Texas 2013 - 83rd Regular

Texas House Bill HB3434 Latest Draft

Bill / House Committee Report Version Filed 02/01/2025

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                            83R11975 ADM-F
 By: Raymond H.B. No. 3434


 A BILL TO BE ENTITLED
 AN ACT
 relating to incentives for using supplemental nutrition assistance
 program benefits to purchase nutritious foods.
 BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF TEXAS:
 SECTION 1.  Subchapter A, Chapter 33, Human Resources Code,
 is amended by adding Section 33.0252 to read as follows:
 Sec. 33.0252.  PILOT PROGRAM TO ENCOURAGE HEALTHY FOOD
 CHOICES. (a) In this section:
 (1)  "Nutritious food" means a healthy food item
 approved by the department for the purposes of the pilot program.
 (2)  "Retailer" means a business approved for
 participation in the supplemental nutrition assistance program.
 (b)  The department shall establish a pilot program under
 which:
 (1)  a recipient of supplemental nutrition assistance
 program benefits receives additional benefits at the point of sale
 toward future purchases if the recipient purchases a nutritious
 food; and
 (2)  a retailer is authorized to promote to a recipient
 of supplemental nutrition assistance program benefits that the
 recipient may receive additional benefits as a result of nutritious
 food purchases under the pilot program.
 (c)  The executive commissioner may adopt rules as necessary
 to implement the pilot program. Rules adopted under this section
 must include a list of nutritious foods approved for purposes of the
 pilot program.
 (d)  Not later than September 1 of each year, the department
 shall submit a report to the legislature regarding the pilot
 program. The report must include an analysis of whether the
 additional benefits provided under the program have resulted in
 increased use of supplemental nutrition assistance program
 benefits on nutritious food purchases.
 (e)  This section expires September 1, 2018.
 SECTION 2.  As soon as possible after the effective date of
 this Act, the Health and Human Services Commission shall apply for
 and actively pursue from the United States Department of
 Agriculture Food and Nutrition Service or other appropriate federal
 agency any waiver or other authorization necessary to implement
 this Act. The commission may delay implementing this Act until the
 waiver or authorization is granted.
 SECTION 3.  This Act takes effect September 1, 2013.