Wisconsin 2023-2024 Regular Session

Wisconsin Senate Bill SB332 Compare Versions

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33 2023 - 2024 LEGISLATURE
44 2023 SENATE BILL 332
55 June 14, 2023 - Introduced by Senators LEMAHIEU, FEYEN and TESTIN, cosponsored
66 by Representatives VOS, AUGUST, SWEARINGEN, ZIMMERMAN and DOYLE.
77 Referred to Committee on Universities and Revenue.
88 AN ACT to repeal 125.06 (13), 125.28 (2) (e), 125.29 (2) (b) 1. and 2., 125.29 (3)
99 (g), 125.51 (3) (am), 125.51 (3m) (a), 125.52 (7) and 125.68 (4) (c) 3m.; to
1010 renumber 125.02 (16), 125.04 (8), 125.29 (2) (b) 3. and 125.58 (2); to renumber
1111 and amend 125.02 (6), 125.045 (2), 125.045 (3), 125.09 (1), 125.29 (3) (h),
1212 125.30 (3), 125.33 (9), 125.52 (1) (b) 1., 125.52 (1) (b) 2. and 125.53 (1); to amend
1313 125.02 (12), 125.02 (13), 125.02 (14m), 125.02 (23), 125.03 (title), 125.03 (1) (a),
1414 125.03 (1) (b), 125.03 (2), 125.04 (3) (a) (intro.), 125.04 (3) (a) 1., 125.04 (3) (b),
1515 125.04 (3) (bm) (intro.), 125.04 (3) (c), 125.04 (3) (d) 1., 125.04 (3) (d) 2., 125.04
1616 (3) (e) 2., 125.04 (3) (h), 125.04 (3) (j), 125.04 (4), 125.04 (5) (a) 5., 125.04 (5) (d)
1717 1., 125.04 (5) (d) 2., 125.04 (5) (d) 3. a., 125.04 (6) (g), 125.04 (8) (title), 125.04
1818 (8) (b), 125.04 (12) (a), 125.045 (title), 125.045 (1), 125.06 (1), 125.06 (3g), 125.06
1919 (11m), 125.07 (1) (b) 4., 125.07 (3) (a) 3., 125.07 (3) (a) 10., 125.07 (3) (a) 16.,
2020 125.07 (4) (f) 3., 125.105 (1), 125.12 (1) (a), 125.12 (1) (c), 125.12 (4) (title), 125.12
2121 (4) (ag) (intro.), 125.12 (5) (title), 125.12 (5) (a), 125.12 (5) (b), 125.12 (5) (c),
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3636 ARG:emw&wlj
3737 SENATE BILL 332
3838 125.12 (6) (a), 125.12 (6) (b), 125.12 (6) (c), 125.12 (6) (cm), 125.12 (6) (d), 125.12
3939 (6) (dm), 125.12 (6) (e), 125.13, 125.14 (2) (c), 125.14 (2) (d), 125.14 (2) (e), 125.14
4040 (2) (f), 125.14 (3) (b), 125.145, 125.15 (1), 125.17 (6) (a) (intro.), 125.19 (1), 125.20
4141 (5) (c) and (d), 125.26 (2m), 125.26 (2s) (b), 125.27 (1) (a), 125.27 (2) (a) 1. (intro.),
4242 125.27 (2) (a) 2., 125.27 (3) (b), 125.27 (5) (b) and (f), 125.275 (1), 125.275 (2) (b),
4343 125.275 (3), 125.28 (1) (a), 125.28 (1) (b), 125.28 (2) (b) (intro.), 125.28 (2) (b) 1.
4444 a., 125.28 (2) (b) 1. b., 125.28 (2) (b) 1. c., 125.28 (2) (b) 2., 125.28 (4), 125.28 (5)
4545 (b), 125.28 (5) (d) 3., 125.28 (5) (e), 125.29 (1), 125.29 (3) (intro.), 125.29 (3) (c),
4646 125.29 (3) (e), 125.29 (3) (f), 125.29 (3) (i), 125.29 (6), 125.295 (1) (intro.), 125.295
4747 (1) (a), 125.295 (1) (g), 125.295 (2) (a) 1., 125.295 (2) (a) 2., 125.295 (2) (a) 4.,
4848 125.295 (2) (a) 6. (intro.), 125.295 (2) (a) 6. a., 125.295 (2) (a) 6. b., 125.295 (2)
4949 (a) 6. c., 125.295 (2) (b), 125.295 (2) (c), 125.295 (4), 125.295 (5), 125.30 (1),
5050 125.30 (2), 125.30 (4), 125.30 (5), 125.32 (2), 125.32 (6) (a), 125.33 (2) (a), 125.33
5151 (2) (d), 125.33 (12), 125.34 (6), 125.51 (1) (a), 125.51 (2) (am), 125.51 (2) (e) 3.,
5252 125.51 (3) (a), 125.51 (3) (b), 125.51 (3) (bm), 125.51 (3) (bs) 2., 125.51 (3) (f),
5353 125.51 (3m) (c), 125.51 (3r) (a) 3., 125.51 (3r) (b), 125.51 (4) (a) 1., 125.51 (4) (e)
5454 1., 125.51 (5) (a) 1., 125.51 (5) (a) 4., 125.51 (5) (b) 2., 125.51 (5) (b) 4., 125.51
5555 (5) (c) 1., 125.51 (5) (d) 2., 125.51 (5) (f) 2. and 5., 125.52 (1) (a), 125.52 (2),
5656 125.535 (1), 125.535 (2), 125.535 (3) (b) 2., 125.535 (3) (c), 125.54 (1), 125.54 (3),
5757 125.54 (5), 125.54 (6), 125.54 (7) (a) 2., 125.54 (7) (c) 3., 125.54 (7) (d), 125.545
5858 (title), 125.545 (1) (a), 125.545 (1) (d), 125.545 (1) (e), 125.545 (2) (a) 1., 125.545
5959 (2) (a) 3. b., 125.545 (2) (b), 125.545 (2) (c), 125.545 (3) (a) 1., 125.545 (3) (a) 2.,
6060 125.545 (3) (b), 125.545 (3) (c), 125.545 (4), 125.545 (5), 125.545 (6) (title) and
6161 (a) 1. and 2., 125.545 (6) (a) 3., 125.545 (6) (a) 4., 125.545 (6) (b), 125.545 (7),
6262 125.55 (1), 125.56 (2) (a), 125.56 (2) (c), 125.56 (2) (d), 125.58 (1), 125.60 (1),
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9090 SENATE BILL 332
9191 125.61 (1), 125.61 (3), 125.61 (4), 125.62 (1), 125.62 (3), 125.63 (1), 125.63 (3),
9292 125.65 (1), 125.65 (4) (intro.), 125.65 (4) (e), 125.65 (6), 125.65 (10), 125.68 (2),
9393 125.68 (4) (c) 1., 125.68 (4) (c) 3., 125.68 (9) (f), 125.68 (10) (a) and (b), 125.69
9494 (4) (e), 125.69 (7), 139.01 (4), 139.01 (6), 139.03 (5) (a), 139.04 (4), 139.06 (3),
9595 139.08 (3), 139.08 (4), 139.11 (1), 139.11 (4) (a) 2., 139.11 (4) (b) 2., 139.22, 139.25
9696 (9), 185.043 (2), 227.52 (1), 230.08 (2) (e) 11. and 346.657 (1); to repeal and
9797 recreate 125.25 (2) (b), 125.26 (2) (b), 125.29 (2) (a) and 125.69 (1); and to
9898 create 15.433 (2), 19.42 (13) (q), 20.923 (4) (c) 7., 125.02 (1g), 125.02 (5g), 125.02
9999 (6) (b), 125.02 (6d), 125.02 (6g), 125.02 (16) (bm), 125.025, 125.04 (3) (k), 125.04
100100 (8) (b), 125.045 (2) (b), 125.045 (3) (b), 125.09 (1) (b) and (c), 125.11 (3), 125.12
101101 (4) (ag) 9., 125.12 (5) (bm), 125.175, 125.20, 125.21, 125.22, 125.23, 125.24,
102102 125.27 (7), 125.28 (2) (b) 1. g., h. and i., 125.28 (2) (b) 1. j., 125.29 (2) (a) 6., 125.29
103103 (3) (dm), 125.29 (3) (h) 3., 125.29 (7) and (8), 125.295 (1) (fm), 125.295 (2) (a) 6.
104104 g., 125.30 (2) (d), 125.30 (3) (b), 125.30 (3) (c), 125.30 (3) (c) 5., 125.32 (3m) (L),
105105 125.33 (2) (hr), 125.33 (9) (c), 125.51 (3) (bg), 125.51 (4) (v) 5., 125.52 (1) (b) 3.,
106106 4. and 5., 125.52 (4) and (5), 125.53 (1) (a) 3., 4., 5. and 6., 125.53 (3) and (4),
107107 125.535 (3) (b) 3., 125.535 (3) (d) and (e), 125.535 (7), 125.545 (1) (ar), 125.545
108108 (1) (cm), 125.545 (1) (em), 125.545 (2) (a) 4., 125.545 (3) (a) 2m., 125.545 (6) (a)
109109 2m., 125.545 (6) (a) 3m., 125.58 (2) (b) and (c), 125.58 (5), 125.69 (1) (a) 5., (b)
110110 5., (c) 9. and (d) 5., 125.69 (9), 139.01 (2p) and 139.08 (5) of the statutes;
111111 relating to: creating the Division of Alcohol Beverages attached to the
112112 Department of Revenue; the regulation of alcohol beverages and enforcement
113113 of alcohol beverage laws; interest restrictions relating to, and authorized
114114 activities of, brewers, brewpubs, wineries, manufacturers, rectifiers,
115115 wholesalers, and retailers; shipping alcohol beverages by means of fulfillment
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142142 SENATE BILL 332
143143 houses and common carriers; the consumption of alcohol beverages in a public
144144 place; creating a no-sale event venue permit; creating an operator's permit;
145145 liquor licenses transferred from one municipality to another; retailers'
146146 authorized activities; liquor license quotas; the safe ride program; the presence
147147 of underage persons and conduct of other business on licensed premises; the
148148 occupational tax on alcohol beverages; repealing a rule promulgated by the
149149 Department of Revenue; granting rule-making authority; and providing a
150150 penalty.
151151 Analysis by the Legislative Reference Bureau
152152 This bill does all of the following:
153153 1. Creates the Division of Alcohol Beverages (division) attached to the
154154 Department of Revenue and transfers DOR's alcohol beverage regulation and
155155 enforcement functions to the division.
156156 2. Makes changes relating to the retail sales authority of brewers, wineries,
157157 manufacturers, and rectifiers, as well as changes relating to other authorized
158158 activities of brewers, wineries, manufacturers, and rectifiers.
159159 3. Expands or modifies the authority of brewers, wineries, manufacturers, and
160160 rectifiers to provide free taste samples on retail premises.
161161 4. Increases the limits on the amount of fermented malt beverages (beer) a
162162 brewpub may manufacture and self-distribute.
163163 5. Makes changes relating to restrictions on holding certain common interests
164164 applicable to manufacturers, rectifiers, wineries, brewers, brewpubs, wholesalers,
165165 and retailers.
166166 6. Specifies requirements for certain production arrangements between alcohol
167167 beverage producers.
168168 7. Creates permits issued to, and imposes requirements and restrictions on,
169169 fulfillment houses and common carriers.
170170 8. Makes changes relating to the state's jurisdiction over out-of-state persons
171171 holding Wisconsin alcohol beverage permits and persons who unlawfully ship
172172 alcohol beverages into another state.
173173 9. Modifies provisions relating to the consumption of alcohol beverages in a
174174 public place and creates a no-sale event venue permit issued by the division to
175175 property owners authorizing the permittee to rent real property for use as an event
176176 venue at which beer and wine are consumed, on no more than six days per year, if
177177 certain requirements are met. The bill also creates a liquor license quota exception
178178 for qualifying persons who opt to obtain a retail license instead of a no-sale event
179179 venue permit.
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191191 10. Allows “Class C” retail licenses to be issued to establishments other than
192192 restaurants.
193193 11. Modifies the applicable penalty when a beer retailer purchases beer from
194194 a source other than a wholesaler.
195195 12. Broadens membership eligibility and operational authority of cooperative
196196 wholesalers and allows new cooperative wholesalers to be formed for a limited
197197 period.
198198 13. Eliminates the limit on the number of manufacturers', rectifiers', or liquor
199199 wholesalers' permits one person may hold and allows a beer wholesaler to transfer
200200 its wholesaler's permit to a different location within the state.
201201 14. Increases the amount of the safe ride program surcharge and requires
202202 municipalities to provide information to retailers about the safe ride program.
203203 15. Makes changes relating to the occupational tax liability of producers of
204204 alcohol beverages.
205205 16. Changes the definition of “fermented malt beverages.”
206206 17. Establishes a $500 fee for permits issued by the division if no fee is currently
207207 charged for the permit.
208208 18. Creates an operator's permit issued by the division that is similar to an
209209 operator's license (commonly referred to as a bartender's license) issued by a
210210 municipality.
211211 19. Allows a municipality to transfer a retail liquor license that is subject to the
212212 quota system to another municipality in the same county.
213213 20. Creates a closing hour exception for certain retailers in southeast
214214 Wisconsin during a 2024 national political convention.
215215 21. Modifies a licensing exception applicable to beer provided on brewery
216216 premises.
217217 22. Allows a retail license to be issued for an axe throwing facility and allows
218218 an underage person, without a parent or guardian, to be on these licensed premises.
219219 23. Specifies that, subject to certain conditions, a “Class B” retailer may
220220 prepare and store mixed drinks up to 48 hours prior to sale to consumers.
221221 Background
222222 Under current law, alcohol beverages are generally distributed to consumers
223223 under a three-tier distribution system: the producer sells to a wholesaler, the
224224 wholesaler sells to a retailer, and the retailer sells to a consumer. With specific
225225 exceptions, no person may sell outside the three-tier system and no person may sell
226226 alcohol beverages to a consumer unless the seller possesses a license or permit
227227 authorizing the sale. Also under current law, DOR issues permits to alcohol beverage
228228 producers that authorize specified activities, while municipalities issue retail
229229 licenses to alcohol beverage retailers. With limited exceptions, a retail licensee may
230230 not purchase alcohol beverages from, or possess alcohol beverages purchased from,
231231 any person other than a wholesaler.
232232 Under current law, Class “A” and “Class A” licenses authorize the retail sale of,
233233 respectively, beer and intoxicating liquor in original packages for consumption off the
234234 licensed premises. Intoxicating liquor includes wine and distilled spirits. Class “A”
235235 and “Class A” licenses are often issued together for grocery stores or liquor stores. - 6 -2023 - 2024 Legislature LRB-1141/2
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237237 SENATE BILL 332
238238 A Class “B" license authorizes the retail sale of beer for consumption on or off the
239239 premises. Except when issued to a winery, a “Class B" license authorizes the retail
240240 sale of intoxicating liquor for consumption on the licensed premises and, subject to
241241 restrictions, the retail sale of intoxicating liquor for consumption off the licensed
242242 premises. Class “B” and “Class B” licenses are often issued together for restaurants
243243 or taverns. A “Class C" license, which may be issued only for a restaurant, authorizes
244244 the retail sale of wine for consumption on the premises.
245245 Under current law, DOR issues permits to manufacturers (commonly referred
246246 to as distillers), rectifiers, wineries, brewers, and brewpubs. DOR also issues
247247 permits to beer wholesalers, intoxicating liquor wholesalers, out-of-state beer
248248 shippers, and out-of-state intoxicating liquor shippers. Out-of-state shippers are
249249 suppliers located outside this state that ship alcohol into this state. DOR also issues
250250 direct wine shippers' permits to in-state and out-of-state wineries that authorize
251251 the permittee to ship wine directly to individuals in this state. In addition, DOR
252252 issues Class “B” and “Class B” retail permits under limited circumstances.
253253 Division of Alcohol Beverages
254254 The bill creates the division, attached to DOR, and transfers DOR's alcohol
255255 beverage regulation and enforcement functions, including issuance of alcohol
256256 beverage permits, to the division. The bill also creates within the division separate
257257 bureaus dedicated to enforcement, legal services, and education and community
258258 outreach. The administrator of the division may appoint special agents and other
259259 employees necessary to carry out the permitting, audit, education, legal, and
260260 enforcement functions of the division. The administrator and employees of the
261261 division may not be employed by or have a financial interest in the alcohol beverage
262262 industry and are subject to the standards of conduct and conflict of interest
263263 prohibitions for state public officials.
264264 Retail sales by brewers, wineries, manufacturers, and rectifiers
265265 Under current law, a brewer's permit issued by DOR authorizes the brewer to,
266266 among other activities, manufacture beer and, if the brewer manufactures 300,000
267267 or fewer barrels of beer per year, self-distribute its beer directly to retailers. A
268268 brewer's permit also authorizes the brewer to sell at retail, without a retail license,
269269 at the brewery premises and at one off-site retail outlet 1) the brewer's own beer, for
270270 consumption on or off the premises; 2) certain other Wisconsin-made beer, for
271271 consumption on or off the premises, if the brewer purchases the beer from a
272272 wholesaler or another brewer; and 3) intoxicating liquor, for consumption on the
273273 premises, if the brewer held a retail intoxicating liquor license on June 1, 2011, and
274274 if the brewer purchases the intoxicating liquor from a wholesaler. The brewer may
275275 also provide free taste samples at the brewery premises and the brewer's off-site
276276 retail outlet. A brewer may not hold a retail beer license. A brewer may not operate
277277 a restaurant except at the brewery premises and the brewer's off-site retail outlet.
278278 Under current law, a winery permit issued by DOR authorizes the winery to,
279279 among other activities, manufacture wine and provide taste samples of its wine on
280280 the winery premises. A winery may also hold one retail license—either a “Class A”
281281 or “Class B” license—which may be issued for the winery premises or another
282282 location, but the winery may not hold other specified retail interests. A “Class B” - 7 -2023 - 2024 Legislature
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286286 license issued to a winery is limited compared to other “Class B” licenses because it
287287 authorizes the retail sale of wine for consumption on or off the premises but does not
288288 authorize the retail sale of distilled spirits. A “Class B” license may be issued to a
289289 winery only if the winery is capable of producing at least 5,000 gallons of wine per
290290 year in no more than two locations. If a retail license is issued to a winery, the winery
291291 may provide wine made by the winery directly to its own retail premises, without the
292292 wine first passing through a wholesaler.
293293 Under current law, a manufacturer's permit or rectifier's permit issued by DOR
294294 authorizes the permittee to, respectively, manufacture or rectify intoxicating liquor.
295295 Current law prohibits a manufacturer or rectifier from holding an interest in a retail
296296 liquor license, but a manufacturer's permit or rectifier's permit authorizes the
297297 manufacturer or rectifier to make retail sales, without a retail license, of intoxicating
298298 liquor manufactured or rectified on the manufacturer's or rectifier's premises, for
299299 consumption on or off the premises. Subject to limitations, a manufacturer or
300300 rectifier may also provide free taste samples of intoxicating liquor manufactured or
301301 rectified on the premises, for consumption on the premises.
302302 The bill eliminates most current law provisions relating to retail sales authority
303303 for brewers, wineries, manufacturers, and rectifiers and replaces them with
304304 provisions creating a more uniform standard of retail sales authority for these
305305 producers. Under the bill, a brewer, winery, manufacturer, or rectifier (producer)
306306 may, under its division-issued permit, make retail sales on the production premises
307307 and establish full-service retail outlets depending on the producer's production
308308 volume. The bill authorizes a producer to make retail sales of its own products on
309309 the production premises, for on-premises or off-premises consumption. If the
310310 producer meets specified production thresholds, the bill also allows the producer to
311311 engage in full-service retail sales on the production premises and to establish from
312312 one to three full-service retail outlets away from the production premises at which
313313 full-service retail sales may be made. “Full-service retail sales" are sales of beer and
314314 intoxicating liquor, for on-premises or off-premises consumption, and the provision
315315 of taste samples. Alcohol beverages not produced by the producer must be purchased
316316 from a wholesaler or other person authorized to distribute the alcohol beverages
317317 under current law. To operate a full-service retail outlet, a producer must obtain
318318 approval from the division, which the division must grant unless the producer has
319319 violated a provision of law related to full-service retail outlets. In addition, a
320320 producer may not commence sales of alcohol beverages at a full-service retail outlet
321321 unless, prior to commencing such sales, the producer receives approval from the
322322 municipality in which the retail outlet is located. Applications for a municipality's
323323 approval must be made on a form prescribed by the division. A municipality's
324324 approval must be based on the same standards and criteria that the municipality has
325325 established by ordinance for the evaluation and approval of retail license
326326 applications. A municipality may limit the scope of alcohol beverages offered for sale
327327 at a full-service retail outlet only with respect to alcohol beverages that are not of
328328 the same type as those produced by the producer. Retail sales on the production
329329 premises and at full-service retail outlets must be supervised by the permit holder
330330 or a person holding an operator's license or operator's permit (discussed further - 8 -2023 - 2024 Legislature LRB-1141/2
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333333 below). A producer may operate a restaurant at any full-service retail outlet and on
334334 the production premises.
335335 Under the bill, if a brewer is not eligible to establish a full-service retail outlet,
336336 the brewer maintains the current-law authorization to establish an off-site retail
337337 outlet at which it may sell its own beer for on-premises or off-premises consumption.
338338 In addition, if the brewer held a retail intoxicating liquor license on June 1, 2011, for
339339 its brewery premises or an off-site retail outlet, the brewer may make retail sales of
340340 intoxicating liquor for on-premises consumption at this formerly licensed location.
341341 The bill eliminates the authorization for a winery to hold a retail license, which
342342 authorization is replaced with the retail sales authority described above. The bill
343343 also eliminates the prohibition against a brewer operating a restaurant in a location
344344 other than the brewery premises and the brewer's off-site retail outlet.
345345 Closing hours for retail sales by brewers, wineries, manufacturers, and
346346 rectifiers
347347 Under current law, with limited exceptions, a retailer operating under a Class
348348 “B" or “Class B” license may not remain open between the hours of 2 a.m. and 6 a.m.
349349 on weekdays or between 2:30 a.m. and 6 a.m. on Saturday and Sunday, and a
350350 municipality may not impose different closing hours by ordinance. The hours during
351351 which a Class “B” licensed retailer may make sales for off-premises consumption are
352352 more limited, with these sales prohibited from midnight to 6 a.m., although a
353353 municipality may, by ordinance, impose more restrictive hours for these sales.
354354 Current law does not specify closing hours or permissible hours of sale for retail sales
355355 by brewers, manufacturers, or rectifiers.
356356 Under the bill, a full-service retail outlet of a producer is subject to the same
357357 closing hours, and restrictions on the hours in which sales for off-premises
358358 consumption may be made, that are applicable to a Class “B" licensee in the same
359359 municipality with respect to all alcohol beverages sold at the retail outlet. These
360360 limitations also apply to the producer's production premises, except that the
361361 production premises are not required to be closed for nonretail activities. The bill
362362 also specifies that no member of the public or invited guests may be present on the
363363 production premises during the closing hours applicable to a Class “B" licensee.
364364 Under current law, a winery operating under a “Class B" license may not
365365 remain open for retail sales of wine between the hours of 9 p.m. and 8 a.m.
366366 The bill eliminates this earlier closing hour for a winery.
367367 Other authorized activities of brewers, wineries, manufacturers, and
368368 rectifiers
369369 Under the bill, the permit of a brewer, winery, manufacturer, or rectifier also
370370 authorizes the following activities:
371371 1. The transportation by the producer of its alcohol beverages between the
372372 production premises and any depot, warehouse, or full-service retail outlet
373373 maintained by the producer or other premises for which the producer holds a permit.
374374 2. The sale, shipment, transportation, and delivery, or the sale or transfer, of
375375 the producer's alcohol beverages, in bulk or in any state of packaging, to another
376376 producer holding a permit that allows production of the same type of alcohol
377377 beverages. - 9 -2023 - 2024 Legislature
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381381 Producers providing taste samples on retail premises
382382 Current law allows Class “A” and “Class A” licensees to provide free taste
383383 samples to customers for consumption on the licensed premises, subject to various
384384 restrictions such as the size and number of taste samples and hours during which
385385 they may be provided. As part of their retail sales authority, Class “B,” “Class B,” and
386386 “Class C” licensees may also provide taste samples for consumption on the premises.
387387 Under current law, a brewer may provide free taste samples on Class “A”
388388 licensed premises for consumption on the premises, subject to the same limitations
389389 applicable to the Class “A” licensee in providing taste samples, including hours and
390390 size and number of samples. In addition, the brewer must purchase from the Class
391391 “A” licensee the beer that the brewer provides as taste samples.
392392 The bill creates additional authority, and modifies existing authority, for a
393393 brewer, winery, manufacturer, or rectifier to provide taste samples on retail licensed
394394 premises with the consent of the retail licensee. Under the bill, a winery,
395395 manufacturer, or rectifier may provide free taste samples of intoxicating liquor on
396396 “Class A,” “Class B,” or “Class C” premises, not exceeding two 3-ounce samples of
397397 wine per day per person and one 0.5-ounce sample of distilled spirits per day per
398398 person. A brewer may provide free taste samples of beer on Class “A" or Class “B”
399399 premises, not exceeding two 3-ounce samples of beer per day per person. A brewer,
400400 winery, manufacturer, or rectifier may provide the taste samples to any person who
401401 has attained the legal drinking age for consumption on the premises between the
402402 hours of 11 a.m. and 7 p.m. The taste samples must be either 1) purchased by the
403403 brewer, winery, manufacturer, or rectifier from the retail licensee or 2) produced by
404404 the brewer, winery, manufacturer, or rectifier and brought to the retail premises.
405405 However, a brewer, winery, manufacturer, or rectifier may not leave at the retail
406406 premises any unused alcohol beverages not purchased from the retail licensee.
407407 The bill also eliminates a provision under which a municipality may prohibit
408408 a “Class A” licensee from offering free taste samples of wine on its licensed premises.
409409 Brewpubs
410410 Under current law, a person is eligible for a brewpub permit issued by DOR if
411411 the person meets certain requirements, including that 1) the person manufactures
412412 not more than 10,000 barrels of beer per year and 2) the person operates on the
413413 brewpub premises a restaurant for which a retail license is issued and in which the
414414 brewpub sells, in addition to its own beer, the beer of another brewer. A brewpub
415415 permit authorizes, among other activities, 1) the manufacture of up to 10,000 barrels
416416 of beer per year, but the entire manufacturing process must occur on brewpub
417417 premises; 2) the retail sale of alcohol beverages through retail licenses issued for the
418418 brewpub's restaurant; and 3) the annual distribution of up to 1,000 barrels of the
419419 brewpub's beer to retailers.
420420 The bill increases, from 10,000 to 20,000 barrels per year, the amount of beer
421421 that a brewpub may manufacture and eliminates the requirement that the entire
422422 manufacturing process occur on brewpub premises. The bill also authorizes a
423423 brewpub to annually distribute up to 2,000 barrels of the brewpub's beer to retailers.
424424 Also under the bill, to meet the requirement that it sell beer other than its own in its - 10 -2023 - 2024 Legislature LRB-1141/2
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427427 restaurant, a brewpub may sell beer manufactured by another brewpub rather than
428428 a brewer.
429429 The bill also authorizes a brewpub to sell, ship, transport, and deliver, in bulk
430430 or in any state of packaging, beer manufactured by the brewpub to another brewpub.
431431 Interest restrictions
432432 Current law imposes restrictions on the issuance of alcohol beverage licenses
433433 and permits and the interests that such licensees or permittees may hold in other
434434 licensees or permittees. For example, a Class “B" license may not be issued to a
435435 brewer or a beer wholesaler, and a beer wholesaler's permit may not be issued to a
436436 brewer or Class “B" licensee. As another example, a manufacturer, rectifier, or
437437 winery may not hold any direct or indirect interest in any wholesale permit or
438438 establishment. Current law includes many similar provisions, which generally
439439 prohibit one type of licensee or permittee from having a direct or indirect interest in
440440 specified other types of licensees or permittees. DOR has promulgated a rule used
441441 to implement some of these statutory interest restrictions, which include definitions
442442 and examples of direct and indirect interests.
443443 The bill modifies these existing interest restriction provisions. In general, the
444444 bill expands these provisions to explicitly apply to “cross-tier” interests, such as a
445445 beer wholesaler's interest in a winery permit or a winery's interest in a retail beer
446446 license. The bill also standardizes language among the various interest restriction
447447 provisions, partly by adopting the phrase “an interest in” rather than “a direct or
448448 indirect interest in” or “a direct or indirect ownership interest in” and partly by
449449 explicitly stating whether the interest restriction applies to retail licensees, retail
450450 permittees, beer wholesalers, liquor wholesalers, brewers, brewpubs, wineries,
451451 manufacturers and rectifiers, out-of-state beer shippers, and out-of-state liquor
452452 shippers. The bill also incorporates the new interest restriction exceptions discussed
453453 below. The bill further repeals the DOR rule that guides determinations relating to
454454 interest restrictions.
455455 In addition to these changes to existing interest restriction provisions, the bill
456456 creates new provisions relating to interest restrictions and creates exceptions to
457457 interest restrictions. The bill specifies all of the following:
458458 1. No production permittee may hold any interest in any distribution permittee
459459 or in any retail licensee or permittee, except as authorized under current law for a
460460 brewpub.
461461 2. No distribution permittee may hold any interest in any retail licensee or
462462 permittee or any interest in any production permittee, with an exception for a beer
463463 wholesaler holding an interest in a brewer on July 1, 2011.
464464 3. No retail licensee or permittee may hold any interest in any distribution
465465 permittee or in any production permittee, except as authorized under current law for
466466 a brewpub.
467467 For purposes of these provisions, employment in a nonmanagerial capacity for
468468 an alcohol beverage licensee or permittee is not an interest in that licensee or
469469 permittee.
470470 The bill defines a “production permittee” as a person holding a permit issued
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475475 that holds an out-of-state beer shipper's permit; a manufacturer, rectifier, or winery
476476 in another state that holds an out-of-state liquor shipper's permit; or a restricted
477477 individual of any such person. A “restricted individual” is an individual who 1) is
478478 identified on a manager's license or who works or acts in a managerial capacity for
479479 an alcohol beverage permittee or licensee; 2) serves as an officer, director, member,
480480 manager, or agent of a corporation or limited liability company that holds an alcohol
481481 beverage permit or license; or 3) holds more than a 10 percent ownership interest in
482482 an alcohol beverage permittee or licensee. The bill defines a “distribution permittee"
483483 as a person holding a beer or liquor wholesaler's permit or a restricted individual of
484484 such a person. The bill defines a “retail licensee or permittee" as a person holding
485485 a Class “A," Class “B,” “Class A," “Class B," or “Class C" license, a Class “B" or “Class
486486 B" permit, or a no-sale event venue permit (discussed further below), or a restricted
487487 individual of any such person. The bill also defines a “restricted entity" as an entity
488488 holding more than a 10 percent ownership interest in an alcohol beverage permittee
489489 or licensee. The bill defines a “restricted investor" as a restricted individual or
490490 restricted entity.
491491 The bill also specifies the following three situations, applicable to both new and
492492 existing interest restriction provisions under the bill, in which interests are
493493 explicitly authorized:
494494 1. An alcohol beverage licensee or permittee may be owned in part by, or grant
495495 an ownership interest to, a restricted investor in a different tier if specified
496496 requirements are satisfied, including that no restricted investor holds more than a
497497 10 percent ownership interest or is involved in day-to-day operations and the
498498 aggregate amount of ownership held by all restricted investors does not exceed 49
499499 percent. Each restricted investor must execute an affidavit swearing to a lack of
500500 involvement in the day-to-day operations of the licensee or permittee. A restricted
501501 investor who materially violates a representation in the affidavit may be required
502502 to forfeit not more than $1,000.
