15 | | - | SECTION 1. IC 7.1-1-3-13.7 IS ADDED TO THE INDIANA |
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| 53 | + | 1 SECTION 1. IC 7.1-1-3-13.7 IS ADDED TO THE INDIANA |
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| 54 | + | 2 CODE AS A NEW SECTION TO READ AS FOLLOWS |
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| 55 | + | 3 [EFFECTIVE JULY 1, 2024]: Sec. 13.7. "Craft manufacturer" |
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| 56 | + | 4 means a person who holds: |
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| 57 | + | 5 (1) a small brewery permit under IC 7.1-3-2-7(5); |
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| 58 | + | 6 (2) a farm winery permit under IC 7.1-3-12; or |
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| 59 | + | 7 (3) an artisan distiller's permit under IC 7.1-3-27. |
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| 60 | + | 8 SECTION 2. IC 7.1-3-1-6.4 IS ADDED TO THE INDIANA CODE |
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| 61 | + | 9 AS A NEW SECTION TO READ AS FOLLOWS [EFFECTIVE JULY |
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| 62 | + | 10 1, 2024]: Sec. 6.4. (a) Except as provided in subsection (c), a craft |
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| 63 | + | 11 manufacturer and the holder of a retailer's permit must maintain |
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| 64 | + | 12 during the term of the permit: |
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| 65 | + | 13 (1) a liquor liability insurance policy that has total coverage |
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| 66 | + | 14 of at least five hundred thousand dollars ($500,000); or |
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| 67 | + | 15 (2) a liquor liability endorsement: |
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| 68 | + | 16 (A) to a general liability insurance policy; and |
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| 69 | + | 17 (B) that has total coverage of at least five hundred |
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| 70 | + | EH 1086—LS 6644/DI 87 2 |
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| 71 | + | 1 thousand dollars ($500,000). |
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| 72 | + | 2 (b) The commission may deny, suspend, revoke, or not renew a |
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| 73 | + | 3 permit, if the permit holder fails to maintain the insurance |
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| 74 | + | 4 coverage required under this section. |
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| 75 | + | 5 (c) If a retailer's permit or a permit held by a craft |
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| 76 | + | 6 manufacturer is deposited with the commission under IC 7.1-3-1.1, |
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| 77 | + | 7 the insurance coverage required under subsection (a) does not |
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| 78 | + | 8 apply while the permit is held by the commission on deposit. |
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| 79 | + | 9 However, the commission may not make the permit active until the |
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| 80 | + | 10 permit holder complies with subsection (a). |
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| 81 | + | 11 (d) A craft manufacturer and the holder of a retailer's permit |
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| 82 | + | 12 must provide the commission with proof of insurance coverage: |
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| 83 | + | 13 (1) to apply for or renew a permit; |
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| 84 | + | 14 (2) before the commission may make a permit active that is on |
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| 85 | + | 15 deposit under IC 7.1-3-1.1; or |
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| 86 | + | 16 (3) at any time, upon the request of the commission. |
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| 87 | + | 17 (e) After June 30, 2024, the commission may not: |
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| 88 | + | 18 (1) issue, renew, or transfer a permit held by a craft |
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| 89 | + | 19 manufacturer or a retailer's permit; or |
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| 90 | + | 20 (2) make a permit active that is on deposit with the |
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| 91 | + | 21 commission under IC 7.1-3-1.1; |
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| 92 | + | 22 unless the permit applicant or permit holder complies with this |
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| 93 | + | 23 section. This subsection expires July 1, 2027. |
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| 94 | + | 24 (f) A: |
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| 95 | + | 25 (1) craft manufacturer that holds an active permit issued |
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| 96 | + | 26 before July 1, 2024; and |
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| 97 | + | 27 (2) holder of an active retailer's permit issued before July 1, |
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| 98 | + | 28 2024; |
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| 99 | + | 29 must comply with this section not later than January 1, 2025, or |
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| 100 | + | 30 the commission may suspend or revoke the permit. This subsection |
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| 101 | + | 31 expires July 1, 2027. |
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| 102 | + | 32 SECTION 3. IC 7.1-5-10-20, AS AMENDED BY P.L.234-2017, |
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| 103 | + | 33 SECTION 6, IS AMENDED TO READ AS FOLLOWS [EFFECTIVE |
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| 104 | + | 34 JULY 1, 2024]: Sec. 20. (a) It is unlawful for a holder of a retailer's |
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| 105 | + | 35 permit to do any of the following: |
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| 106 | + | 36 (1) Sell alcoholic beverages during a portion of the day at a price |
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| 107 | + | 37 that is reduced from the usual, customary, or established price that |
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| 108 | + | 38 the permittee charges during the remainder of that day. |
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| 109 | + | 39 (2) (1) Furnish two (2) or more servings of an alcoholic beverage |
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| 110 | + | 40 upon the placing of an order for one (1) serving to one (1) person |
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| 111 | + | 41 for that person's personal consumption. |
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| 112 | + | 42 (3) (2) Charge a single price for the required purchase of two (2) |
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| 113 | + | EH 1086—LS 6644/DI 87 3 |
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| 114 | + | 1 or more servings of an alcoholic beverage. |
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| 115 | + | 2 (3) Conduct, sponsor, or participate in or allow a person on |
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| 116 | + | 3 the licensed premises to conduct, sponsor, or participate in |
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| 117 | + | 4 any game or contest on the licensed premises that: |
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| 118 | + | 5 (A) is determined by the quantity of alcoholic beverages |
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| 119 | + | 6 consumed by an individual or individuals; or |
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| 120 | + | 7 (B) awards alcoholic beverages or reduced price alcoholic |
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| 121 | + | 8 beverages as prizes for the game or contest. |
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| 122 | + | 9 (4) Sell or serve an unlimited or indefinite amount of alcoholic |
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| 123 | + | 10 beverages for a fixed price. |
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| 124 | + | 11 (b) Subsection (a) applies to private clubs but does not apply to |
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| 125 | + | 12 private functions that are not open to the public. |
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| 126 | + | 13 (c) Notwithstanding subsection (a)(1), it is lawful for a holder of a |
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| 127 | + | 14 retailer's permit to sell alcoholic beverages during a portion of the day |
