Texas House Bill HB2602

Texas 2025 - 89th Regular

• Filed: 2/10/25

Caption

Relating to the permitting and inspection of mobile food units.

Impact

The bill mandates that counties or public health districts conduct comprehensive inspections, including a preoperational inspection to confirm that mobile food units are built and equipped according to approved plans. Additionally, it specifies that units should adhere to established standard operating procedures and comply with state laws. Such measures are intended to enhance food safety standards and protect public health, thereby potentially reducing risks associated with foodborne illnesses from mobile vendors.

Summary

House Bill 2602 aims to establish a regulatory framework for the permitting and inspection of mobile food units in Texas. The bill amends Chapter 437 of the Health and Safety Code by introducing new requirements for applicants seeking to obtain permits for mobile food units. Before a permit can be issued, applicants will be required to submit detailed plans outlining their food preparation, storage, and sales areas to ensure compliance with state and local laws and regulations.

Conclusion

HB2602 is set to take effect on September 1, 2025, allowing time for the Health and Human Services Commission to adopt the necessary rules for its implementation. As discussions continue regarding the balance between regulatory oversight and the promotion of small business, stakeholders will closely monitor how the bill impacts the mobile food industry across Texas.

Contention

While the bill promotes higher health and safety standards for mobile food units, its implementation may raise some concerns among mobile food vendors, particularly regarding the administrative burden of submitting detailed plans and undergoing multiple inspections. Critics may argue that this could lead to increased costs and regulatory challenges that could stifle the growth of small businesses and food entrepreneurs in the mobile food sector.

Texas Constitutional Statutes Affected

Health And Safety Code

• Chapter 437. Regulation Of Food Service Establishments, Retail Food Stores, Mobile Food Units, And Roadside Food Vendors
  • Section: New Section