503503 2. An alcohol beverage licensee or permittee, or a restricted individual of a
504504 licensee or permittee, may enter into a landlord­tenant relationship with another
505505 licensee or permittee operating in a different tier if specified requirements are
506506 satisfied, including that the landlord has no control over or day-to-day involvement
507507 in the business of the tenant.
508508 3. A spouse may have an interest in the alcohol beverage license or permit of
509509 the other spouse if specified requirements are satisfied, including that the marriage
510510 is governed by a marital property agreement or prenuptial agreement and both
511511 spouses execute an affidavit swearing to a lack of involvement in the day-to-day
512512 operations of each respective business. A spouse who materially violates a
513513 representation in the affidavit may be required to forfeit not more than $1,000.
514514 As discussed above, the bill also eliminates the authority of a winery to hold a
515515 retail license and provisions allowing this common interest.
516516 Tied house restrictions
517517 Current law prohibits a brewer, brewpub, or beer wholesaler from furnishing
518518 anything of value to a Class “B” licensee, but there are numerous exceptions to this
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522522 The bill creates an exception under which a brewer, brewpub, or beer
523523 wholesaler may enter into a landlord­tenant relationship with a Class “B” licensee
524524 if the same requirements are satisfied that are referenced in item 2, above, relating
525525 to interest restrictions and landlord-tenant relationships.
526526 Production agreements
527527 The bill specifies authority for a brewer, brewpub, winery, manufacturer, or
528528 rectifier (producer) to produce alcohol beverages by means of contract production,
529529 alternating proprietorship, or licensing agreement and further specifies certain
530530 requirements for and consequences of such an arrangement. These arrangements
531531 must be established by written agreement, which generally may be entered into only
532532 by producers holding the same type of producer's permit.
533533 The bill defines “contract production" as a contract, agreement, or business
534534 arrangement whereby a recipe producer or out-of-state recipe supplier provides
535535 consideration to a contract producer for the production, bottling, or labeling of
536536 alcohol beverages. In a contract production arrangement, the “contract producer”
537537 manufactures, bottles, or labels the alcohol beverages, which are purchased from the
538538 contract producer by the “recipe producer” or “out-of-state recipe supplier.” A recipe
539539 producer, with an exception, holds the same type of Wisconsin permit as the contract
540540 producer, while an out-of-state recipe supplier is a person located in another state
541541 that produces alcohol beverages in that state.
542542 The bill specifies that alcohol beverages produced under a contract production
543543 arrangement between a contract producer and recipe producer count toward the
544544 production volume of the recipe producer, except they may not be considered for
545545 purposes of determining a producer's retail sales authority (discussed above). The
546546 recipe producer is considered the producer for purposes of taxation and reporting to
547547 the division.
548548 The bill defines an “alternating proprietorship" as an arrangement in which a
549549 host producer provides use of space and equipment, and may additionally provide
550550 personnel, to a guest producer for the production of alcohol beverages. In this
551551 arrangement, a “host producer” provides its production facility to a “guest producer”
552552 for the guest producer to use to produce the guest producer's alcohol beverages. The
553553 bill specifies that alcohol beverages produced under an alternating proprietorship
554554 count toward the production volume of the guest producer, and the guest producer
555555 is considered the producer for purposes of taxation and reporting to the division.
556556 The bill defines a “licensing agreement" as an agreement between a licensor
557557 and a producer for the production of alcohol beverages containing the name, symbol,
558558 or mark of the licensor. A producer may enter into a written licensing agreement
559559 with a licensor authorizing the producer-licensee to use the licensor's trademark or
560560 name if the producer-licensee is entirely responsible for producing the alcohol
561561 beverages and for all related processing steps and regulatory requirements.
562562 The bill also specifies that a producer entering into a contract production
563563 arrangement, alternating proprietorship arrangement, or licensing agreement does
564564 not act as an agent for or in the employ of another with respect to certain provisions
565565 of current law. - 13 -2023 - 2024 Legislature
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569569 Common carrier shipments
570570 The bill prohibits a common carrier from transporting or delivering alcohol
571571 beverages into or within this state, other than to an alcohol beverage licensee or
572572 permittee, unless the common carrier first obtains a permit from the division. This
573573 permit authorizes a common carrier only to transport or deliver into or within this
574574 state wine on behalf of a person holding a Wisconsin direct wine shipper's permit,
575575 which generally may be an in-state or out-of-state winery, or on behalf of a person
576576 holding a fulfillment house permit (discussed below). A common carrier must pay
577577 an annual permit fee of $1,000. A common carrier that fails to obtain a permit prior
578578 to commencing delivery of alcohol beverages in this state is subject to a fine of not
579579 more than $10,000. A common carrier that ships alcohol beverages other than wine
580580 obtained from a direct wine shipper permittee or fulfillment house permittee is
581581 subject to a forfeiture of not more than $2,000, and the division must revoke the
582582 common carrier's permit if the common carrier violates this prohibition in more than
583583 one month during a calendar year.
584584 The bill also requires a common carrier that holds a common carrier permit to
585585 submit a monthly report to the division that includes all of the following information
586586 for each shipment of alcohol beverages during the preceding month: 1) the name and
587587 address of the manufacturer of the alcohol beverages; 2) the name and address of the
588588 consignor of the shipment, if different from the manufacturer; 3) the name and
589589 address of the consignee of the shipment; 4) the date of the shipment; 5) the type and
590590 quantity of alcohol beverages shipped to the consignee, as reported to the common
591591 carrier; and 6) the parcel tracking number for the shipment. The division must keep
592592 confidential the name and address of the consignee and the parcel tracking number,
593593 but other information in the reports is not confidential and is subject to the public
594594 records law. A common carrier required to submit reports under the bill must
595595 maintain for three years all records related to the reports. A common carrier that
596596 fails to submit a required report is subject to a forfeiture of not more than $2,000.
597597 Fulfillment houses and direct wine shipping
598598 Under current law, DOR may issue a direct wine shipper's permit to any person
599599 that manufactures and bottles wine on premises covered by a winery permit,
600600 manufacturer's permit, or rectifier's permit issued by DOR; a winery license issued
601601 by another state; or a federal winery permit. A direct wine shipper's permit issued
602602 by DOR authorizes the permittee to ship wine directly to an individual in this state
603603 who is of the legal drinking age, who acknowledges receipt of the wine shipped, and
604604 who is not intoxicated at the time of delivery.
605605 Current law, with limited exceptions, prohibits a person from shipping alcohol
606606 beverages into this state unless the person holds an out-of-state shipper's permit
607607 issued by DOR and the alcohol beverages are shipped to an in-state wholesaler.
608608 However, one exception allows an out-of-state winery to ship wine directly to a
609609 consumer in this state if the winery holds a direct wine shipper's permit.
610610 The bill requires a person operating a fulfillment house to obtain from the
611611 division a fulfillment house permit for each location that is involved in the process
612612 of shipping wine to Wisconsin residents. A “fulfillment house" is defined as any
613613 entity, whether located in this state or elsewhere, that handles logistics, including - 14 -2023 - 2024 Legislature LRB-1141/2
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616616 warehousing, packaging, order fulfillment, or shipping services, on behalf of a direct
617617 wine shipper permittee for wine that is eligible to be shipped to individuals in this
618618 state. A person holding a fulfillment house permit may provide services only for the
619619 warehousing, packaging, order fulfillment, and shipment of alcohol beverages
620620 produced by and belonging to a direct wine shipper permittee.
621621 Under the bill, a fulfillment house permittee must ensure that all containers
622622 of wine shipped directly to an individual in this state are labeled with all of the
623623 following information: 1) the words “CONTAINS ALCOHOL: SIGNA TURE OF
624624 PERSON AGE 21 OR OLDER REQUIRED FOR DELIVER Y"; 2) the name, address,
625625 and permit number of the fulfillment house permittee; and 3) the name, address, and
626626 permit number of the direct wine shipper permittee on whose behalf the wine is
627627 shipped.
628628 The bill prohibits a fulfillment house permittee from shipping into this state
629629 wine from any person not holding a direct wine shipper's permit. A fulfillment house
630630 permittee may ship wine into this state only by using a common carrier that holds
631631 a common carrier permit issued by the division. Prior to shipping wine to an
632632 individual in this state, a fulfillment house permittee must verify the validity of the
633633 direct wine shipper's permit and common carrier permit associated with the
634634 direct-to-consumer shipment. A fulfillment house that fails to obtain a required
635635 fulfillment house permit is subject to a fine of not more than $10,000. A fulfillment
636636 house that ships alcohol beverages other than wine obtained from a direct wine
637637 shipper permittee is subject to a forfeiture of not more than $2,000. The division
638638 must revoke the permit of a fulfillment house that violates this prohibition in more
639639 than one month during a calendar year.
640640 The bill requires a fulfillment house permittee to submit a monthly report to
641641 the division that includes all of the following information for each shipment of alcohol
642642 beverages during the preceding month: 1) the name and address of the manufacturer
643643 of the alcohol beverages; 2) the name and address of the consignor of the shipment,
644644 if different from the manufacturer; 3) the name and address of the consignee of the
645645 shipment; 4) the date of the shipment; 5) the type and quantity of alcohol beverages
646646 shipped to the consignee; and 6) the parcel tracking number for the shipment. The
647647 division must keep confidential the name and address of the consignee and the parcel
648648 tracking number, but other information in the reports is not confidential and is
649649 subject to the public records law. A fulfillment house required to submit reports
650650 under the bill must maintain for three years all records related to the reports. A
651651 fulfillment house that fails to submit a required report is subject to a forfeiture of not
652652 more than $2,000.
653653 The bill allows a direct wine shipper permittee (including a Wisconsin winery
654654 holding such a permit) to arrange with a fulfillment house to ship wine on the direct
655655 wine shipper permittee's behalf only if the fulfillment house holds a fulfillment house
656656 permit. The bill also requires a direct wine shipper permittee to use a common
657657 carrier holding a common carrier permit in shipping any container of wine directly
658658 to an individual in this state.
659659 The bill also creates a fulfillment house exception to the current law provision
660660 that generally prohibits any person from shipping alcohol beverages into this state - 15 -2023 - 2024 Legislature
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664664 unless the person holds an out-of-state shipper's permit issued by DOR and the
665665 alcohol beverages are shipped to an in-state wholesaler.
666666 The bill also specifies that a direct wine shipper permittee may ship directly to
667667 an individual in this state only wine manufactured or bottled by the permittee.
668668 Jurisdiction over out-of-state permittees; violation of another state's law
669669 Current law provides for the issuance of the following alcohol beverage permits
670670 to persons located outside this state: 1) an out-of-state beer shipper's permit; 2) an
671671 out-of-state liquor shipper's permit; and 3) a direct wine shipper's permit. Subject
672672 to various restrictions, an out-of-state beer shipper's permit authorizes a person
673673 located outside this state to ship beer into this state to a person holding a beer
674674 wholesaler's permit. An out-of-state liquor shipper's permit, subject to various
675675 restrictions, authorizes a person located outside this state to ship intoxicating liquor
676676 into this state to a person holding a liquor wholesaler's permit, a manufacturer's or
677677 rectifier's permit, or a winery permit. As discussed more fully above, a direct wine
678678 shipper's permit authorizes direct-to-consumer wine shipments from in-state or
679679 out-of-state wineries to individuals in this state.
680680 The bill requires holders of out-of-state beer shippers' permits, out-of-state
681681 liquor shippers' permits, and direct wine shippers' permits who are located outside
682682 of this state to consent to jurisdiction in this state for proceedings to enforce this
683683 state's alcohol beverage laws. These permittees must also accept service of process
684684 for proceedings in this state to enforce this state's alcohol beverage laws. To this end,
685685 these permittees must satisfy specified requirements relating to appointing and
686686 maintaining in this state an agent for service of process. The bill also includes other
687687 provisions relating to requirements imposed on these permittees.
688688 The bill also authorizes the division to revoke or suspend an alcohol beverage
689689 license or permit if the licensee or permittee ships alcohol beverages into another
690690 state in violation of that state's law.
691691 Consumption of alcohol beverages in a public place
692692 Under current law, an owner or other person in charge of a public place may not
693693 permit the consumption of alcohol beverages on the premises of the public place
694694 unless the person has an appropriate retail license. Current law does not define
695695 “public place” for purposes of this provision, but current law defines “premises” as
696696 the area described in an alcohol beverage license or permit. There are various
697697 exceptions to this prohibition, including for county parks, athletic fields and
698698 stadiums, and churches, and also for municipalities and clubs.
699699 The bill specifies that, for purposes of this prohibition, a “public place” includes
700700 a venue, location, open space, room, or establishment that is 1) accessible and
701701 available to the public to rent for an event or social gathering; 2) held out for rent to
702702 the public for an event or social gathering; or 3) made available for rent to a member
703703 of the public for an event or social gathering. However, a public place does not include
704704 any of the following: 1) a room in a hotel, motel, or bed and breakfast that is used
705705 for overnight accommodations; 2) vacation rental property, or other property of
706706 temporary lodging, that is used for overnight accommodations if the property is
707707 furnished with sufficient beds for all adult guests to sleep; 3) a campsite on a
708708 campground; 4) a parking lot, driveway, or yard where vehicles may be parked on the - 16 -2023 - 2024 Legislature LRB-1141/2
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711711 same day as a professional or collegiate sporting event or other ticketed event open
712712 to the public; or 5) property within a local professional football stadium or baseball
713713 park district if the property is used in connection with, and on the same day as, a
714714 professional football or baseball game, or other ticketed event open to the public, held
715715 at the football stadium or baseball park.
716716 The bill also allows an owner or other person in charge of a public place to
717717 permit the consumption of alcohol beverages if the person has obtained a no-sale
718718 event venue permit issued by the division (discussed below). The bill further clarifies
719719 that the public place prohibition discussed above applies on all property, not just on
720720 licensed premises.
721721 No-sale event venue permit
722722 The bill creates a no-sale event venue permit issued by the division to property
723723 owners authorizing the permittee to rent or lease real property for use as an event
724724 venue at which beer and wine are consumed on no more than six days per year and
725725 one day per month. A permittee may not sell or otherwise provide alcohol beverages
726726 to the renter or lessee of the event venue or a guest or attendee of the event, nor may
727727 the permittee allow any person to possess distilled spirits on the event venue when
728728 the event venue is being used by a renter or lessee. Subject to certain restrictions,
729729 a no-sale event venue permit authorizes the permittee to do any of the following: 1)
730730 allow the renter or lessee of the event venue to bring the renter's or lessee's own beer
731731 and wine onto the event venue and serve it to guests without charge; 2) allow the
732732 guests of the renter or lessee to bring beer and wine onto the event venue to be
733733 consumed by the guests without charge; 3) allow the renter or lessee to obtain
734734 temporary Class “B” and “Class B” licenses for an event held on the event venue and
735735 sell beer and wine under the temporary licenses on the event venue; or 4) allow the
736736 renter or lessee to contract with a licensed caterer for the caterer to provide beer and
737737 wine to the renter or lessee and guests without charge on the event venue. If the
738738 renter or lessee contracts with a caterer, the renter or lessee and guests may not bring
739739 alcohol beverages onto the event venue. The renter or lessee must first purchase the
740740 beer and wine in a face-to-face transaction on the caterer's retail licensed premises.
741741 The caterer may then deliver and serve the alcohol beverages at the event venue, but
742742 service must be performed by licensed bartenders.
743743 Under the bill, the lessee or renter of an event venue may not sell any alcohol
744744 beverages to guests or attendees of an event on the event venue, including charging
745745 admission for an event at which alcohol beverages are served, unless the lessee or
746746 renter has obtained a temporary retail license. The lessee or renter may not allow
747747 any person to possess distilled spirits on the event venue. If there are 20 or more
748748 people on the event venue, service of beer and wine must be performed by a licensed
749749 bartender.
750750 A no-sale event venue permit may be issued to a person who holds a retail
751751 license but may not be issued to a person who holds a permit as a brewer, brewpub,
752752 winery, manufacturer or rectifier, beer wholesaler, liquor wholesaler, out-of-state
753753 beer shipper, or out-of-state liquor shipper. - 17 -2023 - 2024 Legislature
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757757 Quota exception for certain persons opting out of no-sale event venue permit
758758 Current law imposes a quota on the number of “Class B" licenses that a
759759 municipality may issue. This quota is generally determined by a formula based on
760760 the number of licenses previously issued by the municipality and the municipality's
761761 population. Current law also provides a limited number of quota exceptions.
762762 The bill creates a quota exception for an event venue that the division has
763763 certified as meeting specified criteria. Under the bill, a “qualifying event venue” is
764764 defined as real property that is rented or leased for use as an event venue for private
765765 events, and, under the definition, in the prior 12-month period, there must have
766766 been at least five events held at the venue at which at least 50 invited guests attended
767767 and the venue owner must have received at least $20,000 in revenue from renting
768768 or leasing the venue for these events. Upon application, the division must certify an
769769 owner of a qualifying event venue as eligible for the quota exception if 1) the venue
770770 is and has been in operation for the 12-month period preceding the application; 2)
771771 the venue has not been a retail licensed premises during this 12-month period; 3) the
772772 venue owner has not applied for a no-sale event venue permit; 4) the venue owner
773773 provides documentation that the municipality in which the venue is located has
774774 reached its liquor license quota; 5) the venue owner provides documentation
775775 showing, and the division confirms, that the venue meets the definition of a
776776 qualifying event venue and has been in operation as described in item 1 above; and
777777 6) the venue owner provides notice to the division within 60 days after the bill's
778778 effective date that the owner is applying for a “Class B” license and is not seeking a
779779 no-sale event venue permit. The division must act on an application for certification
780780 within 30 days of the application. A municipality may issue for a certified venue an
781781 above-quota “Class B” license under this quota exception only if the license
782782 application is received by approximately six months after the bill's effective date. In
783783 general, if a “Class B" license issued under this quota exception is revoked or not
784784 renewed, the municipality may not reissue the license. However, the municipality
785785 may reissue the license under certain circumstances if the event venue property or
786786 business is sold.
787787 “Class C” retail licenses
788788 Under current law, a “Class C" license may be issued for a restaurant in which
789789 the sale of alcohol beverages accounts for less than 50 percent of gross receipts and
790790 that either does not have a barroom or has a barroom in which wine is the only
791791 intoxicating liquor sold. A “Class C" license authorizes the retail sale of wine by the
792792 glass or in an opened original container for consumption on the retail premises. A
793793 “Class C” license may not be issued to a foreign corporation or a foreign limited
794794 liability company.
795795 The bill eliminates the limitation that a “Class C" license may be issued only
796796 for a restaurant. The bill also removes the prohibition on issuing a “Class C" license
797797 to a foreign corporation or foreign LLC.
798798 Retailer purchases of beer from nonwholesaler
799799 Under current law, with exceptions for certain sales of beer by brewers and
800800 brewpubs, a retail licensee may not purchase alcohol beverages from, or possess
801801 alcohol beverages purchased from, any person other than a wholesaler. If a retail - 18 -2023 - 2024 Legislature LRB-1141/2
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804804 licensee purchases or possesses beer in violation of this prohibition, the penalty that
805805 may be imposed is a fine of not more than $10,000 or imprisonment for not more than
806806 nine months or both.
807807 The bill changes this penalty. If a retail licensee purchases or possesses beer
808808 in violation of the prohibition, the penalty that may be imposed (or must be imposed
809809 if item 3, below, applies) is one of the following:
810810 1. If a Class “B" licensee purchases beer from a Class “A" licensee for resale or
811811 possesses beer purchased from a Class “A" licensee for resale, a fine of not more than
812812 $100.
813813 2. If item 1 does not apply and the total volume of beer purchased or possessed
814814 in one month is 4,320 fluid ounces (15 cases) or less, a forfeiture of not more than
815815 $100.
816816 3. If neither item 1 nor item 2 applies, a fine of not more than $10,000 or
817817 imprisonment for not more than nine months or both.
818818 Cooperative wholesalers
819819 Under current law, between October 1 and December 31, 2008, DOR was
820820 authorized to issue liquor wholesalers' permits to small winery cooperatives
821821 (cooperative wholesalers). DOR was limited to issuing a total of six such permits.
822822 Only wineries certified by DOR as small wineries can be members of a cooperative
823823 wholesaler. A “small winery” is defined as a winery that produces and bottles less
824824 than 25,000 gallons of wine in a calendar year. The only alcohol beverage product
825825 a cooperative wholesaler can sell and distribute is the wine of its members, and this
826826 wine can be sold or distributed only to retailers or other wholesalers.
827827 The bill changes the definition of a small winery so that a winery that produces
828828 and bottles in a calendar year less than 50,000 gallons of wine, rather than 25,000
829829 gallons, may be a member of a cooperative wholesaler.
830830 The bill also allows manufacturers and rectifiers that produce and bottle less
831831 than 50,000 gallons of intoxicating liquor in a calendar year to be members of a
832832 cooperative wholesaler. The cooperative wholesaler may sell and distribute the
833833 intoxicating liquor of its members. The bill allows for the formation of new
834834 cooperative wholesalers for approximately six months after the bill's effective date,
835835 but the division may not issue new wholesalers' permits that cause the total number
836836 of wholesalers' permits issued to cooperative wholesalers to exceed six.
837837 Eliminating the permit limit for manufacturers, rectifiers, and wholesalers
838838 Under current law, DOR may not issue more than two manufacturers' or
839839 rectifiers' permits to any one person, and DOR may not issue more than two liquor
840840 wholesalers' permits to any one person.
841841 The bill eliminates this two-permit limit for manufacturers' and rectifiers'
842842 permits and liquor wholesalers' permits.
843843 Transfer of beer wholesaler's permit to a different location
844844 Current law specifies that most alcohol beverage licenses and permits may be
845845 transferred to a different location within the same municipality, but certain permits,
846846 including an intoxicating liquor wholesaler's permit, may be transferred to a
847847 different location within the state. - 19 -2023 - 2024 Legislature
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850850 SENATE BILL 332
851851 The bill specifies that a beer wholesaler's permit may be transferred to a
852852 different location within the state, not just within the same municipality.
853853 Safe ride program
854854 Current law imposes a safe ride program surcharge of $50 upon a person
855855 convicted of operating a vehicle while under the influence of an intoxicant, with a
856856 detectable amount of a restricted controlled substance in one's blood, or with a
857857 prohibited alcohol concentration. The bill increases the amount of the safe ride
858858 program surcharge to $75.
859859 The bill also requires a municipality to provide to a person initially issued a
860860 Class “B,” “Class B,” or “Class C” license information regarding the safe ride
861861 program.
862862 Occupational taxes on alcohol beverages
863863 Under current law, the state imposes an occupational tax on selling intoxicating
864864 liquor in this state. An occupational tax is also imposed upon the removal for
865865 consumption or sale of beer. However, no tax is imposed on the sale or shipment of
866866 beer by a brewer to a bottler or of intoxicating liquor in bulk between manufacturers,
867867 rectifiers, and wineries. A manufacturer that ships intoxicating liquor in bulk to a
868868 rectifier for the purpose of bottling or rectifying must affix a label or statement that
869869 the shipment is made for the purpose of bottling or rectifying.
870870 The bill specifies that no occupational tax is imposed on the sale or shipment
871871 of beer between brewers or on the sale or shipment of intoxicating liquor, whether
872872 in bulk or any state of packaging, between manufacturers, rectifiers, and wineries.
873873 The bill further specifies that a manufacturer or rectifier shipping intoxicating
874874 liquor to another manufacturer or rectifier, whether in bulk or in any state of
875875 packaging, must affix a label or statement that the shipment is a tax-exempt
876876 transfer.
877877 Definition of fermented malt beverages
878878 Under current law, alcohol beverages that do not meet the definition of
879879 fermented malt beverages are considered intoxicating liquor. “Fermented malt
880880 beverages” are defined as any beverage made by the alcohol fermentation of an
881881 infusion in potable water of barley malt and hops, with or without unmalted grains
882882 or decorticated and degerminated grains or sugar containing 0.5 percent or more of
883883 alcohol by volume.
884884 The bill expands the definition of a fermented malt beverage to include any
885885 beverage that is recognized under federal regulations as beer, except sake or similar
886886 products.
887887 Leaving restaurant with unfinished bottle of wine
888888 Current law allows a restaurant holding a “Class B" or “Class C" retail license
889889 to allow a customer to take from the licensed premises an opened, unfinished bottle
890890 of wine if certain requirements are satisfied, including that, prior to the opened,
891891 partially consumed bottle of wine being removed from the licensed premises, the
892892 restaurant securely reinserts the cork into the bottle to the point where the top of the
893893 cork is even with the top of the bottle. - 20 -2023 - 2024 Legislature LRB-1141/2
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896896 The bill allows an opened, unfinished bottle of wine to be removed from the
897897 restaurant if, among the other requirements, it is recapped with the original cap,
898898 rather than recorked.
899899 The bill also allows, subject to the same requirements applicable to a retailer,
900900 an opened, unfinished bottle of wine to be removed from a restaurant at a full-service
901901 retail outlet of a brewer, winery, manufacturer, or rectifier if the full-service retail
902902 outlet is authorized to sell wine.
903903 Permit fees
904904 Under current law, with some exceptions, fees for alcohol beverage permits
905905 issued by DOR are not established by statute. DOR has established fees for some,
906906 but not all, permits issued by DOR.
907907 The bill establishes an annual permit fee of $500 for any permit for which DOR
908908 has not previously established a fee.
909909 Operators' permits issued by the division
910910 Under current law, municipalities issue operators' licenses. An operator's
911911 license is valid in the municipality that issued it. Although a person is not required
912912 to hold an operator's license to provide alcohol beverages on retail licensed premises,
913913 a retail licensee may not be open for business unless the licensee, the designated
914914 agent of a corporate licensee, or a person who possesses an operator's license or
915915 manager's license is present and responsible for the acts of all persons providing
916916 alcohol beverages on the premises.
917917 The bill requires the division to issue operators' permits. An operator's permit
918918 is subject to the same standards for issuance as an operator's license and is the
919919 functional equivalent of an operator's license except that an operator's permit is
920920 valid throughout Wisconsin.
921921 Transfers of retail liquor licenses from one municipality to another
922922 Current law imposes a quota on the number of “Class B" liquor licenses that a
923923 municipality may issue. This quota is generally determined by a formula based on
924924 the number of licenses previously issued by the municipality and the municipality's
925925 population. For purposes of the quota system, a reserve “Class B" license is a “Class
926926 B" liquor license first issued on or after December 1, 1997. Current law allows a
927927 municipality to transfer a reserve “Class B" liquor license to another municipality
928928 that is contiguous with, or within two miles of, the transferring municipality. The
929929 receiving municipality may then issue the license for a premises within that
930930 municipality. The quota of the transferring municipality is decreased, and the quota
931931 of the receiving municipality is increased, for each license transferred. A
932932 municipality may transfer no more than three reserve “Class B" licenses in this
933933 manner.
934934 The bill eliminates the restriction that a municipality may only transfer a
935935 reserve “Class B” liquor license to a contiguous municipality or a municipality
936936 located within two miles of the transferring municipality. Instead, the bill allows a
937937 municipality to transfer a reserve “Class B” liquor license to another municipality
938938 located in the same county as the transferring municipality. - 21 -2023 - 2024 Legislature
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942942 Retail closing hours during a national political convention
943943 As discussed above, current law generally requires a Class “B" or “Class B”
944944 licensed retailer to be closed between the hours of 2 a.m. and 6 a.m. on weekdays and
945945 between 2:30 a.m. and 6 a.m. on Saturday and Sunday. The closing hours for a “Class
946946 C” licensed retailer are generally the same as those for a “Class B” licensed retailer.
947947 As discussed above, the bill establishes the same closing hours for a producer's
948948 full-service retail outlets and prohibits retail sales of alcohol beverages during these
949949 hours on the producer's production premises.
950950 The bill creates a closing hour exception, during a 2024 national political
951951 convention in Milwaukee, for Class “B,” “Class B,” and “Class C” licensed retailers,
952952 and for producers' full-service retail outlets and production premises, located in
953953 Kenosha, Racine, Walworth, Rock, Milwaukee, Waukesha, Jefferson, Dane,
954954 Ozaukee, Washington, Dodge, Columbia, Sheboygan, or Fond du Lac County. Under
955955 the bill, during the convention period, the closing hours are between 4 a.m. and 6 a.m.
956956 However, a municipality may designate a retailer or producer as ineligible or
957957 disqualified for the extended closing hour and may, by ordinance, opt out of the
958958 extended closing hour during the convention. The bill does not affect the hours
959959 during which a retailer or producer may make sales for off-premises consumption.
960960 Licensing exception for beer provided on brewery premises
961961 Current law includes various licensing exceptions under which a person may
962962 provide alcohol beverages to the public without obtaining a license or permit. One
963963 exception allows the furnishing, by brewers, of beer free of charge to customers,
964964 visitors, and employees on the brewery premises if the beer is consumed on the
965965 brewery premises.
966966 The bill removes from this exception the requirement that the beer be
967967 consumed on the brewery premises.
968968 Retail licenses for, and underage persons at, axe throwing facilities
969969 Current law generally prohibits the issuance of a Class “B" license for any
970970 premises where another business is conducted. Because a Class “B” license is a
971971 prerequisite for a “Class B” license, this provision also affects “Class B” licensed
972972 premises. There are, however, exceptions to the prohibition, including for a movie
973973 theater, a painting studio, and a “bowling center or recreation premises.”
974974 The bill creates an exception allowing a Class “B” license to be issued for an axe
975975 throwing facility. The bill defines “axe throwing facility" as an establishment that
976976 provides customers with a venue to engage in the activity of axe throwing and that
977977 1) derives at least 51 percent of its revenue from fees associated with axe throwing
978978 or 2) maintains at the venue at least five axe throwing lanes.
979979 Under current law, with various exceptions, a person who is under 21 years of
980980 age and not accompanied by his or her parent, guardian, or spouse of legal drinking
981981 age (unaccompanied underage person) may not enter or be on any premises for which
982982 a retail license is issued. Among the various exceptions, an unaccompanied
983983 underage person may enter or be on a licensed premises that is a bowling center,
984984 movie theater, painting studio, golf course, or any of the following if certain criteria
985985 are met: billiard center, indoor golf simulator facility, indoor golf and baseball facility,
986986 athletic field, indoor or outdoor volleyball court, or private fishing farm. - 22 -2023 - 2024 Legislature LRB-1141/2
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989989 The bill creates an additional exception allowing an unaccompanied underage
990990 person to enter or be on a Class “B” or “Class B” licensed premises that is an axe
991991 throwing facility.
992992 Preparation and storage of premixed cocktails by “Class B” retailers
993993 Under current law, a “Class B" license authorizes the retail sale of intoxicating
994994 liquor for consumption on the licensed premises or, if sold in a tamper-evident
995995 container sealed by the licensee, for consumption off the licensed premises
996996 (commonly referred to as “cocktails-to-go”). (See the Background section above for
997997 further discussion of a “Class B” licensee's authorization and limitations.) Current
998998 law prohibits any person from refilling an original container that had previously
999999 been used for intoxicating liquor containing 21 percent or more of alcohol by volume
10001000 and from possessing a refilled original container on “Class B” licensed premises.
10011001 Under current law, DOR may, by rule, prescribe the standard size, form, or
10021002 character of any container in which intoxicating liquor is sold, but DOR may not set
10031003 the size of containers in which distilled spirits are sold at a capacity greater than 1.75
10041004 liters. DOR's rules prohibit, with exceptions, a manufacturer, rectifier, wholesaler,
10051005 or retailer from possessing distilled spirits in a container that is more than 1.75 liters
10061006 in capacity.
10071007 Also under current law, a person may not operate as a rectifier without holding
10081008 a rectifier's permit issued by DOR. A “rectifier” includes a producer engaged in
10091009 blending, mixing, or bottling intoxicating liquor.