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| 128 | + | 15 at a price that is increased from the usual, customary, or established |
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| 129 | + | 16 price that the permittee charges during the remainder of that day as |
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| 130 | + | 17 long as the price increase is charged when the permittee provides paid |
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| 131 | + | 18 live entertainment not incidental to the services customarily provided. |
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| 132 | + | 19 (d) Notwithstanding subsection (a) and IC 7.1-5-5-7, it is lawful for |
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| 133 | + | 20 a hotel, in an area of the hotel in which alcoholic beverages are not |
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| 134 | + | 21 sold, to make available to its registered guests and their guests |
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| 135 | + | 22 alcoholic beverages at no additional charge beyond what is to be paid |
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| 136 | + | 23 by the registered guests as the room rate. |
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| 137 | + | 24 (e) (c) A person who knowingly or intentionally violates this section |
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| 138 | + | 25 commits a Class B misdemeanor. |
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| 139 | + | 26 SECTION 4. IC 7.1-5-10-20.5 IS ADDED TO THE INDIANA |
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| 140 | + | 27 CODE AS A NEW SECTION TO READ AS FOLLOWS |
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| 141 | + | 28 [EFFECTIVE JULY 1, 2024]: Sec. 20.5. (a) It is lawful for a craft |
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| 142 | + | 29 manufacturer and the holder of a retailer's permit to sell alcoholic |
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| 143 | + | 30 beverages during a portion of the day at a price that is reduced |
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| 144 | + | 31 from the usual, customary, or established price that the craft |
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| 145 | + | 32 manufacturer or retailer charges during the remainder of the day, |
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| 146 | + | 33 subject to the following: |
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| 147 | + | 34 (1) A price reduction: |
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| 148 | + | 35 (A) may not exceed: |
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| 149 | + | 36 (i) four (4) hours in one (1) day; and |
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| 150 | + | 37 (ii) fifteen (15) hours in one (1) week; and |
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| 151 | + | 38 (B) may be during consecutive or nonconsecutive hours |
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| 152 | + | 39 that are divided by the craft manufacturer or holder of the |
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| 153 | + | 40 retailer permit in any manner. |
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| 154 | + | 41 (2) A price reduction may not be made from 9 p.m. prevailing |
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| 155 | + | 42 local time until 3 a.m. prevailing local time, the following day. |
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| 156 | + | EH 1086—LS 6644/DI 87 4 |
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| 157 | + | 1 (b) It is lawful for a craft manufacturer and the holder of a |
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| 158 | + | 2 retailer's permit to sell alcoholic beverages during an entire day at |
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| 159 | + | 3 a price that is reduced from the usual, customary, or established |
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| 160 | + | 4 price that the craft manufacturer or retailer charges for the |
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| 161 | + | 5 alcoholic beverages. |
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| 162 | + | 6 (c) It is lawful for a craft manufacturer and a holder of a |
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| 163 | + | 7 retailer's permit to sell alcoholic beverages during a portion of the |
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| 164 | + | 8 day at a price that is increased from the usual, customary, or |
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| 165 | + | 9 established price that the permittee charges during the remainder |
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| 166 | + | 10 of that day, if the price increase is charged when the permittee |
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| 167 | + | 11 provides paid live entertainment not incidental to the services |
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| 168 | + | 12 customarily provided. Sales of alcoholic beverages at the usual, |
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| 169 | + | 13 customary, or established price during the remainder of the day is |
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| 170 | + | 14 not a partial day price reduction that is subject to subsection (a). |
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| 171 | + | 15 (d) Notwithstanding IC 7.1-5-5-7, it is lawful for a hotel, in an |
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| 172 | + | 16 area of the hotel in which alcoholic beverages are not sold, to make |
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| 173 | + | 17 available to: |
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| 174 | + | 18 (1) the hotel's registered guests; and |
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| 175 | + | 19 (2) the guests of registered guests; |
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| 176 | + | 20 from 7 a.m. prevailing local time until 3 a.m. prevailing local time, |
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| 177 | + | 21 alcoholic beverages at no additional charge beyond what is to be |
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| 178 | + | 22 paid by the registered guests as the room rate. |
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| 179 | + | 23 (e) The commission may revoke the privilege of a craft |
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| 180 | + | 24 manufacturer or retailer to sell alcoholic beverages in the manner |
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| 181 | + | 25 described in subsection (a), (b), or (c), if the craft manufacturer or |
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| 182 | + | 26 retailer violates any of the conditions under subsection (a). |
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| 183 | + | EH 1086—LS 6644/DI 87 5 |
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| 184 | + | COMMITTEE REPORT |
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| 185 | + | Mr. Speaker: Your Committee on Public Policy, to which was |
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| 186 | + | referred House Bill 1086, has had the same under consideration and |
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| 187 | + | begs leave to report the same back to the House with the |
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| 188 | + | recommendation that said bill be amended as follows: |
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| 189 | + | Page 2, line 39, delete ", or to the customer's house." and insert ".". |
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| 190 | + | Page 4, between lines 6 and 7, begin a new paragraph and insert: |
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| 191 | + | "(g) Notwithstanding subsection (a), if a beer retailer violates |
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| 192 | + | the requirement under subsection (a) that beer must be sold and |
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| 193 | + | delivered in qualified containers, the commission may revoke the |
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| 194 | + | privilege of the retailer under subsection (a) to sell and deliver beer |
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| 195 | + | in qualified containers to a customer on the licensed premises.". |
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| 196 | + | Page 4, line 18, delete ", or to the customer's house." and insert ".". |
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| 197 | + | Page 5, line 11, delete "placed" and insert "Placed". |
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| 198 | + | Page 5, between lines 27 and 28, begin a new paragraph and insert: |
