Us Congress House Bill HB690

Us Congress 2025-2026 Regular Session

• Introduced: 1/23/25
• Refer: 1/23/25
• Refer: 2/28/25

Caption

To prohibit the use of Federal funds to implement Salmonella framework for raw poultry products.

Impact

If enacted, HB690 would significantly alter the regulatory landscape surrounding food safety for poultry products. It effectively stops the progression of the framework intended to regulate Salmonella in raw poultry, which has been a point of contention among those in the agricultural sector. The proposed framework was designed to minimize health risks associated with Salmonella contamination, a concern that is particularly paramount given the public health implications. Therefore, this legislation may raise public health concerns as it hinders the establishment of comprehensive food safety measures.

Summary

House Bill 690 aims to prohibit the use of federal funds for implementing the 'Salmonella Framework for Raw Poultry Products.' This legislative proposal responds to a framework introduced by the Food Safety and Inspection Service (FSIS) of the Department of Agriculture, which seeks to establish regulations and guidelines for managing Salmonella risks in raw poultry. The bill's proponents argue that such regulations could impose undue burdens on poultry producers and ultimately increase costs for consumers. By limiting federal funding for this initiative, supporters claim they are protecting local agriculture and ensuring that producers are not hindered by federal mandates.

Contention

The discussions surrounding HB690 highlight a division between agricultural stakeholders and public health advocates. Supporters of the bill include certain agricultural interests who feel that existing regulations are already sufficient and fear that additional federal regulations could stifle their operational efficiency and economic viability. On the other hand, health advocates express concern that the bill may contribute to higher rates of foodborne illnesses by delaying or preventing necessary safety measures from being enacted. The lack of consensus reflects broader debates about the role of federal oversight in state-level agriculture, particularly regarding food safety and public health protections.

Congress_id

119-HR-690

Policy_area

Agriculture and Food

Introduced_date

2025-01-23