10101010 The bill provides express authority for a “Class B” licensee to prepare, store, and
10111011 dispense mixed drinks prior to their retail sale for on-premises consumption or as
10121012 a cocktail-to-go. However, there are some limitations on this authority. Under the
10131013 bill, a “Class B” licensee may, on the licensed premises, prepare, store, and dispense
10141014 mixed drinks, prior to such a retail sale, if all of the following apply: 1) the mixed
10151015 drink is provided to the consumer in a glass or other container not exceeding 72
10161016 ounces in volume; 2) the mixed drink has not been stored for more than 48 hours; 3)
10171017 if the mixed drink is stored in or dispensed from a container exceeding 1.75 liters in
10181018 volume (bulk container), the bulk container does not exceed 5 gallons in volume and
10191019 is labeled in compliance with the requirements set forth below; 4) the licensee has
10201020 complied with the current law requirement that intoxicating liquor may be
10211021 purchased only from a wholesaler; 5) the licensee has complied with the current law
10221022 prohibition against refilling liquor bottles or possessing refilled liquor bottles and
10231023 has also not stored the mixed drink in or dispensed the mixed drink from a wine
10241024 bottle; and 6) the licensee has complied with any other applicable state or federal food
10251025 safety regulation and also with any federal alcohol regulation, which currently
10261026 imposes limitations on premixing cocktails and on activities involving distilled
10271027 spirits in containers exceeding one gallon. The bill creates an exception to the
10281028 current law limitation on a retailer's possession of distilled spirits in a container
10291029 exceeding 1.75 liters and specifies that a “Class B” licensee that prepares, stores, or
10301030 dispenses mixed drinks in compliance with the bill's requirements is not a rectifier.
10311031 Under the bill, the division must prescribe the form of the label to be used by
10321032 “Class B” licensees for bulk containers in which mixed drinks are stored or from
10331033 which they are dispensed. This form must require the licensee to disclose on the label - 23 -2023 - 2024 Legislature
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10361036 SENATE BILL 332
10371037 that the container holds a batch of premixed drinks and the date and time the batch
10381038 was prepared; the “expiration date” of the batch (the date and time that is 48 hours
10391039 after the batch was prepared); the words “contains alcohol”; the name of the person
10401040 who prepared the batch; and the ingredients of the batch, unless the label contains
10411041 a recipe title and the recipe, with a complete ingredient list, is maintained on the
10421042 licensed premises and available for inspection.
10431043 Because this bill creates a new crime or revises a penalty for an existing crime,
10441044 the Joint Review Committee on Criminal Penalties may be requested to prepare a
10451045 report.
10461046 For further information see the state and local fiscal estimate, which will be
10471047 printed as an appendix to this bill.
10481048 The people of the state of Wisconsin, represented in senate and assembly, do
10491049 enact as follows:
10501050 SECTION 1. 15.433 (2) of the statutes is created to read:
10511051 15.433 (2) DIVISION OF ALCOHOL BEVERAGES. (a) There is created a division of
10521052 alcohol beverages attached to the department of revenue under s. 15.03. The
10531053 administrator of the division shall be appointed outside the classified service. The
10541054 administrator of the division shall be nominated by the secretary of revenue and with
10551055 the advice and consent of the senate appointed, to serve at the pleasure of the
10561056 secretary of revenue.
10571057 (b) There is created within the division of alcohol beverages separate bureaus
10581058 dedicated to enforcement, legal services, and education and community outreach,
10591059 with each bureau headed by a director who reports to, and serves at the pleasure of,
10601060 the division administrator.
10611061 SECTION 2. 19.42 (13) (q) of the statutes is created to read:
10621062 19.42 (13) (q) The administrator and employees of the division of alcohol
10631063 beverages.
10641064 SECTION 3. 20.923 (4) (c) 7. of the statutes is created to read:
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10811081 SECTION 3 SENATE BILL 332
10821082 20.923 (4) (c) 7. Revenue, department of; division of alcohol beverages:
10831083 administrator.
10841084 SECTION 4. 125.02 (1g) of the statutes is created to read:
10851085 125.02 (1g) “Axe throwing facility" means an establishment that provides
10861086 customers with a venue to engage in the activity of axe throwing and that either
10871087 derives at least 51 percent of its revenue from fees associated with axe throwing or
10881088 maintains at the venue at least 5 axe throwing lanes.
10891089 SECTION 5. 125.02 (5g) of the statutes is created to read:
10901090 125.02 (5g) “Division" means the division of alcohol beverages in the
10911091 department.
10921092 SECTION 6. 125.02 (6) of the statutes is renumbered 125.02 (6) (intro.) and
10931093 amended to read:
10941094 125.02 (6) (intro.) “Fermented malt beverages" means any of the following:
10951095 (a) Any beverage made by the alcohol fermentation of an infusion in potable
10961096 water of barley malt and hops, with or without unmalted grains or decorticated and
10971097 degerminated grains or sugar containing 0.5 percent or more of alcohol by volume.
10981098 SECTION 7. 125.02 (6) (b) of the statutes is created to read:
10991099 125.02 (6) (b) Any beverage recognized by the federal department of the
11001100 treasury as beer under 27 CFR part 25, except sake or similar products.
11011101 SECTION 8. 125.02 (6d) of the statutes is created to read:
11021102 125.02 (6d) “Fulfillment house" means any entity, whether located in this state
11031103 or elsewhere, that handles logistics, including warehousing, packaging, order
11041104 fulfillment, or shipping services, on behalf of a person holding a direct wine shipper's
11051105 permit under s. 125.535 for wine that is eligible to be shipped to individuals in this
11061106 state.
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11341134 SECTION 9
11351135 SENATE BILL 332
11361136 SECTION 9. 125.02 (6g) of the statutes is created to read:
11371137 125.02 (6g) “Full-service retail sales" means retail sales of fermented malt
11381138 beverages or intoxicating liquor, for on-premises or off-premises consumption, or
11391139 the provision of taste samples of fermented malt beverages or intoxicating liquor, or
11401140 any combination of these activities.
11411141 SECTION 10. 125.02 (12) of the statutes is amended to read:
11421142 125.02 (12) “Peace officer" means a sheriff, undersheriff, deputy sheriff, police
11431143 officer, constable, marshal, deputy marshal or any employee of the department
11441144 division or of the department of justice authorized to act under this chapter.
11451145 SECTION 11. 125.02 (13) of the statutes is amended to read:
11461146 125.02 (13) Except as provided in ss. 125.27 (6) and 125.51 (5) (g), “permit”
11471147 means any permit issued by the department division under this chapter.
11481148 SECTION 12. 125.02 (14m) of the statutes is amended to read:
11491149 125.02 (14m) “Premises" means the area described in a license or permit,
11501150 excluding a permit issued under s. 125.175.
11511151 SECTION 13. 125.02 (14m) of the statutes, as affected by 2023 Wisconsin Act ....
11521152 (this act), is amended to read:
11531153 125.02 (14m) “Premises" means the area described in a license or permit,
11541154 excluding a permit issued under s. 125.175 or 125.24.
11551155 SECTION 14. 125.02 (16) of the statutes is renumbered 125.02 (16) (am).
11561156 SECTION 15. 125.02 (16) (bm) of the statutes is created to read:
11571157 125.02 (16) (bm) “Rectifier” does not include a “Class B” licensee that prepares,
11581158 stores, or dispenses mixed drinks in advance of sale in compliance with s. 125.51 (3)
11591159 (bg).
11601160 SECTION 16. 125.02 (23) of the statutes is amended to read:
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11871187 SECTION 16 SENATE BILL 332
11881188 125.02 (23) “Wine collector" means an individual who meets the standards
11891189 established by the department division by rule and who is registered with the
11901190 department division as a collector of wine.
11911191 SECTION 17. 125.025 of the statutes is created to read:
11921192 125.025 Powers and duties of division. (1) ADMINISTRATION; PERSONNEL.
11931193 (a) The division, under the direction and supervision of the administrator, shall
11941194 administer this chapter and have jurisdiction over alcohol beverages regulation,
11951195 enforcement, and education in this state. The division is responsible for
11961196 administering regulatory programs; promoting regulatory transparency; promoting
11971197 statutory changes to create clarity, consistency, and simplicity in alcohol beverage
11981198 regulatory requirements; and ensuring active, consistent enforcement of alcohol
11991199 beverage laws.
12001200 (b) The administrator may appoint, in the classified service, special agents and
12011201 other employees necessary to carry out the permitting, audit, legal, education, and
12021202 enforcement functions of the division. The division shall employ no fewer than 10
12031203 alcohol beverage field agents to perform enforcement activities under the direction
12041204 of the director of the bureau created under s. 15.433 (2) (b) dedicated to enforcement.
12051205 (c) The administrator and any employee of the division may not be employed
12061206 by or have a financial interest in the alcohol beverages industry or any business
12071207 subject to the division's jurisdiction.
12081208 (2) POLICE POWERS. The division shall enforce, and the duly authorized
12091209 employees of the division shall have all necessary police powers to prevent violations
12101210 of, this chapter.
12111211 (3) INSPECTION FOR ENFORCEMENT. Duly authorized employees of the
12121212 department of justice and the division and any sheriff, police officer, marshal, or
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12401240 SECTION 17
12411241 SENATE BILL 332
12421242 constable, within their respective jurisdictions, may, during normal business hours,
12431243 enter any licensed premises, and examine the books, papers, and records of any
12441244 brewer, brewpub, manufacturer, rectifier, wholesaler, retailer, fulfillment house, or
12451245 common carrier and may inspect and examine, according to law, any premises where
12461246 fermented malt beverages or intoxicating liquors are manufactured, sold, exposed
12471247 for sale, possessed, or stored, for the purpose of inspecting the same and determining
12481248 whether this chapter is being complied with. Any refusal to permit such examination
12491249 of such premises is sufficient grounds under s. 125.12 for revocation or suspension
12501250 of any license or permit issued under this chapter and is punishable under s. 125.11
12511251 (3).
12521252 (4) LIST OF PERMITTEES. The division shall provide the department with all
12531253 information necessary for the department to publish the information specified in s.
12541254 139.11 (4) (a) 2. and (b) 2.
12551255 SECTION 18. 125.03 (title) of the statutes is amended to read:
12561256 125.03 (title) Department Division rule making.
12571257 SECTION 19. 125.03 (1) (a) of the statutes is amended to read:
12581258 125.03 (1) (a) The department, in furtherance of effective control, division may
12591259 promulgate rules consistent with this chapter and ch. 139 to carry out the division's
12601260 duties under this chapter.
12611261 SECTION 20. 125.03 (1) (b) of the statutes is amended to read:
12621262 125.03 (1) (b) The department division shall promulgate rules providing for
12631263 registration of wine collectors and establishing standards of eligibility for
12641264 registration as a wine collector. The rules shall also specify the form and manner of
12651265 notice required under s. 125.06 (11m).
12661266 SECTION 21. 125.03 (2) of the statutes is amended to read:
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12921292 ARG:emw&wlj
12931293 SECTION 21 SENATE BILL 332
12941294 125.03 (2) CONTAINERS. The department division may by rule prescribe the
12951295 standard size, form, or character of any container in which intoxicating liquor may
12961296 be sold in this state except that the department division may not set the size of
12971297 containers in which intoxicating liquor, except wine containing not more than 21
12981298 percent of alcohol by volume, may be sold at a capacity greater than 1.75 liters
12991299 (59.1752 fluid ounces).
13001300 SECTION 22. 125.04 (3) (a) (intro.) of the statutes is amended to read:
13011301 125.04 (3) (a) Contents. (intro.) The department division shall prepare an
13021302 application form for each kind of license, other than a manager's or operator's license,
13031303 and for each kind of permit issued under this chapter. Each form, except an
13041304 operator's permit form, shall require all of the following information:
13051305 SECTION 23. 125.04 (3) (a) 1. of the statutes is amended to read:
13061306 125.04 (3) (a) 1. A history of the applicant relevant to the applicant's fitness to
13071307 hold a license or permit, including whether the applicant is a restricted investor
13081308 requiring disclosure under s. 125.20 (6) (a) 5. and the basis of this status.
13091309 SECTION 24. 125.04 (3) (b) of the statutes is amended to read:
13101310 125.04 (3) (b) Application for renewing. The department division may prepare
13111311 a simplified application form for renewal of each kind of license or permit which
13121312 requires only information pertinent to renewal.
13131313 SECTION 25. 125.04 (3) (bm) (intro.) of the statutes is amended to read:
13141314 125.04 (3) (bm) Signature on, and notarization of, forms. (intro.) The
13151315 application forms prepared by the department division for a license or permit under
13161316 this chapter may not require any of the following:
13171317 SECTION 26. 125.04 (3) (c) of the statutes is amended to read:
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13431343 ARG:emw&wlj
13441344 SECTION 26
13451345 SENATE BILL 332
13461346 125.04 (3) (c) Distribution. The department division shall make one copy of
13471347 each kind of license application that it prepares available to each municipality.
13481348 SECTION 27. 125.04 (3) (d) 1. of the statutes is amended to read:
13491349 125.04 (3) (d) 1. An application form prepared by the department division shall
13501350 be used by each applicant for a permit.
13511351 SECTION 28. 125.04 (3) (d) 2. of the statutes is amended to read:
13521352 125.04 (3) (d) 2. A replica of an application form prepared by the department
13531353 division shall be used by each applicant for a license, other than a manager's or
13541354 operator's license.
13551355 SECTION 29. 125.04 (3) (e) 2. of the statutes is amended to read:
13561356 125.04 (3) (e) 2. The applicant shall file the application for a permit with the
13571357 department division.
13581358 SECTION 30. 125.04 (3) (h) of the statutes is amended to read:
13591359 125.04 (3) (h) Subsequent changes. Within 10 days of any change in any fact
13601360 set out in an application for a license or permit to sell alcohol beverages, the licensee
13611361 or permittee shall file with the issuing authority a written description of the changed
13621362 fact, including any change in restricted investors under s. 125.20 (6) (a) 5.
13631363 SECTION 31. 125.04 (3) (j) of the statutes is amended to read:
13641364 125.04 (3) (j) Penalty for materially false application information, affidavit
13651365 representation. Any person who knowingly provides materially false information in
13661366 an application for a license or permit under this chapter or on a form under par. (k),
13671367 and any person who materially violates any representation made in an affidavit
13681368 under s. 125.20 (6) (a) 6. or (c) 4., may be required to forfeit not more than $1,000.
13691369 SECTION 32. 125.04 (3) (k) of the statutes is created to read:
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13941394 ARG:emw&wlj
13951395 SECTION 32 SENATE BILL 332
13961396 125.04 (3) (k) Approval of full-service retail outlets. The division shall prepare
13971397 a form for use by a brewer, winery, manufacturer, or rectifier to request approval for
13981398 a full-service retail outlet under s. 125.29 (7) (d) 1., 125.52 (4) (d) 1., or 125.53 (3) (d)
13991399 1. The form shall be similar to the form for a retail license application under par. (a).
14001400 An applicant shall use the form to submit a request for approval of a full-service
14011401 retail outlet under s. 125.29 (7) (d) 1., 125.52 (4) (d) 1., or 125.53 (3) (d) 1.
14021402 SECTION 33. 125.04 (4) of the statutes is amended to read:
14031403 125.04 (4) LIST OF LICENSEES. By July 15 annually, the clerk of a municipality
14041404 issuing licenses shall mail to the department division a list containing the name,
14051405 address, and trade name of each person holding a license issued by that municipality,
14061406 other than a manager's or operator's license or a license issued under s. 125.26 (6),
14071407 the type of license held and, if the person holding the license is a corporation or
14081408 limited liability company, the name of the agent appointed under sub. (6).
14091409 SECTION 34. 125.04 (5) (a) 5. of the statutes is amended to read:
14101410 125.04 (5) (a) 5. Have successfully completed within the 2 years prior to the
14111411 date of application a responsible beverage server training course at any location that
14121412 is offered by a technical college district and that conforms to curriculum guidelines
14131413 specified by the technical college system board or a comparable training course that
14141414 is approved by the department division or the department of safety and professional
14151415 services. This subdivision does not apply to an applicant who held, or who was an
14161416 agent appointed and approved under sub. (6) of a corporation or limited liability
14171417 company that held, within the past 2 years, a Class “A", “Class A" or “Class C" license
14181418 or a Class “B" or “Class B" license or permit or a manager's or operator's license, or
14191419 an operator's permit.
14201420 SECTION 35. 125.04 (5) (d) 1. of the statutes is amended to read:
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14471447 ARG:emw&wlj
14481448 SECTION 35
14491449 SENATE BILL 332
14501450 125.04 (5) (d) 1. Paragraph (a) 2. does not apply to applicants for operators'
14511451 licenses issued under s. 125.17, to applicants for operators' permits issued under s.
14521452 125.175, or to applicants for managers' licenses issued under s. 125.18. Managers'
14531453 licenses may be issued only to applicants who are residents of this state at the time
14541454 of issuance.
14551455 SECTION 36. 125.04 (5) (d) 2. of the statutes is amended to read:
14561456 125.04 (5) (d) 2. Paragraph (a) 3. does not apply to applicants for operators'
14571457 licenses under s. 125.17 or to applicants for operators' permits under s. 125.175.
14581458 Operators' licenses and operators' permits may be issued only to applicants who have
14591459 attained the age of 18.
14601460 SECTION 37. 125.04 (5) (d) 3. a. of the statutes is amended to read:
14611461 125.04 (5) (d) 3. a. Applicants for operators' licenses under s. 125.17 and for
14621462 operators' permits under s. 125.175.
14631463 SECTION 38. 125.04 (6) (g) of the statutes is amended to read:
14641464 125.04 (6) (g) Forms. If the department division or any municipality prepares
14651465 a form relating to the appointment of an agent under this subsection, including any
14661466 cancellation of an appointment or appointment of a successor agent, the form may
14671467 not require the signature of more than one person signing on behalf of the corporation
14681468 or limited liability company submitting the form.
14691469 SECTION 39. 125.04 (8) (title) of the statutes is amended to read:
14701470 125.04 (8) (title) PAYMENT OF LICENSE FEE; PERMIT FEES.
14711471 SECTION 40. 125.04 (8) of the statutes is renumbered 125.04 (8) (a).
14721472 SECTION 41. 125.04 (8) (b) of the statutes is created to read:
14731473 125.04 (8) (b) Unless the department established a different permit fee before
14741474 the effective date of this paragraph .... [LRB inserts date], and except as provided in
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15001500 ARG:emw&wlj
15011501 SECTION 41 SENATE BILL 332
15021502 ss. 125.175 (3), 125.22 (1) (e), 125.23 (1) (c), 125.27 (5) (f), 125.28 (4), 125.295 (4),
15031503 125.51 (5) (f) 5., 125.535 (2), and 125.65 (10), the division shall charge an annual fee
15041504 of $500 for each permit issued by the division under this chapter.
15051505 SECTION 42. 125.04 (8) (b) of the statutes, as created by 2023 Wisconsin Act ....
15061506 (this act), is amended to read:
15071507 125.04 (8) (b) Unless the department established a different permit fee before
15081508 the effective date of this paragraph .... [LRB inserts date], and except as provided in
15091509 ss. 125.175 (3), 125.22 (1) (e), 125.23 (1) (c), 125.24 (1) (e), 125.27 (5) (f), 125.28 (4),
15101510 125.295 (4), 125.51 (5) (f) 5., 125.535 (2), and 125.65 (10), the division shall charge
15111511 an annual fee of $500 for each permit issued by the division under this chapter.
15121512 SECTION 43. 125.04 (12) (a) of the statutes is amended to read:
15131513 125.04 (12) (a) From place to place. Every alcohol beverage license or permit
15141514 may be transferred to another place or premises within the same municipality. An
15151515 alcohol beverage warehouse permit under s. 125.19, a winery permit under s. 125.53,
15161516 or an intoxicating liquor a wholesaler's permit under s. 125.28 or 125.54 may be
15171517 transferred to another premises within this state. Transfers shall be made by the
15181518 issuing authority upon payment of a fee of $10 to the issuing authority. No retail
15191519 licensee, retail permittee, intoxicating liquor wholesaler permittee, or holder of a
15201520 warehouse or winery permit is entitled to more than one transfer during the license
15211521 or permit year. This paragraph does not apply to a license issued under s. 125.51 (4)
15221522 (v) or to a reserve “Class B" license, as defined in s. 125.51 (4) (a).
15231523 SECTION 44. 125.045 (title) of the statutes is amended to read:
15241524 125.045 (title) Booklet for licensees and permittees; safe ride program
15251525 information.
15261526 SECTION 45. 125.045 (1) of the statutes is amended to read:
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15531553 ARG:emw&wlj
15541554 SECTION 45
15551555 SENATE BILL 332
15561556 125.045 (1) The department division shall prepare a booklet explaining the
15571557 state statutes and rules relating to the retail sale of alcohol beverages, written
15581558 concisely in language which is clearly understood by those required to utilize it.
15591559 SECTION 46. 125.045 (2) of the statutes is renumbered 125.045 (2) (a) and
15601560 amended to read:
15611561 125.045 (2) (a) The department division shall provide a copy of the booklet
15621562 under sub. (1) free of charge to each person issued a permit, including a renewal,
15631563 under s. 125.175, 125.27, or 125.51 (5). The department division shall provide the
15641564 booklet for a charge not to exceed cost, as provided under s. 20.908, to municipalities.
15651565 SECTION 47. 125.045 (2) (b) of the statutes is created to read:
15661566 125.045 (2) (b) The division shall provide to each person initially issued a
15671567 permit under s. 125.27 or 125.51 (5) information regarding the safe ride program
15681568 described in s. 85.55.
15691569 SECTION 48. 125.045 (3) of the statutes is renumbered 125.045 (3) (a) and
15701570 amended to read:
15711571 125.045 (3) (a) A municipality shall provide a copy of the booklet under sub. (1)
15721572 to each person issued a license, including a renewal, under s. 125.17, 125.18, 125.25,
15731573 125.26 or 125.51 (1) by the municipality unless the municipality requires the person
15741574 to complete an instructional program which includes the subject matter of the
15751575 booklet or unless the person completes the program under s. 125.04 (5) (a) 5. or
15761576 125.17 (6). This section does not preclude a municipality from charging a fee for such
15771577 a program. A municipality may charge for the booklet in an amount not to exceed
15781578 the amount charged by the department division under sub. (2) (a).
15791579 SECTION 49. 125.045 (3) (b) of the statutes is created to read:
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16051605 SECTION 49 SENATE BILL 332
16061606 125.045 (3) (b) A municipality shall provide to each person initially issued a
16071607 license under s. 125.26 (1) or 125.51 (3) or (3m) information regarding the safe ride
16081608 program described in s. 85.55.
16091609 SECTION 50. 125.06 (1) of the statutes is amended to read:
16101610 125.06 (1) BREWERS' PREMISES. The furnishing, by brewers, of fermented malt
16111611 beverages free of charge to customers, visitors, and employees on the brewery
16121612 premises if the fermented malt beverages are consumed on the brewery premises and
16131613 are not furnished or consumed in or near any room or place where intoxicating liquor
16141614 is sold.
16151615 SECTION 51. 125.06 (3g) of the statutes is amended to read:
16161616 125.06 (3g) WINE OR FERMENTED MALT BEVERAGES MADE AT SUPPLY STORES. The
16171617 manufacture of wine or fermented malt beverages by any person at a business
16181618 primarily engaged in selling supplies and equipment for use by homebrewers or
16191619 home winemakers, and, notwithstanding s. 125.09 (1), the tasting at the business of
16201620 wine or fermented malt beverages so manufactured, if the wine or fermented malt
16211621 beverages are not sold or offered for sale. Wine or fermented malt beverages provided
16221622 at a business for tasting under this subsection may only be provided by a person who
16231623 holds an operator's license issued under s. 125.17 or an operator's permit issued
16241624 under s. 125.175.
16251625 SECTION 52. 125.06 (11m) of the statutes is amended to read:
16261626 125.06 (11m) WINE COLLECTORS. The sale by a wine collector to any other wine
16271627 collector of manufacturer-sealed bottles or containers of wine that the selling wine
16281628 collector has held for at least 8 years if the selling wine collector has provided prior
16291629 notice of the sale to the department division. No more than one sale in any 12-month
16301630 period may be conducted by a wine collector under this paragraph.
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16581658 SECTION 53
16591659 SENATE BILL 332
16601660 SECTION 53. 125.06 (13) of the statutes is repealed.
16611661 SECTION 54. 125.07 (1) (b) 4. of the statutes is amended to read:
16621662 125.07 (1) (b) 4. The court shall promptly mail notice of a suspension under this
16631663 paragraph to the department division and to the clerk of each municipality which has
16641664 issued a license or permit to the person.
16651665 SECTION 55. 125.07 (3) (a) 3. of the statutes is amended to read:
16661666 125.07 (3) (a) 3. Hotels, drug stores, grocery stores, bowling centers, movie
16671667 theaters, painting studios, billiards centers having on the premises 12 or more
16681668 billiards tables that are not designed for coin operation and that are 8 feet or longer
16691669 in length, indoor golf simulator facilities, indoor golf and baseball facilities on
16701670 premises for which the only alcohol beverage license issued is a Class “B" license, axe
16711671 throwing facilities on premises operated under Class “B” or “Class B” licenses,
16721672 service stations, vessels, cars operated by any railroad, regularly established athletic
16731673 fields, outdoor volleyball courts that are contiguous to a licensed premises, stadiums,
16741674 music festival venues during an event with a projected attendance of at least 2,500
16751675 persons, public facilities as defined in s. 125.51 (5) (b) 1. d. which are owned by a
16761676 county or municipality or centers for the visual or performing arts.
16771677 SECTION 56. 125.07 (3) (a) 10. of the statutes is amended to read:
16781678 125.07 (3) (a) 10. An underage person who enters or remains on Class “B" or
16791679 “Class B" licensed premises on a date specified by the licensee or permittee during
16801680 times when no alcohol beverages are consumed, sold or given away. During those
16811681 times, the licensee, the agent named in the license if the licensee is a corporation or
16821682 limited liability company or a person who has an operator's license or operator's
16831683 permit shall be on the premises unless all alcohol beverages are stored in a locked
16841684 portion of the premises. The licensee shall notify the local law enforcement agency,
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17111711 SECTION 56 SENATE BILL 332
17121712 in advance, of the times underage persons will be allowed on the premises under this
17131713 subdivision.
17141714 SECTION 57. 125.07 (3) (a) 16. of the statutes is amended to read:
17151715 125.07 (3) (a) 16. An underage person who enters or remains in a banquet or
17161716 hospitality room on winery premises operated under a “Class A" or “Class B" license
17171717 for the purpose of attending a winery tour.
17181718 SECTION 58. 125.07 (4) (f) 3. of the statutes is amended to read:
17191719 125.07 (4) (f) 3. A licensee may not bring a civil action under this paragraph
17201720 unless the licensee has first provided notice to the underage person or the underage
17211721 person's parent, as applicable, of the licensee's intent to bring the action. The notice
17221722 shall be mailed to the last-known address of the underage person or underage
17231723 person's parent, as applicable, at least 15 days prior to filing the action and shall
17241724 include a demand for the relief described in subd. 1. The department division may,
17251725 by rule, prescribe a form for this notice.
17261726 SECTION 59. 125.09 (1) of the statutes is renumbered 125.09 (1) (a) and
17271727 amended to read:
17281728 125.09 (1) (a) No owner, lessee, or person in charge of a public place may permit
17291729 the consumption of alcohol beverages on the premises property of the public place,
17301730 unless the person has an appropriate retail license or permit or a no-sale event venue
17311731 permit.
17321732 (d) This subsection does not apply to municipalities, buildings and parks owned
17331733 by counties, regularly established athletic fields and stadiums, school buildings,
17341734 campuses of private colleges, as defined in s. 16.99 (3g), at the place and time an event
17351735 sponsored by the private college is being held, churches, premises in a state fair park
17361736 or clubs. This subsection also does not apply to the consumption of fermented malt
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17641764 SECTION 59
17651765 SENATE BILL 332
17661766 beverages on commercial quadricycles except in municipalities that have adopted
17671767 ordinances under s. 125.10 (5) (a).
17681768 SECTION 60. 125.09 (1) (b) and (c) of the statutes are created to read:
17691769 125.09 (1) (b) For purposes of par. (a), a public place includes a venue, location,
17701770 open space, room, or establishment that is any of the following:
17711771 1. Accessible and available to the public to rent for an event or social gathering.
17721772 2. Held out for rent to the public for an event or social gathering.
17731773 3. Made available for rent to a member of the public for an event or social
17741774 gathering.
17751775 (c) For purposes of par. (a), a public place does not include any of the following:
17761776 1. A room in a hotel, motel, or bed and breakfast that is used for overnight
17771777 accommodations.
17781778 2. Vacation rental property, or any other property of temporary lodging, that
17791779 is used for overnight accommodations if the property is furnished with sufficient beds
17801780 for all adult guests to sleep.
17811781 3. A campsite on a campground licensed under s. 97.67.
17821782 4. A parking lot, driveway, or yard where vehicles may be parked on the same
17831783 day as a professional or collegiate sporting event or other ticketed event open to the
17841784 public.
17851785 5. Property within a local professional football stadium district created under
17861786 subch. IV of ch. 229 if the property is used in connection with, and on the same day
17871787 as, a professional football game, or other ticketed event open to the public, held at
17881788 the football stadium.
17891789 6. Property within a local professional baseball park district created under
17901790 subch. III of ch. 229 if the property is used in connection with, and on the same day
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18171817 SECTION 60 SENATE BILL 332
18181818 as, a professional baseball game, or other ticketed event open to the public, held at
18191819 the baseball park.
18201820 SECTION 61. 125.105 (1) of the statutes is amended to read:
18211821 125.105 (1) No person may impersonate an inspector, agent or other employee
18221822 of the department division or of the department of justice.
18231823 SECTION 62. 125.11 (3) of the statutes is created to read:
18241824 125.11 (3) INSPECTION VIOLATION. Any person who refuses to permit an
18251825 examination of premises as provided in s. 125.025 (3) shall be fined not more than
18261826 $500 nor less than $50, or imprisoned not more than 90 days nor less than 10 days
18271827 or both, and any license or permit issued to that person may be revoked.
18281828 SECTION 63. 125.12 (1) (a) of the statutes is amended to read:
18291829 125.12 (1) (a) Except as provided in this subsection, any municipality or the
18301830 department division may revoke, suspend or refuse to renew any license or permit
18311831 under this chapter, as provided in this section.
18321832 SECTION 64. 125.12 (1) (c) of the statutes is amended to read:
18331833 125.12 (1) (c) Neither a municipality nor the department division may consider
18341834 an arrest or conviction for a violation punishable under s. 101.123 (8) (d), 945.03
18351835 (2m), 945.04 (2m), or 945.05 (1m) in any action to revoke, suspend, or refuse to renew
18361836 a Class “B" or “Class B" license or permit.
18371837 SECTION 65. 125.12 (4) (title) of the statutes is amended to read:
18381838 125.12 (4) (title) SUSPENSION OR REVOCATION OF LICENSES ON COMPLAINT OF THE
18391839 DEPARTMENT DIVISION.
18401840 SECTION 66. 125.12 (4) (ag) (intro.) of the statutes is amended to read:
18411841 125.12 (4) (ag) Complaint. (intro.) A duly authorized employee of the
18421842 department division may file a complaint with the clerk of circuit court for the
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18701870 SECTION 66
18711871 SENATE BILL 332
18721872 jurisdiction in which the premises of a person holding a license issued under this
18731873 chapter is situated, alleging one or more of the following about a licensee:
18741874 SECTION 67. 125.12 (4) (ag) 9. of the statutes is created to read:
18751875 125.12 (4) (ag) 9. That the licensee has shipped alcohol beverages to any person
18761876 in another state in violation of that state's law.
