Old | New | Differences | |
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1 | - | WES MOORE, Governor Ch. 961 | |
2 | 1 | ||
3 | - | – 1 – | |
4 | - | Chapter 961 | |
5 | - | (House Bill 378) | |
6 | 2 | ||
7 | - | AN ACT concerning | |
3 | + | EXPLANATION: CAPITALS INDICATE MAT TER ADDED TO EXISTIN G LAW. | |
4 | + | [Brackets] indicate matter deleted from existing law. | |
5 | + | Underlining indicates amendments to bill. | |
6 | + | Strike out indicates matter stricken from the bill by amendment or deleted from the law by | |
7 | + | amendment. | |
8 | + | *hb0378* | |
8 | 9 | ||
9 | - | State Board of Dietetic Practice – Dietician–Nutritionists | |
10 | - | Dietitian–Nutritionists – Licensure Application Requirements | |
10 | + | HOUSE BILL 378 | |
11 | + | J2 4lr1323 | |
12 | + | CF SB 330 | |
13 | + | By: Delegate Guzzone | |
14 | + | Introduced and read first time: January 17, 2024 | |
15 | + | Assigned to: Health and Government Operations | |
16 | + | Committee Report: Favorable with amendments | |
17 | + | House action: Adopted | |
18 | + | Read second time: February 20, 2024 | |
11 | 19 | ||
12 | - | FOR the purpose of altering the educational application requirements that an individual | |
13 | - | must meet to be licensed as a dietician–nutritionist dietitian–nutritionist; and | |
14 | - | generally relating to dietician–nutritionists dietitian–nutritionists. | |
20 | + | CHAPTER ______ | |
15 | 21 | ||
16 | - | BY repealing and reenacting, without amendments, | |
17 | - | Article – Health Occupations | |
18 | - | Section 5–101(a) and (b) | |
19 | - | Annotated Code of Maryland | |
20 | - | (2021 Replacement Volume and 2023 Supplement) | |
22 | + | AN ACT concerning 1 | |
21 | 23 | ||
22 | - | BY repealing and reenacting, with amendments, | |
23 | - | Article – Health Occupations | |
24 | - | Section 5–101(c), 5–302, and 5–305 | |
25 | - | Annotated Code of Maryland | |
26 | - | (2021 Replacement Volume and 2023 Supplement) | |
24 | + | State Board of Dietetic Practice – Dietician–Nutritionists 2 | |
25 | + | Dietitian–Nutritionists – Licensure Application Requirements 3 | |
27 | 26 | ||
28 | - | SECTION 1. BE IT ENACTED BY THE GENERAL ASSEMBLY OF MARYLAND, | |
29 | - | That the Laws of Maryland read as follows: | |
27 | + | FOR the purpose of altering the educational application requirements that an individual 4 | |
28 | + | must meet to be licensed as a dietician–nutritionist dietitian–nutritionist; and 5 | |
29 | + | generally relating to dietician–nutritionists dietitian–nutritionists. 6 | |
30 | 30 | ||
31 | - | Article – Health Occupations | |
31 | + | BY repealing and reenacting, without amendments, 7 | |
32 | + | Article – Health Occupations 8 | |
33 | + | Section 5–101(a) and (b) 9 | |
34 | + | Annotated Code of Maryland 10 | |
35 | + | (2021 Replacement Volume and 2023 Supplement) 11 | |
32 | 36 | ||
33 | - | 5–101. | |
37 | + | BY repealing and reenacting, with amendments, 12 | |
38 | + | Article – Health Occupations 13 | |
39 | + | Section 5–101(c), 5–302, and 5–305 14 | |
40 | + | Annotated Code of Maryland 15 | |
41 | + | (2021 Replacement Volume and 2023 Supplement) 16 | |
34 | 42 | ||
35 | - | (a) In this subtitle the following words have the meanings indicated. | |
43 | + | SECTION 1. BE IT ENACTED BY THE GENERAL ASSEMBLY OF MARYLAND, 17 | |
44 | + | That the Laws of Maryland read as follows: 18 | |
36 | 45 | ||
37 | - | ||
46 | + | Article – Health Occupations 19 | |
38 | 47 | ||
39 | - | (c) “Certified nutrition specialist” means an individual certified by the | |
40 | - | [Certification] Board for CERTIFICATION OF Nutrition Specialists, the accrediting body | |
41 | - | of the American [College of] Nutrition ASSOCIATION. | |
48 | + | 5–101. 20 2 HOUSE BILL 378 | |
42 | 49 | ||
43 | - | 5–302. | |
44 | 50 | ||
45 | - | (a) To qualify for a license, an applicant shall be an individual who meets the | |