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| 199 | + | "(g) Notwithstanding subsection (a), if a liquor retailer violates |
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| 200 | + | the requirement under subsection (a) that liquor must be sold and |
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| 201 | + | delivered in qualified containers, the commission may revoke the |
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| 202 | + | privilege of the retailer under subsection (a) to sell and deliver |
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| 203 | + | liquor in qualified containers to a customer on the licensed |
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| 204 | + | premises.". |
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| 205 | + | Page 5, line 38, delete ", or to the" and insert ".". |
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| 206 | + | Page 5, line 39, delete "customer's house.". |
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| 207 | + | Page 7, between lines 4 and 5, begin a new paragraph and insert: |
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| 208 | + | "(g) Notwithstanding subsection (a), if a wine retailer violates |
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| 209 | + | the requirement under subsection (a) that wine must be sold and |
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| 210 | + | delivered in qualified containers, the commission may revoke the |
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| 211 | + | privilege of the retailer under subsection (a) to sell and deliver |
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| 212 | + | wine in qualified containers to a customer on the licensed |
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| 213 | + | premises.". |
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| 214 | + | Page 7, line 12, delete "." and insert "to a customer on the licensed |
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| 215 | + | premises.". |
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| 216 | + | Page 9, delete lines 7 through 10, begin a new paragraph and insert: |
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| 217 | + | "(e) The commission may revoke the privilege of a retailer to sell |
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| 218 | + | alcoholic beverages in the manner described in subsection (a), (b), |
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| 219 | + | or (c), if the retailer violates any of the conditions under subsection |
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| 220 | + | (a).". |
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| 221 | + | Renumber all SECTIONS consecutively. |
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| 222 | + | and when so amended that said bill do pass. |
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| 223 | + | EH 1086—LS 6644/DI 87 6 |
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| 224 | + | (Reference is to HB 1086 as introduced.) |
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| 225 | + | MANNING |
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| 226 | + | Committee Vote: yeas 12, nays 1. |
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| 227 | + | _____ |
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| 228 | + | HOUSE MOTION |
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| 229 | + | Mr. Speaker: I move that House Bill 1086 be amended to read as |
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| 230 | + | follows: |
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| 231 | + | Page 1, between the enacting clause and line 1, begin a new |
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| 232 | + | paragraph and insert: |
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| 233 | + | "SECTION 1. IC 7.1-1-3-13.7 IS ADDED TO THE INDIANA |
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25 | | - | (3) an artisan distiller's permit under IC 7.1-3-27. |
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26 | | - | SECTION 3. IC 7.1-1-3-33.5 IS ADDED TO THE INDIANA |
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27 | | - | CODE AS A NEW SECTION TO READ AS FOLLOWS |
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28 | | - | [EFFECTIVE JULY 1, 2024]: Sec. 33.5. "Qualified container" |
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29 | | - | means a new, clean, sealable container that is for the sale of |
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30 | | - | alcoholic beverages for consumption off the premises, that: |
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31 | | - | (1) has a liquid capacity of not more than four (4) quarts; and |
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32 | | - | (2) after the container is filled, is sealed with a device or |
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33 | | - | material that is used to fully close off the container securely |
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34 | | - | without any perforations or straw holes. |
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35 | | - | SECTION 4. IC 7.1-3-1-6.4 IS ADDED TO THE INDIANA CODE |
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36 | | - | HEA 1086 — CC 1 2 |
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37 | | - | AS A NEW SECTION TO READ AS FOLLOWS [EFFECTIVE JULY |
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38 | | - | 1, 2024]: Sec. 6.4. (a) This section applies to the holder of one (1) or |
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39 | | - | more of the following: |
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40 | | - | (1) A retailer's permit. |
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41 | | - | (2) A craft manufacturer's permit. |
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42 | | - | (b) A permit holder must maintain during the permit term: |
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43 | | - | (1) a liquor liability insurance policy that has total coverage |
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44 | | - | of at least five hundred thousand dollars ($500,000); or |
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45 | | - | (2) a liquor liability endorsement: |
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46 | | - | (A) to a general liability insurance policy; and |
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47 | | - | (B) that has total coverage of at least five hundred |
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48 | | - | thousand dollars ($500,000). |
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49 | | - | However, the insurance coverage requirements do not apply while |
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50 | | - | a permit is on deposit under IC 7.1-3-1.1. |
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51 | | - | (c) If an establishment operates under: |
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52 | | - | (1) a retailer's permit; and |
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53 | | - | (2) a craft manufacturer's permit; |
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54 | | - | the insurance coverage requirements under subsection (b) apply to |
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55 | | - | the establishment as a whole. The permit holder is not required to |
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56 | | - | maintain the total insurance coverage requirements for each |
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57 | | - | permit that is issued to the establishment. |
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58 | | - | (d) A permit holder must provide the commission with proof of |
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59 | | - | insurance coverage: |
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60 | | - | (1) to apply for or renew a permit; |
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61 | | - | (2) before the commission may make a permit active that is on |
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62 | | - | deposit under IC 7.1-3-1.1; or |
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63 | | - | (3) at any time, upon the request of the commission. |
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64 | | - | (e) The commission may deny, suspend, revoke, or not renew a |
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65 | | - | permit, if the permit holder fails to maintain the insurance |
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66 | | - | coverage required under this section. |
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67 | | - | (f) After June 30, 2024, the commission may not: |
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68 | | - | (1) issue, renew, or transfer a permit; or |
