Tennessee 2023-2024 Regular Session

Tennessee Senate Bill SB0369

Caption

AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

Impact

One significant impact of SB0369 is the allowance for meat products to be labeled as 'mRNA free' if the animals used in the product did not receive mRNA vaccines. This could lead to changes in consumer behavior based on perceived health benefits associated with mRNA-free meat. Additionally, the bill outlines that no person can be required to administer livestock vaccinations, thereby limiting mandatory vaccination policies. Such provisions may create more choices for livestock owners and influence public perceptions of vaccination in animal husbandry.

Summary

Senate Bill 369 (SB0369) introduces several amendments to the Tennessee Code Annotated concerning the regulation of meat and livestock. A notable inclusion is the definition of 'mRNA vaccine or vaccine material,' which relates to substances used to stimulate antibody production and provide immunity against disease through mRNA technology. This bill seeks to establish clearer guidelines surrounding mRNA vaccines and meat products, primarily addressing consumer transparency and labeling requirements.

Sentiment

The sentiment surrounding SB0369 appears to be mixed. Proponents of the bill argue that it empowers consumers by allowing them to make informed choices about the products they purchase, reflecting a broader trend toward transparency in food labeling. Opponents, however, may view the emphasis on mRNA-free labeling as a potential fear tactic, which could undermine public health initiatives aimed at controlling livestock diseases through vaccination.

Contention

Notable points of contention include the implications of the bill on animal health and public safety. Critics may argue that discouraging vaccinations could lead to increased disease prevalence among livestock, posing risks not only to animal well-being but also to the food supply chain and public health. The balance between consumer choice and necessary health regulations will likely be a significant focus for lawmakers as discussions around SB0369 continue.

Companion Bills

TN HB0842

Crossfiled AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

Previously Filed As

TN HB0842

AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

TN SB0260

AN ACT to amend Tennessee Code Annotated, Title 44; Title 47, Chapter 18 and Title 53, relative to meat.

TN SB1974

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN HB2708

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN SB0099

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN HB0299

AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to meat.

TN HB0804

AN ACT to amend Tennessee Code Annotated, Title 4; Title 39; Title 40; Title 43; Title 44; Title 47 and Title 53, relative to food.

TN SB0931

AN ACT to amend Tennessee Code Annotated, Title 4; Title 39; Title 40; Title 43; Title 44; Title 47 and Title 53, relative to food.

TN SB0123

AN ACT to amend Tennessee Code Annotated, Title 10; Title 29; Title 39; Title 43; Title 44; Title 53 and Title 68, relative to inspection programs.

TN HB0394

AN ACT to amend Tennessee Code Annotated, Title 10; Title 29; Title 39; Title 43; Title 44; Title 53 and Title 68, relative to inspection programs.

Similar Bills

No similar bills found.