46 | - | requirements of this section. | |
47 | 51 | ||
48 | - | ( | |
52 | + | (a) In this subtitle the following words have the meanings indicated. 1 | |
49 | 53 | ||
50 | - | ||
54 | + | (b) “Board” means the State Board of Dietetic Practice. 2 | |
51 | 55 | ||
52 | - | (c) The applicant must be at least 18 years old. | |
56 | + | (c) “Certified nutrition specialist” means an individual certified by the 3 | |
57 | + | [Certification] Board for CERTIFICATION OF Nutrition Specialists, the accrediting body 4 | |
58 | + | of the American [College of] Nutrition ASSOCIATION. 5 | |
53 | 59 | ||
54 | - | ||
60 | + | 5–302. 6 | |
55 | 61 | ||
56 | - | ( | |
57 | - | ||
62 | + | (a) To qualify for a license, an applicant shall be an individual who meets the 7 | |
63 | + | requirements of this section. 8 | |
58 | 64 | ||
59 | - | 2. Have received AT A MINIMUM a [baccalaureate] | |
60 | - | MASTER’S degree from a college or university accredited by an educational accrediting | |
61 | - | association recognized by the Council on Higher Education and Accreditation AS | |
62 | - | REQUIRED BY THE COMMISSION ON DIETETIC REGISTRATION ; or | |
65 | + | (b) The applicant must be of good moral character. 9 | |
63 | 66 | ||
64 | - | (ii) Have received a master’s or doctoral degree from a college or | |
65 | - | university accredited by an educational accrediting association recognized by the Council | |
66 | - | on Higher Education and Accreditation in nutritional sciences (with emphasis in human | |
67 | - | nutrition), food and nutrition, dietetics, human nutrition, community nutrition, public | |
68 | - | health nutrition, or equivalent training approved by the Board; | |
67 | + | (c) The applicant must be at least 18 years old. 10 | |
69 | 68 | ||
70 | - | (2) Have satisfactorily completed a program of supervised clinical | |
71 | - | experience approved by the Board; and | |
69 | + | (d) The applicant for licensure as a dietitian–nutritionist shall: 11 | |
72 | 70 | ||
73 | - | ( | |
74 | - | ||
71 | + | (1) (i) 1. Have satisfactorily completed academic requirements for 12 | |
72 | + | the field of dietetics as approved by the Board; and 13 | |
75 | 73 | ||
76 | - | (ii) Submit to the Board proof of registration AS A DIETITIAN with | |
77 | - | the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics. | |
74 | + | 2. Have received AT A MINIMUM a [baccalaureate] 14 | |
75 | + | MASTER’S degree from a college or university accredited by an educational accrediting 15 | |
76 | + | association recognized by the Council on Higher Education and Accreditation AS 16 | |
77 | + | REQUIRED BY THE COMMISSION ON DIETETIC REGISTRATION ; or 17 | |
78 | 78 | ||
79 | - | (e) Except as otherwise provided in this subtitle, the applicant must pass an | |
80 | - | examination approved by the Board under this subtitle. | |
79 | + | (ii) Have received a master’s or doctoral degree from a college or 18 | |
80 | + | university accredited by an educational accrediting association recognized by the Council 19 | |
81 | + | on Higher Education and Accreditation in nutritional sciences (with emphasis in human 20 | |
82 | + | nutrition), food and nutrition, dietetics, human nutrition, community nutrition, public 21 | |
83 | + | health nutrition, or equivalent training approved by the Board; 22 | |
81 | 84 | ||
82 | - | ( | |
83 | - | Board | |
85 | + | (2) Have satisfactorily completed a program of supervised clinical 23 | |
86 | + | experience approved by the Board; and 24 | |
84 | 87 | ||
85 | - | 5–305. | |
88 | + | (3) (i) Submit to the Board proof of certification by the [Certification] 25 | |
89 | + | Board for [Nutritional] CERTIFICATION OF NUTRITION Specialists; or 26 | |
86 | 90 | ||
87 | - | ( | |
88 | - | ||
91 | + | (ii) Submit to the Board proof of registration AS A DIETITIAN with 27 | |
92 | + | the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics. 28 | |
89 | 93 | ||
