dealer’s permit; | |
1007 | + | (2) at any time starting 3 years after the Comptroller first issues a direct 13 | |
1008 | + | wine shipper’s permit to the person, the Comptroller: 14 | |
1061 | 1009 | ||
1062 | - | (4) sell and deliver beer to: | |
1010 | + | (i) determines that the person has a substantial record of tax and 15 | |
1011 | + | reporting compliance; and 16 | |
1063 | 1012 | ||
1064 | - | (i) a holder of a wholesaler’s license that is authorized to acquire | |
1065 | - | beer; or | |
1013 | + | (ii) waives the security requirement. 17 | |
1066 | 1014 | ||
1067 | - | (ii) a person outside of the State that is authorized to acquire beer; | |
1015 | + | SECTION 2. AND BE IT FURTHER ENACTED, That the Laws of Maryland read 18 | |
1016 | + | as follows: 19 | |
1068 | 1017 | ||
1069 | - | (5) subject to subsection (i) of this section, serve, at the location described | |
1070 | - | in the license and at no charge, samples of beer, consisting of a total of not more than 18 | |
1071 | - | ounces of beer per visit, to an individual who: | |
1018 | + | Article – Alcoholic Beverages and Cannabis 20 | |
1072 | 1019 | ||
1073 | - | (i) has attained the legal drinking age; and | |
1074 | - | Ch. 918 2024 LAWS OF MARYLAND | |
1020 | + | 2–202. 21 | |
1075 | 1021 | ||
1076 | - | – 24 – | |
1077 | - | (ii) is participating in a guided tour of the brewery or attends a | |
1078 | - | scheduled promotional event or other organized activity at the brewery; | |
1022 | + | (a) There is a Class 1 distillery license. 22 | |
1079 | 1023 | ||
1080 | - | (6) subject to subsections (d) and (i) of this section, sell beer for | |
1081 | - | off–premises consumption at the location described in the license, at retail in a container | |
1082 | - | other than a keg to an individual who has attained legal drinking age; | |
1024 | + | (c) A license holder may: 23 | |
1083 | 1025 | ||
1084 | - | ( | |
1085 | - | in the license | |
1026 | + | (1) establish and operate a plant for distilling, rectifying, blending, and 24 | |
1027 | + | bottling, at the location described in the license: 25 | |
1086 | 1028 | ||
1087 | - | (8) brew and bottle malt beverages at a location listed on a permit issued | |
1088 | - | to the license holder in accordance with § 2–113 of this title. | |
1029 | + | (i) brandy; 26 | |
1089 | 1030 | ||
1090 | - | (d) An individual may purchase beer under subsection (c)(6) of this section if the | |
1091 | - | individual[: | |
1031 | + | (ii) rum; 27 | |
1092 | 1032 | ||
1093 | - | ( | |
1033 | + | (iii) whiskey; 28 | |
1094 | 1034 | ||
1095 | - | (2)] has attained the legal drinking age. | |
1035 | + | (iv) alcohol; and 29 | |
1036 | + | SENATE BILL 1041 23 | |
1096 | 1037 | ||
1097 | - | SECTION 3. AND BE IT FURTHER ENACTED, That Section 2 of this Act shall take | |
1098 | - | effect July 1, 2024, the effective date of Chapter 594 of the Acts of the General Assembly of | |
1099 | - | 2023. If the effective date of Chapter 594 is amended, Section 2 of this Act shall take effect | |
1100 | - | on the taking effect of Chapter 594. | |
1101 | 1038 | ||
1102 | - | SECTION 4. AND BE IT FURTHER ENACTED, That the Executive Director of the | |
1103 | - | Alcohol, Tobacco, and Cannabis Commission shall evaluate the implementation of a | |
1104 | - | standard digital age verification system that holders of a direct delivery permit issued | |
1105 | - | under Title 2, Subtitle 1, Part V or Part VIII of Division I of the Alcoholic Beverages and | |
1106 | - | Cannabis Article, as enacted by Section 1 of this Act, shall use to verify the age of a person | |
1107 | - | accepting the delivery of alcoholic beverages. | |
1039 | + | (v) neutral spirits; 1 | |
1108 | 1040 | ||
1109 | - | SECTION 4. 5. AND BE IT FURTHER ENACTED, That, subject to Section 3 of this | |
1110 | - | Act, this Act shall take effect July 1, 2024. | |
1041 | + | (2) sell and deliver the alcoholic beverages: 2 | |
1111 | 1042 | ||
1112 | - | Approved by the Governor, May 16, 2024. | |
1043 | + | (i) in bulk to a person in the State that is authorized to acquire 3 | |
1044 | + | them; and 4 | |
1045 | + | ||
1046 | + | (ii) to a person outside the State that is authorized to acquire them; 5 | |
1047 | + | ||
1048 | + | (3) manufacture an alcoholic beverage listed in item (1) of this subsection 6 | |
1049 | + | in the name of another person or under a trade name if the other person or trade name also 7 | |
1050 | + | holds a Class 1 distillery license; 8 | |
1051 | + | ||
1052 | + | (4) acquire alcoholic beverages from the holder of a manufacturer’s license 9 | |
1053 | + | or wholesaler’s license or nonresident dealer’s permit for use in manufacturing; 10 | |
1054 | + | ||
1055 | + | (5) (i) conduct guided tours of the licensed premises; 11 | |
1056 | + | ||
1057 | + | (ii) at no cost or for a fee, serve to an individual who has attained the 12 | |
1058 | + | legal drinking age and participated in a guided tour of the licensed premises, not more than 13 | |
1059 | + | 2 ounces of products, with each product sample consisting of not more than one–half ounce 14 | |