18771877 SECTION 68. 125.12 (5) (title) of the statutes is amended to read:
18781878 125.12 (5) (title) REVOCATIONS OR SUSPENSIONS OF, OR REFUSALS TO RENEW, PERMITS
18791879 BY THE DEPARTMENT DIVISION.
18801880 SECTION 69. 125.12 (5) (a) of the statutes is amended to read:
18811881 125.12 (5) (a) The department division may, after notice and an opportunity for
18821882 hearing, revoke, suspend, or refuse to renew any retail permit issued by it for the
18831883 causes provided in sub. (4) and any other permit issued by it under this chapter for
18841884 any violation of this chapter or ch. 139, except that, for a violation of s. 125.535 or
18851885 139.035, the department division shall revoke the permit, and the division shall
18861886 revoke a common carrier permit as provided in s. 125.22 (3) (b) and a fulfillment
18871887 house permit as provided in s. 125.23 (6) (b).
18881888 SECTION 70. 125.12 (5) (b) of the statutes is amended to read:
18891889 125.12 (5) (b) The department division may, after notice and an opportunity for
18901890 hearing, revoke any permit issued under s. 125.27 (5) or 125.51 (5) (f) to a person
18911891 designated by the owner or operator of racetrack grounds as provided in s. 125.27 (5)
18921892 (b) or 125.51 (5) (f) 2. if the person's designation has terminated or the owner or
18931893 operator of the racetrack grounds has otherwise rescinded the person's designation.
18941894 SECTION 71. 125.12 (5) (bm) of the statutes is created to read:
18951895 125.12 (5) (bm) The division may, after notice and an opportunity for hearing,
18961896 revoke, suspend, or refuse to renew any permit issued by it under this chapter if the
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19231923 SECTION 71 SENATE BILL 332
19241924 permittee has shipped alcohol beverages to any person in another state in violation
19251925 of that state's law.
19261926 SECTION 72. 125.12 (5) (c) of the statutes is amended to read:
19271927 125.12 (5) (c) A revocation, suspension, or refusal to renew a permit under par.
19281928 (a) or, (b), or (bm) is a contested case under ch. 227.
19291929 SECTION 73. 125.12 (6) (a) of the statutes is amended to read:
19301930 125.12 (6) (a) Any person may file a sworn written complaint with the
19311931 department division alleging that an intoxicating liquor wholesaler has violated s.
19321932 125.54 (7) (a). The complaint shall identify the specific legal basis for the complaint
19331933 and sufficient facts for the department division to determine whether there is cause
19341934 to find that a violation has occurred. The department division shall provide a copy
19351935 of the complaint to any wholesaler against whom allegations are made, along with
19361936 notice of the time period under par. (b) to show cause why the wholesaler's permit
19371937 should not be revoked or suspended or to request a hearing.
19381938 SECTION 74. 125.12 (6) (b) of the statutes is amended to read:
19391939 125.12 (6) (b) Within 30 days of receiving a copy of the complaint under par. (a),
19401940 any wholesaler against whom allegations are made may file a sworn written
19411941 response or a written request for an evidentiary hearing before the department
19421942 division under s. 227.44.
19431943 SECTION 75. 125.12 (6) (c) of the statutes is amended to read:
19441944 125.12 (6) (c) Subject to pars. (d) 1. and (dm), if no request for an evidentiary
19451945 hearing is made under par. (b), within 60 days of receiving any response under par.
19461946 (b) or, if no response is made, within 60 days of the date on which a response or
19471947 request for hearing is due under par. (b), the department division shall make a
19481948 written decision as to whether a violation has occurred and either dismiss the
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19751975 ARG:emw&wlj
19761976 SECTION 75
19771977 SENATE BILL 332
19781978 complaint or take action under par. (e). Any decision under this paragraph shall
19791979 include findings of fact and conclusions of law and shall state all reasons for the
19801980 decision. The department division shall provide a copy of the decision to the
19811981 complainant and to any wholesaler against whom allegations are made.
19821982 SECTION 76. 125.12 (6) (cm) of the statutes is amended to read:
19831983 125.12 (6) (cm) Subject to pars. (d) 2. and (dm), if a request for an evidentiary
19841984 hearing is made under par. (b), the hearing shall be conducted in the manner
19851985 specified for a contested case under ss. 227.44 to 227.50, except that the hearing shall
19861986 be conducted within 45 days of receiving the request for hearing under par. (b) and
19871987 the department division shall make its written decision, including whether a
19881988 violation has occurred and whether the complaint is dismissed or action is taken
19891989 under par. (e), within 15 days after the hearing. In addition to service of the decision
19901990 as provided under s. 227.48, the department division shall provide a copy of the
19911991 decision to the complainant.
19921992 SECTION 77. 125.12 (6) (d) of the statutes is amended to read:
19931993 125.12 (6) (d) 1. If no request for an evidentiary hearing is made under par. (b),
19941994 within 60 days of receiving any response under par. (b) or, if no response is made,
19951995 within 60 days of the date on which a response or request for hearing is due under
19961996 par. (b), the department division may extend the time period for making a decision
19971997 under par. (c) by an additional 60 days if the department division provides notice
19981998 within the time period specified in par. (c) that an additional 60 days is necessary for
19991999 investigation.
20002000 2. If a request for an evidentiary hearing is made under par. (b), within 45 days
20012001 of receiving the request for hearing under par. (b), the department division may
20022002 extend the time period for conducting the hearing by an additional 45 days if the
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20292029 SECTION 77 SENATE BILL 332
20302030 department division provides notice within 45 days of receiving the request for
20312031 hearing under par. (b) that an additional 45 days is necessary for investigation.
20322032 SECTION 78. 125.12 (6) (dm) of the statutes is amended to read:
20332033 125.12 (6) (dm) Within 45 days of receiving any response or request for hearing
20342034 under par. (b) or, if no response or request for hearing is made, within 45 days of the
20352035 date on which a response or request for hearing is due under par. (b), the department
20362036 division may elect to file a complaint in circuit court under sub. (4) that includes all
20372037 allegations of the complaint under par. (a) for which the department division
20382038 determines there is cause to find that a violation of s. 125.54 (7) (a) has occurred. If
20392039 the department division files a complaint in circuit court as provided under this
20402040 paragraph, the department division shall not conduct a hearing under par. (cm) or
20412041 make a written decision under par. (c), but shall proceed with the matter as provided
20422042 under sub. (4).
20432043 SECTION 79. 125.12 (6) (e) of the statutes is amended to read:
20442044 125.12 (6) (e) If the department division finds the allegations under par. (a) true
20452045 and sufficient, the department division shall either suspend for not less than 10 days
20462046 nor more than 90 days or revoke the wholesaler's permit, and give notice of the
20472047 suspension or revocation to the wholesaler.
20482048 SECTION 80. 125.13 of the statutes is amended to read:
20492049 125.13 Report of suspension, revocation, or imposition of penalty.
20502050 Whenever a municipal governing body or court revokes or suspends a license or
20512051 permit or imposes a penalty on a licensee or permittee for the violation of this
20522052 chapter, the clerk of the municipality or court revoking or suspending the license or
20532053 imposing the penalty shall, within 10 days after the revocation, suspension, or
20542054 imposition of penalty, mail a report to the department division at Madison,
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20822082 SECTION 80
20832083 SENATE BILL 332
20842084 Wisconsin, giving the name of the licensee, the address of the licensed premises, and
20852085 a full description of the penalty imposed.
20862086 SECTION 81. 125.14 (2) (c) of the statutes is amended to read:
20872087 125.14 (2) (c) Identification. Any person seizing alcohol beverages or personal
20882088 property and electing to dispose of it under this subsection shall exercise reasonable
20892089 diligence to ascertain the name and address of the owner of the alcohol beverages or
20902090 property and of all persons holding a security interest in the property seized. The
20912091 person shall report his or her findings in writing to the department division.
20922092 SECTION 82. 125.14 (2) (d) of the statutes is amended to read:
20932093 125.14 (2) (d) Order. Upon conviction of any person for owning, possessing,
20942094 keeping, storing, manufacturing, selling, distributing, or transporting alcohol
20952095 beverages in violation of this chapter or ch. 139, the court shall order part or all of
20962096 the alcohol beverages or personal property seized to be destroyed if it is unfit for sale.
20972097 Alcohol beverages and other personal property fit for sale shall be turned over to the
20982098 department division for disposition. Upon receipt of the confiscated property, the
20992099 department division shall exercise reasonable diligence to ascertain the names and
21002100 addresses of all owners of the property and of all persons holding a security interest
21012101 in the property. If a motor vehicle is confiscated, the department division shall obtain
21022102 the written advice of the department of transportation as to the ownership of the
21032103 motor vehicle and shall make a reasonable search for perfected security interests in
21042104 the vehicle.
21052105 SECTION 83. 125.14 (2) (e) of the statutes is amended to read:
21062106 125.14 (2) (e) Disposal. The department division shall dispose of the alcohol
21072107 beverages turned over to it by the court by either giving it to law enforcement
21082108 agencies free of charge for use in criminal investigations, selling it to the highest
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21352135 SECTION 83 SENATE BILL 332
21362136 bidder if the bidder is a person holding a license or permit issued under this chapter,
21372137 or destroying it, at the discretion of the department division. If the department
21382138 division elects to sell the alcohol beverages, it shall publish a class 2 notice under ch.
21392139 985 asking for sealed bids from qualified bidders. Any items or groups of items in
21402140 the inventory subject to a security interest, the existence of which was established
21412141 in the proceedings for conviction as being bona fide and as having been created
21422142 without the secured party having notice that the items were being used or were to
21432143 be used in connection with the violation, shall be sold separately. The net proceeds
21442144 from the sale, less all costs of seizure, storage, and sale, shall be turned over to the
21452145 secretary of administration and credited to the common school fund.
21462146 SECTION 84. 125.14 (2) (f) of the statutes is amended to read:
21472147 125.14 (2) (f) Sale. Any personal property, other than alcohol beverages, seized
21482148 under par. (a) and fit for sale, shall be turned over by the department division to the
21492149 department of administration for disposal at public auction to the highest bidder, at
21502150 a time and place stated in a notice of sale which describes the property to be sold.
21512151 The sale shall be held in a conveniently accessible place in the county where the
21522152 property was confiscated. A copy of the notice shall be published as a class 2 notice
21532153 under ch. 985. The last insertion shall be at least 10 days before the sale. The
21542154 department of revenue division shall serve a copy of the notice of sale at least 2 weeks
21552155 before the date thereof on all persons who are or may be owners or holders of security
21562156 interests in the property. Any confiscated property worth more than $100 shall be
21572157 sold separately, and the balance of the confiscated property shall be sold in bulk or
21582158 separately at the discretion of the department of administration. The net proceeds
21592159 from the sale, less all costs of seizure, storage, and sale, shall be turned over to the
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21862186 SECTION 84
21872187 SENATE BILL 332
21882188 secretary of administration. No motor vehicle or motorboat confiscated under this
21892189 section may be sold within 30 days after the date of seizure.
21902190 SECTION 85. 125.14 (3) (b) of the statutes is amended to read:
21912191 125.14 (3) (b) Deadline. The application shall be made within one year after
21922192 the sale of the property. A copy of the application and the order setting a hearing on
21932193 it shall be served on the department division at least 20 days before the date set for
21942194 hearing.
21952195 SECTION 86. 125.145 of the statutes is amended to read:
21962196 125.145 Prosecutions by attorney general or department division.
21972197 Upon request by the secretary of revenue division, the attorney general may
21982198 represent this state or assist a district attorney in prosecuting any case arising under
21992199 this chapter. The department division may represent this state in prosecuting any
22002200 violation of s. 125.54 (7) (a) or (b) and shall bring any such action in the circuit court
22012201 for Dane County.
22022202 SECTION 87. 125.15 (1) of the statutes is amended to read:
22032203 125.15 (1) An intoxicating liquor wholesaler, intoxicating liquor retail licensee
22042204 or permittee, or intoxicating liquor trade association that makes a written complaint
22052205 to the department division under s. 125.12 (6) of a violation of s. 125.54 (7) (a) may
22062206 bring an action to enforce the provisions of s. 125.54 (7) if any of the following apply:
22072207 (a) The department division has not rendered a decision within the time
22082208 periods specified in s. 125.12 (6) (c) to (d).
22092209 (b) The department division has rendered a decision under s. 125.12 (6) in
22102210 which the department division has determined that a violation has occurred but no
22112211 action has been brought in circuit court by the department division, attorney general,
22122212 or a district attorney to prosecute the violation.
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22392239 SECTION 88 SENATE BILL 332
22402240 SECTION 88. 125.17 (6) (a) (intro.) of the statutes is amended to read:
22412241 125.17 (6) (a) (intro.) Except as provided in par. (b), no municipal governing
22422242 body or designated municipal official may issue an operator's license unless the
22432243 applicant has successfully completed a responsible beverage server training course
22442244 at any location that is offered by a technical college district and that conforms to
22452245 curriculum guidelines specified by the technical college system board or a
22462246 comparable training course, which may include computer-based training and
22472247 testing, that is approved by the department division or the department of safety and
22482248 professional services, or unless the applicant fulfills one of the following
22492249 requirements:
22502250 SECTION 89. 125.175 of the statutes is created to read:
22512251 125.175 Issuance of operators' permits. (1) Subject to sub. (4), the division
22522252 shall issue an operator's permit to any applicant who is qualified under s. 125.04 (5).
22532253 Operators' permits may not be required other than for the purpose of complying with
22542254 ss. 125.32 (2) and 125.68 (2) or s. 125.06 (3g). Operators' permits may be issued only
22552255 upon written application.
22562256 (2) Operators' permits are valid in all municipalities in this state.
22572257 (3) The division shall establish a fee for issuance or renewal of an operator's
22582258 permit and shall determine whether the permit shall be valid for one or 2 years.
22592259 (4) (a) The division may not issue an operator's permit unless the applicant
22602260 satisfies the criteria for issuance of an operator's license specified in s. 125.17 (6) (a).
22612261 In applying these criteria to an applicant who holds or previously held an operator's
22622262 permit or an operator's license, the division shall treat as synonymous operators'
22632263 permits and operators' licenses.
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22902290 SECTION 89
22912291 SENATE BILL 332
22922292 (b) The division may not require applicants for operators' permits to undergo
22932293 training in addition to that specified in s. 125.17 (6) (a) but may require applicants
22942294 to purchase at cost materials that deal with relevant subjects not covered in the
22952295 course under s. 125.17 (6) (a).
22962296 SECTION 90. 125.19 (1) of the statutes is amended to read:
22972297 125.19 (1) ISSUANCE. The department division shall issue an alcohol beverage
22982298 warehouse permit which authorizes the permittee to store and warehouse alcohol
22992299 beverages in warehouse premises covered by the permit, subject to rules adopted by
23002300 the department division. The permit does not authorize the sale of any alcohol
23012301 beverages.
23022302 SECTION 91. 125.20 of the statutes is created to read:
23032303 125.20 Interest restrictions. (1) DEFINITIONS. In this section:
23042304 (a) “Distribution permit" means a permit issued under s. 125.28 or 125.54.
23052305 (b) “Distribution permittee" means a person holding a distribution permit and
23062306 includes a restricted individual of such a person.
23072307 (c) “Production permit" means a permit issued under s. 125.29, 125.295, 125.52,
23082308 or 125.53, a permit issued under s. 125.30 to a brewer in another state, or a permit
23092309 issued under s. 125.58 to a manufacturer, rectifier, or winery in another state.
23102310 (d) “Production permittee" means a person holding a production permit and
23112311 includes a restricted individual of such a person.
23122312 (e) “Restricted individual" means any of the following:
23132313 1. An individual identified on a manager's license or who works or acts in a
23142314 managerial capacity for a permittee or licensee.
23152315 2. An individual serving as an officer, director, member, manager, or agent of
23162316 a corporation or limited liability company holding a permit or license.
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23432343 SECTION 91 SENATE BILL 332
23442344 3. An individual holding more than a 10 percent ownership interest in a
23452345 permittee or licensee.
23462346 (f) “Restricted entity" means an entity holding more than a 10 percent
23472347 ownership interest in a permittee or licensee.
23482348 (g) “Restricted investor" means a restricted individual or restricted entity.
23492349 (h) “Retail license or permit" means a Class “A," Class “B,” “Class A," “Class B,"
23502350 or “Class C" license, a Class “B" or “Class B" permit, or a no-sale event venue permit.
23512351 (i) “Retail licensee or permittee" means a person holding a retail license or
23522352 permit and includes a restricted individual of such a person.
23532353 (2) PRODUCERS. (a) No production permittee may hold any interest in any
23542354 distribution permittee.
23552355 (b) No production permittee may hold any interest in any retail licensee or
23562356 permittee, except as authorized under s. 125.295.
23572357 (3) DISTRIBUTORS. (a) No distribution permittee may hold any interest in any
23582358 retail licensee or permittee.
23592359 (b) No distribution permittee may hold any interest in any production
23602360 permittee, except as provided in s. 125.28 (2) (d).
23612361 (4) RETAILERS. (a) No retail licensee or permittee may hold any interest in any
23622362 distribution permittee.
23632363 (b) No retail licensee or permittee may hold any interest in any production
23642364 permittee, except as authorized under s. 125.295.
23652365 (5) CONSTRUCTION OF SECTION; AUTHORIZED CROSS-TIER ACTIVITY. (a) For purposes
23662366 of this section and s. 125.01, permittees are categorized under the 3-tier system as
23672367 follows:
23682368 1. A production permittee operates within the production tier.
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23962396 SECTION 91
23972397 SENATE BILL 332
23982398 2. A distribution permittee operates within the distribution tier.
23992399 3. A retail licensee or permittee operates within the retail tier.
24002400 (b) This section does not prohibit a licensee or permittee from engaging in any
24012401 activity that this chapter explicitly authorizes for the type of license or permit held
24022402 or that is explicitly authorized under the terms of the license or permit.
24032403 (c) To the extent there is a conflict between any provision of subs. (2) to (4) and
24042404 any provision of ss. 125.25 (2) (b), 125.26 (2) (b), 125.27 (7), 125.28 (2) (b), 125.29 (2)
24052405 (a), 125.295 (2) (a) 6., 125.30 (3) (c), and 125.69 (1), the provisions of ss. 125.25 (2) (b),
24062406 125.26 (2) (b), 125.27 (7), 125.28 (2) (b), 125.29 (2) (a), 125.295 (2) (a) 6., 125.30 (3)
24072407 (c), and 125.69 (1) are controlling.
24082408 (d) If a license or permit may not be issued to a person under s. 125.25 (2) (b),
24092409 125.26 (2) (b), 125.27 (7), 125.28 (2) (b), 125.29 (2) (a), 125.295 (2) (a) 6., 125.30 (3)
24102410 (c), or 125.69 (1), the person may not acquire an interest prohibited under s. 125.25
24112411 (2) (b), 125.26 (2) (b), 125.27 (7), 125.28 (2) (b), 125.29 (2) (a), 125.295 (2) (a) 6., 125.30
24122412 (3) (c), or 125.69 (1) after the license or permit has been issued.
24132413 (6) PERMISSIBLE INTERESTS. (a) Notwithstanding subs. (2) to (4), a licensee or
24142414 permittee may be owned in part by, or grant an ownership interest to, a restricted
24152415 investor in a different tier if all of the following are satisfied:
24162416 1. No single restricted investor holds more than a 10 percent ownership
24172417 interest in the licensee or permittee, including any passive or disregarded entity
24182418 connected to the restricted investor.
24192419 2. No restricted investor serves as an officer, director, manager, operator, or
24202420 agent of the licensee or permittee.
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24462446 3. No restricted investor is involved in the day-to-day operations of the
24472447 licensee or permittee or exerts any control over such operations beyond the person's
24482448 ability to vote as an owner.
24492449 4. The aggregate amount of ownership held by all restricted investors in the
24502450 licensee or permittee does not exceed 49 percent.
24512451 5. The licensee or permittee discloses all restricted investors to the division.
24522452 6. Each restricted investor executes an affidavit, on a form prescribed by the
24532453 division, swearing to a complete lack of involvement in the day-to-day operations
24542454 of, and lack of control over, the licensee or permittee beyond the restricted investor's
24552455 ability to vote as an owner. If the restricted investor is a restricted entity, the
24562456 affidavit shall be executed on behalf of the restricted entity by an individual who is
24572457 an officer or director of the restricted entity or who otherwise has management
24582458 authority over the restricted entity.
24592459 (b) A licensee or permittee, or a restricted individual of a licensee or permittee,
24602460 may enter into a landlord­tenant relationship with another licensee or permittee
24612461 operating in a different tier if all of the following are satisfied:
24622462 1. The lease or rental agreement explicitly states that the landlord has no
24632463 control over or day-to-day involvement in the business of the tenant.
24642464 2. No control or involvement in the business of the tenant by the landlord exists.
24652465 3. The landlord and tenant maintain compliance with ss. 125.33 and 125.69,
24662466 as applicable and subject to s. 125.33 (2) (hr), and this requirement is set forth in the
24672467 lease or rental agreement.
24682468 4. The lease or rental agreement is in writing and disclosed to the division for
24692469 review.
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24972497 SENATE BILL 332
24982498 (c) Notwithstanding subs. (2) to (4), a spouse may have an interest in the license
24992499 or permit of the other spouse if all of the following are satisfied:
25002500 1. The marriage is governed by a valid marital property agreement or
25012501 prenuptial agreement.
25022502 2. The marital property agreement or prenuptial agreement was disclosed on
25032503 any license or permit application.
25042504 3. A copy of the marital property agreement or prenuptial agreement is
25052505 provided to the municipal clerk or division prior to issuance of the license or permit.
25062506 4. Both spouses execute an affidavit, on a form prescribed by the division,
25072507 swearing to a complete lack of involvement in the day-to-day operations of, and lack
25082508 of control over, each respective business.
25092509 (d) For purposes of subs. (2) to (4), employment in a nonmanagerial capacity
25102510 for a licensee or permittee is not an interest in the licensee or permittee.
25112511 SECTION 92. 125.20 (5) (c) and (d) of the statutes, as created by 2023 Wisconsin
25122512 Act .... (this act), are amended to read:
25132513 125.20 (5) (c) To the extent there is a conflict between any provision of subs. (2)
25142514 to (4) and any provision of ss. 125.24 (3), 125.25 (2) (b), 125.26 (2) (b), 125.27 (7),
25152515 125.28 (2) (b), 125.29 (2) (a), 125.295 (2) (a) 6., 125.30 (3) (c), and 125.69 (1), the
25162516 provisions of ss. 125.24 (3), 125.25 (2) (b), 125.26 (2) (b), 125.27 (7), 125.28 (2) (b),
25172517 125.29 (2) (a), 125.295 (2) (a) 6., 125.30 (3) (c), and 125.69 (1) are controlling.
25182518 (d) If a license or permit may not be issued to a person under s. 125.24 (3),
25192519 125.25 (2) (b), 125.26 (2) (b), 125.27 (7), 125.28 (2) (b), 125.29 (2) (a), 125.295 (2) (a)
25202520 6., 125.30 (3) (c), or 125.69 (1), the person may not acquire an interest prohibited
25212521 under s. 125.24 (3), 125.25 (2) (b), 125.26 (2) (b), 125.27 (7), 125.28 (2) (b), 125.29 (2)
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25482548 (a), 125.295 (2) (a) 6., 125.30 (3) (c), or 125.69 (1) after the license or permit has been
25492549 issued.
25502550 SECTION 93. 125.21 of the statutes is created to read:
25512551 125.21 Production agreements. (1) DEFINITIONS. In this section:
25522552 (a) “Alternating proprietorship" means an arrangement in which a host
25532553 producer provides use of space and equipment, and may additionally provide
25542554 personnel, to a guest producer for the production of alcohol beverages.
25552555 (b) “Bottling” means placing alcohol beverages into sealed finished packages,
25562556 including cans, bottles, boxes, bags, kegs, barrels, or any other packaging of finished
25572557 products. When “bottle” is used as a verb, it has the same meaning as “bottling.”
25582558 (c) “Contract producer" means a producer who directly manufactures, bottles,
25592559 or labels alcohol beverages as an agent of a recipe producer or out-of-state recipe
25602560 supplier.
25612561 (d) “Contract production" means a contract, agreement, or business
25622562 arrangement described in sub. (3) (b) whereby a recipe producer or out-of-state
25632563 recipe supplier provides consideration to a contract producer for the production,
25642564 bottling, or labeling of alcohol beverages.
25652565 (e) “Guest producer" means a producer who enters into a contract, agreement,
25662566 or business arrangement with a host producer whereby the producer has use of the
25672567 host producer's premises and equipment, and may have use of the host producer's
25682568 personnel, for the production of the guest producer's alcohol beverages.
25692569 (f) “Host producer" means a producer who enters into a contract, agreement,
25702570 or business arrangement with a guest producer whereby the guest producer has use
25712571 of the producer's premises and equipment, and may have use of the producer's
25722572 personnel, for the production of the guest producer's alcohol beverages.
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26012601 SENATE BILL 332
26022602 (g) “Licensing agreement" means an agreement between a licensor and a
26032603 producer for the production of alcohol beverages containing the name, symbol, or
26042604 mark of the licensor.
26052605 (h) “Out-of-state recipe supplier” means a person to whom all of the following
26062606 applies:
26072607 1. The person is located in another state and produces alcohol beverages in that
26082608 state.
26092609 2. The person does not hold a permit under this chapter, other than a permit
26102610 issued under s. 125.30, 125.535, or 125.58.
26112611 3. The person purchases alcohol beverages from a producer that are
26122612 manufactured consistently with a recipe provided by the person or are bottled or
26132613 labeled for the person.
26142614 (i) “Producer" means a brewer holding a permit under s. 125.29, brewpub
26152615 holding a permit under s. 125.295, winery holding a permit under s. 125.53,
26162616 manufacturer holding a permit under s. 125.52, or rectifier holding a permit under
26172617 s. 125.52.
26182618 (j) “Recipe producer" means a producer who purchases alcohol beverages from
26192619 another producer that are manufactured consistently with a recipe provided by the
26202620 recipe producer or are bottled or labeled for the recipe producer.
26212621 (2) PRODUCTION ARRANGEMENTS AUTHORIZED; AGREEMENTS BETWEEN SAME
26222622 PRODUCER TYPE. (a) Production arrangements under subs. (3) to (5) are authorized
26232623 as provided in this section. A permittee that enters into such a production
26242624 arrangement does not act as an agent for or in the employ of another under s. 125.52
26252625 (3) or 125.53 (2), and such a production arrangement is not a prohibited interest
26262626 under s. 125.20.
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26532653 SECTION 93 SENATE BILL 332
26542654 (b) Except as provided in sub. (3) (b) 2. and 3., agreements authorized under
26552655 this section may be entered into only by producers who hold permits issued under the
26562656 same section of this chapter.
26572657 (3) CONTRACT PRODUCTION. (a) An agreement for contract production shall
26582658 comply with the requirements of this subsection.
26592659 (b) An agreement for contract production may be entered into between any of
26602660 the following:
26612661 1. Two producers possessing the same type of permit.
26622662 2. A permittee under s. 125.29, as the contract producer, and a permittee under
26632663 s. 125.295, as the recipe producer.
26642664 3. A producer and an out-of-state recipe supplier.
26652665 (c) All contract production activities shall occur pursuant to a written
26662666 agreement between the contract producer and the recipe producer or out-of-state
26672667 recipe supplier.
26682668 (d) 1. Except as provided in subd. 2., alcohol beverages produced under an
26692669 agreement for contract production between a contract producer and a recipe
26702670 producer shall count toward the production volume of the recipe producer and shall
26712671 be considered, for this purpose, as produced on the recipe producer's premises.
26722672 2. Alcohol beverages produced under an agreement for contract production
26732673 between a contract producer and a recipe producer may not be considered in
26742674 determining production volume for purposes of ss. 125.29 (7), 125.52 (4), and 125.53
26752675 (3), but shall be considered as produced by the recipe producer for other purposes
26762676 under ss. 125.29 (7), 125.52 (4), and 125.53 (3).
26772677 (e) The recipe producer shall be considered the producer for purposes of filing
26782678 reports under s. 139.11 (2) and taxation under ss. 139.02, 139.03, 139.05 (2), and
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27052705 ARG:emw&wlj
27062706 SECTION 93
27072707 SENATE BILL 332
27082708 139.06 (1) and (2), as applicable, and shall include alcohol beverages manufactured
27092709 under a contract production agreement in the report required under s. 139.11 (2).
27102710 For alcohol beverages produced under an agreement for contract production between
27112711 a contract producer and a recipe producer, the contract producer shall exclude the
27122712 alcohol beverages from reports required under s. 139.11 (2).
27132713 (4) ALTERNATING PROPRIETORSHIP. (a) An alternating proprietorship shall
27142714 comply with the requirements of this subsection.
27152715 (b) All alternating proprietorships shall occur pursuant to a written agreement
27162716 between the host producer and guest producer.
27172717 (c) The agreement under par. (b) shall provide that the guest producer retains
27182718 the right to control the production of the alcohol beverages. If the agreement
27192719 provides that the host producer and host producer's personnel are agents of the guest
27202720 producer or acting under the direction of the guest producer, the agreement shall
27212721 specify the terms and compensation for the use of the host producer's personnel.
27222722 (d) The guest producer shall be considered the producer for purposes of filing
27232723 reports under s. 139.11 (2) and taxation under ss. 139.02, 139.03, 139.05 (2), and
27242724 139.06 (1) and (2), as applicable, and shall include alcohol beverages manufactured
27252725 under an alternating proprietorship in the report required under s. 139.11 (2). The
27262726 host producer shall exclude alcohol beverages manufactured in an alternating
27272727 proprietorship from reports required under s. 139.11 (2).
27282728 (e) Alcohol beverages produced under an alternating proprietorship shall count
27292729 toward the production volume of the guest producer and shall be considered, for this
27302730 purpose, as produced on the guest producer's premises.
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27562756 (5) LICENSING AGREEMENTS. (a) A producer may enter into a licensing
27572757 agreement or contract with a licensor authorizing the producer-licensee to use the
27582758 licensor's trademark or name if all of the following requirements are satisfied:
27592759 1. The licensing agreement or contract is in writing.
27602760 2. The producer-licensee is entirely responsible for producing the alcohol
27612761 beverages and for all related processing steps and regulatory requirements.
27622762 (b) Alcohol beverages produced under the licensing agreement shall count
27632763 toward the production volume of the producer-licensee and shall be considered, for
27642764 this purpose, as produced on the producer-licensee's premises.
27652765 SECTION 94. 125.22 of the statutes is created to read:
27662766 125.22 Common carrier permit; shipments into state. (1) PERMIT. (a)
27672767 No common carrier may transport into or deliver within this state any alcohol
27682768 beverages unless the common carrier first obtains a permit from the division under
27692769 this section. This subsection does not apply to the transportation into this state for
27702770 delivery to, or delivery within this state to, a person that holds a license or permit
27712771 issued under this chapter that authorizes the licensee or permittee to receive the
27722772 alcohol beverages.
27732773 (b) A permit under this section authorizes only the transport into or delivery
27742774 within this state of wine on behalf of a person holding a direct wine shipper's permit
27752775 under s. 125.535 or a fulfillment house permit under s. 125.23.
27762776 (c) An applicant for a permit under this section shall provide all information
27772777 required by the division. The division shall require the applicant to submit
27782778 information, as determined to be appropriate by the division, that is similar to the
27792779 information required of an applicant for a permit under s. 125.58.
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28062806 SECTION 94
28072807 SENATE BILL 332
28082808 (d) A permit under this section may be issued only to a person who holds a valid
28092809 certificate issued under s. 73.03 (50).
28102810 (e) A permittee under this section shall pay an annual fee of $1,000.
28112811 (2) REPORTS. (a) No later than the 15th day of each month, a common carrier
28122812 holding a permit under this section shall submit a verified report to the division, in
28132813 the form and manner prescribed by the division, that includes all of the following
28142814 information for each shipment of alcohol beverages during the preceding month:
28152815 1. The name and address of the person that manufactured the alcohol
28162816 beverages.
28172817 2. The name and address of the consignor of the shipment, if different from the
28182818 person that manufactured the alcohol beverages.
28192819 3. The name and address of the consignee of the shipment.