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69 | | - | (2) make a permit active that is on deposit under IC 7.1-3-1.1; |
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70 | | - | unless the permit applicant or permit holder complies with this |
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71 | | - | section. This subsection expires July 1, 2027. |
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72 | | - | (g) A permit holder that holds an active permit issued before |
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73 | | - | July 1, 2024, must comply with this section not later than January |
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74 | | - | 1, 2025, or the commission may suspend or revoke the permit. This |
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75 | | - | subsection expires July 1, 2027. |
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76 | | - | SECTION 5. IC 7.1-3-4-6, AS AMENDED BY P.L.194-2021, |
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77 | | - | SECTION 31, IS AMENDED TO READ AS FOLLOWS [EFFECTIVE |
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78 | | - | JULY 1, 2024]: Sec. 6. (a) The holder of a beer retailer's permit shall |
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79 | | - | HEA 1086 — CC 1 3 |
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80 | | - | be entitled to purchase beer for sale under his the permit only from a |
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81 | | - | permittee entitled to sell to him the beer retailer under this title. A |
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82 | | - | beer retailer shall be entitled to possess beer and sell it beer at retail to |
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83 | | - | a customer for consumption on the licensed premises. A beer retailer |
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84 | | - | also shall be entitled to sell beer to a customer and deliver it beer in |
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85 | | - | permissible containers to the customer on the licensed premises, or to |
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86 | | - | the customer's house. This delivery may only be performed by the |
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87 | | - | permit holder or an employee who holds an employee permit. The |
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88 | | - | permit holder shall maintain a written record of each delivery for at |
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89 | | - | least one (1) year that shows the customer's name, location of delivery, |
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90 | | - | and quantity sold. Subject to subsection (g), a beer retailer also may |
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91 | | - | prepare and package beer in qualified containers for sale and |
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92 | | - | delivery to a customer on the licensed premises for consumption off |
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93 | | - | the licensed premises. |
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94 | | - | (b) A beer retailer shall not be entitled to sell beer at wholesale. He |
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95 | | - | A beer retailer shall not be entitled to sell and deliver beer on the |
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96 | | - | street or at the curb outside the licensed premises, nor shall he a beer |
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97 | | - | retailer be entitled to sell beer at a place other than the licensed |
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98 | | - | premises. However, a beer retailer may offer food service (excluding |
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99 | | - | alcoholic beverages) to a patron who is outside the licensed premises |
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100 | | - | by transacting business through a window in the licensed premises. |
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101 | | - | (c) A beer retailer shall be entitled to sell and deliver warm or cold |
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102 | | - | beer for carry out, or for at-home delivery, in barrels or other |
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103 | | - | commercial containers in a quantity that does not exceed fifteen and |
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104 | | - | one-half (15 1/2) gallons at any one (1) time. A beer retailer that |
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105 | | - | delivers beer to a customer's residence must require the customer to |
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106 | | - | provide proof of age in accordance with IC 7.1-5-10-23. |
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107 | | - | (d) Notwithstanding IC 7.1-1-3-20, the licensed premises of the beer |
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108 | | - | retailer may include the beer retailer parking lot or an area adjacent to |
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109 | | - | the beer retailer that may only be used for the purpose of conveying |
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110 | | - | alcoholic beverages and other nonalcoholic items to a customer, and |
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111 | | - | may not be used for point of sale purposes or any other purpose. Any |
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112 | | - | alcoholic beverages conveyed to the customer must be: satisfy the |
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113 | | - | following: |
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114 | | - | (1) Alcoholic beverages that are in the sealed original containers |
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115 | | - | and must be placed in a bag that is stamped, printed, or labeled |
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116 | | - | on the outside: "CONTAINS ALCOHOLIC BEVERAGES". and |
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117 | | - | (2) Alcoholic beverages that are prepared by the beer retailer |
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118 | | - | must be packaged by the beer retailer in qualified containers |
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119 | | - | that are: |
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120 | | - | (A) stamped, printed, or labeled on the outside: |
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121 | | - | "CONTAINS ALCOHOLIC BEVERAGES"; or |
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122 | | - | HEA 1086 — CC 1 4 |
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123 | | - | (B) placed in a bag stamped, printed, or labeled on the |
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124 | | - | outside: "CONTAINS ALCOHOLIC BEVERAGES". |
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125 | | - | (2) (3) Placed by an employee of the permittee who is at least |
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126 | | - | twenty-one (21) years of age: |
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127 | | - | (A) in the trunk of the motor vehicle; or |
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128 | | - | (B) behind the last upright seat of the motor vehicle, if the |
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129 | | - | motor vehicle is not equipped with a trunk. |
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130 | | - | A retailer permittee may only convey a customer's order of alcoholic |
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131 | | - | beverages to the customer, if the customer has also purchased a meal |
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132 | | - | from the retailer permittee that is conveyed to the customer at the same |
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133 | | - | time as the alcoholic beverages. |
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134 | | - | (e) The employee of the permittee that conveys the alcoholic |
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135 | | - | beverages to the customer must require the customer to provide proof |
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136 | | - | of age in accordance with IC 7.1-5-10-23. |
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137 | | - | (f) The parking lot or area where the alcoholic beverages are |
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138 | | - | conveyed to the customer must be: |
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139 | | - | (1) well lit; and |
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140 | | - | (2) within clear view of the main entrance to the building of the |
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141 | | - | retailer premises. |
