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3 | 34 | BILL NO. 2930 By: West (Rick) of the House | |
4 | 35 | ||
5 | 36 | and | |
6 | 37 | ||
7 | 38 | Simpson of the Senate | |
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14 | 45 | An Act relating to agriculture; amending 2 O.S. 2011, | |
15 | 46 | Sections 5-3.2, as last amended by Section 1, Chapter | |
16 | 47 | 123, O.S.L. 2015 and 5-3.4, as amended by Section 3, | |
17 | 48 | Chapter 123, O.S.L. 2015 (2 O.S. Supp. 20 20, Sections | |
18 | 49 | 5-3.2 and 5-3.4), which relate to the Oklahoma | |
19 | 50 | Agriculture Enhancement and Diversification Program; | |
20 | 51 | modifying categories within the Program; eliminating | |
21 | 52 | authority to allocate certain funds on a match ing | |
22 | 53 | basis; modifying preference for grant recipients; | |
23 | 54 | prohibiting consideration of certain applications; | |
24 | 55 | specifying certain materials shall be subject to the | |
25 | 56 | Oklahoma Open Records Act; eliminating authority to | |
26 | 57 | hold certain executive sessions; providing certain | |
27 | 58 | exemptions; and providing an effective date. | |
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32 | 63 | BE IT ENACTED BY THE PEOPLE OF THE STATE OF OKLAHOMA: | |
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34 | 64 | SECTION 1. AMENDATORY 2 O.S. 2011, Section 5 -3.2, as | |
35 | 65 | last amended by Section 1, Chapter 123, O.S.L. 2015 (2 O.S. Supp. | |
36 | 66 | 2020, Section 5-3.2), is amended to read as follows: | |
37 | - | ||
38 | - | Section 5-3.2 A. The State Board of Agriculture is hereby | |
67 | + | Section 5-3.2. A. The State Board of Agriculture is hereby | |
39 | 68 | authorized to establish and administer the Oklahoma Agriculture | |
40 | 69 | Enhancement and Diversifica tion Program. | |
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42 | 97 | B. The purpose of the Oklahoma Agricultu re Enhancement and | |
43 | 98 | Diversification Program is to promote and encourage the interests of | |
44 | 99 | agriculture through the allocation of funds, by grant or loan, to | |
45 | 100 | individuals, cooperatives and other agricultura l entities to: | |
46 | - | ENR. H. B. NO. 2930 Page 2 | |
47 | 101 | 1. Develop new or expanded uses of agri cultural products; | |
48 | - | ||
49 | 102 | 2. Develop new or expanded benefits of agricultural events; | |
50 | - | ||
51 | 103 | 3. Increase agricultural productivity; | |
52 | - | ||
53 | 104 | 4. Provide added value to agricultural products or events; | |
54 | - | ||
55 | 105 | 5. Benefit the agricultural producer; and | |
56 | - | ||
57 | 106 | 6. Benefit the agricultural inte rests of Oklahoma this state. | |
58 | - | ||
59 | 107 | C. The Program shall consist of the following categories: | |
60 | - | ||
61 | 108 | 1. Cooperative marketing Value-added agriculture grants and | |
62 | 109 | loans for entities or individuals intending to work together to | |
63 | 110 | develop or establish production, processin g or marketing of | |
64 | 111 | agricultural products. The purpose of this category is to provide | |
65 | 112 | funding for promoting productivity, providing added value to | |
66 | 113 | agricultural products, stimulating and fostering agricu ltural | |
67 | 114 | diversification and encouraging processing innov ations; | |
68 | - | ||
69 | 115 | 2. Marketing and utilization grants and loans to assist in the | |
70 | 116 | development or implementation of sound domestic or foreign marketing | |
71 | 117 | plans for Oklahoma agricultural products, by -products, or new and | |
72 | 118 | better uses for existing agricultural products th rough the financing | |
73 | 119 | of marketing feasibility studies, business plans, and test | |
74 | 120 | marketing; | |
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76 | 148 | 3. Farm diversification grants or loans for projects dealing | |
77 | 149 | with the diversification of family farms or ranch es to | |
78 | 150 | nontraditional crops, livestock, agritourism, or on-farm, value- | |
79 | 151 | added processing of agricultural commodities; | |
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81 | 152 | 4. Basic and applied 3. Product development and research | |
82 | 153 | grants and loans for agricultural business creation or expansion, or | |
83 | 154 | research which will likely lead to a marketable agricultural product | |
84 | 155 | through the focusing of research efforts on uses and processing of | |
85 | 156 | Oklahoma agricultural products and by -products, including but not | |
86 | 157 | limited to: | |
87 | - | ||
88 | 158 | a. focused research which enhances the value of an | |