90 | - | (1) Is licensed to practice dietetics in another state or country; | |
94 | + | (e) Except as otherwise provided in this subtitle, the applicant must pass an 29 | |
95 | + | examination approved by the Board under this subtitle. 30 | |
96 | + | HOUSE BILL 378 3 | |
91 | 97 | ||
92 | - | (2) Is registered to practice dietetics AS A DIETITIAN by the Commission | |
93 | - | on Dietetic Registration of the Academy of Nutrition and Dietetics; or | |
94 | - | WES MOORE, Governor Ch. 961 | |
95 | 98 | ||
96 | - | – 3 – | |
97 | - | (3) Is certified by the [Certification] Board for CERTIFICATION OF | |
98 | - | Nutrition Specialists. | |
99 | + | (f) The applicant shall meet any other qualifications or requirements that the 1 | |
100 | + | Board establishes for license applicants. 2 | |
99 | 101 | ||
100 | - | ||
102 | + | 5–305. 3 | |
101 | 103 | ||
102 | - | (1) Pays the application fee set by the Board under § 5–206 of this title; and | |
104 | + | (a) Subject to the provisions of this section, the Board may waive an examination 4 | |
105 | + | requirement of this title for an individual who: 5 | |
103 | 106 | ||
104 | - | ( | |
107 | + | (1) Is licensed to practice dietetics in another state or country; 6 | |
105 | 108 | ||
106 | - | (i) Meets the qualifications otherwise required by this subtitle; and | |
109 | + | (2) Is registered to practice dietetics AS A DIETITIAN by the Commission 7 | |
110 | + | on Dietetic Registration of the Academy of Nutrition and Dietetics; or 8 | |
107 | 111 | ||
108 | - | (ii) 1. Became licensed in the other state or country after | |
109 | - | passing, in that state or country, an examination that the Board determines to be | |
110 | - | comparable to the examination for which the applicant is seeking the waiver; | |
112 | + | (3) Is certified by the [Certification] Board for CERTIFICATION OF 9 | |
113 | + | Nutrition Specialists. 10 | |
111 | 114 | ||
112 | - | 2. Became registered AS A DIETITIAN by the Commission on | |
113 | - | Dietetic Registration of the Academy of Nutrition and Dietetics after meeting the | |
114 | - | examination waiver requirements of that Commission or its predecessor; or | |
115 | + | (b) The Board may grant a waiver under this section only if the applicant: 11 | |
115 | 116 | ||
116 | - | 3. Became certified by the [Certification] Board for | |
117 | - | CERTIFICATION OF Nutrition Specialists after meeting the examination waiver | |
118 | - | requirements of that Certification Board or its predecessor. | |
117 | + | (1) Pays the application fee set by the Board under § 5–206 of this title; and 12 | |
119 | 118 | ||
120 | - | SECTION 2. AND BE IT FURTHER ENACTED, That this Act shall take effe ct July | |
121 | - | 1, 2024. | |
119 | + | (2) Provides adequate evidence that the applicant: 13 | |
122 | 120 | ||
123 | - | Approved by the Governor, May 16, 2024. | |
121 | + | (i) Meets the qualifications otherwise required by this subtitle; and 14 | |
122 | + | ||
123 | + | (ii) 1. Became licensed in the other state or country after 15 | |
124 | + | passing, in that state or country, an examination that the Board determines to be 16 | |
125 | + | comparable to the examination for which the applicant is seeking the waiver; 17 | |
126 | + | ||
127 | + | 2. Became registered AS A DIETITIAN by the Commission on 18 | |
128 | + | Dietetic Registration of the Academy of Nutrition and Dietetics after meeting the 19 | |
129 | + | examination waiver requirements of that Commission or its predecessor; or 20 | |
130 | + | ||
131 | + | 3. Became certified by the [Certification] Board for 21 | |
132 | + | CERTIFICATION OF Nutrition Specialists after meeting the examination waiver 22 | |
133 | + | requirements of that Certification Board or its predecessor. 23 | |
134 | + | ||
135 | + | SECTION 2. AND BE IT FURTHER ENACTED, That this Act shall take effect July 24 | |
136 | + | 1, 2024. 25 | |
137 | + |