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142 | | - | (g) If a beer retailer prepares and packages beer: |
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143 | | - | (1) for sale and delivery to a customer on the licensed |
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144 | | - | premises for consumption off the licensed premises; and |
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145 | | - | (2) in a container that is not in a qualified container; |
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146 | | - | the commission may revoke the beer retailer's privilege under this |
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147 | | - | section of preparing and packaging beer for sale and delivery to a |
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148 | | - | customer in a qualified container. |
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149 | | - | SECTION 6. IC 7.1-3-9-9, AS AMENDED BY P.L.194-2021, |
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150 | | - | SECTION 37, IS AMENDED TO READ AS FOLLOWS [EFFECTIVE |
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151 | | - | JULY 1, 2024]: Sec. 9. (a) The holder of a liquor retailer's permit shall |
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152 | | - | be entitled to purchase liquor only from a permittee entitled to sell to |
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153 | | - | him the liquor retailer under this title. A liquor retailer shall be |
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154 | | - | entitled to possess liquor and sell it liquor at retail to a customer for |
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155 | | - | consumption on the licensed premises. A liquor retailer also shall be |
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156 | | - | entitled to sell liquor to a customer and deliver it liquor in permissible |
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157 | | - | containers to the customer on the licensed premises, or to the |
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158 | | - | customer's house. This delivery may only be performed by the permit |
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159 | | - | holder or an employee who holds an employee permit. The permit |
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160 | | - | holder shall maintain a written record of each delivery for at least one |
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161 | | - | (1) year that shows the customer's name, location of delivery, and |
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162 | | - | quantity sold. Subject to subsection (g), a liquor retailer also may |
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163 | | - | prepare and package liquor in qualified containers for sale and |
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164 | | - | delivery to a customer on the licensed premises for consumption off |
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165 | | - | HEA 1086 — CC 1 5 |
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166 | | - | the licensed premises. |
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167 | | - | (b) A liquor retailer shall not be entitled to sell liquor at wholesale. |
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168 | | - | He A liquor retailer shall not be entitled to sell and deliver liquor on |
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169 | | - | the street or at the curb outside the licensed premises, nor shall he a |
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170 | | - | liquor retailer be entitled to sell liquor at a place other than the |
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171 | | - | licensed premises. However, a liquor retailer may offer food service |
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172 | | - | (excluding alcoholic beverages) to a patron who is outside the licensed |
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173 | | - | premises by transacting business through a window in the licensed |
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174 | | - | premises. |
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175 | | - | (c) A liquor retailer shall not be entitled to sell and deliver liquor for |
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176 | | - | carry out or for at-home delivery, in a quantity that exceeds four (4) |
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177 | | - | quarts at any one (1) time. A liquor retailer that delivers liquor to a |
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178 | | - | customer's residence must require the customer to provide proof of age |
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179 | | - | in accordance with IC 7.1-5-10-23. |
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180 | | - | (d) Notwithstanding IC 7.1-1-3-20, the licensed premises of the |
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181 | | - | liquor retailer may include the liquor retailer parking lot or an area |
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182 | | - | adjacent to the liquor retailer that may only be used for the purpose of |
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183 | | - | conveying alcoholic beverages and other nonalcoholic items to a |
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184 | | - | customer, and may not be used for point of sale purposes or any other |
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185 | | - | purpose. Any alcoholic beverages conveyed to the customer must be: |
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186 | | - | satisfy the following: |
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187 | | - | (1) Alcoholic beverages that are in the sealed original containers |
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188 | | - | and must be placed in a bag that is stamped, printed, or labeled |
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189 | | - | on the outside: "CONTAINS ALCOHOLIC BEVERAGES". and |
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190 | | - | (2) Alcoholic beverages that are prepared by the liquor |
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191 | | - | retailer must be packaged by the liquor retailer in qualified |
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192 | | - | containers that are: |
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193 | | - | (A) stamped, printed, or labeled on the outside: |
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194 | | - | "CONTAINS ALCOHOLIC BEVERAGES"; or |
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195 | | - | (B) placed in a bag stamped, printed, or labeled on the |
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196 | | - | outside: "CONTAINS ALCOHOLIC BEVERAGES". |
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197 | | - | (2) (3) Placed by an employee of the permittee who is at least |
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198 | | - | twenty-one (21) years of age: |
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199 | | - | (A) in the trunk of the motor vehicle; or |
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200 | | - | (B) behind the last upright seat of the motor vehicle, if the |
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201 | | - | motor vehicle is not equipped with a trunk. |
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202 | | - | A retailer permittee may only convey a customer's order of alcoholic |
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203 | | - | beverages to the customer, if the customer has also purchased a meal |
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204 | | - | from the retailer permittee that is conveyed to the customer at the same |
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205 | | - | time as the alcoholic beverages. |
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206 | | - | (e) The employee of the permittee that conveys the alcoholic |
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207 | | - | beverages to the customer must require the customer to provide proof |
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208 | | - | HEA 1086 — CC 1 6 |
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209 | | - | of age in accordance with IC 7.1-5-10-23. |
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210 | | - | (f) The parking lot or area where the alcoholic beverages are |
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211 | | - | conveyed to the customer must be: |
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212 | | - | (1) well lit; and |
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213 | | - | (2) within clear view of the main entrance to the building of the |
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214 | | - | retailer premises. |