28202820 4. The date of the shipment.
28212821 5. The type and quantity of alcohol beverages shipped to the consignee, as
28222822 reported to the common carrier by the consignor.
28232823 6. The parcel tracking number, waybill number, or other identifying number
28242824 for the shipment.
28252825 (b) The division and the department shall keep confidential the information
28262826 under par. (a) 3. and 6., and this information is not subject to public copying or
28272827 inspection under s. 19.35 (1), but all other information included in a report under par.
28282828 (a) is subject to public copying and inspection under s. 19.35 (1) and may not be
28292829 treated by the division or the department as confidential under any provision of s.
28302830 71.78, 71.83, or 139.11 (4).
28312831 (c) Nothing in this section alters the requirement that a person shipping alcohol
28322832 beverages into this state obtain all required permits under this chapter prior to
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28602860 shipment, including any permit under s. 125.535. Nothing in this section grants a
28612861 manufacturer, rectifier, or shipper of alcohol beverages, including a winery, authority
28622862 to ship alcohol beverages into this state. Nothing in this section alters the
28632863 face-to-face sales requirement in ss. 125.272 and 125.51 (6).
28642864 (3) PENALTIES. (a) Any common carrier that fails to obtain a permit required
28652865 under sub. (1) prior to commencing delivery of alcohol beverages in this state is
28662866 subject to a fine of not more than $10,000.
28672867 (b) Any common carrier that ships alcohol beverages other than wine obtained
28682868 from a direct wine shipper permittee under s. 125.535 or from a fulfillment house
28692869 permittee under s. 125.23 is subject to a forfeiture of not more than $2,000. The
28702870 division shall revoke the permit of any common carrier that violates this prohibition
28712871 in more than one month during a calendar year. Except as provided in this
28722872 paragraph, s. 125.12 (5) shall apply with respect to the division's revocation of the
28732873 permit.
28742874 (c) If a common carrier fails to submit a report required under sub. (2), the
28752875 common carrier is subject to a forfeiture of not more than $2,000.
28762876 SECTION 95. 125.23 of the statutes is created to read:
28772877 125.23 Fulfillment houses. (1) PERMIT. (a) Before making any shipment to,
28782878 or causing any shipment to be made to, any individual in this state, a person
28792879 operating a fulfillment house shall obtain from the division a fulfillment house
28802880 permit for each location that is involved in the process of shipping wine to residents
28812881 of this state.
28822882 (b) A person holding a permit under this section may provide services only for
28832883 the warehousing, packaging, order fulfillment, and shipment of alcohol beverages
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29102910 SECTION 95
29112911 SENATE BILL 332
29122912 produced by and belonging to a person holding a direct wine shipper's permit under
29132913 s. 125.535.
29142914 (c) An applicant for a permit under this section shall pay an annual fee of $100
29152915 for each permit. The permit may be issued for a period of one year and may be
29162916 renewed annually.
29172917 (d) A permit under this section may be issued only to a person who holds a valid
29182918 certificate issued under s. 73.03 (50).
29192919 (2) PERMIT APPLICATION. (a) An applicant for a permit under this section shall
29202920 provide all of the following information as part of the permit application:
29212921 1. All locations from which alcohol beverages are to be shipped under the
29222922 permit.
29232923 2. Any other information required by the division. The division shall require
29242924 the applicant to submit information, as determined to be appropriate by the division,
29252925 that is similar to the information required of an applicant for a permit under s.
29262926 125.58.
29272927 (b) Notwithstanding s. 125.04 (5) (a), natural persons obtaining fulfillment
29282928 house permits are not required to be residents of this state. Notwithstanding s.
29292929 125.04 (5) (a) 5., a person is not required to complete a responsible beverage server
29302930 training course to be eligible for a permit under this section. Corporations and
29312931 limited liability companies obtaining fulfillment house permits are subject to s.
29322932 125.04 (6) and any other person, including any natural person or cooperative,
29332933 obtaining a fulfillment house permit shall appoint an agent, and be subject to all
29342934 provisions of s. 125.04 (6), in the same manner applicable to corporations and limited
29352935 liability companies.
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29612961 SECTION 95 SENATE BILL 332
29622962 (3) PACKAGE LABELING. A person holding a permit under this section shall
29632963 ensure all containers of wine shipped directly to an individual in this state are
29642964 labeled with all of the following information:
29652965 (a) The following words, appearing in capital letters and in a conspicuous
29662966 location: “CONTAINS ALCOHOL: SIGNA TURE OF PERSON AGE 21 OR OLDER
29672967 REQUIRED FOR DELIVERY."
29682968 (b) The name, address, and permit number of the fulfillment house permittee
29692969 and the name, address, and permit number of the direct wine shipper.
29702970 (4) SHIPMENT. (a) A fulfillment house permittee may not ship into this state
29712971 wine from any person not holding a direct wine shipper's permit under s. 125.535.
29722972 (b) A fulfillment house permittee may not ship wine into this state through a
29732973 common carrier that does not hold a permit under s. 125.22. All containers of wine
29742974 shipped directly to an individual in this state shall be shipped using a common
29752975 carrier holding a permit issued under s. 125.22.
29762976 (c) Prior to shipping wine to an individual in this state, a fulfillment house
29772977 permittee shall verify the validity of the permit of each direct wine shipper and of
29782978 each common carrier associated with the shipment.
29792979 (5) REPORTS. (a) No later than the 15th day of each month, a fulfillment house
29802980 holding a permit under this section shall submit a verified report to the division, in
29812981 the form and manner prescribed by the division, that includes all of the following
29822982 information for each shipment of alcohol beverages during the preceding month:
29832983 1. The name and address of the person that manufactured the alcohol
29842984 beverages.
29852985 2. The name and address of the consignor of the shipment, if different from the
29862986 person that manufactured the alcohol beverages.
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30143014 SECTION 95
30153015 SENATE BILL 332
30163016 3. The name and address of the consignee of the shipment.
30173017 4. The date of the shipment.
30183018 5. The type and quantity of alcohol beverages shipped to the consignee.
30193019 6. The parcel tracking number, waybill number, or other identifying number
30203020 for the shipment.
30213021 (b) The division and the department shall keep confidential the information
30223022 under par. (a) 3. and 6., and this information is not subject to public copying or
30233023 inspection under s. 19.35 (1), but all other information included in a report under par.
30243024 (a) is subject to public copying and inspection under s. 19.35 (1) and may not be
30253025 treated by the division or the department as confidential under any provision of s.
30263026 71.78, 71.83, or 139.11 (4).
30273027 (6) PENALTIES. (a) Any fulfillment house that fails to obtain a permit under this
30283028 section in violation of sub. (1) is subject to a fine of not more than $10,000.
30293029 (b) Any permittee under this section that ships alcohol beverages other than
30303030 wine obtained from a direct wine shipper holding a permit under s. 125.535 is subject
30313031 to a forfeiture of not more than $2,000. The division shall revoke the permit of any
30323032 permittee that violates this prohibition in more than one month during a calendar
30333033 year. Except as provided in this paragraph, s. 125.12 (5) shall apply with respect to
30343034 the division's revocation of the permit.
30353035 (c) If a fulfillment house fails to submit a report required under sub. (5), the
30363036 fulfillment house is subject to a forfeiture of not more than $2,000.
30373037 SECTION 96. 125.24 of the statutes is created to read:
30383038 125.24 No-sale event venue permit. (1) PERMIT ISSUANCE. (a) Except as
30393039 otherwise provided in this section, the division may issue to property owners no-sale
30403040 event venue permits that authorize the permittee to rent or lease real property for
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30673067 SECTION 96 SENATE BILL 332
30683068 use as an event venue at which fermented malt beverages and wine are consumed
30693069 if all requirements under this section are satisfied.
30703070 (b) A no-sale event venue permit may be issued only to a person who holds a
30713071 valid certificate issued under s. 73.03 (50) and is qualified under s. 125.04 (5), except
30723072 that a person is not required to complete a responsible beverage server training
30733073 course to be eligible for a permit under this section.
30743074 (c) A no-sale event venue permit may not be issued unless all of the following
30753075 are satisfied:
30763076 1. The applicant certifies in the permit application how many events were held
30773077 at the venue in the 12-month period immediately preceding the application.
30783078 2. The applicant identifies with specificity in the permit application the
30793079 property that is the event venue covered by the permit.
30803080 (d) Subject to sub. (2) (c) 3., a permit may not be issued under this section for
30813081 premises that are covered by any other license or permit under this chapter, but a
30823082 caterer holding Class “B” and “Class B” licenses may deliver fermented malt
30833083 beverages and wine to the event venue if all requirements under sub. (2) are
30843084 satisfied.
30853085 (e) The division shall establish an annual fee, calculated to cover the division's
30863086 administrative costs under this section, for a permit issued under this section.
30873087 (2) ACTIVITIES AUTHORIZED UNDER PERMIT. (a) A no-sale event venue permit
30883088 authorizes the permittee to rent or lease real property for use as an event venue at
30893089 which fermented malt beverages and wine are consumed on no more than 6 days per
30903090 calendar year and no more than one day per month.
30913091 (b) 1. A no-sale event venue permittee may not sell or otherwise provide alcohol
30923092 beverages to the renter or lessee of the event venue or to any guest or attendee of an
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31203120 SECTION 96
31213121 SENATE BILL 332
31223122 event on the event venue, including charging admission for an event on the event
31233123 venue at which any alcohol beverages are served.
31243124 2. A no-sale event venue permittee may not allow any person to possess
31253125 distilled spirits on the event venue when the event venue is being used by a renter
31263126 or lessee.
31273127 (c) Subject to pars. (d) and (e), a no-sale event venue permit authorizes the
31283128 permittee to do any of the following:
31293129 1. Allow the renter or lessee of the event venue to bring the renter's or lessee's
31303130 own fermented malt beverages and wine onto the event venue and serve it to guests
31313131 without charge.
31323132 2. Allow the guests of the renter or lessee to bring fermented malt beverages
31333133 and wine onto the event venue to be consumed by the guests without charge.
31343134 3. Allow the renter or lessee to obtain temporary Class “B” and “Class B”
31353135 licenses for an event held on the event venue and sell fermented malt beverages and
31363136 wine under the temporary Class “B” and “Class B” licenses on the event venue.
31373137 4. Allow the renter or lessee to contract with a caterer holding Class “B” and
31383138 “Class B” licenses for the caterer to provide fermented malt beverages and wine to
31393139 the renter or lessee and the renter's or lessee's guests without charge on the event
31403140 venue.
31413141 (d) If a renter or lessee of an event venue contracts with a caterer as provided
31423142 in par. (c) 4., all of the following apply:
31433143 1. Neither the renter or lessee of the event venue nor any guest of the renter
31443144 or lessee may bring alcohol beverages onto the event venue.
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31693169 SECTION 96 SENATE BILL 332
31703170 2. The caterer may serve the fermented malt beverages and wine that are
31713171 provided on the event venue, but service shall be performed only by persons holding
31723172 an operator's license under s. 125.17.
31733173 3. The caterer may not provide fermented malt beverages or wine on the event
31743174 venue unless the renter or lessee has first purchased the fermented malt beverages
31753175 or wine from the caterer in a face-to-face transaction at the caterer's licensed retail
31763176 premises.
31773177 (e) A renter or lessee of an event venue covered by a permit under this section
31783178 may not do any of the following:
31793179 1. Except as provided in par. (c) 3., sell any alcohol beverages to guests or
31803180 attendees of an event on the event venue, including charging admission for an event
31813181 on the event venue at which any alcohol beverages are served.
31823182 2. Allow any person to possess distilled spirits on the event venue.
31833183 3. If there are 20 or more people on the event venue, allow the service of
31843184 fermented malt beverages or wine unless the service is performed by a person
31853185 holding an operator's license under s. 125.17.
31863186 (3) INTEREST RESTRICTIONS. Subject to s. 125.20 (6), a no-sale event venue
31873187 permit may not be issued to any person who holds, or has an interest in a permittee
31883188 holding, any of the following:
31893189 (a) A wholesaler's permit issued under s. 125.28 or 125.54.
31903190 (b) A brewer's permit issued under s. 125.29.
31913191 (c) A brewpub permit issued under s. 125.295.
31923192 (d) A winery permit issued under s. 125.53.
31933193 (e) A manufacturer's or rectifier's permit issued under s. 125.52.
31943194 (f) An out-of-state shipper's permit issued under s. 125.30 or 125.58.
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32223222 SECTION 96
32233223 SENATE BILL 332
32243224 (4) EXCEPTION FOR PERMITTEE APPLYING FOR RETAIL LICENSE. Notwithstanding
32253225 any operating limitation in sub. (1) or (2), a permittee under this section that has
32263226 applied for and is actively seeking a Class “B” or “Class B” license for the event venue
32273227 covered by the no-sale event venue permit may, for 6 months after the date of the
32283228 Class “B” or “Class B” license application, continue to operate in a manner similar
32293229 to the manner in which it operated in the immediately preceding 12-month period
32303230 if all of the following apply:
32313231 (a) The permittee has determined that it can no longer operate under the
32323232 no-sale event venue permit.
32333233 (b) The permittee has provided notice to the division of the application for a
32343234 Class “B” or “Class B” license.
32353235 (c) The permittee has not previously held a no-sale event venue permit for
32363236 which the permittee provided notice under par. (b).
32373237 (5) QUOTA EXCEPTION FOR QUALIFYING PERSONS WHO OPT OUT OF NO-SALE EVENT
32383238 VENUE PERMIT. (a) In this subsection, “qualifying event venue” means real property
32393239 that is rented or leased for use as an event venue for private events that satisfy all
32403240 of the following requirements in the preceding 12-month period:
32413241 1. There were at least 5 events held at the venue at which no fewer than 50
32423242 invited guests attended.
32433243 2. The venue owner received at least $20,000 in revenue from renting or leasing
32443244 the venue for the events under subd. 1.
32453245 (b) Upon application, the division shall certify an owner of a qualifying event
32463246 venue as eligible for the quota exception under s. 125.51 (4) (v) 5. if all of the following
32473247 apply:
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32733273 SECTION 96 SENATE BILL 332
32743274 1. The qualifying event venue is in operation on the effective date of this
32753275 subdivision .... [LRB inserts date], and has been in operation for the 12-month period
32763276 immediately preceding the date of the application.
32773277 2. The qualifying event venue has not been a Class “B” or “Class B” licensed
32783278 premises at any time in the 12-month period immediately preceding the date of the
32793279 application.
32803280 3. The owner of the qualifying event venue has not applied for a permit under
32813281 this section.
32823282 4. The owner of the qualifying event venue provides documentation to the
32833283 division that, in the absence of the exception under s. 125.51 (4) (v) 5., the
32843284 municipality in which the qualifying event venue is located would be prohibited
32853285 under s. 125.51 (4) (am) from issuing the owner a “Class B” license.
32863286 5. The owner of the qualifying event venue provides documentation to the
32873287 division showing, and the division confirms, that the requirements under subd. 1.
32883288 and par. (a) are satisfied.
32893289 6. The owner of the qualifying event venue provides notice to the division no
32903290 later than 60 days after the effective date of this subdivision .... [LRB inserts date],
32913291 that the owner is applying for a “Class B” license and is not seeking a no-sale event
32923292 venue permit.
32933293 (c) The division shall act on an application for certification under par. (b) within
32943294 30 days of receiving the application.
32953295 (d) The division may not issue a certification under par. (b) after the first day
32963296 of the 7th month beginning after the effective date of this paragraph .... [LRB inserts
32973297 date].
32983298 SECTION 97. 125.25 (2) (b) of the statutes is repealed and recreated to read:
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33263326 SECTION 97
33273327 SENATE BILL 332
33283328 125.25 (2) (b) Subject to s. 125.20 (6), a Class “A" license may not be issued to
33293329 any person who holds, or has an interest in a permittee holding, any of the following:
33303330 1. A wholesaler's permit issued under s. 125.28 or 125.54.
33313331 2. A brewer's permit issued under s. 125.29.
33323332 3. A brewpub permit issued under s. 125.295.
33333333 4. A winery permit issued under s. 125.53.
33343334 5. A manufacturer's or rectifier's permit issued under s. 125.52.
33353335 6. An out-of-state shipper's permit issued under s. 125.30 or 125.58.
33363336 SECTION 98. 125.26 (2) (b) of the statutes is repealed and recreated to read:
33373337 125.26 (2) (b) Subject to s. 125.20 (6), a Class “B" license may not be issued to
33383338 any person who holds, or has an interest in a permittee holding, any of the following:
33393339 1. A wholesaler's permit issued under s. 125.28 or 125.54.
33403340 2. A brewer's permit issued under s. 125.29.
33413341 3. Except as provided in s. 125.295 (1) (h), (2) (a) 6. b., and (3) (b), a brewpub
33423342 permit issued under s. 125.295.
33433343 4. A winery permit issued under s. 125.53.
33443344 5. A manufacturer's or rectifier's permit issued under s. 125.52.
33453345 6. An out-of-state shipper's permit issued under s. 125.30 or 125.58.
33463346 SECTION 99. 125.26 (2m) of the statutes is amended to read:
33473347 125.26 (2m) Notwithstanding s. 125.04 (3) (a) 3. and (9), a Class “B" license
33483348 authorizes a person operating a hotel to furnish a registered guest who has attained
33493349 the legal drinking age with a selection of fermented malt beverages in the guest's
33503350 room which is not part of the Class “B" premises. Fermented malt beverages
33513351 furnished under this subsection shall be furnished in original packages or containers
33523352 and stored in a cabinet, refrigerator or other secure storage place. The cabinet,
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33803380 refrigerator or other secure storage place must be capable of being locked. The
33813381 cabinet, refrigerator or other secure storage place shall be locked, or the fermented
33823382 malt beverages shall be removed from the room, when the room is not occupied and
33833383 when fermented malt beverages are not being furnished under this subsection. A key
33843384 for the lock shall be supplied to a guest who has attained the legal drinking age upon
33853385 request at registration. The hotel shall prominently display a price list of the
33863386 fermented malt beverages in the hotel room. Fermented malt beverages may be
33873387 furnished at the time the guest occupies the room, but for purposes of this chapter,
33883388 the sale of fermented malt beverages furnished under this subsection is considered
33893389 to occur at the time and place that the guest pays for the fermented malt beverages.
33903390 Notwithstanding s. 125.32 (3), the guest may pay for the fermented malt beverages
33913391 at any time if he or she pays in conjunction with checking out of the hotel. An
33923392 individual who stocks or accepts payment for alcohol beverages under this
33933393 subsection shall be the licensee, the agent named in the license if the licensee is a
33943394 corporation or limited liability company, or the holder of a manager's or operator's
33953395 license or operator's permit, or be supervised by one of those individuals.
33963396 SECTION 100. 125.26 (2s) (b) of the statutes is amended to read:
33973397 125.26 (2s) (b) Notwithstanding s. 125.04 (3) (a) 3. and (9), a Class “B" license
33983398 authorizes a person operating a coliseum or a concessionaire to furnish the holder
33993399 of a coliseum suite who has attained the legal drinking age with a selection of
34003400 fermented malt beverages in the coliseum suite that is not part of the Class “B"
34013401 premises. Fermented malt beverages furnished under this paragraph shall be
34023402 furnished in original packages or containers and stored in a cabinet, refrigerator or
34033403 other secure storage place. The cabinet, refrigerator or other secure storage place
34043404 or the coliseum suite must be capable of being locked. The cabinet, refrigerator or
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34323432 SECTION 100
34333433 SENATE BILL 332
34343434 other secure storage place or the coliseum suite shall be locked, or the fermented malt
34353435 beverages shall be removed from the coliseum suite, when the coliseum suite is not
34363436 occupied and when fermented malt beverages are not being furnished under this
34373437 paragraph. Fermented malt beverages may be furnished at the time the holder
34383438 occupies the coliseum suite, but for purposes of this chapter, the sale of fermented
34393439 malt beverages furnished under this paragraph is considered to occur at the time and
34403440 place that the holder pays for the fermented malt beverages. Notwithstanding s.
34413441 125.32 (3), the holder of a coliseum suite may pay for the fermented malt beverages
34423442 at any time if he or she pays in accordance with the terms of an agreement with the
34433443 person operating the coliseum or with the concessionaire. An individual who stocks
34443444 or accepts payment for alcohol beverages under this paragraph shall be the licensee,
34453445 the agent named in the license if the licensee is a corporation or limited liability
34463446 company, or the holder of a manager's or operator's license or operator's permit, or
34473447 be supervised by one of those individuals.
34483448 SECTION 101. 125.27 (1) (a) of the statutes is amended to read:
34493449 125.27 (1) (a) The department division shall issue Class “B" permits to clubs
34503450 holding a valid certificate issued under s. 73.03 (50) that are operated solely for the
34513451 playing of golf or tennis and are commonly known as country clubs and to clubs that
34523452 are operated solely for curling, ski jumping or yachting, if the club is not open to the
34533453 general public and if no Class “B" licenses are issued by the governing body of the
34543454 municipality in which the club is located. A Class “B" permit authorizes retail sales
34553455 of fermented malt beverages to be consumed on the premises where sold. Persons
34563456 holding a Class “B" permit may sell beverages containing less than 0.5 percent of
34573457 alcohol by volume without obtaining a license under s. 66.0433.
34583458 SECTION 102. 125.27 (2) (a) 1. (intro.) of the statutes is amended to read:
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34853485 SECTION 102 SENATE BILL 332
34863486 125.27 (2) (a) 1. (intro.) The department division may issue a Class “B" permit
34873487 to any person who holds a valid certificate issued under s. 73.03 (50) and who is
34883488 qualified under s. 125.04 (5) authorizing the sale of fermented malt beverages for
34893489 consumption on any vessel having a regular place of mooring located in any waters
34903490 of this state as defined under s. 29.001 (45) and (63) if any of the following applies:
34913491 SECTION 103. 125.27 (2) (a) 2. of the statutes is amended to read:
34923492 125.27 (2) (a) 2. The department division may issue the permit only if the vessel
34933493 leaves its place of mooring while the sale of fermented malt beverages is taking place
34943494 and if the vessel fulfills the requirement under par. (am). A permit issued under this
34953495 paragraph also authorizes the permittee to store fermented malt beverages
34963496 purchased for sale on the vessel on premises owned or leased by the permittee and
34973497 located near the vessel's regular place of mooring. The permittee shall describe on
34983498 the permit application under s. 125.04 (3) (a) 3. the premises where the fermented
34993499 malt beverages will be stored. The premises shall be open to inspection by the
35003500 department division upon request.
35013501 SECTION 104. 125.27 (3) (b) of the statutes is amended to read:
35023502 125.27 (3) (b) Upon application, the department division shall issue a Class “B"
35033503 permit to a tribe that holds a valid certificate issued under s. 73.03 (50) and that is
35043504 qualified under s. 125.04 (5) and (6). The permit authorizes the retail sale of
35053505 fermented malt beverages for consumption on or off the premises where sold.
35063506 SECTION 105. 125.27 (5) (b) and (f) of the statutes are amended to read:
35073507 125.27 (5) (b) The department division may issue Class “B" permits for
35083508 locations within racetrack grounds to any person that holds a valid certificate issued
35093509 under s. 73.03 (50), that is qualified under s. 125.04 (5) and (6), and that is the owner
35103510 or operator of the racetrack grounds or is designated by the owner or operator of the
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35353535 25 - 71 -2023 - 2024 Legislature
35363536 LRB-1141/2
35373537 ARG:emw&wlj
35383538 SECTION 105
35393539 SENATE BILL 332
35403540 racetrack grounds to operate premises located within the racetrack grounds. Subject
35413541 to par. (e), the permit authorizes the retail sale of fermented malt beverages on the
35423542 premises covered by the permit, for consumption anywhere within the racetrack
35433543 grounds. If the department division issues more than one permit under this
35443544 subsection for the same racetrack grounds, no part of the premises covered by a
35453545 permit under this subsection may overlap with premises covered by any other permit
35463546 issued under this subsection.
35473547 (f) The department division shall establish a fee for a permit issued under this
35483548 subsection in the amount of 50 percent of the fee for a permit issued under sub. (1).
35493549 SECTION 106. 125.27 (7) of the statutes is created to read:
35503550 125.27 (7) INTEREST RESTRICTIONS. Subject to s. 125.20 (6), a Class “B" permit
35513551 may not be issued to any person who holds, or has an interest in a permittee holding,
35523552 any of the following:
35533553 (a) A wholesaler's permit issued under s. 125.28 or 125.54.
35543554 (b) A brewer's permit issued under s. 125.29.
35553555 (c) A brewpub permit issued under s. 125.295.
35563556 (d) A winery permit issued under s. 125.53.
35573557 (e) A manufacturer's or rectifier's permit issued under s. 125.52.
35583558 (f) An out-of-state shipper's permit issued under s. 125.30 or 125.58.
35593559 SECTION 107. 125.275 (1) of the statutes is amended to read:
35603560 125.275 (1) The department division may issue an industrial fermented malt
35613561 beverages permit which authorizes the permittee to purchase and use fermented
35623562 malt beverages for industrial purposes only. Such permits may be issued only to
35633563 persons who prove to the department division that they use alcohol for industrial
35643564 purposes and who holds a valid certificate issued under s. 73.03 (50).
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35893589 25 - 72 -2023 - 2024 Legislature LRB-1141/2
35903590 ARG:emw&wlj
35913591 SECTION 108 SENATE BILL 332
35923592 SECTION 108. 125.275 (2) (b) of the statutes is amended to read:
35933593 125.275 (2) (b) An industrial fermented malt beverages permit may not be
35943594 issued to a person holding a wholesaler's permit issued under s. 125.28 or to a person
35953595 who has a direct or indirect ownership an interest in a premises operating under a
35963596 wholesaler's permit issued permittee under s. 125.28.
35973597 SECTION 109. 125.275 (3) of the statutes is amended to read:
35983598 125.275 (3) Shipments of industrial fermented malt beverages shall be
35993599 conspicuously labeled “for industrial purposes" and shall meet other requirements
36003600 which the department division prescribes by rule.
36013601 SECTION 110. 125.28 (1) (a) of the statutes is amended to read:
36023602 125.28 (1) (a) Subject to par. (b), the department division may issue permits to
36033603 wholesalers for the sale of fermented malt beverages from premises within this state,
36043604 which premises shall comply with the requirements under s. 125.34 (2). Subject to
36053605 s. 125.34, and except as provided in pars. (e) and (f), a wholesaler's permit authorizes
36063606 sales of fermented malt beverages only in original packages or containers to retailers
36073607 or wholesalers.
36083608 SECTION 111. 125.28 (1) (b) of the statutes is amended to read:
36093609 125.28 (1) (b) If a wholesaler does not maintain any warehouse in this state but
36103610 is licensed and maintains a warehouse in an adjoining state that allows wholesalers
36113611 holding a wholesaler's permit in this state to deliver fermented malt beverages to
36123612 retailers in the adjoining state without warehousing in that state and that further
36133613 requires that all fermented malt beverages be first unloaded and physically at rest
36143614 at, and distributed from, the warehouse of the licensed wholesaler in that state, the
36153615 wholesaler's permit shall be issued by the department division. Notwithstanding s.
36163616 125.04 (5) (a) 2. and (c) and (6), the department division may issue the wholesaler's
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36413641 25 - 73 -2023 - 2024 Legislature
36423642 LRB-1141/2
36433643 ARG:emw&wlj
36443644 SECTION 111
36453645 SENATE BILL 332
36463646 permit to a wholesaler described in this paragraph who is a natural person and not
36473647 a resident of this state or that is a corporation or limited liability company and has
36483648 not appointed an agent in this state.
36493649 SECTION 112. 125.28 (2) (b) (intro.) of the statutes is amended to read:
36503650 125.28 (2) (b) (intro.) A Subject to s. 125.20 (6), a wholesaler's permit may not
36513651 be issued to any of the following:
36523652 SECTION 113. 125.28 (2) (b) 1. a. of the statutes is amended to read:
36533653 125.28 (2) (b) 1. a. A Class “A" license issued under s. 125.25 or “Class A” license
36543654 issued under s. 125.51 (2).
36553655 SECTION 114. 125.28 (2) (b) 1. b. of the statutes is amended to read:
36563656 125.28 (2) (b) 1. b. A Class “B" license issued under s. 125.26, “Class B” license
36573657 issued under s. 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
36583658 SECTION 115. 125.28 (2) (b) 1. c. of the statutes is amended to read:
36593659 125.28 (2) (b) 1. c. A Class “B" permit issued under s. 125.27 or “Class B” permit
36603660 issued under s. 125.51 (5).
36613661 SECTION 116. 125.28 (2) (b) 1. g., h. and i. of the statutes are created to read:
36623662 125.28 (2) (b) 1. g. A winery permit issued under s. 125.53.
36633663 h. A manufacturer's or rectifier's permit issued under s. 125.52.
36643664 i. An out-of-state shipper's permit issued under s. 125.30 or 125.58.
36653665 SECTION 117. 125.28 (2) (b) 1. j. of the statutes is created to read:
36663666 125.28 (2) (b) 1. j. A no-sale event venue permit issued under s. 125.24.
36673667 SECTION 118. 125.28 (2) (b) 2. of the statutes is amended to read:
36683668 125.28 (2) (b) 2. Except as provided in s. 125.33 (2m) Subject to s. 125.20 (6),
36693669 a person who has a direct or indirect ownership an interest in a premises operating
36703670 under person holding one or more of the licenses or permits listed in subd. 1. a. to f.
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36953695 25 - 74 -2023 - 2024 Legislature LRB-1141/2
36963696 ARG:emw&wlj
36973697 SECTION 119 SENATE BILL 332
36983698 SECTION 119. 125.28 (2) (e) of the statutes is repealed.
36993699 SECTION 120. 125.28 (4) of the statutes is amended to read:
37003700 125.28 (4) The amount of the permit fee shall be established by the department
37013701 division and shall be an amount that is sufficient to fund one special agent position
37023702 dedicated to alcohol and tobacco enforcement at in the department division, but the
37033703 permit fee may not exceed $2,500 per year or fractional part thereof. All permit fees
37043704 received under this subsection shall be credited to the appropriation account under
37053705 s. 20.566 (1) (hd).
37063706 SECTION 121. 125.28 (5) (b) of the statutes is amended to read:
37073707 125.28 (5) (b) A wholesaler under this section shall annually sell and deliver
37083708 fermented malt beverages to at least 25 retail licensees or other wholesalers that do
37093709 not have any direct or indirect an interest in each other or in the wholesaler. The
37103710 department division may not issue a permit under this section unless the applicant
37113711 represents to the department division an intention to satisfy this requirement, and
37123712 may not renew a permit issued under this section unless the wholesaler
37133713 demonstrates that this requirement has been satisfied.
37143714 SECTION 122. 125.28 (5) (d) 3. of the statutes is amended to read:
37153715 125.28 (5) (d) 3. This paragraph shall not affect the authority of any
37163716 municipality or the department division to revoke, suspend, or refuse to renew or
37173717 issue a license or permit under s. 125.12.
37183718 SECTION 123. 125.28 (5) (e) of the statutes is amended to read:
37193719 125.28 (5) (e) The department division shall promulgate rules to administer
37203720 and enforce the requirements under this subsection. The rules shall ensure
37213721 coordination between the department's division's issuance and renewal of permits
37223722 under this section and its enforcement of the requirements of this subsection, and
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37473747 25 - 75 -2023 - 2024 Legislature
37483748 LRB-1141/2
37493749 ARG:emw&wlj
37503750 SECTION 123
37513751 SENATE BILL 332
37523752 shall require that all applications for issuance or renewal of permits under this
37533753 section be processed by department division personnel generally familiar with
37543754 activities of fermented malt beverages wholesalers. The department division shall
37553755 establish by rule minimum requirements for warehouse facilities on premises
37563756 described in permits issued under this section and for periodic site inspections by the
37573757 department division of such warehouse facilities.