89 | 159 | agricultural product or by-product, | |
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91 | - | b. feasibility studies, and ENR. H. B. NO. 2930 Page 3 | |
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160 | + | b. feasibility studies, and | |
93 | 161 | c. product development and test-marketing costs, and | |
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95 | 162 | d. projects that are driven by an entrepreneur or the | |
96 | 163 | industry; and; | |
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98 | 164 | 5. 4. Agricultural event or events that benefit and further the | |
99 | 165 | public interest in agriculture; and | |
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101 | 166 | 5. Veteran or young farme r grants or loans for veterans and | |
102 | 167 | young farmers that are engaged or will be engaged in expansion or | |
103 | 168 | creation of events that benefit and further the public interest in | |
104 | 169 | agriculture an agricultural busin ess. | |
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106 | 197 | D. The State Board of Agriculture shall promulgat e rules | |
107 | 198 | governing the Oklahoma Agriculture Enhancement and Diversification | |
108 | 199 | Program. | |
109 | - | ||
110 | 200 | SECTION 2. AMENDATORY 2 O.S. 2011, Section 5 -3.4, as | |
111 | 201 | amended by Section 3, Chapter 123, O.S .L. 2015 (2 O.S. Supp. 2020, | |
112 | 202 | Section 5-3.4), is amended to read as follows: | |
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114 | - | Section 5-3.4 A. The Oklahoma Department of Agriculture, Food, | |
115 | - | and Forestry shall require eligible applicants to submit | |
203 | + | Section 5-3.4. A. The Oklahoma Department of Agriculture, | |
204 | + | Food, and Forestry shall require eligible applicants to submit | |
116 | 205 | information, forms and reports as are necessary to proper ly and | |
117 | 206 | efficiently administer the Oklahoma Agriculture E nhancement and | |
118 | 207 | Diversification Program. | |
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120 | 208 | B. Persons may apply to the Department for grant or loan funds | |
121 | 209 | in accordance with rules promulgated by the State Board of | |
122 | 210 | Agriculture. Applications for grant or loan funds shall be approved | |
123 | 211 | or denied by the Departm ent in accordance with criteria promulgated | |
124 | 212 | by the State Board of Agriculture pursuant to the Oklahoma | |
125 | 213 | Agriculture Enhancement and Diversification Program. | |
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127 | 214 | C. The State Board of Agriculture may also allocate monies from | |
128 | 215 | the fund to eligible applicants on a matching basis. | |
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130 | 216 | D. Grant or loan funds may be made available to eligible | |
131 | 217 | applicants pursuant to evaluation by the Department based on the | |
132 | 218 | following criteria: | |
219 | + | 1. Preference may be given to the appl icants whose: | |
133 | 220 | ||
134 | - | 1. Preference may be given to the applicants wh ose: | |
135 | - | ENR. H. B. NO. 2930 Page 4 | |
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136 | 247 | a. industrial and nonfood production proce sses utilize | |
137 | 248 | agricultural products, | |
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139 | 249 | b. food, feed and fiber products and uses are innovative | |
140 | 250 | and add to the value of agricultural products, | |
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142 | 251 | c. applications demonstrate a high probability of job | |
143 | 252 | creation and return-on-investment, | |
144 | - | ||
145 | 253 | d. proposals feature resear ch that is innovative as well | |
146 | 254 | as commercially plausible, | |
147 | - | ||
148 | 255 | e. proposals demonstrate a high probability of rapid | |
149 | 256 | commercialization, | |
150 | - | ||
151 | 257 | f. projects demonstrate a shared commitment for funding | |
152 | 258 | from other private or public sources or from the | |
153 | 259 | applicant, | |
154 | - | ||
155 | 260 | g. proposals center efforts on nonurban locales, | |
156 | - | ||
157 | 261 | h. principals are individuals, a group of individuals, an | |
158 | 262 | individual on behalf of a group, or corporations which | |
159 | 263 | meet the criteria set forth in Section 951 of Tit le 18 | |
160 | 264 | of the Oklahoma Statutes, to market a product or | |
161 | 265 | formulate or implement a marketing plan for | |
162 | 266 | agricultural products which have not been marketed | |
