Relates to the commissioner of corrections and community supervision's heat mitigation plan for correctional facilities; provides findings regarding permanent cooling solutions shall be included.
Requires the commissioner of the office of temporary and disability assistance to provide for automated identification of OTDA program participants for participation in utility corporation affordability programs for water service affordability.
Relates to notice of the posting and modification of a pamphlet on residential mortgages of which such information shall be provided to mortgage bankers and banking organizations.
Provides incarcerated individuals with access to breast cancer screening and diagnostic testing in accordance with certain nationally recognized clinical practice guidelines.
Provides that the contact information for the department of corrections and community supervision and the office of victim assistance shall be provided to crime victims.
Increases the number of properties eligible for the coastal market assistance program to include properties located within one mile off the shore of the Hudson River.
Relates to permitting the sale or distribution of expanded polystyrene containers that are designed or intended to be used for cold storage for certain tissues, temperature sensitive health and safety samples, cultures, and reagents, and microbial cultures.
Requires certain large group health insurance policies and contracts to cover scalp cooling systems for the preservation of hair during cancer chemotherapy treatment.
Requires policies regarding maximum temperatures in school buildings and facilities to include a plan to remove students and staff from occupied spaces where practicable when educational and support services spaces reach eighty-eight degrees Fahrenheit.
Defines medically fragile young adults as individuals who meet the definition of children with medical fragility, but for the fact such individuals are aged between twenty-one and thirty-five years old.
Clarifies violations of provisions prohibiting third-party restaurant reservation services from arranging unauthorized restaurant reservations with food service establishments.