37583758 SECTION 124. 125.29 (1) of the statutes is amended to read:
37593759 125.29 (1) PERMIT. No person may operate as a brewer unless that person
37603760 obtains a permit from the department division. A permit under this section may only
37613761 be issued to a person who holds a valid certificate issued under s. 73.03 (50).
37623762 SECTION 125. 125.29 (2) (a) of the statutes is repealed and recreated to read:
37633763 125.29 (2) (a) Subject to s. 125.20 (6), a brewer's permit may not be issued to
37643764 any person who holds, or has an interest in a licensee or permittee holding, any of
37653765 the following:
37663766 1. A Class “A" license issued under s. 125.25 or “Class A” license issued under
37673767 s. 125.51 (2).
37683768 2. A Class “B" license issued under s. 125.26, “Class B” license issued under s.
37693769 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
37703770 3. A Class “B" permit issued under s. 125.27 or “Class B” permit issued under
37713771 s. 125.51 (5).
37723772 4. Except as provided in par. (c), a wholesaler's permit issued under s. 125.28
37733773 or 125.54.
37743774 5. A brewpub permit issued under s. 125.295.
37753775 SECTION 126. 125.29 (2) (a) 6. of the statutes is created to read:
37763776 125.29 (2) (a) 6. A no-sale event venue permit under s. 125.24.
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38013801 25 - 76 -2023 - 2024 Legislature LRB-1141/2
38023802 ARG:emw&wlj
38033803 SECTION 127 SENATE BILL 332
38043804 SECTION 127. 125.29 (2) (b) 1. and 2. of the statutes are repealed.
38053805 SECTION 128. 125.29 (2) (b) 3. of the statutes is renumbered 125.29 (2) (c).
38063806 SECTION 129. 125.29 (3) (intro.) of the statutes is amended to read:
38073807 125.29 (3) AUTHORIZED ACTIVITIES. (intro.) The department division shall issue
38083808 brewer's permits to eligible applicants authorizing all of the following:
38093809 SECTION 130. 125.29 (3) (c) of the statutes is amended to read:
38103810 125.29 (3) (c) The transportation of fermented malt beverages between the
38113811 brewery premises and any depot or, warehouse, or full-service retail outlet
38123812 maintained by the brewer, off-site retail outlet established by the brewer, or other
38133813 premises for which the brewer holds a permit under this chapter.
38143814 SECTION 131. 125.29 (3) (dm) of the statutes is created to read:
38153815 125.29 (3) (dm) The sale, shipment, transportation, and delivery of fermented
38163816 malt beverages, in bulk or in any state of packaging, that have been manufactured
38173817 by the brewer to another brewer holding a permit under this section, and the receipt
38183818 of the fermented malt beverages by the other brewer.
38193819 SECTION 132. 125.29 (3) (e) of the statutes is amended to read:
38203820 125.29 (3) (e) Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to sub.
38213821 (7) (h), the retail sale of fermented malt beverages that have been manufactured on
38223822 the brewery premises or on other premises of the brewer for on-premise consumption
38233823 by individuals at the brewery premises or an off-site retail outlet established by the
38243824 brewer.
38253825 SECTION 133. 125.29 (3) (f) of the statutes is amended to read:
38263826 125.29 (3) (f) Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to sub.
38273827 (7) (h), the retail sale to individuals of fermented malt beverages, in original
38283828 unopened packages or containers, that have been manufactured on the brewery
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38533853 25 - 77 -2023 - 2024 Legislature
38543854 LRB-1141/2
38553855 ARG:emw&wlj
38563856 SECTION 133
38573857 SENATE BILL 332
38583858 premises or on other premises of the brewer for off-premise consumption by
38593859 individuals, if the sale occurs at the brewery premises or at an off-site retail outlet
38603860 established by the brewer.
38613861 SECTION 134. 125.29 (3) (g) of the statutes is repealed.
38623862 SECTION 135. 125.29 (3) (h) of the statutes is renumbered 125.29 (3) (h) (intro.)
38633863 and amended to read:
38643864 125.29 (3) (h) (intro.) Notwithstanding ss. 125.04 (9) and 125.09 (1), the retail
38653865 sale of intoxicating liquor, for on-premise on-premises consumption by individuals
38663866 at the brewery premises or an off-site retail outlet established by the brewer, if all
38673867 of the following apply:
38683868 1. The brewer held, on June 1, 2011, a license or permit authorizing the retail
38693869 sale of intoxicating liquor and if at the location.
38703870 2. The intoxicating liquor has been purchased by the brewer from a wholesaler
38713871 holding a permit under s. 125.54.
38723872 SECTION 136. 125.29 (3) (h) 3. of the statutes is created to read:
38733873 125.29 (3) (h) 3. The brewer is not eligible to make full-service retail sales
38743874 under sub. (7) at the location.
38753875 SECTION 137. 125.29 (3) (i) of the statutes is amended to read:
38763876 125.29 (3) (i) The provision of free taste samples on the brewery premises, at
38773877 an off-site retail outlet established by the brewer, or at the brewer's full-service
38783878 retail outlet if the taste samples are of alcohol beverages the brewer is authorized to
38793879 sell under sub. (3) (e) and (f) or (7) (c) or as authorized under s. 125.33 (12).
38803880 SECTION 138. 125.29 (6) of the statutes is amended to read:
38813881 125.29 (6) RESTAURANTS. A brewer may operate a restaurant on the brewery
38823882 premises and, at an off-site retail outlet established by the brewer. A brewer may
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39083908 ARG:emw&wlj
39093909 SECTION 138 SENATE BILL 332
39103910 not operate a restaurant at any other location except that a brewer may possess or
39113911 hold an indirect interest in a Class “B" license for not more than 20 restaurants in
39123912 each of which the sale of alcohol beverages accounts for less than 60 percent of the
39133913 restaurant's gross receipts if no fermented malt beverages manufactured by the
39143914 brewer are offered for sale in any of these restaurants, and at any full-service retail
39153915 outlet under sub. (7). Unless engaged in retail sales under sub. (7), a brewer
39163916 operating a restaurant may only sell alcohol beverages that have been manufactured
39173917 under the brewer's own brewer's permit.
39183918 SECTION 139. 125.29 (7) and (8) of the statutes are created to read:
39193919 125.29 (7) RETAIL SALES; FULL-SERVICE RETAIL OUTLETS. (a) 1. Notwithstanding
39203920 ss. 125.04 (9) and 125.09 (1), a brewer may make retail sales, on the brewery
39213921 premises, of fermented malt beverages that have been manufactured by the brewer
39223922 on the brewery premises or on other premises of the brewer, for on-premises or
39233923 off-premises consumption.
39243924 2. Notwithstanding ss. 125.04 (9) and 125.09 (1), if a brewer manufactured, on
39253925 all brewery premises operated by the brewer in this state, a cumulative total of at
39263926 least 250 barrels of fermented malt beverages in any one of the 3 preceding calendar
39273927 years, the brewer may engage in full-service retail sales on the brewery premises.
39283928 (b) Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to pars. (d) and
39293929 (g), if a brewer manufactured, on all brewery premises operated by the brewer in this
39303930 state, a cumulative total of at least 250 barrels of fermented malt beverages in any
39313931 one of the 3 preceding calendar years, the brewer may engage in full-service retail
39323932 sales at off-site locations identified in the brewer's permit. Subject to pars. (f) and
39333933 (g), the number of retail sales locations a brewer is allowed in addition to the brewery
39343934 premises is determined by the cumulative volume of fermented malt beverages the
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39613961 ARG:emw&wlj
39623962 SECTION 139
39633963 SENATE BILL 332
39643964 brewer manufactured on all brewery premises operated by the brewer in this state
39653965 in any one of the 3 preceding calendar years, as follows:
39663966 1. If the brewer's cumulative volume in a year was at least 250 barrels of
39673967 fermented malt beverages but less than 2,500 barrels of fermented malt beverages,
39683968 the brewer may establish one full-service retail outlet.
39693969 2. If the brewer's cumulative volume in a year was at least 2,500 barrels of
39703970 fermented malt beverages but less than 7,500 barrels of fermented malt beverages,
39713971 the brewer may establish not more than 2 full-service retail outlets.
39723972 3. If the brewer's cumulative volume in a year was at least 7,500 barrels of
39733973 fermented malt beverages, the brewer may establish not more than 3 full-service
39743974 retail outlets.
39753975 (c) 1. Except as provided in subd. 2. and par. (f), a brewer may make full-service
39763976 retail sales of alcohol beverages on the brewery premises and at any of its full-service
39773977 retail outlets only if the alcohol beverages were purchased by the brewer from a
39783978 wholesaler holding a permit under s. 125.28 or 125.54, from a brewer authorized to
39793979 make sales to retailers under sub. (3m), from a brewpub authorized to make sales
39803980 to retailers under s. 125.295 (1) (g), or from a permittee under s. 125.30 authorized
39813981 to make sales to retailers under s. 125.30 (4).
39823982 2. A brewer is not required to purchase from another permittee fermented malt
39833983 beverages manufactured by the brewer that the brewer sells at retail on the brewery
39843984 premises or at a full-service retail outlet of the brewer.
39853985 3. Subject to subd. 2. and par. (f), a brewer engaged in full-service retail sales
39863986 on brewery premises or at a full-service retail outlet of the brewer is subject to ss.
39873987 125.33 (9) and 125.69 (6) to the same extent as if the brewer were a retail licensee.
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40114011 24 - 80 -2023 - 2024 Legislature LRB-1141/2
40124012 ARG:emw&wlj
40134013 SECTION 139 SENATE BILL 332
40144014 (d) 1. A brewer may not commence sales of alcohol beverages at a full-service
40154015 retail outlet unless, prior to commencing such sales, the brewer receives approval
40164016 from the municipality in which the full-service retail outlet is located and from the
40174017 division as provided in par. (g).
40184018 2. Subject to par. (f), a municipality may limit the scope of alcohol beverages
40194019 offered for sale at a full-service retail outlet only with respect to alcohol beverages
40204020 that are not of the same type as those produced by the person holding the brewer's
40214021 permit. A municipality may not limit the sale, at a full-service retail outlet, of
40224022 alcohol beverages produced by the person holding the brewer's permit. A
40234023 municipality may not limit the scope of alcohol beverages offered for sale under sub.
40244024 (3) (h). If a municipality limits the scope of alcohol beverages offered for sale, the
40254025 provision of taste samples is limited to those alcohol beverages authorized to be sold.
40264026 3. Except as provided in subd. 2., a municipality's approval under subd. 1. shall
40274027 be based on the same standards and criteria that the municipality has established
40284028 by ordinance for the evaluation and approval of retail license applications. A
40294029 municipality may not impose any requirement or restriction in connection with the
40304030 approval under subd. 1. that the municipality does not impose on retail licensees.
40314031 (e) If a brewer operates a restaurant as provided in sub. (6) and is authorized
40324032 under this subsection to make retail sales of wine at the restaurant, the brewer may
40334033 make retail sales of wine in an opened original bottle, in a quantity not to exceed one
40344034 bottle, for consumption both at the restaurant and away from the restaurant if all
40354035 of the following apply:
40364036 1. The purchaser of the wine orders food to be consumed at the restaurant.
40374037 2. The brewer provides a dated receipt that identifies the purchase of the food
40384038 and the bottle of wine.
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40654065 ARG:emw&wlj
40664066 SECTION 139
40674067 SENATE BILL 332
40684068 3. Prior to the opened, partially consumed bottle of wine being taken away from
40694069 the restaurant, the brewer securely reinserts the cork into the bottle to the point
40704070 where the top of the cork is even with the top of the bottle, or securely reattaches the
40714071 original cap to the bottle, and the cork is reinserted or the cap is reattached at a time
40724072 other than during the hours in which the brewer is prohibited under sub. (8) (b) from
40734073 making retail sales for off-premises consumption.
40744074 (f) 1. If a brewer may establish one or more full-service retail outlets under
40754075 pars. (b) and (g) and the brewer also holds a manufacturer's or rectifier's permit or
40764076 winery permit or both and, as such, may establish full-service retail outlets under
40774077 s. 125.52 (4) (b) and (g) or 125.53 (3) (b) and (g), the aggregate number of full-service
40784078 retail outlets that may be established is the maximum number authorized under par.
40794079 (b), under s. 125.52 (4) (b), or under s. 125.53 (3) (b), whichever is greatest, but not
40804080 exceeding 3 full-service retail outlets. Under these circumstances, each authorized
40814081 full-service retail outlet shall serve as the full-service retail outlet associated with
40824082 each applicable permit, regardless of whether the permittee would otherwise be
40834083 entitled to fewer full-service retail outlets when calculated under par. (b) or s. 125.52
40844084 (4) (b) or 125.53 (3) (b).
40854085 2. If a brewer may engage in full-service retail sales on the brewery premises
40864086 as provided in par. (a) 2. and the brewer also holds a manufacturer's or rectifier's
40874087 permit or winery permit or both, the brewer may make retail sales on the brewery
40884088 premises of intoxicating liquor produced under its manufacturer's or rectifier's
40894089 permit or winery permit without first purchasing the intoxicating liquor from a
40904090 wholesaler holding a permit under s. 125.54.
40914091 3. If a person holds more than one brewer's permit under this section, the retail
40924092 sales authority under this subsection for brewery premises applies with respect to
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41184118 ARG:emw&wlj
41194119 SECTION 139 SENATE BILL 332
41204120 each brewer's permit, but the limit on full-service retail outlets is an aggregate
41214121 maximum, regardless of the number of brewer's permits held.
41224122 (g) 1. An application for a brewer's permit, including an application for an
41234123 amendment to the brewer's permit, shall specify each full-service retail outlet of the
41244124 brewer and particularly describe the premises of the full-service retail outlet.
41254125 2. The division shall establish a process for approval of a brewer's full-service
41264126 retail outlet and for revocation of this approval. The division shall approve a brewer's
41274127 full-service retail outlet, and may not revoke this approval, unless the brewer has
41284128 violated a provision of this chapter related to full-service retail outlets. The
41294129 division's failure to approve, or revocation of approval of, a full-service retail outlet
41304130 described in a brewer's application or permit does not affect any other full-service
41314131 retail outlet or the brewery premises as described in the application or permit.
41324132 3. If the division approves a full-service retail outlet, the brewer's permit, as
41334133 initially issued or as amended, shall particularly describe the premises constituting
41344134 the full-service retail outlet, which shall be considered part of the premises under
41354135 the brewer's permit.
41364136 4. If the division approves a full-service retail outlet, the agent appointed
41374137 under s. 125.04 (6) for the brewer's permit shall also serve as the agent for the
41384138 full-service retail outlet.
41394139 5. Section 125.04 (12) (a) does not apply to a brewer's full-service retail outlet.
41404140 Upon notice to the division, a brewer may relocate any full-service retail outlet to a
41414141 new location within this state once per calendar year, except that one full-service
41424142 retail outlet of a brewer may be relocated without limitation on frequency in each
41434143 calendar year.
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41694169 ARG:emw&wlj
41704170 SECTION 139
41714171 SENATE BILL 332
41724172 (h) A brewer that is eligible to establish a full-service retail outlet under this
41734173 subsection is not authorized to make retail sales of fermented malt beverages at an
41744174 off-site retail outlet under sub. (3) (e) and (f).
41754175 (8) CLOSING HOURS. (a) On brewery premises, no person may sell alcohol
41764176 beverages at retail for on-premises consumption, provide taste samples of alcohol
41774177 beverages, or consume alcohol beverages during the closing hours applicable to a
41784178 Class “B" licensee under s. 125.32 (3) (a). A full-service retail outlet under sub. (7)
41794179 shall be subject to the same closing hours applicable to a Class “B" licensee under s.
41804180 125.32 (3) (a).
41814181 (b) On brewery premises and at a full-service retail outlet, no person may sell
41824182 alcohol beverages at retail for off-premises consumption during the hours in which
41834183 a Class “B” licensee in the municipality where the brewery or retail outlet is located
41844184 may not make retail sales under s. 125.32 (3) (am) and (d).
41854185 (c) No member of the public or invited guests may be present on brewery
41864186 premises during the closing hours applicable to a Class “B" licensee under s. 125.32
41874187 (3) (a).
41884188 (d) Activities authorized under a brewer's permit related to the production,
41894189 shipment, transportation, or delivery of alcohol beverages may occur at any time.
41904190 SECTION 140. 125.295 (1) (intro.) of the statutes is amended to read:
41914191 125.295 (1) (intro.) The department division shall issue brewpub permits to
41924192 eligible applicants authorizing all of the following:
41934193 SECTION 141. 125.295 (1) (a) of the statutes is amended to read:
41944194 125.295 (1) (a) The manufacture of fermented malt beverages on the brewpub
41954195 premises if, except as provided in s. 125.21 (2) and (3), the entire manufacturing
41964196 process occurs on these premises and not more than 10,000 20,000 barrels of
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42224222 ARG:emw&wlj
42234223 SECTION 141 SENATE BILL 332
42244224 fermented malt beverages are manufactured in a calendar year by the permittee's
42254225 brewpub group.
42264226 SECTION 142. 125.295 (1) (fm) of the statutes is created to read:
42274227 125.295 (1) (fm) The sale, shipment, transportation, and delivery of fermented
42284228 malt beverages, in bulk or in any state of packaging, that have been manufactured
42294229 by the brewpub to another brewpub holding a permit under this section, and the
42304230 receipt of the fermented malt beverages by the other brewpub.
42314231 SECTION 143. 125.295 (1) (g) of the statutes is amended to read:
42324232 125.295 (1) (g) The sale at wholesale, shipment, transportation, and delivery,
42334233 in original unopened packages or containers, to retailers, from the brewpub
42344234 premises, of fermented malt beverages that have been manufactured on these
42354235 premises or on other brewpub premises of the brewpub. A brewpub's brewpub group
42364236 may not sell, ship, transport, or deliver more than a total of 1,000 2,000 barrels of
42374237 fermented malt beverages in any calendar year to retailers under this paragraph.
42384238 Fermented malt beverages provided by a brewpub to any retail premises for which
42394239 the brewpub group holds a retail license shall not be included in any calculation of
42404240 the 1,000 2,000 barrel limitation under this paragraph. Deliveries and shipments
42414241 of fermented malt beverages by a brewpub under this paragraph shall be made to
42424242 retailers only at their retail premises. Any retailer receiving such a delivery or
42434243 shipment is subject to the prohibition under s. 125.34 (5) against further
42444244 transporting the delivery or shipment to any other retail premises.
42454245 SECTION 144. 125.295 (2) (a) 1. of the statutes is amended to read:
42464246 125.295 (2) (a) 1. The applicant's brewpub group manufactures a total of not
42474247 more than 10,000 20,000 barrels of fermented malt beverages in a calendar year.
42484248 SECTION 145. 125.295 (2) (a) 2. of the statutes is amended to read:
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42754275 ARG:emw&wlj
42764276 SECTION 145
42774277 SENATE BILL 332
42784278 125.295 (2) (a) 2. The Except as provided in s. 125.21 (2) and (3), the applicant's
42794279 entire process for manufacturing fermented malt beverages occurs on premises
42804280 covered by a permit issued under this section. If the applicant holds more than one
42814281 permit issued under this section, the applicant is not required to manufacture
42824282 fermented malt beverages on each premises for which a permit is issued under this
42834283 section.
42844284 SECTION 146. 125.295 (2) (a) 4. of the statutes is amended to read:
42854285 125.295 (2) (a) 4. The applicant holds a Class “B" license for the restaurant
42864286 identified in subd. 3. and, on these Class “B" premises, offers for sale, in addition to
42874287 fermented malt beverages manufactured by the applicant, fermented malt
42884288 beverages manufactured by a brewer or brewpub other than the applicant and its
42894289 brewpub group.
42904290 SECTION 147. 125.295 (2) (a) 6. (intro.) of the statutes is amended to read:
42914291 125.295 (2) (a) 6. (intro.) Neither Subject to s. 125.20 (6), neither the applicant
42924292 nor the applicant's brewpub group holds, or has a direct or indirect ownership an
42934293 interest in a premises operating under licensee or permittee holding, any of the
42944294 following:
42954295 SECTION 148. 125.295 (2) (a) 6. a. of the statutes is amended to read:
42964296 125.295 (2) (a) 6. a. A Class “A" license issued under s. 125.25 or “Class A”
42974297 license issued under s. 125.51 (2).
42984298 SECTION 149. 125.295 (2) (a) 6. b. of the statutes is amended to read:
42994299 125.295 (2) (a) 6. b. Except as provided in subd. 4. and subs. (1) (h) and (3) (b)
43004300 and (c), a Class “B" license issued under s. 125.26, Class “B” permit issued under s.
43014301 125.27, “Class B” license issued under s. 125.51 (3), “Class B” permit issued under
43024302 s. 125.51 (5), or “Class C” license issued under s. 125.51 (3m).
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43294329 SECTION 150 SENATE BILL 332
43304330 SECTION 150. 125.295 (2) (a) 6. c. of the statutes is amended to read:
43314331 125.295 (2) (a) 6. c. A wholesaler's permit issued under s. 125.28 or 125.54.
43324332 SECTION 151. 125.295 (2) (a) 6. g. of the statutes is created to read:
43334333 125.295 (2) (a) 6. g. A no-sale event venue permit issued under s. 125.24.
43344334 SECTION 152. 125.295 (2) (b) of the statutes is amended to read:
43354335 125.295 (2) (b) If an applicant under par. (a) has no current operations, the
43364336 applicant may certify that the applicant has applied for or will apply for a Class “B"
43374337 license or license under s. 97.30 for a restaurant or will comply with any other
43384338 requirement under par. (a), prior to or upon commencing operations authorized
43394339 under this section. If a Class “B" license or license under s. 97.30 for a restaurant
43404340 is not subsequently issued to the applicant, or if the applicant otherwise fails to
43414341 comply with any requirement for eligibility under par. (a), the department division
43424342 may revoke under s. 125.12 (5) the permit issued under this section.
43434343 SECTION 153. 125.295 (2) (c) of the statutes is amended to read:
43444344 125.295 (2) (c) If an applicant under par. (a) holds any license or permit
43454345 prohibited under par. (a) 6. at the time of its application, the applicant may certify
43464346 that the applicant will surrender any such license or permit upon issuance of a
43474347 permit under this section. If the department division issues a permit under this
43484348 section and the applicant fails to surrender any license or permit prohibited under
43494349 par. (a) 6., the department division may revoke under s. 125.12 (5) the permit issued
43504350 under this section. An applicant is not required to surrender any Class “B" license
43514351 issued under s. 125.31 (1) (a) 2., 2009 stats., or under s. 125.31 (1) (a) 3., 2005 stats.,
43524352 if the applicant's continued possession of the license is consistent with subs. (1) (h),
43534353 (2) (a) 4., and (3) (b) and (c).
43544354 SECTION 154. 125.295 (4) of the statutes is amended to read:
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43814381 ARG:emw&wlj
43824382 SECTION 154
43834383 SENATE BILL 332
43844384 125.295 (4) The fee established by the department division for a brewpub
43854385 permit shall not exceed the fee established by the department division for a permit
43864386 under s. 125.29.
43874387 SECTION 155. 125.295 (5) of the statutes is amended to read:
43884388 125.295 (5) The department division shall promulgate rules and prescribe
43894389 forms to ensure strict compliance with the requirements under this section.
43904390 SECTION 156. 125.30 (1) of the statutes is amended to read:
43914391 125.30 (1) The department division shall issue out-of-state shippers' permits
43924392 which, except as provided in sub. (4), authorize the permittee to ship fermented malt
43934393 beverages only to holders of a wholesaler's permit issued under s. 125.28. Except
43944394 with respect to any shipment from a warehouse in an adjoining state by a wholesaler
43954395 issued a wholesale permit under s. 125.28 (1) (b), no person may receive fermented
43964396 malt beverages in this state which have been directly shipped from outside this state
43974397 by any person other than the holder of a permit issued under this section. Subject
43984398 to s. 125.34 (2), all shipments of fermented malt beverages to a wholesaler of
43994399 fermented malt beverages in this state, whether shipped to the wholesaler from
44004400 inside this state or from outside this state, shall be unloaded in, physically at rest in,
44014401 and only then distributed from the wholesaler's warehouse in this state.
44024402 SECTION 157. 125.30 (2) of the statutes is amended to read:
44034403 125.30 (2) The application for an out-of-state shipper's permit and the permit
44044404 shall be on forms prescribed by the department division which shall contain
44054405 provisions determined by the department division as necessary to effectuate the
44064406 purposes of ss. 139.01 to 139.25 and shall include a provision that the permittee
44074407 agrees to do all of the following:
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44324432 ARG:emw&wlj
44334433 SECTION 157 SENATE BILL 332
44344434 (a) To comply Comply with s. 139.05 relating to filing a bond, filing returns,
44354435 paying taxes, and record keeping;.
44364436 (b) To permit Permit inspections and examinations of the permittee's premises
44374437 and records by the department division and its duly authorized employees, as
44384438 authorized under s. 139.08 (4); and 125.025 (3).
44394439 (c) To pay Pay the expenses reasonably attributable to such the inspections and
44404440 examinations under par. (b) made within the United States.
44414441 SECTION 158. 125.30 (2) (d) of the statutes is created to read:
44424442 125.30 (2) (d) Accept service of process and consent to jurisdiction in any
44434443 proceeding in this state to enforce the provisions of this chapter or ch. 139.
44444444 SECTION 159. 125.30 (3) of the statutes is renumbered 125.30 (3) (a) and
44454445 amended to read:
44464446 125.30 (3) (a) Out-of-state shippers' permits may be issued only to a person
44474447 who holds a valid certificate issued under s. 73.03 (50), who is qualified under s.
44484448 125.04 (5), who does not maintain an office or street address in this state, and who
44494449 is the primary source of supply for the brand of fermented malt beverages. An
44504450 out-of-state shipper's permit may not be issued to a person determined by the
44514451 department division to be primarily engaged in wholesale or retail sales in another
44524452 state. Notwithstanding s. 125.04 (5) (a), natural persons obtaining out-of-state
44534453 shippers' permits are not required to be residents of this state. Notwithstanding s.
44544454 125.04 (5) (a) 5., a person is not required to complete a responsible beverage server
44554455 training course to be qualified for a permit under this section. Notwithstanding s.
44564456 125.04 (6), corporations or limited liability companies obtaining out-of-state
44574457 shippers' permits are not required to appoint agents vested with authority over the
44584458 premises as described in s. 125.04 (6) (a).
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44854485 ARG:emw&wlj
44864486 SECTION 160
44874487 SENATE BILL 332
44884488 SECTION 160. 125.30 (3) (b) of the statutes is created to read:
44894489 125.30 (3) (b) 1. A permittee under this section shall appoint and continually
44904490 engage the services of an agent in this state to act as agent for the service of process
44914491 on whom all processes, and any action or proceeding against the permittee
44924492 concerning or arising out of the enforcement of any provision of this chapter or ch.
44934493 139, may be served in any manner authorized by law. That service shall constitute
44944494 legal and valid service of process on the permittee. The permittee shall provide to
44954495 the division, in the form and manner prescribed by the division, the name, address,
44964496 phone number, and proof of the appointment and availability of the agent.
44974497 2. The permittee shall provide notice to the division 30 calendar days before
44984498 termination of the authority of an agent under subd. 1. and shall provide proof to the
44994499 satisfaction of the division of the appointment of a new agent no less than 5 calendar
45004500 days before the termination of an existing agent appointment. In the event an agent
45014501 terminates an agency appointment, the permittee shall notify the division of that
45024502 termination within 5 calendar days and shall include proof to the satisfaction of the
45034503 division of the appointment of a new agent.
45044504 3. If a permittee fails to maintain an agent in this state after a permit is issued
45054505 under this section, the permittee is considered to have appointed the department of
45064506 financial institutions as the permittee's agent, and the permittee may be proceeded
45074507 against in courts of this state by service of process upon the department of financial
45084508 institutions.
45094509 SECTION 161. 125.30 (3) (c) of the statutes is created to read:
45104510 125.30 (3) (c) Subject to s. 125.20 (6), an out-of-state shipper's permit may not
45114511 be issued to any person who has an interest in a licensee or permittee holding any
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45394539 SECTION 161 SENATE BILL 332
45404540 1. A Class “A" license issued under s. 125.25 or “Class A” license issued under
45414541 s. 125.51 (2).
45424542 2. A Class “B" license issued under s. 125.26, “Class B” license issued under s.
45434543 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
45444544 3. A Class “B" permit issued under s. 125.27 or “Class B” permit issued under
45454545 s. 125.51 (5).
45464546 4. A wholesaler's permit issued under s. 125.28 or 125.54.
45474547 SECTION 162. 125.30 (3) (c) 5. of the statutes is created to read:
45484548 125.30 (3) (c) 5. A no-sale event venue permit issued under s. 125.24.
45494549 SECTION 163. 125.30 (4) of the statutes is amended to read:
45504550 125.30 (4) An out-of-state brewer that manufactures 300,000 barrels or less
45514551 of fermented malt beverages in a calendar year from all locations and that holds an
45524552 out-of-state shipper's permit may sell and ship fermented malt beverages directly
45534553 to retail licensees if the out-of-state brewer registers with the department division,
45544554 files whatever periodic reports with the department division as the department
45554555 division may require, and complies with the requirements in ss. 125.33 and 125.34,
45564556 as applicable, to the same extent as if the out-of-state brewer were a wholesaler
45574557 holding a permit under s. 125.28.
45584558 SECTION 164. 125.30 (5) of the statutes is amended to read:
45594559 125.30 (5) The department division may revoke or suspend an out-of-state
45604560 shipper's permit for such time as the department division determines, if the
45614561 permittee violates any provision of the application or ss. 139.01 to 139.25.
45624562 SECTION 165. 125.32 (2) of the statutes is amended to read:
45634563 125.32 (2) OPERATORS LICENSES AND PERMITS; CLASS “A," OR CLASS “B," AND OTHER
45644564 PREMISES. Except as provided under sub. (3) (b) and ss. 125.07 (3) (a) 10. and 125.26
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45914591 ARG:emw&wlj
45924592 SECTION 165
45934593 SENATE BILL 332
45944594 (6), no premises operated under a Class “A" or Class “B" license or permit may be open
45954595 for business, and no person who holds a brewer's permit, manufacturer's or rectifier's
45964596 permit, or winery permit may allow the sale or provision of taste samples of
45974597 fermented malt beverages on the brewery premises, manufacturing or rectifying
45984598 premises, winery premises, or any retail outlet operated by the brewer ,
45994599 manufacturer, rectifier, or winery under s. 125.29 (7), 125.52 (4), or 125.53 (3), unless
46004600 there is upon the premises the licensee or permittee, the agent named in the license
46014601 or permit if the licensee or permittee is a corporation or limited liability company, or
46024602 some person who has an operator's license or operator's permit and who is
46034603 responsible for the acts of all persons serving any fermented malt beverages to
46044604 customers. An operator's license issued in respect to a vessel under s. 125.27 (2) is
46054605 valid outside the municipality that issues it. For the purpose of this subsection, any
46064606 person holding a manager's license under s. 125.18 or any member of the licensee's
46074607 or permittee's immediate family who has attained the age of 18 shall be considered
46084608 the holder of an operator's license. No person, including a member of the licensee's
46094609 or permittee's immediate family, other than the licensee, permittee, or agent may
46104610 serve fermented malt beverages in any place operated under a Class “A" or Class “B"
46114611 license or permit or on brewery premises, manufacturing or rectifying premises,
46124612 winery premises, or any retail outlet operated by a brewer, manufacturer, rectifier,
46134613 or winery under s. 125.29 (7), 125.52 (4), or 125.53 (3) unless he or she has an
46144614 operator's license or operator's permit, is considered to have an operator's license
46154615 under this subsection, or is at least 18 years of age and is under the immediate
46164616 supervision of the licensee, permittee, agent, or a person holding an operator's
46174617 license or operator's permit, who is on the premises at the time of the service.
46184618 SECTION 166. 125.32 (3m) (L) of the statutes is created to read:
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46444644 ARG:emw&wlj
46454645 SECTION 166 SENATE BILL 332
46464646 125.32 (3m) (L) An axe throwing facility.
