Connecticut 2025 Regular Session

Connecticut Senate Bill SB00432 Latest Draft

Bill / Introduced Version Filed 01/09/2025

                             
 
LCO No. 1168   	1 of 1 
 
General Assembly  Proposed Bill No. 432  
January Session, 2025  
LCO No. 1168 
 
 
Referred to Committee on GENERAL LAW  
 
 
Introduced by:  
SEN. ANWAR, 3rd Dist.  
 
 
 
AN ACT CONCERNING REPRESENTATIONS MADE BY FOOD 
SERVICE ESTABLISHMENTS REGARDING THE FRESHNESS OF 
FOOD ITEMS AND FOOD INGREDIENTS. 
Be it enacted by the Senate and House of Representatives in General 
Assembly convened: 
 
That the general statutes be amended to (1) define what constitutes a 1 
"fresh" food item or food ingredient, (2) prohibit restaurants and other 2 
food service establishments from inaccurately using the term "fresh" to 3 
describe any food item or food ingredient, (3) require restaurants and 4 
other food service establishments to disclose whether any food or food 5 
ingredient has been frozen, preserved or processed, and (4) require the 6 
Department of Consumer Protection to develop and provide relevant 7 
guidance to restaurants and other food service establishments. 8 
Statement of Purpose:   
To require restaurants and other food service establishments to 
accurately represent whether food items and food ingredients are 
"fresh".