Tennessee 2025-2026 Regular Session

Tennessee House Bill HJR0149 Compare Versions

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44 HOUSE JOINT RESOLUTION 149
55 By Lynn
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88 HJR0149
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1212 A RESOLUTION relative to the metabolic health of Tennesseans.
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1414 WHEREAS, to Make Tennessee Healthy Again is an admirable goal; and
1515 WHEREAS, the federal government reports that the metabolic health of our citizens is a
1616 growing concern: 65 percent are overweight or obese, 43.5 percent report feeling anxious, and
1717 937,000 adults in Tennessee have a mental health condition according to the National Alliance
1818 on Mental Illness; and
1919 WHEREAS, metabolic syndrome is a clustering of at least three of the following five
2020 medical conditions: abdominal obesity, high blood pressure, high blood sugar, high serum
2121 triglycerides, and low serum high-density lipoprotein (HDL); and
2222 WHEREAS, in Tennessee, 761,000 individuals are currently diagnosed with Type 2
2323 diabetes, with 51,000 new cases diagnosed annually; and
2424 WHEREAS, ample research exists to help Tennesseans understand how to improve
2525 physical, emotional, and mental health for a more healthful, peaceful, and contented life; and
2626 WHEREAS, there is a growing awareness of the benefits of eating minimally processed
2727 foods, getting regular exercise, getting enough sleep, enjoying outdoor activities, and spending
2828 social time with friends and family to produce contentment, better health, and improved well-
2929 being; and
3030 WHEREAS, there exists in today's modern American diet an unholy trinity of ultra-
3131 processed foods and food ingredients that produce cheap, prepared foods high in calorie
3232 content, chemical additives, and sugars; and
3333 WHEREAS, the federal government has warned for years that a steady diet of such
3434 processed foods contributes to metabolic syndrome, and as recently hypothesized and
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3939 demonstrated by Christopher M. Palmer, M.D., in his book Brain Energy, a poor diet may
4040 contribute to deterioration of the metabolic condition of the brain, all causing long-term damage
4141 to health and well-being; and
4242 WHEREAS, this unholy trinity is the simple carbohydrate processed grains, refined
4343 sugars, and industrial vegetable and seed oils that dominate the ingredients in prepared foods
4444 and play a role in their preparation; and
4545 WHEREAS, the first of this unholy trinity is simple carbohydrate grains, which are
4646 industrially processed grains such as wheat and rice that are stripped of the healthful bran, often
4747 bleached, and sometimes refined into flour to make breads, pastas, cereals, chips, pretzels,
4848 crackers, waffles, pancakes, rolls, and pizzas that make up much of our caloric intake; and
4949 WHEREAS, the human body quickly converts simple carbohydrates to sugar, causing a
5050 person's body to work hard to process and maintain blood glucose levels; and
5151 WHEREAS, highly processed grains are cheap and, therefore, consumed in abundance,
5252 and contribute to metabolic syndrome, weight gain, inflammatory diseases, inflammatory bowel
5353 disease, and connective tissue disease; and
5454 WHEREAS, the second in the unholy trinity is sugar, including white sugar, high fructose
5555 corn syrup, and "sugar free" sweeteners, which are found in abundance in processed prepared
5656 foods, food additives, and drinks, producing an endless variety of simple carbohydrate foods
5757 highly attractive to children and adults; and
5858 WHEREAS, such sugars contribute to weight gain, acne, and Type 2 diabetes, and can
5959 increase a person's risk of several serious medical conditions such as metabolic syndrome;
6060 examples of these foods are candy, cakes, cookies, ice cream, fruit juices, sweetened coffee,
6161 coffee creamers, and soda pop; and
6262 WHEREAS, the third member of the unholy trinity is industrial seed oils and vegetable
6363 oils such as corn, safflower, soybean, cotton seed, vegetable, and canola oils, which are
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6868 ubiquitous on today's supermarket shelves and in today's processed and fast food, making up
6969 20 percent of the American diet according to the United Nations; and
7070 WHEREAS, industrial seed oils are produced by a complicated manufacturing process
7171 to concentrate the oil; the process to produce these oils involves hydrogenation, bromine, and a
7272 chemical called hexane; and
7373 WHEREAS, studies show industrial seed oils with their high linoleic acid content have
7474 increased the level of linoleic acid in our fat cells, and they easily turn rancid, causing an
7575 oxidation chain reaction and free radical damage in the body along with inflammation in the
7676 arteries and organs, insulin resistance, chronic pain, anxiety, depression, and damage to the gut
7777 microbiome; and
7878 WHEREAS, the overabundance of these high omega-6 fatty acids creates an imbalance
7979 due to the lesser quantity of omega-3 fatty acids we consume and are associated with the great
8080 increase of cardiovascular disease, which started in the twentieth century about the time of their
8181 advent as a food ingredient; and
8282 WHEREAS, the great abundance of these simple carbohydrate grains, sugars, and
8383 vegetable seed oils have produced cheap, shelf-stable, prepared processed foods, but at what
8484 cost to the health of Tennesseans; and
8585 WHEREAS, the sad reality is that, despite the fact that we enjoy one of the highest
8686 standards of living in the world and that most people are not starving, we have observed a
8787 continual decline in metabolic health and mental health that has stressed our bodies and slowly
8888 kills us over decades; and
8989 WHEREAS, to Make Tennessee Healthy Again is an admirable goal; now, therefore,
9090 BE IT RESOLVED BY THE HOUSE OF REPRESENTATIVES OF TH E ONE HUNDRED
9191 FOURTEENTH GENERAL ASSEMBLY OF THE STATE OF TENNESSEE, THE SENATE
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9696 CONCURRING, that the voice of Tennesseans who understand the importance of sharing this
9797 information with their brethren is heard through this resolution.