| Old | New | Differences | |
|---|---|---|---|
| 1 | 1 | I | |
| 2 | 2 | 119THCONGRESS | |
| 3 | 3 | 1 | |
| 4 | 4 | STSESSION H. R. 690 | |
| 5 | 5 | To prohibit the use of Federal funds to implement Salmonella framework | |
| 6 | 6 | for raw poultry products. | |
| 7 | 7 | IN THE HOUSE OF REPRESENTATIVES | |
| 8 | 8 | JANUARY23, 2025 | |
| 9 | 9 | Mr. M | |
| 10 | 10 | ANN(for himself and Mr. WOMACK) introduced the following bill; which | |
| 11 | 11 | was referred to the Committee on Agriculture | |
| 12 | 12 | A BILL | |
| 13 | 13 | To prohibit the use of Federal funds to implement | |
| 14 | 14 | Salmonella framework for raw poultry products. | |
| 15 | 15 | Be it enacted by the Senate and House of Representa-1 | |
| 16 | 16 | tives of the United States of America in Congress assembled, 2 | |
| 17 | 17 | SECTION 1. PROHIBITION ON USE OF FEDERAL FUNDS TO 3 | |
| 18 | 18 | IMPLEMENT SALMONELLA FRAMEWORK FOR 4 | |
| 19 | 19 | RAW POULTRY PRODUCTS. 5 | |
| 20 | 20 | No Federal funds may be used to finalize, implement, 6 | |
| 21 | 21 | administer, or enforce the proposed rule and proposed de-7 | |
| 22 | 22 | termination entitled ‘‘Salmonella Framework for Raw 8 | |
| 23 | 23 | Poultry Products’’ published by the Food Safety and In-9 | |
| 24 | 24 | spection Service of the Department of Agriculture in the 10 | |
| 25 | 25 | VerDate Sep 11 2014 00:21 Feb 20, 2025 Jkt 059200 PO 00000 Frm 00001 Fmt 6652 Sfmt 6201 E:\BILLS\H690.IH H690 | |
| 26 | 26 | kjohnson on DSK7ZCZBW3PROD with $$_JOB 2 | |
| 27 | 27 | •HR 690 IH | |
| 28 | 28 | Federal Register on August 7, 2024 (89 Fed. Reg. 64678 1 | |
| 29 | 29 | et seq.). 2 | |
| 30 | 30 | Æ | |
| 31 | 31 | VerDate Sep 11 2014 00:21 Feb 20, 2025 Jkt 059200 PO 00000 Frm 00002 Fmt 6652 Sfmt 6301 E:\BILLS\H690.IH H690 | |
| 32 | 32 | kjohnson on DSK7ZCZBW3PROD with $$_JOB |