1060 | + | from a single product manufactured by the license holder; 15 | |
1061 | + | ||
1062 | + | (iii) serve samples blended with other products manufactured by the 16 | |
1063 | + | license holder or nonalcoholic ingredients; and 17 | |
1064 | + | ||
1065 | + | (iv) sell [not more than 2.25 liters of] products manufactured on the 18 | |
1066 | + | licensed premises, for off–premises consumption, and related merchandise to an individual 19 | |
1067 | + | who has attained the legal drinking age [and participated in a guided tour of the licensed 20 | |
1068 | + | premises]; and 21 | |
1069 | + | ||
1070 | + | (6) subject to subsection (i) of this section, sell liquor manufactured by the 22 | |
1071 | + | license holder that is mixed with other nonalcoholic ingredients. 23 | |
1072 | + | ||
1073 | + | 2–207. 24 | |
1074 | + | ||
1075 | + | (b) There is a Class 5 brewery license. 25 | |
1076 | + | ||
1077 | + | (c) A license holder may: 26 | |
1078 | + | ||
1079 | + | (1) establish and operate a plant for brewing and bottling malt beverages 27 | |
1080 | + | at the location described in the license; 28 | |
1081 | + | ||
1082 | + | (2) import beer from a holder of a nonresident dealer’s permit; 29 | |
1083 | + | 24 SENATE BILL 1041 | |
1084 | + | ||
1085 | + | ||
1086 | + | (3) contract to brew and bottle beer with and on behalf of the holder of a 1 | |
1087 | + | Class 2 rectifying license, Class 5 brewery license, Class 7 micro–brewery license, Class 8 2 | |
1088 | + | farm brewery license, or a nonresident dealer’s permit; 3 | |
1089 | + | ||
1090 | + | (4) sell and deliver beer to: 4 | |
1091 | + | ||
1092 | + | (i) a holder of a wholesaler’s license that is authorized to acquire 5 | |
1093 | + | beer; or 6 | |
1094 | + | ||
1095 | + | (ii) a person outside of the State that is authorized to acquire beer; 7 | |
1096 | + | ||
1097 | + | (5) subject to subsection (i) of this section, serve, at the location described 8 | |
1098 | + | in the license and at no charge, samples of beer, consisting of a total of not more than 18 9 | |
1099 | + | ounces of beer per visit, to an individual who: 10 | |
1100 | + | ||
1101 | + | (i) has attained the legal drinking age; and 11 | |
1102 | + | ||
1103 | + | (ii) is participating in a guided tour of the brewery or attends a 12 | |
1104 | + | scheduled promotional event or other organized activity at the brewery; 13 | |
1105 | + | ||
1106 | + | (6) subject to subsections (d) and (i) of this section, sell beer for 14 | |
1107 | + | off–premises consumption at the location described in the license, at retail in a container 15 | |
1108 | + | other than a keg to an individual who has attained legal drinking age; 16 | |
1109 | + | ||
1110 | + | (7) subject to subsection (f) of this section, sell beer at the location described 17 | |
1111 | + | in the license for on–premises consumption; and 18 | |
1112 | + | ||
1113 | + | (8) brew and bottle malt beverages at a location listed on a permit issued 19 | |
1114 | + | to the license holder in accordance with § 2–113 of this title. 20 | |
1115 | + | ||
1116 | + | (d) An individual may purchase beer under subsection (c)(6) of this section if the 21 | |
1117 | + | individual[: 22 | |
1118 | + | ||
1119 | + | (1) purchases not more than 288 ounces of beer per visit; and 23 | |
1120 | + | ||
1121 | + | (2)] has attained the legal drinking age. 24 | |
1122 | + | ||
1123 | + | SECTION 3. AND BE IT FURTHER ENACTED, That Section 2 of this Act shall take 25 | |
1124 | + | effect July 1, 2024, the effective date of Chapter 594 of the Acts of the General Assembly of 26 | |
1125 | + | 2023. If the effective date of Chapter 594 is amended, Section 2 of this Act shall take effect 27 | |
1126 | + | on the taking effect of Chapter 594. 28 | |
1127 | + | ||
1128 | + | SECTION 4. AND BE IT FURTHER ENACTED, That the Executive Director of the 29 | |
1129 | + | Alcohol, Tobacco, and Cannabis Commission shall evaluate the implementation of a 30 | |
1130 | + | standard digital age verification system that holders of a direct delivery permit issued 31 | |
1131 | + | under Title 2, Subtitle 1, Part V or Part VIII of Division I of the Alcoholic Beverages and 32 SENATE BILL 1041 25 | |
1132 | + | ||
1133 | + | ||
1134 | + | Cannabis Article, as enacted by Section 1 of this Act, shall use to verify the age of a person 1 | |
1135 | + | accepting the delivery of alcoholic beverages. 2 | |
1136 | + | ||
1137 | + | SECTION 4. 5. AND BE IT FURTHER ENACTED, That, subject to Section 3 of this 3 | |
1138 | + | Act, this Act shall take effect July 1, 2024. 4 | |
1139 | + | ||
1140 | + | ||
1141 | + | ||
1142 | + | Approved: | |
1143 | + | ________________________________________________________________________________ | |
1144 | + | Governor. | |
1145 | + | ________________________________________________________________________________ | |
1146 | + | President of the Senate. | |
1147 | + | ________________________________________________________________________________ | |
1148 | + | Speaker of the House of Delegates. |