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18 | 17 | | |
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19 | 18 | | |
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20 | 19 | | AN ACT CONCERNING CE RTAIN ALCOHOLIC BEVE RAGE |
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21 | 20 | | SYSTEMS. |
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22 | 21 | | Be it enacted by the Senate and House of Representatives in General |
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23 | 22 | | Assembly convened: |
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24 | 23 | | |
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25 | 24 | | Section 1. (NEW) (Effective from passage) (a) A permittee authorized 1 |
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26 | 25 | | pursuant to title 30 of the general statutes to sell alcoholic liquor for on-2 |
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27 | 26 | | premises consumption may use a self-pour automated system that, 3 |
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28 | 27 | | upon activation of a payment card by the permittee, may be operated to 4 |
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29 | 28 | | dispense beer, cider not exceeding six per cent alcohol by volume and 5 |
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30 | 29 | | wine to the following: (1) An employee of the permittee who is 6 |
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31 | 30 | | authorized by law to serve alcoholic beverages, or (2) a person whom 7 |
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32 | 31 | | the permittee has verified to be twenty-one years of age or older who 8 |
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33 | 32 | | displays a government-issued identification card that matches the name 9 |
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34 | 33 | | on the payment card. Such verification that a person is twenty-one years 10 |
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35 | 34 | | of age or older shall be recorded by the permittee or an employee of the 11 |
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36 | 35 | | permittee. 12 |
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37 | 36 | | (b) A self-pour automated system authorized by subsection (a) of this 13 |
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38 | 37 | | section shall not dispense a serving of more than thirty-two ounces of 14 |
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39 | 38 | | beer or cider not exceeding six per cent alcohol by volume or ten ounces 15 Raised Bill No. 265 |
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40 | 39 | | |
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41 | 40 | | |
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45 | 43 | | |
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46 | 44 | | of wine before the payment card is reactivated by the permittee or an 16 |
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47 | 45 | | employee of the permittee. 17 |
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48 | 46 | | Sec. 2. (NEW) (Effective from passage) Not later than October 1, 2021, 18 |
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49 | 47 | | the Department of Consumer Protection shall, pursuant to section 30-6a 19 |
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50 | 48 | | of the general statutes, amend the regulations of Connecticut state 20 |
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51 | 49 | | agencies, in accordance with the provisions of chapter 54 of the general 21 |
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52 | 50 | | statutes, to: (1) Allow for the use of self-pour automated systems by 22 |
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53 | 51 | | permittees and employees of permittees for the dispensing of beer, cider 23 |
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54 | 52 | | not exceeding six per cent alcohol by volume and wine pursuant to 24 |
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55 | 53 | | section 1 of this act, (2) ensure that such beer, cider and wine is not 25 |
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56 | 54 | | initially dispensed from any such system in servings of more than thirty-26 |
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57 | 55 | | two ounces of beer or cider not exceeding six per cent alcohol by volume 27 |
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58 | 56 | | or ten ounces of wine to any one person for his or her own consumption 28 |
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59 | 57 | | at any one time, and (3) ensure that second and subsequent servings of 29 |
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60 | 58 | | such beer, cider and wine from any such system is allowed only after 30 |
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61 | 59 | | the first serving has been substantially disposed of or consumed by such 31 |
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62 | 60 | | person. 32 |
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63 | 61 | | This act shall take effect as follows and shall amend the following |
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64 | 62 | | sections: |
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65 | 63 | | |
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66 | 64 | | Section 1 from passage New section |
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67 | 65 | | Sec. 2 from passage New section |
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68 | 66 | | |
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