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215 | | - | (g) If a liquor retailer prepares and packages liquor: |
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216 | | - | (1) for sale and delivery to a customer on the licensed |
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217 | | - | premises for consumption off the licensed premises; and |
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218 | | - | (2) in a container that is not in a qualified container; |
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219 | | - | the commission may revoke the liquor retailer's privilege under |
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220 | | - | this section of preparing and packaging liquor for sale and delivery |
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221 | | - | to a customer in a qualified container. |
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222 | | - | SECTION 7. IC 7.1-3-14-4, AS AMENDED BY P.L.194-2021, |
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223 | | - | SECTION 44, IS AMENDED TO READ AS FOLLOWS [EFFECTIVE |
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224 | | - | JULY 1, 2024]: Sec. 4. (a) The holder of a wine retailer's permit is |
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225 | | - | entitled to purchase wine only from a permittee entitled to sell to the |
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226 | | - | wine retailer under this title. A wine retailer is entitled to possess wine |
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227 | | - | and sell it wine at retail to a customer for consumption on the licensed |
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228 | | - | premises. A wine retailer is also entitled to sell wine to a customer and |
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229 | | - | deliver it wine in permissible containers to the customer on the |
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230 | | - | licensed premises or to the customer's house. This delivery may only |
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231 | | - | be performed by the permit holder or an employee who holds an |
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232 | | - | employee permit. The permit holder shall maintain a written record of |
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233 | | - | each delivery for at least one (1) year that shows the customer's name, |
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234 | | - | location of delivery, and quantity sold. Subject to subsection (g), a |
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235 | | - | wine retailer also may prepare and package wine in qualified |
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236 | | - | containers for sale and delivery to a customer on the licensed |
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237 | | - | premises for consumption off the licensed premises. |
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238 | | - | (b) A wine retailer is not entitled to sell wine at wholesale. A wine |
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239 | | - | retailer is not entitled to sell and deliver wine on the street or at the |
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240 | | - | curb outside the licensed premises, nor is the wine retailer entitled to |
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241 | | - | sell wine at a place other than the licensed premises. However, a wine |
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242 | | - | retailer may offer food service (excluding alcoholic beverages) to a |
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243 | | - | patron who is outside the licensed premises by transacting business |
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244 | | - | through a window in the licensed premises. |
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245 | | - | (c) A wine retailer is entitled to sell and deliver wine for carry out, |
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246 | | - | or for at-home delivery. A wine retailer that delivers wine to a |
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247 | | - | customer's residence must require the customer to provide proof of age |
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248 | | - | in accordance with IC 7.1-5-10-23. |
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249 | | - | (d) Notwithstanding IC 7.1-1-3-20, the licensed premises of the |
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250 | | - | wine retailer may include the wine retailer parking lot or an area |
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251 | | - | HEA 1086 — CC 1 7 |
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252 | | - | adjacent to the wine retailer that may only be used for the purpose of |
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253 | | - | conveying alcoholic beverages and other nonalcoholic items to a |
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254 | | - | customer, and may not be used for point of sale purposes or any other |
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255 | | - | purpose. Any alcoholic beverages conveyed to the customer must be: |
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256 | | - | satisfy the following: |
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257 | | - | (1) Alcoholic beverages that are in the sealed original containers |
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258 | | - | and must be placed in a bag that is stamped, printed, or labeled |
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259 | | - | on the outside: "CONTAINS ALCOHOLIC BEVERAGES". and |
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260 | | - | (2) Alcoholic beverages that are prepared by the wine retailer |
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261 | | - | must be packaged by the wine retailer in qualified containers |
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262 | | - | that are: |
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263 | | - | (A) stamped, printed, or labeled on the outside: |
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264 | | - | "CONTAINS ALCOHOLIC BEVERAGES"; or |
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265 | | - | (B) placed in a bag stamped, printed, or labeled on the |
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266 | | - | outside: "CONTAINS ALCOHOLIC BEVERAGES". |
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267 | | - | (2) (3) Placed by an employee of the permittee who is at least |
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268 | | - | twenty-one (21) years of age: |
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269 | | - | (A) in the trunk of the motor vehicle; or |
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270 | | - | (B) behind the last upright seat of the motor vehicle, if the |
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271 | | - | motor vehicle is not equipped with a trunk. |
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272 | | - | A retailer permittee may only convey a customer's order of alcoholic |
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273 | | - | beverages to the customer, if the customer has also purchased a meal |
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274 | | - | from the retailer permittee that is conveyed to the customer at the same |
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275 | | - | time as the alcoholic beverages. |
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276 | | - | (e) The employee of the permittee that conveys the alcoholic |
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277 | | - | beverages to the customer must require the customer to provide proof |
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278 | | - | of age in accordance with IC 7.1-5-10-23. |
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279 | | - | (f) The parking lot or area where the alcoholic beverages are |
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280 | | - | conveyed to the customer must be: |
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281 | | - | (1) well lit; and |
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282 | | - | (2) within clear view of the main entrance to the building of the |
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283 | | - | retailer premises. |
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284 | | - | (g) If a wine retailer prepares and packages wine: |
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285 | | - | (1) for sale and delivery to a customer on the licensed |
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286 | | - | premises for consumption off the licensed premises; and |
