Permits municipalities to issue retail liquor licenses for use in certain historic taverns.
Impact
The legislation is expected to have significant implications on state laws governing alcoholic beverage licenses. It introduces a new pathway for municipalities to generate revenue and encourage the rehabilitation of abandoned historic taverns that could otherwise face deterioration. By providing this opportunity, the bill not only seeks to stimulate local economies but also addresses cultural preservation, allowing communities to restore their historical landmarks which have cultural significance.
Summary
Assembly Bill A849 permits municipalities in New Jersey to issue retail liquor licenses specifically for historic taverns that are constructed prior to 1920 and included in the New Jersey Register of Historic Places. The bill aims to revitalize these historic establishments by allowing the highest qualified bidder at a special tax sale to secure a license for on-premise consumption. This initiative reflects a broader strategy to preserve historical sites while also enhancing local economies through increased business activity in these historic venues.
Contention
Notable points of contention surrounding the bill may arise from differing views on the impact of relaxed alcohol licensing in historic areas. Supporters argue that this law facilitates economic development and supports the preservation of cultural sites. Conversely, opponents may raise concerns over potential issues related to increased alcohol consumption in these communities, as well as the implications for existing licensing regulations that could affect local business competition. The balance between economic incentives and community values is likely to be a focal point of discussion as the bill moves through the legislative process.
Exempting charitable raffle prizes of alcoholic liquor and cereal malt beverages from the Kansas liquor control act, the club and drinking establishment act and the Kansas cereal malt beverage act; amending the spirits, wine and beer distributors law regulating samples; requiring monthly remittance of gallonage taxes regarding special order shipping of wine; allowing businesses to sell cereal malt beverage by the drink on Sundays without requiring that 30% of the gross receipts of such businesses be derived from the sale of food; permitting food establishments to allow dogs in outside areas on the premises and food establishments that are microbreweries to allow dogs in outside and inside areas on the premises notwithstanding certain provisions of the Kansas food code; amending the common consumption area law to permit rather than require roads be blocked and allowing designation of such areas by signage.