163 | 267 | through existing marketing cooperatives produced or | |
164 | 268 | processed in Oklahoma , | |
165 | - | ||
166 | 269 | i. proposals contain the potential to create additional | |
167 | 270 | income for the farm unit, | |
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169 | 298 | j. proposals provide for new and innovative plans for | |
170 | 299 | marketing the product , and | |
171 | - | ||
172 | 300 | k. proposals for agricultural events that expose new | |
173 | 301 | audiences to agriculture or benefit the entire state | |
174 | 302 | or a large geographic region of the state; and | |
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176 | 303 | 2. Consideration shall no t be given to applications for: | |
177 | - | ||
178 | 304 | a. research or marketing plans which do not clearly meet | |
179 | 305 | the stated objectives of the Oklahoma Agriculture | |
180 | - | Enhancement and Diversification Act, ENR. H. B. NO. 2930 Page 5 | |
181 | - | ||
306 | + | Enhancement and Diversification Act, | |
182 | 307 | b. proposals which are ai med solely at business expansion | |
183 | 308 | or creation without re gard to agricultural products | |
184 | 309 | utilization, | |
185 | - | ||
186 | 310 | c. research or marketing plans that cannot reasonably be | |
187 | 311 | expected to result in a viable commercial application, | |
188 | 312 | or that are or have been duplicated by other r esearch | |
189 | 313 | efforts, or | |
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191 | 314 | d. proposals for agricultural event s that do not result | |
192 | 315 | in expansion of the event or encourage additional | |
193 | 316 | public interest in the event , or | |
194 | - | ||
195 | 317 | e. proposals for growing or any other aspect of medical | |
196 | 318 | marijuana. | |
197 | - | ||
198 | 319 | E. D. 1. Any information submitted to or compiled by the | |
199 | 320 | Department with respect t o the marketing plans, financial | |
200 | 321 | statements, trade secrets, research concepts, methods or products, | |
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201 | 349 | or any other proprietary information of persons, firms, | |
202 | 350 | associations, partnerships, agencies, corporat ions, institutions of | |
203 | 351 | higher education, nonprofit rese arch institutions or other entities | |
204 | 352 | pursuant to the Oklahoma Agriculture Enhancement and Diversification | |
205 | 353 | Program shall not be disclosed pursuant to the Oklahoma Open Records | |
206 | 354 | Act or in public hearings an d shall be kept confidential, except to | |
207 | 355 | the extent that the person or entity which provided such information | |
208 | 356 | or which is the subject of such information consents to disclosure. | |
209 | - | ||
210 | 357 | 2. Executive sessions may be held to discuss such materials i f | |
211 | 358 | deemed necessary by the Board In the event that an independent group | |
212 | 359 | of reviewers is used to analyze and recommend projects for approval | |
213 | 360 | by the Board, any meeting of such group shall be exempt from the | |
214 | 361 | Oklahoma Open Meeting Act. | |
215 | - | ||
216 | 362 | SECTION 3. This act shall become effective November 1, 2021. | |
217 | - | ENR. H. B. NO. 2930 Page 6 | |
218 | - | Passed the House of Representatives the 10th day of March, 2021. | |
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223 | - | Presiding Officer of the House | |
224 | - | of Representatives | |
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227 | - | Passed the Senate the 20th day of April, 2021. | |
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232 | - | Presiding Officer of the Sen ate | |
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236 | - | OFFICE OF THE GOVERNOR | |
237 | - | Received by the Office of the Governor this ____________________ | |
238 | - | day of ___________________, 20_______, at _______ o'clock _______ M. | |
239 | - | By: _________________________________ | |
240 | - | Approved by the Governor of the State of Oklahoma thi s _________ | |
241 | - | day of ___________________, 20_______, at _______ o'clock _______ M. | |
242 | - | ||
243 | - | ||
244 | - | _________________________________ | |
245 | - | Governor of the State of Oklahoma | |
246 | - | ||
247 | - | OFFICE OF THE SECRETARY OF STATE | |
248 | - | Received by the Office of the Secretary of State this __________ | |
249 | - | day of ___________________, 20_______, at _______ o'clock _______ M. | |
250 | - | By: _________________________________ | |
251 | - | ||
363 | + | COMMITTEE REPORT BY: COMMITTEE ON AGRICULTURE AND WILDLIFE | |
364 | + | April 5, 2021 - DO PASS |