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287 | | - | (2) in a container that is not in a qualified container; |
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288 | | - | the commission may revoke the wine retailer's privilege under this |
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289 | | - | section of preparing and packaging wine for sale and delivery to a |
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290 | | - | customer in a qualified container. |
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291 | | - | SECTION 8. IC 7.1-5-3-6 IS AMENDED TO READ AS |
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292 | | - | FOLLOWS [EFFECTIVE JULY 1, 2024]: Sec. 6. Mixing of Drinks |
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293 | | - | Permitted. The provisions of this chapter shall not prohibit the |
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294 | | - | HEA 1086 — CC 1 8 |
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295 | | - | following: |
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296 | | - | (1) service of Serving a mixed drink from the vessel in which it |
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297 | | - | the mixed drink was prepared. |
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298 | | - | (2) Preparing and placing an alcoholic beverage in a qualified |
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299 | | - | container for carry-out or delivery to a customer on the |
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300 | | - | licensed premises. |
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301 | | - | However, the liquor used in the preparation of a mixed drink shall be |
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302 | | - | drawn directly from the original container in which the liquor was |
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303 | | - | contained and poured directly into the vessel in which the mixed drink |
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304 | | - | is to be prepared. |
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305 | | - | SECTION 9. IC 7.1-5-10-20, AS AMENDED BY P.L.234-2017, |
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306 | | - | SECTION 6, IS AMENDED TO READ AS FOLLOWS [EFFECTIVE |
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307 | | - | JULY 1, 2024]: Sec. 20. (a) It is unlawful for a holder of a retailer's |
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308 | | - | permit to do any of the following: |
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309 | | - | (1) Sell alcoholic beverages during a portion of the day at a price |
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310 | | - | that is reduced from the usual, customary, or established price that |
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311 | | - | the permittee charges during the remainder of that day. |
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312 | | - | (2) (1) Furnish two (2) or more servings of an alcoholic beverage |
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313 | | - | upon the placing of an order for one (1) serving to one (1) person |
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314 | | - | for that person's personal consumption. |
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315 | | - | (3) (2) Charge a single price for the required purchase of two (2) |
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316 | | - | or more servings of an alcoholic beverage. |
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317 | | - | (3) Except as expressly authorized under IC 7.1-3-6.1 or |
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318 | | - | IC 7.1-3-6.2, conduct, sponsor, or participate in or allow a |
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319 | | - | person on the licensed premises to conduct, sponsor, or |
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320 | | - | participate in any game or contest on the licensed premises |
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321 | | - | that: |
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322 | | - | (A) is determined by the quantity of alcoholic beverages |
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323 | | - | consumed by an individual or individuals; or |
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324 | | - | (B) awards alcoholic beverages or reduced price alcoholic |
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325 | | - | beverages as prizes for the game or contest. |
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326 | | - | (4) Sell or serve an unlimited or indefinite amount of alcoholic |
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327 | | - | beverages for a fixed price. |
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328 | | - | (b) Subsection (a) applies to private clubs but does not apply to |
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329 | | - | private functions that are not open to the public. |
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330 | | - | (c) Notwithstanding subsection (a)(1), it is lawful for a holder of a |
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331 | | - | retailer's permit to sell alcoholic beverages during a portion of the day |
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332 | | - | at a price that is increased from the usual, customary, or established |
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333 | | - | price that the permittee charges during the remainder of that day as |
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334 | | - | long as the price increase is charged when the permittee provides paid |
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335 | | - | live entertainment not incidental to the services customarily provided. |
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336 | | - | (d) Notwithstanding subsection (a) and IC 7.1-5-5-7, it is lawful for |
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337 | | - | HEA 1086 — CC 1 9 |
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338 | | - | a hotel, in an area of the hotel in which alcoholic beverages are not |
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339 | | - | sold, to make available to its registered guests and their guests |
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340 | | - | alcoholic beverages at no additional charge beyond what is to be paid |
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341 | | - | by the registered guests as the room rate. |
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342 | | - | (e) (c) A person who knowingly or intentionally violates this section |
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343 | | - | commits a Class B misdemeanor. |
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344 | | - | SECTION 10. IC 7.1-5-10-20.5 IS ADDED TO THE INDIANA |
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345 | | - | CODE AS A NEW SECTION TO READ AS FOLLOWS |
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346 | | - | [EFFECTIVE JULY 1, 2024]: Sec. 20.5. (a) As used in this section, |
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347 | | - | "permit holder" means the holder of one (1) or more of the |
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348 | | - | following: |
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349 | | - | (1) A retailer's permit. |
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350 | | - | (2) A craft manufacturer's permit. |
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351 | | - | (b) It is lawful for a permit holder to sell alcoholic beverages |
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352 | | - | during a portion of the day at a price that is reduced from the |
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353 | | - | usual, customary, or established price that the permit holder |
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354 | | - | charges during the remainder of the day, subject to the following: |
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355 | | - | (1) A price reduction: |
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356 | | - | (A) may not exceed: |
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357 | | - | (i) four (4) hours in one (1) day; and |
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358 | | - | (ii) fifteen (15) hours in one (1) week; and |
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359 | | - | (B) may be during consecutive or nonconsecutive hours |
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360 | | - | that are divided by the permit holder in any manner. |
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361 | | - | (2) A price reduction may not be made from 9 p.m. prevailing |
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362 | | - | local time until 3 a.m. prevailing local time, the following day. |
