California 2017-2018 Regular Session

California Assembly Bill AB2271

Introduced
2/13/18  
Introduced
2/13/18  
Refer
3/1/18  
Refer
3/1/18  
Report Pass
3/14/18  
Report Pass
3/14/18  
Refer
3/15/18  
Refer
3/15/18  
Report Pass
3/22/18  
Report Pass
3/22/18  
Refer
3/22/18  
Refer
3/22/18  
Refer
4/4/18  
Refer
4/4/18  
Report Pass
5/25/18  
Report Pass
5/25/18  
Engrossed
5/30/18  
Refer
5/31/18  
Refer
5/31/18  
Refer
6/7/18  
Refer
6/7/18  
Report Pass
6/13/18  
Report Pass
6/13/18  
Refer
6/13/18  
Refer
7/2/18  
Report Pass
8/17/18  
Report Pass
8/17/18  
Enrolled
8/24/18  
Enrolled
8/24/18  
Chaptered
9/23/18  
Chaptered
9/23/18  
Passed
9/23/18  

Caption

School food authorities: federal equipment assistance grants: matching state grants.

Impact

The impact of AB 2271 on state laws centers around the enhancement of food service equipment in schools, ultimately facilitating better nutritional standards for meals provided to students. By offering state matching grants, this bill aims to lower the economic barriers for schools applying for federal assistance, encouraging more comprehensive participation in nutrition programs. The law ensures that funds are directed towards the improvement of food service capabilities, potentially benefiting thousands of students in California by promoting healthy eating habits.

Summary

Assembly Bill 2271 introduces provisions for matching state grants to school food authorities in California that participate in the federal National School Lunch Program. The bill mandates that upon legislative appropriation and contingent on federal allocations, the State Department of Education shall provide grants up to $100,000 for school food authorities that successfully secure federal Equipment Assistance Grants. This initiative is designed to enhance the quality and nutritional value of meals served under the National School Lunch Program.

Sentiment

Generally, the sentiment surrounding AB 2271 is positive, with support coming from educational institutions and nutrition advocates who see it as a crucial step toward improving student health. Advocates argue that this bill demonstrates a commitment to prioritizing student well-being through improved access to nutritious food. However, some concerns were raised regarding the allocation of matching funds and whether adequate state resources would be available to fulfill this commitment consistently across all regions.

Contention

Notable points of contention include discussions on budget allocations and the competitive nature of the grant application process. While proponents believe that competitive grants will inspire efficiency and innovation among school food authorities, critics worry that this might disadvantage smaller or less well-resourced districts that may struggle to compete for the funding. The focus on federal requirements pairing with state grants raises questions about the bureaucratic complexities that could hinder straightforward distribution of funds to the authorities that need it most.

Companion Bills

No companion bills found.

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