46474647 SECTION 167. 125.32 (6) (a) of the statutes is amended to read:
46484648 125.32 (6) (a) Except as provided in s. 125.33 (2) (o) or (12), 125.69 (9), or 125.70,
46494649 and subject to par. (c), no person may possess on the premises covered by a retail or
46504650 wholesale fermented malt beverages license or permit any alcohol beverages not
46514651 authorized by law for sale on the premises.
46524652 SECTION 168. 125.33 (2) (a) of the statutes is amended to read:
46534653 125.33 (2) (a) Give to any campus or Class “B" licensee or permittee, at any
46544654 given time, for placement inside the premises, signs, clocks, or menu boards with an
46554655 aggregate value of not more than $2,500. If a gift of any item would cause the $2,500
46564656 limit to be exceeded, the recipient shall pay the brewer, brewpub, or wholesaler the
46574657 amount of the item's value in excess of $2,500. Each recipient shall keep an invoice
46584658 or credit memo containing the name of the donor and the number and value of items
46594659 received under this paragraph. The value of an item is its cost to the donor. Each
46604660 recipient shall make the records kept under this paragraph available to the
46614661 department division for inspection upon request.
46624662 SECTION 169. 125.33 (2) (d) of the statutes is amended to read:
46634663 125.33 (2) (d) Sell to a campus or Class “B" licensee or permittee at fair market
46644664 value equipment designed and intended to preserve and maintain the sanitary
46654665 dispensing of fermented malt beverages or any services necessary to maintain this
46664666 kind of equipment. A brewer, brewpub, or wholesaler shall charge the same price per
46674667 unit of equipment to each campus or Class “B" licensee or permittee making the same
46684668 or a similar purchase, and shall charge the same rate to each campus or Class “B"
46694669 licensee or permittee purchasing maintenance services under this subdivision. Each
46704670 brewer, brewpub, or wholesaler shall keep records of each transaction under this
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46974697 ARG:emw&wlj
46984698 SECTION 169
46994699 SENATE BILL 332
47004700 subdivision and shall make the records available to the department division upon
47014701 request.
47024702 SECTION 170. 125.33 (2) (hr) of the statutes is created to read:
47034703 125.33 (2) (hr) Enter into a landlord­tenant relationship with a Class “B”
47044704 licensee or permittee if all of the requirements under s. 125.20 (6) (b) are satisfied.
47054705 SECTION 171. 125.33 (9) of the statutes is renumbered 125.33 (9) (a) and
47064706 amended to read:
47074707 125.33 (9) (a) Except as provided in ss. 125.29 (3m) (b) and (c), 125.295 (1) (g),
47084708 and 125.30 (4), no campus or retail licensee or permittee may purchase or possess
47094709 fermented malt beverages purchased from any person other than a wholesaler
47104710 holding a permit under this chapter for the sale of fermented malt beverages.
47114711 (b) Any person who violates this subsection may par. (a), if the total volume of
47124712 fermented malt beverages purchased or possessed by that person in one month is
47134713 4,320 fluid ounces or less, may be required to forfeit not more than $100. A person
47144714 who purchases or possesses more than 4,320 fluid ounces of fermented malt
47154715 beverages in one month in violation of par. (a) shall be fined not more than $10,000
47164716 or imprisoned for not more than 9 months or both.
47174717 SECTION 172. 125.33 (9) (c) of the statutes is created to read:
47184718 125.33 (9) (c) Notwithstanding par. (b), a Class “B" licensee or permittee who
47194719 purchases fermented malt beverages from a Class “A" licensee for resale or who
47204720 possesses fermented malt beverages purchased from a Class “A" licensee for resale
47214721 may be fined not more than $100.
47224722 SECTION 173. 125.33 (12) of the statutes is amended to read:
47234723 125.33 (12) PROVIDING TASTE SAMPLES ON CLASS “A" RETAIL PREMISES.
47244724 Notwithstanding s. 125.34 (6), with the consent of the Class “A" or Class “B” licensee,
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47504750 ARG:emw&wlj
47514751 SECTION 173 SENATE BILL 332
47524752 a brewer may provide, free of charge, on Class “A" or Class “B” premises, taste
47534753 samples of fermented malt beverages to any person who has attained the legal
47544754 drinking age for consumption on the premises during hours in which the Class “A"
47554755 licensee is authorized under s. 125.25 (1) to provide taste samples or, if more
47564756 restrictive, only during hours established by ordinance by a municipality under s.
47574757 125.32 (3) (d) between the hours of 11 a.m. and 7 p.m. The provision of taste samples
47584758 under this subsection shall be subject to the same limitations that apply to taste
47594759 samples provided by a Class “A" licensee under s. 125.25 (1). No brewer may provide
47604760 as taste samples under this subsection any fermented malt beverages that the
47614761 brewer did not purchase from the Class “A" licensee on whose premises the taste
47624762 samples are provided. A brewer may provide taste samples of any fermented malt
47634763 beverages that the brewer purchased from the retail licensee or that the brewer
47644764 produced on premises covered by its brewer's permit and brings to the retail
47654765 premises, but the brewer may not leave at the retail premises any unused fermented
47664766 malt beverages not purchased from the retail licensee. A brewer may provide taste
47674767 samples under this subsection through an individual representing the brewer who
47684768 is hired by the brewer and who is not employed by or an agent of a wholesaler. All
47694769 provisions of this subsection that apply to a brewer apply equally to any individual
47704770 representing a brewer.
47714771 SECTION 174. 125.34 (6) of the statutes is amended to read:
47724772 125.34 (6) Except as provided in ss. 125.29 (3), (3m) (b) and (c), and (7) and
47734773 125.30 (4), a brewer or out-of-state shipper may sell, transport, and deliver
47744774 fermented malt beverages only to a wholesaler.
47754775 SECTION 175. 125.51 (1) (a) of the statutes is amended to read:
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48014801 ARG:emw&wlj
48024802 SECTION 175
48034803 SENATE BILL 332
48044804 125.51 (1) (a) Subject to sub. (2) (e) 2., every municipal governing body may
48054805 grant and issue “Class A" and “Class B" licenses for retail sales of intoxicating liquor,
48064806 and “Class C" licenses for retail sales of wine, from premises within the municipality
48074807 to persons entitled to a license under this chapter as the issuing municipal governing
48084808 body deems proper and may authorize an official or body of the municipality to issue
48094809 temporary “Class B" licenses under sub. (10). No “Class B" license may be issued to
48104810 a winery under sub. (3) (am) unless the winery has been issued a permit under s.
48114811 125.53 and the winery is capable of producing at least 5,000 gallons of wine per year
48124812 in no more than 2 locations.
48134813 SECTION 176. 125.51 (2) (am) of the statutes is amended to read:
48144814 125.51 (2) (am) In addition to the authorization under par. (a) and s. 125.06
48154815 (13), a “Class A" license authorizes the licensee to provide, free of charge, to
48164816 customers and visitors who have attained the legal drinking age, taste samples of
48174817 intoxicating liquor other than wine that are not in original packages or containers
48184818 and that do not exceed 0.5 fluid ounces each, for consumption on the “Class A"
48194819 premises. No “Class A" licensee may provide more than one such taste sample per
48204820 day to any one person. Taste samples may be provided under this paragraph only
48214821 between the hours of 11 a.m. and 7 p.m. and may not exceed the quantities specified
48224822 in s. 125.69 (9) (b). Any representative of a manufacturer, rectifier, winery, or
48234823 out-of-state shipper issued a permit under s. 125.52, 125.53, or 125.58 may assist
48244824 the “Class A" licensee in dispensing or serving the taste samples. No “Class A"
48254825 licensee may provide as taste samples under this paragraph intoxicating liquor other
48264826 than wine that the “Class A" licensee did not purchase from a wholesaler.
48274827 SECTION 177. 125.51 (2) (e) 3. of the statutes is amended to read:
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48534853 SECTION 177 SENATE BILL 332
48544854 125.51 (2) (e) 3. Notwithstanding par. pars. (a) and (am) and s. 125.06 (13)
48554855 125.69 (9), a person issued a “Class A" license under subd. 2. may not make retail
48564856 sales, or provide taste samples, of any intoxicating liquor other than cider.
48574857 Paragraph (am) does not apply to a person issued a “Class A" license under subd. 2,
48584858 and may not allow a winery, manufacturer, or rectifier to provide taste samples of any
48594859 intoxicating liquor other than cider, on the “Class A” premises.
48604860 SECTION 178. 125.51 (3) (a) of the statutes is amended to read:
48614861 125.51 (3) (a) A “Class B" license authorizes the retail sale of intoxicating liquor
48624862 by the glass and not in the original package or container for consumption on the
48634863 premises where sold or for consumption off the premises if the licensee seals the
48644864 container of intoxicating liquor with a tamper-evident seal before the intoxicating
48654865 liquor is removed from the premises. In addition, wine may be sold in the original
48664866 package or container in any quantity to be consumed off the premises where sold.
48674867 This paragraph does not apply in municipalities in which the governing body elects
48684868 to come under par. (b) or to a winery that has been issued a “Class B" license.
48694869 Paragraph (am) applies to all wineries that have been issued a “Class B" license.
48704870 SECTION 179. 125.51 (3) (am) of the statutes is repealed.
48714871 SECTION 180. 125.51 (3) (b) of the statutes is amended to read:
48724872 125.51 (3) (b) In all municipalities electing by ordinance to come under this
48734873 paragraph, a retail “Class B" license authorizes the sale of intoxicating liquor to be
48744874 consumed by the glass on the premises where sold or off the premises if the licensee
48754875 seals the container of intoxicating liquor with a tamper-evident seal before the
48764876 intoxicating liquor is removed from the premises. The “Class B” license also
48774877 authorizes the sale of intoxicating liquor in the original package or container, in any
48784878 quantity, to be consumed off the premises where sold. This paragraph does not apply
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49054905 ARG:emw&wlj
49064906 SECTION 180
49074907 SENATE BILL 332
49084908 to a winery that has been issued a “Class B" license. Paragraph (am) applies to all
49094909 wineries that have been issued a “Class B" license.
49104910 SECTION 181. 125.51 (3) (bg) of the statutes is created to read:
49114911 125.51 (3) (bg) 1. In this paragraph, “bulk container” means a container
49124912 exceeding 1.75 liters in volume.
49134913 2. This paragraph applies only with respect to a “Class B” licensee exercising
49144914 its authority under par. (a) or (b) to make retail sales of intoxicating liquor for
49154915 consumption on the premises where sold or for consumption off the premises if the
49164916 licensee seals the container of intoxicating liquor with a tamper-evident seal before
49174917 the intoxicating liquor is removed from the premises.
49184918 3. Notwithstanding s. 125.03 (2) and any rule promulgated thereunder, a
49194919 “Class B” licensee may, on the licensed premises, prepare, store, and dispense mixed
49204920 drinks containing intoxicating liquor, in advance of sale as described in subd. 2., if
49214921 all of the following apply:
49224922 a. The mixed drink is provided to the consumer in a glass or other container
49234923 not exceeding 72 ounces in volume.
49244924 b. The mixed drink has not been stored in a container for more than 48 hours
49254925 prior to its sale to a customer.
49264926 c. If the mixed drink is stored in or dispensed from a bulk container, the bulk
49274927 container does not exceed 5 gallons in volume and is labeled in compliance with the
49284928 requirements established under subd. 4.
49294929 d. The licensee has not stored the mixed drink in or dispensed the mixed drink
49304930 from a wine bottle and has ensured compliance with ss. 125.68 (8) (a) 2. and 3. and
49314931 125.69 (6), as well as compliance with any other applicable state or federal food safety
49324932 regulation and any federal alcohol regulation.
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49584958 ARG:emw&wlj
49594959 SECTION 181 SENATE BILL 332
49604960 4. The division shall prescribe the form of the label to be used by “Class B”
49614961 licensees under subd. 3. c., but the form shall require the licensee to disclose on the
49624962 label all of the following information:
49634963 a. That the container holds a batch of premixed drinks and the date and time
49644964 the batch was prepared.
49654965 b. Following the words “expiration date,” the date and time that is 48 hours
49664966 after the date and time the batch was prepared.
49674967 c. The words “contains alcohol.”
49684968 d. The name of the person who prepared the batch of premixed drinks in the
49694969 container.
49704970 e. The ingredients of the batch of premixed drinks, unless the label contains
49714971 a recipe title for the batch and the recipe, with a complete ingredient list, is
49724972 maintained on the “Class B” premises and is available for inspection.
49734973 5. Section 125.68 (9) (b) does not apply with respect to a container used by a
49744974 “Class B” licensee solely to prepare, store, or dispense mixed drinks in compliance
49754975 with this paragraph.
49764976 SECTION 182. 125.51 (3) (bm) of the statutes is amended to read:
49774977 125.51 (3) (bm) Notwithstanding pars. (a) and (b) and s. 125.04 (3) (a) 3. and
49784978 (9), a “Class B" license authorizes a person operating a hotel to furnish a registered
49794979 guest who has attained the legal drinking age with a selection of intoxicating liquor
49804980 in the guest's room which is not part of the “Class B" premises. Intoxicating liquor
49814981 furnished under this paragraph shall be furnished in original packages or containers
49824982 and stored in a cabinet, refrigerator or other secure storage place. The cabinet,
49834983 refrigerator or other secure storage place must be capable of being locked. The
49844984 cabinet, refrigerator or other secure storage place shall be locked, or the intoxicating
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50115011 ARG:emw&wlj
50125012 SECTION 182
50135013 SENATE BILL 332
50145014 liquor shall be removed from the room, when the room is not occupied and when
50155015 intoxicating liquor is not being furnished under this paragraph. A key for the lock
50165016 shall be supplied to a guest who has attained the legal drinking age upon request at
50175017 registration. The hotel shall prominently display a price list of the intoxicating
50185018 liquor in the hotel room. Intoxicating liquor may be furnished at the time the guest
50195019 occupies the room, but for purposes of this chapter, the sale of intoxicating liquor
50205020 furnished under this paragraph is considered to occur at the time and place that the
50215021 guest pays for the intoxicating liquor. Notwithstanding s. 125.68 (4) (c), the guest
50225022 may pay for the intoxicating liquor at any time if he or she pays in conjunction with
50235023 checking out of the hotel. An individual who stocks or accepts payment for alcohol
50245024 beverages under this paragraph shall be the licensee, the agent named in the license
50255025 if the licensee is a corporation or limited liability company, or the holder of a
50265026 manager's or operator's license or operator's permit, or be supervised by one of those
50275027 individuals.
50285028 SECTION 183. 125.51 (3) (bs) 2. of the statutes is amended to read:
50295029 125.51 (3) (bs) 2. Notwithstanding pars. (a) and (b) and s. 125.04 (3) (a) 3. and
50305030 (9), a “Class B" license authorizes a person operating a coliseum to furnish the holder
50315031 of a coliseum suite who has attained the legal drinking age with a selection of
50325032 intoxicating liquor in the coliseum suite that is not part of the “Class B" premises.
50335033 Intoxicating liquor furnished under this subdivision shall be furnished in original
50345034 packages or containers and stored in a cabinet, refrigerator or other secure storage
50355035 place. The cabinet, refrigerator or other secure storage place or the coliseum suite
50365036 must be capable of being locked. The cabinet, refrigerator or other secure storage
50375037 place or the coliseum suite shall be locked, or the intoxicating liquor shall be removed
50385038 from the coliseum suite, when the coliseum suite is not occupied and when
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50655065 SECTION 183 SENATE BILL 332
50665066 intoxicating liquor is not being furnished under this subdivision. Intoxicating liquor
50675067 may be furnished at the time the holder of the coliseum suite occupies the coliseum
50685068 suite, but for purposes of this chapter, the sale of intoxicating liquor furnished under
50695069 this subdivision is considered to occur at the time and place that the holder pays for
50705070 the intoxicating liquor. Notwithstanding s. 125.68 (4) (c), the holder of a coliseum
50715071 suite may pay for the intoxicating liquor at any time if he or she pays in accordance
50725072 with an agreement with the person operating the coliseum or with the
50735073 concessionaire. An individual who stocks or accepts payment for alcohol beverages
50745074 under this subdivision shall be the licensee, the agent named in the license if the
50755075 licensee is a corporation or limited liability company, or the holder of a manager's or
50765076 operator's license or operator's permit, or be supervised by one of those individuals.
50775077 SECTION 184. 125.51 (3) (f) of the statutes is amended to read:
50785078 125.51 (3) (f) A “Class B" license may be issued only to a holder of a retail Class
50795079 “B" license to sell fermented malt beverages unless the “Class B" license is the kind
50805080 of “Class B" license specified under par. (am) or is a temporary “Class B" license under
50815081 sub. (10).
50825082 SECTION 185. 125.51 (3m) (a) of the statutes is repealed.
50835083 SECTION 186. 125.51 (3m) (c) of the statutes is amended to read:
50845084 125.51 (3m) (c) A Except as provided under s. 125.69, a “Class C" license may
50855085 be issued to a person qualified under s. 125.04 (5) for a restaurant in which the sale
50865086 of alcohol beverages accounts for less than 50 percent of gross receipts and which
50875087 does not have a barroom or for a restaurant in which the sale of alcohol beverages
50885088 accounts for less than 50 percent of gross receipts and which has a barroom in which
50895089 wine is the only intoxicating liquor sold. A “Class C" license may not be issued to a
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51155115 ARG:emw&wlj
51165116 SECTION 186
51175117 SENATE BILL 332
51185118 foreign corporation, a foreign limited liability company or, except a person acting as
51195119 an agent for or in the employ of another.
51205120 SECTION 187. 125.51 (3r) (a) 3. of the statutes is amended to read:
51215121 125.51 (3r) (a) 3. Prior to the opened, partially consumed bottle of wine being
51225122 taken off the licensed premises, the licensee securely reinserts the cork into the
51235123 bottle to the point where the top of the cork is even with the top of the bottle, or
51245124 securely reattaches the original cap to the bottle, and the cork is reinserted or the cap
51255125 is reattached at a time other than during the time period specified in s. 125.68 (4) (c)
51265126 3.
51275127 SECTION 188. 125.51 (3r) (b) of the statutes is amended to read:
51285128 125.51 (3r) (b) This subsection does not apply to a “Class B" license issued to
51295129 a winery under sub. (3) (am). Nothing in this subsection restricts a licensee's
51305130 authorization for retail sales of wine under subs. (3) (a) and (b) and (3m) (b).
51315131 SECTION 189. 125.51 (4) (a) 1. of the statutes is amended to read:
51325132 125.51 (4) (a) 1. “License" means a retail “Class B" license issued under sub.
51335133 (3) but does not include a “Class B" license issued to wineries under sub. (3) (am).
51345134 SECTION 190. 125.51 (4) (e) 1. of the statutes is amended to read:
51355135 125.51 (4) (e) 1. A municipality may make a request to another municipality
51365136 that is contiguous with, or within 2 miles of, located in whole or in part in the same
51375137 county as the requesting municipality that the other municipality transfer a reserve
51385138 “Class B" license to the requesting municipality. If the request is granted, the reserve
51395139 “Class B" license shall be transferred.
51405140 SECTION 191. 125.51 (4) (v) 5. of the statutes is created to read:
51415141 125.51 (4) (v) 5. An event venue certified by the division under s. 125.24 (5) (b).
51425142 Except as provided in this subdivision, a license may not be issued under this
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51685168 ARG:emw&wlj
51695169 SECTION 191 SENATE BILL 332
51705170 subdivision unless the license application is received by the municipality no later
51715171 than the first day of the 7th month beginning after the effective date of this
51725172 subdivision .... [LRB inserts date]. Except as provided in this subdivision, if a “Class
51735173 B" license issued under this subdivision is surrendered to the issuing municipality,
51745174 not renewed, or revoked, the municipality may not reissue the license. The
51755175 municipality may reissue the license if the licensee sells or transfers ownership of
51765176 the licensed premises or a business operated on the licensed premises and the license
51775177 is surrendered or not renewed in connection with the sale or transfer of the property
51785178 or business, the licensee continued to operate the licensed premises as a qualifying
51795179 event venue, as defined in s. 125.24 (5) (a), from the time of license issuance until the
51805180 time the license is surrendered or not renewed, the license is reissued for the same
51815181 location, and the applicant for reissuance of the license satisfies the requirements
51825182 under this chapter to hold the license and certifies to the municipality that the
51835183 applicant will continue to operate the licensed premises as a qualifying event venue,
51845184 as defined in s. 125.24 (5) (a).
51855185 SECTION 192. 125.51 (5) (a) 1. of the statutes is amended to read:
51865186 125.51 (5) (a) 1. The department division shall issue “Class B" permits to clubs
51875187 that are operated solely for the playing of golf or tennis and are commonly known as
51885188 country clubs and to clubs which are operated solely for curling, ski jumping, or
51895189 yachting. A “Class B" permit may be issued only to a club that holds a valid certificate
51905190 issued under s. 73.03 (50), that is not open to the general public, and that is located
51915191 in a municipality that does not issue “Class B" licenses or to a club located in a
51925192 municipality that issues “Class B" licenses, if the club holds a valid certificate issued
51935193 under s. 73.03 (50), is not open to the general public, was not issued a license under
51945194 s. 176.05 (4a), 1979 stats., and does not currently hold a “Class B" license. The
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52205220 LRB-1141/2
52215221 ARG:emw&wlj
52225222 SECTION 192
52235223 SENATE BILL 332
52245224 permits may be issued by the department division without regard to any quota under
52255225 sub. (4). The holder of a “Class B" permit may sell intoxicating liquor for consumption
52265226 by the glass and not in the original package or container on the premises covered by
52275227 the permit.
52285228 SECTION 193. 125.51 (5) (a) 4. of the statutes is amended to read:
52295229 125.51 (5) (a) 4. The department division may annually issue a “Class B" permit
52305230 to any club that holds a valid certificate issued under s. 73.03 (50), is organized to
52315231 engage in sports similar to curling, golf, tennis or yachting and that held a license
52325232 from July 1, 1950, to June 30, 1951, as long as it is continuously operated under
52335233 substantially the same circumstances under which it operated during the year
52345234 beginning July 1, 1950, if the club is located in a municipality that does not issue
52355235 “Class B" licenses.
52365236 SECTION 194. 125.51 (5) (b) 2. of the statutes is amended to read:
52375237 125.51 (5) (b) 2. The department division shall issue a “Class B" permit to a
52385238 concessionaire that holds a valid certificate issued under s. 73.03 (50) and that
52395239 conducts business in an operating airport or public facility, if the county or
52405240 municipality which owns the airport or public facility has, by resolution of its
52415241 governing body, annually applied to the department division for the permit. The
52425242 permit authorizes the sale of intoxicating liquor for consumption by the glass and not
52435243 in the original package or container on the premises.
52445244 SECTION 195. 125.51 (5) (b) 4. of the statutes is amended to read:
52455245 125.51 (5) (b) 4. The department division may not issue a permit under this
52465246 paragraph to any county or municipality or officer or employee thereof.
52475247 SECTION 196. 125.51 (5) (c) 1. of the statutes is amended to read:
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52725272 ARG:emw&wlj
52735273 SECTION 196 SENATE BILL 332
52745274 125.51 (5) (c) 1. The department division may issue a “Class B" permit to any
52755275 person who holds a valid certificate issued under s. 73.03 (50) and who is qualified
52765276 under s. 125.04 (5) authorizing the sale of intoxicating liquor for consumption on any
52775277 vessel having a regular place of mooring located in any waters of this state as defined
52785278 under s. 29.001 (45) and (63) if the vessel either serves food and has an approved
52795279 passenger capacity of not less than 40 individuals and the sale of intoxicating liquor
52805280 and fermented malt beverages on the vessel accounts for less than 50 percent of the
52815281 gross receipts of all of the food and beverages served on the vessel or if the vessel has
52825282 an approved passenger capacity of at least 100 individuals and the sale of
52835283 intoxicating liquor and fermented malt beverages on the vessel accounts for less than
52845284 50 percent of the gross receipts of the vessel. The department division may issue the
52855285 permit only if the vessel leaves its place of mooring while the sale of intoxicating
52865286 liquor is taking place and if the vessel fulfills the requirement under par. (c) 1m. A
52875287 permit issued under this subdivision also authorizes the permittee to store
52885288 intoxicating liquor purchased for sale on the vessel on premises owned or leased by
52895289 the permittee and located near the vessel's regular place of mooring. The permittee
52905290 shall describe on the permit application under s. 125.04 (3) (a) 3. the premises where
52915291 the intoxicating liquor will be stored. The premises shall be open to inspection by the
52925292 department division upon request.
52935293 SECTION 197. 125.51 (5) (d) 2. of the statutes is amended to read:
52945294 125.51 (5) (d) 2. Upon application, the department division shall issue a
52955295 “Class B" permit to a tribe that holds a valid certificate issued under s. 73.03 (50) and
52965296 that is qualified under s. 125.04 (5) and (6). The permit authorizes the retail sale of
52975297 intoxicating liquor for consumption on the premises where sold by the glass and not
52985298 in the original package or container. The permit also authorizes the sale of
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53245324 LRB-1141/2
53255325 ARG:emw&wlj
53265326 SECTION 197
53275327 SENATE BILL 332
53285328 intoxicating liquor in the original package or container, in multiples not to exceed 4
53295329 liters at any one time, to be consumed off the premises where sold, except that wine
53305330 is not subject to the 4-liter limitation.
53315331 SECTION 198. 125.51 (5) (f) 2. and 5. of the statutes are amended to read:
53325332 125.51 (5) (f) 2. The department division may issue “Class B" permits for
53335333 locations within racetrack grounds to any person that holds a valid certificate issued
53345334 under s. 73.03 (50), that is qualified under s. 125.04 (5) and (6), and that is the owner
53355335 or operator of the racetrack grounds or is designated by the owner or operator of the
53365336 racetrack grounds to operate premises located within the racetrack grounds. Subject
53375337 to subd. 4., the permit authorizes the retail sale of intoxicating liquor, by the glass
53385338 and not in the original package or container, on the premises covered by the permit,
53395339 for consumption anywhere within the racetrack grounds. If the department division
53405340 issues more than one permit under this paragraph for the same racetrack grounds,
53415341 no part of the premises covered by a permit under this paragraph may overlap with
53425342 premises covered by any other permit issued under this paragraph.
53435343 5. The department division shall establish a fee for a permit issued under this
53445344 paragraph in the amount of 50 percent of the fee for a permit issued under par. (a).
53455345 SECTION 199. 125.52 (1) (a) of the statutes is amended to read:
53465346 125.52 (1) (a) The department division shall issue manufacturers' and
53475347 rectifiers' permits which authorize the manufacture or rectification, respectively, of
53485348 intoxicating liquor on the premises covered by the permit. A person holding a
53495349 manufacturer's or rectifier's permit may manufacture and bottle wine, pursuant to
53505350 the terms of the permit, without procuring a winery permit.
53515351 SECTION 200. 125.52 (1) (b) 1. of the statutes is renumbered 125.52 (1) (b)
53525352 (intro.) and amended to read:
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53785378 ARG:emw&wlj
53795379 SECTION 200 SENATE BILL 332
53805380 125.52 (1) (b) (intro.) A manufacturer's or rectifier's permit entitles authorizes
53815381 the permittee to engage in any of the following activities:
53825382 1. To sell intoxicating liquor in original unopened packages or containers to
53835383 wholesalers holding a permit under s. 125.54,.
53845384 2. To sell or transfer, in bulk or in any state of packaging, intoxicating liquor
53855385 to wineries holding a permit under s. 125.53, and to other manufacturers and
53865386 rectifiers holding a permit under this section, from the premises described in the
53875387 permit. Except as provided in subd. 2., no sales may be made for consumption on the
53885388 premises of the permittee.
53895389 SECTION 201. 125.52 (1) (b) 2. of the statutes is renumbered 125.52 (1) (b) 6. and
53905390 amended to read:
53915391 125.52 (1) (b) 6. Notwithstanding s. 125.09 (1), a manufacturer's or rectifier's
53925392 permit authorizes the retail sale of intoxicating liquor that is manufactured or
53935393 rectified on the premises, for consumption on or off the premises. A manufacturer's
53945394 or rectifier's permit also authorizes the provision of To provide taste samples, free of
53955395 charge and in an amount not exceeding a total of 1.5 fluid ounces to any one person,
53965396 of intoxicating liquor that is manufactured or rectified on the premises, for
53975397 consumption on the premises. The department may prescribe additional regulations
53985398 for the sale of intoxicating liquor under this subdivision, if the additional regulations
53995399 do not conflict with the requirements applicable to holders of “Class B" licenses.
54005400 Notwithstanding any other provision of this chapter, the authorization under this
54015401 subdivision applies with respect to a person who holds any permit under this section,
54025402 a winery permit under s. 125.53, and either a “Class A" license or a “Class B" license
54035403 issued under s. 125.51 (3) (am), all issued for the same premises or portions of the
54045404 same premises, on the manufacturer's or rectifier's premises or at the
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54315431 ARG:emw&wlj
54325432 SECTION 201
54335433 SENATE BILL 332
54345434 manufacturer's or rectifier's full-service retail outlet if the taste samples are of
54355435 alcohol beverages the manufacturer or rectifier is authorized to sell under sub. (4)
54365436 (c), or as authorized under s. 125.69 (9).
54375437 SECTION 202. 125.52 (1) (b) 3., 4. and 5. of the statutes are created to read:
54385438 125.52 (1) (b) 3. To transfer intoxicating liquor to, or receive intoxicating liquor
54395439 from, another manufacturer or rectifier holding a permit under this section or a
54405440 winery holding a permit under s. 125.53, in bulk or in any state of packaging, for
54415441 purposes of further manufacturing, bottling, or storage.
54425442 4. To sell, ship, transport, and deliver intoxicating liquor, in bulk or in any state
54435443 of packaging, that has been manufactured by the manufacturer or rectifier to
54445444 another manufacture or rectifier holding a permit under this section.
54455445 5. To transport intoxicating liquor between the production premises and any
54465446 depot, warehouse, or full-service retail outlet maintained by the manufacturer or
54475447 rectifier or other premises for which the manufacturer or rectifier holds a permit
54485448 under this chapter.
54495449 SECTION 203. 125.52 (2) of the statutes is amended to read:
54505450 125.52 (2) LIMITED MANUFACTURER'S PERMIT. The department division shall issue
54515451 a limited manufacturer's permit which authorizes the use or sale of the intoxicating
54525452 liquor produced only if it is rendered unfit for use as a beverage and is used or sold
54535453 for use as fuel. The department division shall notify the department of natural
54545454 resources of the name and address of any person to whom a limited manufacturer's
54555455 permit is issued.
54565456 SECTION 204. 125.52 (4) and (5) of the statutes are created to read:
54575457 125.52 (4) RETAIL SALES; FULL-SERVICE RETAIL OUTLETS. (a) 1. Notwithstanding
54585458 ss. 125.04 (9) and 125.09 (1), a manufacturer or rectifier may make retail sales, on
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54845484 ARG:emw&wlj
54855485 SECTION 204 SENATE BILL 332
54865486 the manufacturing or rectifying premises, of intoxicating liquor that has been
54875487 manufactured or rectified by the manufacturer or rectifier on the manufacturing or
54885488 rectifying premises or on other premises of the manufacturer or rectifier, for
54895489 on-premises or off-premises consumption.
54905490 2. Notwithstanding ss. 125.04 (9) and 125.09 (1), if a manufacturer or rectifier
54915491 produced, on all manufacturing or rectifying premises operated by the manufacturer
54925492 or rectifier in this state, a cumulative total of at least 1,500 liters of intoxicating
54935493 liquor in any one of the 3 preceding calendar years, the manufacturer or rectifier may
54945494 engage in full-service retail sales on the manufacturing or rectifying premises.