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363 | | - | (c) It is lawful for a permit holder to sell alcoholic beverages |
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364 | | - | during an entire day at a price that is reduced from the usual, |
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365 | | - | customary, or established price that the permit holder charges for |
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366 | | - | the alcoholic beverages. |
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367 | | - | (d) It is lawful for a permit holder to sell alcoholic beverages |
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368 | | - | during a portion of the day at a price that is increased from the |
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369 | | - | usual, customary, or established price that the permit holder |
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370 | | - | charges during the remainder of that day, if the price increase is |
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371 | | - | charged when the permit holder provides paid live entertainment |
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372 | | - | not incidental to the services customarily provided. Sales of |
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373 | | - | alcoholic beverages at the usual, customary, or established price |
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374 | | - | during the remainder of the day is not a partial day price reduction |
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375 | | - | that is subject to subsection (b). |
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376 | | - | (e) Notwithstanding IC 7.1-5-5-7, it is lawful for a hotel, in an |
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377 | | - | area of the hotel in which alcoholic beverages are not sold, to make |
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378 | | - | available to: |
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379 | | - | (1) the hotel's registered guests; and |
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380 | | - | HEA 1086 — CC 1 10 |
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381 | | - | (2) the guests of registered guests; |
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382 | | - | from 7 a.m. prevailing local time until 3 a.m. prevailing local time, |
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383 | | - | alcoholic beverages at no additional charge beyond what is to be |
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384 | | - | paid by the registered guests as the room rate. |
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385 | | - | (f) The commission may revoke the privilege of a permit holder |
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386 | | - | to sell alcoholic beverages in the manner described in subsection |
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387 | | - | (b), (c), or (d), if the permit holder violates any of the conditions |
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388 | | - | under subsection (b). |
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389 | | - | HEA 1086 — CC 1 Speaker of the House of Representatives |
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390 | | - | President of the Senate |
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391 | | - | President Pro Tempore |
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392 | | - | Governor of the State of Indiana |
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393 | | - | Date: Time: |
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394 | | - | HEA 1086 — CC 1 |
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| 239 | + | (3) an artisan distiller's permit under IC 7.1-3-27.". |
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| 240 | + | Page 1, line 12, after "(c)," insert "a craft manufacturer and". |
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| 241 | + | Page 2, line 7, after "permit" insert "or a permit held by a craft |
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| 242 | + | manufacturer". |
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| 243 | + | Page 2, line 12, delete "The" and insert "A craft manufacturer and |
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| 244 | + | the". |
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| 245 | + | Page 2, line 19, after "transfer" insert "a permit held by a craft |
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| 246 | + | manufacturer or". |
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| 247 | + | Page 2, delete lines 24 through 27, begin a new paragraph and |
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| 248 | + | insert: |
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| 249 | + | "(f) A: |
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| 250 | + | (1) craft manufacturer that holds an active permit issued |
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| 251 | + | before July 1, 2024; and |
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| 252 | + | (2) holder of an active retailer's permit issued before July 1, |
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| 253 | + | 2024; |
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| 254 | + | must comply with this section not later than January 1, 2025, or |
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| 255 | + | the commission may suspend or revoke the permit. This subsection |
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| 256 | + | expires July 1, 2027.". |
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| 257 | + | Page 8, line 29, after "for" insert "a craft manufacturer and". |
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| 258 | + | Page 8, line 32, after "that the" insert "craft manufacturer or". |
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| 259 | + | Page 8, line 39, after "by the" insert "craft manufacturer or". |
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| 260 | + | Page 9, line 2, after "for" insert "a craft manufacturer and". |
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| 261 | + | Page 9, line 4, after "that the" insert "craft manufacturer or". |
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| 262 | + | EH 1086—LS 6644/DI 87 7 |
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| 263 | + | Page 9, line 6, after "for" insert "a craft manufacturer and". |
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| 264 | + | Page 9, line 23, after "a" insert "craft manufacturer or". |
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| 265 | + | Page 9, line 25, after "if the" insert "craft manufacturer or". |
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| 266 | + | Renumber all SECTIONS consecutively. |
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| 267 | + | (Reference is to HB 1086 as printed January 23, 2024.) |
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| 268 | + | TESHKA |
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| 269 | + | _____ |
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| 270 | + | COMMITTEE REPORT |
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| 271 | + | Madam President: The Senate Committee on Public Policy, to which |
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| 272 | + | was referred House Bill No. 1086, has had the same under |
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| 273 | + | consideration and begs leave to report the same back to the Senate with |
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| 274 | + | the recommendation that said bill be AMENDED as follows: |
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| 275 | + | Page 1, delete lines 8 through 16. |
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| 276 | + | Page 2, delete lines 41 through 42. |
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| 277 | + | Delete pages 3 through 7. |
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| 278 | + | Page 8, delete lines 1 through 3. |
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| 279 | + | Page 9, line 13, delete "10 p.m." and insert "9 p.m.". |
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| 280 | + | Renumber all SECTIONS consecutively. |
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| 281 | + | and when so amended that said bill do pass. |
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| 282 | + | (Reference is to HB 1086 as reprinted January 26, 2024.) |
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| 283 | + | ALTING, Chairperson |
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| 284 | + | Committee Vote: Yeas 9, Nays 0. |
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| 285 | + | EH 1086—LS 6644/DI 87 |
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