54955495 (b) Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to pars. (d) and
54965496 (g), if a manufacturer or rectifier produced, on all manufacturing or rectifying
54975497 premises operated by the manufacturer or rectifier in this state, a cumulative total
54985498 of at least 1,500 liters of intoxicating liquor in any one of the 3 preceding calendar
54995499 years, the manufacturer or rectifier may engage in full-service retail sales at off-site
55005500 locations identified in the manufacturer's or rectifier's permit. Subject to pars. (f)
55015501 and (g), the number of retail sales locations a manufacturer or rectifier is allowed in
55025502 addition to the manufacturing or rectifying premises is determined by the
55035503 cumulative volume of intoxicating liquor the manufacturer or rectifier produced on
55045504 all manufacturing or rectifying premises operated by the manufacturer or rectifier
55055505 in this state in any one of the 3 preceding calendar years, as follows:
55065506 1. If the manufacturer's or rectifier's cumulative volume in a year was at least
55075507 1,500 liters of intoxicating liquor but less than 5,000 liters of intoxicating liquor, the
55085508 manufacturer or rectifier may establish one full-service retail outlet.
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55315531 23 - 109 -2023 - 2024 Legislature
55325532 LRB-1141/2
55335533 ARG:emw&wlj
55345534 SECTION 204
55355535 SENATE BILL 332
55365536 2. If the manufacturer's or rectifier's cumulative volume in a year was at least
55375537 5,000 liters of intoxicating liquor but less than 35,000 liters of intoxicating liquor, the
55385538 manufacturer or rectifier may establish not more than 2 full-service retail outlets.
55395539 3. If the manufacturer's or rectifier's cumulative volume in a year was at least
55405540 35,000 liters of intoxicating liquor, the manufacturer or rectifier may establish not
55415541 more than 3 full-service retail outlets.
55425542 (c) 1. Except as provided in subd. 2. and par. (f), a manufacturer or rectifier may
55435543 make full-service retail sales of alcohol beverages on the manufacturing or rectifying
55445544 premises and at any of its full-service retail outlets only if the alcohol beverages were
55455545 purchased by the manufacturer or rectifier from a wholesaler holding a permit under
55465546 s. 125.28 or 125.54, from a brewer authorized to make sales to retailers under s.
55475547 125.29 (3m), from a brewpub authorized to make sales to retailers under s. 125.295
55485548 (1) (g), or from a permittee under s. 125.30 authorized to make sales to retailers under
55495549 s. 125.30 (4).
55505550 2. A manufacturer or rectifier is not required to purchase from another
55515551 permittee intoxicating liquor produced by the manufacturer or rectifier that the
55525552 manufacturer or rectifier sells at retail on the manufacturing or rectifying premises
55535553 or at a full-service retail outlet of the manufacturer or rectifier.
55545554 3. Subject to subd. 2. and par. (f), a manufacturer or rectifier engaged in
55555555 full-service retail sales on manufacturing or rectifying premises or at a full-service
55565556 retail outlet of the manufacturer or rectifier is subject to ss. 125.33 (9) and 125.69 (6)
55575557 to the same extent as if the manufacturer or rectifier were a retail licensee.
55585558 (d) 1. A manufacturer or rectifier may not commence sales of alcohol beverages
55595559 at a full-service retail outlet unless, prior to commencing such sales, the
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55845584 ARG:emw&wlj
55855585 SECTION 204 SENATE BILL 332
55865586 manufacturer or rectifier receives approval from the municipality in which the
55875587 full-service retail outlet is located and from the division as provided in par. (g).
55885588 2. Subject to par. (f), a municipality may limit the scope of alcohol beverages
55895589 offered for sale at a full-service retail outlet only with respect to alcohol beverages
55905590 that are not of the same type as those produced by the person holding the
55915591 manufacturer's or rectifier's permit. A municipality may not limit the sale, at a
55925592 full-service retail outlet, of alcohol beverages produced by the person holding the
55935593 manufacturer's or rectifier's permit. If a municipality limits the scope of alcohol
55945594 beverages offered for sale, the provision of taste samples is limited to those alcohol
55955595 beverages authorized to be sold.
55965596 3. Except as provided in subd. 2., a municipality's approval under subd. 1. shall
55975597 be based on the same standards and criteria that the municipality has established
55985598 by ordinance for the evaluation and approval of retail license applications. A
55995599 municipality may not impose any requirement or restriction in connection with the
56005600 approval under subd. 1. that the municipality does not impose on retail licensees.
56015601 (e) 1. A manufacturer or rectifier may operate a restaurant at any full-service
56025602 retail outlet under this subsection and on the manufacturing or rectifying premises.
56035603 2. If the manufacturer or rectifier operates a restaurant as provided in subd.
56045604 1. and is authorized under this subsection to make retail sales of wine at the
56055605 restaurant, the manufacturer or rectifier may make retail sales of wine in an opened
56065606 original bottle, in a quantity not to exceed one bottle, for consumption both at the
56075607 restaurant and away from the restaurant if all of the following apply:
56085608 a. The purchaser of the wine orders food to be consumed at the restaurant.
56095609 b. The manufacturer or rectifier provides a dated receipt that identifies the
56105610 purchase of the food and the bottle of wine.
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56355635 25 - 111 -2023 - 2024 Legislature
56365636 LRB-1141/2
56375637 ARG:emw&wlj
56385638 SECTION 204
56395639 SENATE BILL 332
56405640 c. Prior to the opened, partially consumed bottle of wine being taken away from
56415641 the restaurant, the manufacturer or rectifier securely reinserts the cork into the
56425642 bottle to the point where the top of the cork is even with the top of the bottle, or
56435643 securely reattaches the original cap to the bottle, and the cork is reinserted or the cap
56445644 is reattached at a time other than during the hours in which the manufacturer or
56455645 rectifier is prohibited under sub. (5) (b) from making retail sales for off-premises
56465646 consumption.
56475647 (f) 1. If a manufacturer or rectifier may establish one or more full-service retail
56485648 outlets under pars. (b) and (g) and the manufacturer or rectifier also holds a brewer's
56495649 permit or winery permit or both and, as such, may establish full-service retail outlets
56505650 under s. 125.29 (7) (b) and (g) or 125.53 (3) (b) and (g), the aggregate number of
56515651 full-service retail outlets that may be established is the maximum number
56525652 authorized under par. (b), under s. 125.29 (7) (b), or under s. 125.53 (3) (b), whichever
56535653 is greatest, but not exceeding 3 full-service retail outlets. Under these
56545654 circumstances, each authorized full-service retail outlet shall serve as the
56555655 full-service retail outlet associated with each applicable permit, regardless of
56565656 whether the permittee would otherwise be entitled to fewer full-service retail outlets
56575657 when calculated under par. (b) or s. 125.29 (7) (b) or 125.53 (3) (b).
56585658 2. If a manufacturer or rectifier may engage in full-service retail sales on the
56595659 manufacturing or rectifying premises as provided in par. (a) 2. and the manufacturer
56605660 or rectifier also holds a brewer's permit or winery permit or both, the manufacturer
56615661 or rectifier may make retail sales on the manufacturing or rectifying premises of
56625662 fermented malt beverages produced under its brewer's permit or wine produced
56635663 under its winery permit without first purchasing the fermented malt beverages or
56645664 wine from a wholesaler holding a permit under s. 125.28 or 125.54 or receiving the
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56905690 ARG:emw&wlj
56915691 SECTION 204 SENATE BILL 332
56925692 fermented malt beverages under authorization of s. 125.29 (3m) (b), 125.295 (1) (g),
56935693 or 125.30 (4).
56945694 3. If a person holds more than one manufacturer's permit or rectifier's permit
56955695 under this section, or more than one combination permit authorized under s. 125.55
56965696 (1), the retail sales authority under this subsection for manufacturing or rectifying
56975697 premises applies with respect to each permit, but the limit on full-service retail
56985698 outlets is an aggregate maximum, regardless of the number of permits held.
56995699 (g) 1. An application for a manufacturer's or rectifier's permit, including an
57005700 application for an amendment to the manufacturer's or rectifier's permit, shall
57015701 specify each full-service retail outlet of the manufacturer or rectifier and
57025702 particularly describe the premises of the full-service retail outlet.
57035703 2. The division shall establish a process for approval of a manufacturer's or
57045704 rectifier's full-service retail outlet and for revocation of this approval. The division
57055705 shall approve a manufacturer's or rectifier's full-service retail outlet, and may not
57065706 revoke this approval, unless the manufacturer or rectifier has violated a provision
57075707 of this chapter related to full-service retail outlets. The division's failure to approve,
57085708 or revocation of approval of, a full-service retail outlet described in a manufacturer's
57095709 or rectifier's application or permit does not affect any other full-service retail outlet
57105710 or the manufacturing or rectifying premises as described in the application or
57115711 permit.
57125712 3. If the division approves a full-service retail outlet, the manufacturer's or
57135713 rectifier's permit, as initially issued or as amended, shall particularly describe the
57145714 premises constituting the full-service retail outlet, which shall be considered part
57155715 of the premises under the manufacturer's or rectifier's permit.
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57405740 LRB-1141/2
57415741 ARG:emw&wlj
57425742 SECTION 204
57435743 SENATE BILL 332
57445744 4. If the division approves a full-service retail outlet, the agent appointed
57455745 under s. 125.04 (6) for the manufacturer's or rectifier's permit shall also serve as the
57465746 agent for the full-service retail outlet.
57475747 5. Section 125.04 (12) (a) does not apply to a manufacturer's or rectifier's
57485748 full-service retail outlet. Upon notice to the division, a manufacturer or rectifier may
57495749 relocate any full-service retail outlet to a new location within this state once per
57505750 calendar year, except that one full-service retail outlet of a manufacturer or rectifier
57515751 may be relocated without limitation on frequency in each calendar year.
57525752 (5) CLOSING HOURS. (a) On a manufacturer's or rectifier's premises, no person
57535753 may sell alcohol beverages at retail for on-premises consumption, provide taste
57545754 samples of alcohol beverages, or consume alcohol beverages during the closing hours
57555755 applicable to a Class “B" licensee under s. 125.32 (3) (a). A full-service retail outlet
57565756 under sub. (4) shall be subject to the same closing hours applicable to a Class “B"
57575757 licensee under s. 125.32 (3) (a).
57585758 (b) On a manufacturer's or rectifier's premises and at a full-service retail
57595759 outlet, no person may sell alcohol beverages at retail for off-premises consumption
57605760 during the hours in which a Class “B” licensee in the municipality where the
57615761 manufacturing or rectifying premises or retail outlet is located may not make retail
57625762 sales under s. 125.32 (3) (am) and (d).
57635763 (c) No member of the public or invited guests may be present on a
57645764 manufacturer's or rectifier's premises during the closing hours applicable to a Class
57655765 “B" licensee under s. 125.32 (3) (a).
57665766 (d) Activities authorized under a manufacturer's or rectifier's permit related
57675767 to the production, shipment, transportation, or delivery of alcohol beverages may
57685768 occur at any time.
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57945794 ARG:emw&wlj
57955795 SECTION 205 SENATE BILL 332
57965796 SECTION 205. 125.52 (7) of the statutes is repealed.
57975797 SECTION 206. 125.53 (1) of the statutes is renumbered 125.53 (1) (a) (intro.) and
57985798 amended to read:
57995799 125.53 (1) (a) (intro.) The department division shall issue only to a
58005800 manufacturing winery in this state that holds a valid certificate issued under s. 73.03
58015801 (50) a winery permit authorizing the permittee to engage in the following activities:
58025802 1. The manufacture and bottling of wine on the premises covered by the permit
58035803 for sale, in original unopened packages or containers, to wholesalers holding a
58045804 permit under s. 125.54. A winery permit also authorizes the permittee to, on
58055805 2. On the winery premises and without obtaining a rectifier's permit, possess
58065806 possessing intoxicating liquor and mix or blend mixing or blending intoxicating
58075807 liquor to produce wine sold to wholesalers holding a permit under s. 125.54. A winery
58085808 holding a permit under this section may offer on the premises, manufacturers or
58095809 rectifiers holding a permit under s. 125.52, and wineries holding a permit under this
58105810 section.
58115811 7. The provision of free taste samples of wine manufactured on the premises
58125812 to persons who have attained the legal drinking age. A permittee under this section
58135813 may also have either one “Class A" license or one “Class B" license, but not both. The
58145814 “Class A" license or “Class B" license may either be issued for the winery premises
58155815 or for real estate owned or leased by the winery. If a “Class A" or “Class B" liquor
58165816 license has also been issued to the winery, the winery may provide wine
58175817 manufactured, mixed, or blended on the winery premises directly to the “Class A" or
58185818 “Class B" premises and may offer the taste samples on the “Class A" or “Class B"
58195819 premises on the winery premises or at the winery's full-service retail outlet if the
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58445844 LRB-1141/2
58455845 ARG:emw&wlj
58465846 SECTION 206
58475847 SENATE BILL 332
58485848 taste samples are of alcohol beverages the winery is authorized to sell under sub. (3)
58495849 (c), or as authorized under s. 125.69 (9).
58505850 (b) A winery holding a permit under this section may also make retail sales of
58515851 wine, and provide taste samples of wine, on county or district fair fairgrounds as
58525852 provided in s. 125.51 (10), but this wine sold at retail or provided as taste samples
58535853 shall be purchased from a wholesaler holding a permit under s. 125.54.
58545854 SECTION 207. 125.53 (1) (a) 3., 4., 5. and 6. of the statutes are created to read:
58555855 125.53 (1) (a) 3. The sale or transfer, in bulk or in any state of packaging, of wine
58565856 to wineries holding a permit under this section and to manufacturers and rectifiers
58575857 holding a permit under s. 125.52, from the winery premises.
58585858 4. The sale, shipment, transportation, and delivery of wine, in bulk or in any
58595859 state of packaging, that has been manufactured by the winery to another winery
58605860 holding a permit under this section or a manufacturer or rectifier holding a permit
58615861 under s. 125.52.
58625862 5. The receipt of intoxicating liquor from another winery holding a permit
58635863 under this section or a manufacturer or rectifier holding a permit under s. 125.52,
58645864 in bulk or in any state of packaging, for purposes of further manufacturing, bottling,
58655865 or storage.
58665866 6. The transportation of wine between the winery premises and any depot,
58675867 warehouse, or full-service retail outlet maintained by the winery or other premises
58685868 for which the winery holds a permit under this chapter.
58695869 SECTION 208. 125.53 (3) and (4) of the statutes are created to read:
58705870 125.53 (3) (a) 1. Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to
58715871 subd. 3., a winery may make retail sales, on the winery premises, of wine that has
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58965896 ARG:emw&wlj
58975897 SECTION 208 SENATE BILL 332
58985898 been manufactured or bottled by the winery on the winery premises or on other
58995899 premises of the winery, for on-premises or off-premises consumption.
59005900 2. Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to subd. 3., if a
59015901 winery manufactured or bottled, on all winery premises operated by the winery in
59025902 this state, a cumulative total of at least 1,000 gallons of wine in any one of the 3
59035903 preceding calendar years, the winery may engage in full-service retail sales on the
59045904 winery premises.
59055905 3. If a winery held a “Class B” license immediately preceding the effective date
59065906 of this subdivision .... [LRB inserts date], for a location other than the winery
59075907 premises, that location shall be considered the winery premises for purposes of the
59085908 retail sales authorization under subds. 1. and 2. and that location shall be in addition
59095909 to any retail sales locations authorized under par. (b).
59105910 (b) Notwithstanding ss. 125.04 (9) and 125.09 (1), and subject to pars. (d) and
59115911 (g), if a winery manufactured or bottled, on all winery premises operated by the
59125912 winery in this state, a cumulative total of at least 1,000 gallons of wine in any one
59135913 of the 3 preceding calendar years, the winery may engage in full-service retail sales
59145914 at off-site locations identified in the winery permit. Subject to pars. (f) and (g), the
59155915 number of retail sales locations a winery is allowed in addition to the winery
59165916 premises is determined by the cumulative volume of wine the winery manufactured
59175917 or bottled on all winery premises operated by the winery in this state in any one of
59185918 the 3 preceding calendar years, as follows:
59195919 1. If the winery's cumulative volume in a year was at least 1,000 gallons of wine
59205920 but less than 5,000 gallons of wine, the winery may establish one full-service retail
59215921 outlet.
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59465946 LRB-1141/2
59475947 ARG:emw&wlj
59485948 SECTION 208
59495949 SENATE BILL 332
59505950 2. If the winery's cumulative volume in a year was at least 5,000 gallons of wine
59515951 but less than 25,000 gallons of wine, the winery may establish not more than 2
59525952 full-service retail outlets.
59535953 3. If the winery's cumulative volume in a year was at least 25,000 gallons of
59545954 wine, the winery may establish not more than 3 full-service retail outlets.
59555955 (c) 1. Except as provided in subd. 2. and par. (f), a winery may make full-service
59565956 retail sales of alcohol beverages on the winery premises and at any of its full-service
59575957 retail outlets only if the alcohol beverages were purchased by the winery from a
59585958 wholesaler holding a permit under s. 125.28 or 125.54, from a brewer authorized to
59595959 make sales to retailers under s. 125.29 (3m), from a brewpub authorized to make
59605960 sales to retailers under s. 125.295 (1) (g), or from a permittee under s. 125.30
59615961 authorized to make sales to retailers under s. 125.30 (4).
59625962 2. A winery is not required to purchase from another permittee wine
59635963 manufactured or bottled by the winery that the winery sells at retail on the winery
59645964 premises or at a full-service retail outlet of the winery.
59655965 3. Subject to subd. 2. and par. (f), a winery engaged in full-service retail sales
59665966 on winery premises or at a full-service retail outlet of the winery is subject to ss.
59675967 125.33 (9) and 125.69 (6) to the same extent as if the winery were a retail licensee.
59685968 (d) 1. A winery may not commence sales of alcohol beverages at a full-service
59695969 retail outlet unless, prior to commencing such sales, the winery receives approval
59705970 from the municipality in which the full-service retail outlet is located and from the
59715971 division as provided in par. (g).
59725972 2. Subject to par. (f), a municipality may limit the scope of alcohol beverages
59735973 offered for sale at a full-service retail outlet only with respect to alcohol beverages
59745974 that are not of the same type as those produced by the person holding the winery
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59995999 25 - 118 -2023 - 2024 Legislature LRB-1141/2
60006000 ARG:emw&wlj
60016001 SECTION 208 SENATE BILL 332
60026002 permit. A municipality may not limit the sale, at a full-service retail outlet, of
60036003 alcohol beverages produced by the person holding the winery permit. If a
60046004 municipality limits the scope of alcohol beverages offered for sale, the provision of
60056005 taste samples is limited to those alcohol beverages authorized to be sold.
60066006 3. Except as provided in subd. 2., a municipality's approval under subd. 1. shall
60076007 be based on the same standards and criteria that the municipality has established
60086008 by ordinance for the evaluation and approval of retail license applications. A
60096009 municipality may not impose any requirement or restriction in connection with the
60106010 approval under subd. 1. that the municipality does not impose on retail licensees.
60116011 (e) 1. A winery may operate a restaurant at any full-service retail outlet under
60126012 this subsection and on the winery premises.
60136013 2. If the winery operates a restaurant as provided in subd. 1., the winery may
60146014 make retail sales of wine in an opened original bottle, in a quantity not to exceed one
60156015 bottle, for consumption both at the restaurant and away from the restaurant if all
60166016 of the following apply:
60176017 a. The purchaser of the wine orders food to be consumed at the restaurant.
60186018 b. The winery provides a dated receipt that identifies the purchase of the food
60196019 and the bottle of wine.
60206020 c. Prior to the opened, partially consumed bottle of wine being taken away from
60216021 the restaurant, the winery securely reinserts the cork into the bottle to the point
60226022 where the top of the cork is even with the top of the bottle, or securely reattaches the
60236023 original cap to the bottle, and the cork is reinserted or the cap is reattached at a time
60246024 other than during the hours in which the winery is prohibited under sub. (4) (b) from
60256025 making retail sales for off-premises consumption.
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60506050 LRB-1141/2
60516051 ARG:emw&wlj
60526052 SECTION 208
60536053 SENATE BILL 332
60546054 (f) 1. If a winery may establish one or more full-service retail outlets under
60556055 pars. (b) and (g) and the winery also holds a manufacturer's or rectifier's permit or
60566056 brewer's permit or both and, as such, may establish full-service retail outlets under
60576057 s. 125.29 (7) (b) and (g) or 125.52 (4) (b) and (g), the aggregate number of full-service
60586058 retail outlets that may be established is the maximum number authorized under par.
60596059 (b), under s. 125.29 (7) (b), or under s. 125.52 (4) (b), whichever is greatest, but not
60606060 exceeding 3 full-service retail outlets. Under these circumstances, each authorized
60616061 full-service retail outlet shall serve as the full-service retail outlet associated with
60626062 each applicable permit, regardless of whether the permittee would otherwise be
60636063 entitled to fewer full-service retail outlets when calculated under par. (b) or s. 125.29
60646064 (7) (b) or 125.52 (4) (b).
60656065 2. If a winery may engage in full-service retail sales on the winery premises
60666066 as provided in par. (a) 2. and the winery also holds a brewer's permit or
60676067 manufacturer's or rectifier's permit or both, the winery may make retail sales on the
60686068 winery premises of fermented malt beverages produced under its brewer's permit or
60696069 intoxicating liquor produced under its manufacturer's or rectifier's permit without
60706070 first purchasing the fermented malt beverages or intoxicating liquor from a
60716071 wholesaler holding a permit under s. 125.28 or 125.54 or receiving the fermented
60726072 malt beverages under authorization of s. 125.29 (3m) (b), 125.295 (1) (g), or 125.30
60736073 (4).
60746074 3. If a person holds more than one winery permit under this section, the retail
60756075 sales authority under this subsection for winery premises applies with respect to
60766076 each winery permit, but the limit on full-service retail outlets is an aggregate
60776077 maximum, regardless of the number of winery permits held.
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61026102 ARG:emw&wlj
61036103 SECTION 208 SENATE BILL 332
61046104 (g) 1. An application for a winery permit, including an application for an
61056105 amendment to the winery permit, shall specify each full-service retail outlet of the
61066106 winery and particularly describe the premises of the full-service retail outlet.
61076107 2. The division shall establish a process for approval of a winery's full-service
61086108 retail outlet and for revocation of this approval. The division shall approve a winery's
61096109 full-service retail outlet, and may not revoke this approval, unless the winery has
61106110 violated a provision of this chapter related to full-service retail outlets. The
61116111 division's failure to approve, or revocation of approval of, a full-service retail outlet
61126112 described in a winery's application or permit does not affect any other full-service
61136113 retail outlet or the winery premises as described in the application or permit.
61146114 3. If the division approves a full-service retail outlet, the winery permit, as
61156115 initially issued or as amended, shall particularly describe the premises constituting
61166116 the full-service retail outlet, which shall be considered part of the premises under
61176117 the winery permit.
61186118 4. If the division approves a full-service retail outlet, the agent appointed
61196119 under s. 125.04 (6) for the winery permit shall also serve as the agent for the
61206120 full-service retail outlet.
61216121 5. Section 125.04 (12) (a) does not apply to a winery's full-service retail outlet.
61226122 Upon notice to the division, a winery may relocate any full-service retail outlet to a
61236123 new location within this state once per calendar year, except that one full-service
61246124 retail outlet of a winery may be relocated without limitation on frequency in each
61256125 calendar year.
61266126 (4) (a) On winery premises, no person may sell alcohol beverages at retail for
61276127 on-premises consumption, provide taste samples of alcohol beverages, or consume
61286128 alcohol beverages during the closing hours applicable to a Class “B" licensee under
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61546154 LRB-1141/2
61556155 ARG:emw&wlj
61566156 SECTION 208
61576157 SENATE BILL 332
61586158 s. 125.32 (3) (a). A full-service retail outlet under sub. (3) shall be subject to the same
61596159 closing hours applicable to a Class “B" licensee under s. 125.32 (3) (a).
61606160 (b) On winery premises and at a full-service retail outlet, no person may sell
61616161 alcohol beverages at retail for off-premises consumption during the hours in which
61626162 a Class “B” licensee in the municipality where the winery or retail outlet is located
61636163 may not make retail sales under s. 125.32 (3) (am) and (d).
61646164 (c) No member of the public or invited guests may be present on winery
61656165 premises during the closing hours applicable to a Class “B" licensee under s. 125.32
61666166 (3) (a).
61676167 (d) Activities authorized under a winery permit related to the production,
61686168 shipment, transportation, or delivery of alcohol beverages may occur at any time.
61696169 SECTION 209. 125.535 (1) of the statutes is amended to read:
61706170 125.535 (1) AUTHORIZED ACTIVITIES. The department division shall issue direct
61716171 wine shippers' permits authorizing the permittee to ship wine manufactured or
61726172 bottled by the permittee directly to an individual in this state who is of the legal
61736173 drinking age, who acknowledges receipt of the wine shipped, and who is not
61746174 intoxicated at the time of delivery.
61756175 SECTION 210. 125.535 (2) of the statutes is amended to read:
61766176 125.535 (2) ANNUAL PERMIT FEE. The department division may, by rule,
61776177 establish an annual fee, not to exceed $100, for each permit issued under this section.
61786178 All fees collected under this subsection shall be credited to the appropriation account
61796179 under s. 20.566 (1) (ha).
61806180 SECTION 211. 125.535 (3) (b) 2. of the statutes is amended to read:
61816181 125.535 (3) (b) 2. The winery submits to the department division, with any
61826182 initial application or renewal for a certificate under s. 73.03 (50) or a permit under
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62086208 ARG:emw&wlj
62096209 SECTION 211 SENATE BILL 332
62106210 par. (a) 3. or 4., a copy of any current license, permit, or authorization issued to the
62116211 winery by the state from which the winery will ship wine into this state or the
62126212 winery's federal basic permit.
62136213 SECTION 212. 125.535 (3) (b) 3. of the statutes is created to read:
62146214 125.535 (3) (b) 3. The winery satisfies all requirements under par. (d).
62156215 SECTION 213. 125.535 (3) (c) of the statutes is amended to read:
62166216 125.535 (3) (c) Notwithstanding s. 125.04 (5) (a), natural persons obtaining
62176217 direct wine shippers' permits are not required to be residents of this state.
62186218 Notwithstanding s. 125.04 (5) (a) 5., a person is not required to complete a
62196219 responsible beverage server training course to be eligible for a permit under this
62206220 section. Corporations and limited liability companies obtaining direct wine shippers'
62216221 permits are subject to s. 125.04 (6) and any other person, including any natural
62226222 person or cooperative, obtaining a direct wine shipper's permit shall appoint an
62236223 agent, and be subject to all provisions of s. 125.04 (6), in the same manner applicable
62246224 to corporations and limited liability companies. Notwithstanding s. 125.04 (5) (a) 2.
62256225 and (c), an agent appointed under s. 125.04 (6) by a corporation or limited liability
62266226 company obtaining a direct wine shipper's permit is not required to be a resident of
62276227 this state.
62286228 SECTION 214. 125.535 (3) (d) and (e) of the statutes are created to read:
62296229 125.535 (3) (d) 1. Unless the permittee or agent of the permittee appointed
62306230 under s. 125.04 (6) is a resident of this state, or unless the permittee maintains a
62316231 registered agent in this state under s. 180.0501, 180.1507, 183.0105, or 183.1007, a
62326232 permittee under this section shall appoint and continually engage the services of an
62336233 agent in this state to act as agent for the service of process on whom all processes,
62346234 and any action or proceeding against the permittee concerning or arising out of the
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62616261 ARG:emw&wlj
62626262 SECTION 214
62636263 SENATE BILL 332
62646264 enforcement of any provision of this chapter or ch. 139, may be served in any manner
62656265 authorized by law. That service shall constitute legal and valid service of process on
62666266 the permittee. The permittee shall provide to the division, in the form and manner
62676267 prescribed by the division, the name, address, phone number, and proof of the
62686268 appointment and availability of the agent.
62696269 2. The permittee shall provide notice to the division 30 calendar days before
62706270 termination of the authority of an agent under subd. 1. and shall provide proof to the
62716271 satisfaction of the division of the appointment of a new agent no less than 5 calendar
62726272 days before the termination of an existing agent appointment. In the event an agent
62736273 terminates an agency appointment, the permittee shall notify the division of that
62746274 termination within 5 calendar days and shall include proof to the satisfaction of the
62756275 division of the appointment of a new agent.
62766276 3. If a permittee fails to maintain an agent in this state after a permit is issued
62776277 under this section, the permittee is considered to have appointed the department of
62786278 financial institutions as the permittee's agent, and the permittee may be proceeded
62796279 against in courts of this state by service of process upon the department of financial
62806280 institutions.
62816281 (e) The application for a permit under this section shall include a provision that
62826282 the permittee agrees to do all of the following:
62836283 1. File reports, provide records, and allow inspections and examinations to the
62846284 extent provided in s. 125.025 and ch. 139.
62856285 2. Pay the expenses reasonably attributable to inspections and examinations
62866286 made by the division at any premises of the permittee located outside this state.
62876287 3. Accept service of process and consent to jurisdiction in any proceeding in this
62886288 state to enforce the provisions of this chapter or ch. 139.
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63146314 ARG:emw&wlj
63156315 SECTION 215 SENATE BILL 332
63166316 SECTION 215. 125.535 (7) of the statutes is created to read:
63176317 125.535 (7) SHIPMENTS THROUGH FULFILLMENT HOUSE; COMMON CARRIERS. (a) A
63186318 permittee under this section may arrange with a fulfillment house to ship wine on
63196319 the permittee's behalf only if the fulfillment house holds a permit under s. 125.23.
63206320 (b) All containers of wine shipped directly to an individual in this state shall
63216321 be shipped using a common carrier holding a permit issued under s. 125.22.
63226322 SECTION 216. 125.54 (1) of the statutes is amended to read:
63236323 125.54 (1) AUTHORIZED ACTIVITIES. The department division shall issue
63246324 wholesalers' permits authorizing the permittee to sell, from the premises described
63256325 in the permit, intoxicating liquor at wholesale to retailers and wholesalers, as well
63266326 as to manufacturers, rectifiers, and wineries for production purposes. The permittee
63276327 may not sell intoxicating liquor for consumption on the premises. Possession of a
63286328 permit under this section does not authorize the permittee to sell tax-free
63296329 intoxicating liquor and wine brought into this state under s. 139.03 (5).
63306330 SECTION 217. 125.54 (3) of the statutes is amended to read:
63316331 125.54 (3) TASTE SAMPLES ON “CLASS A" RETAIL PREMISES. Wholesalers holding
63326332 a permit issued under this section, employees of such wholesalers, and individuals
63336333 representing such wholesalers may not assist or participate in providing taste
63346334 samples under s. 125.06 (13) (a) or 125.51 (2) (am) or 125.69 (9).
63356335 SECTION 218. 125.54 (5) of the statutes is amended to read:
63366336 125.54 (5) SALES AREA. No wholesaler may sell any intoxicating liquor before
63376337 filing with the department division a written statement that the permittee is a
63386338 distributor of a particular brand in this state, or an area of this state, and that the
63396339 sales of that brand by the permittee and anyone purchasing from the permittee will
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63656365 ARG:emw&wlj
63666366 SECTION 218
63676367 SENATE BILL 332
63686368 be limited to the area specified. The permittee shall notify the department division
63696369 of any change in the area within 7 days of the effective date of the change.
63706370 SECTION 219. 125.54 (6) of the statutes is amended to read:
63716371 125.54 (6) MULTIPLE PERMITS. Not more than 2 Multiple wholesalers' permits
63726372 may be issued to any one person. In each application for a wholesaler's permit, the
63736373 applicant shall state that whether application has not been made for more than one
63746374 any other wholesaler's permit and shall identify any other wholesaler's permit held
63756375 by the applicant.
63766376 SECTION 220. 125.54 (7) (a) 2. of the statutes is amended to read:
63776377 125.54 (7) (a) 2. A permittee under this section shall annually sell and deliver
63786378 intoxicating liquor to at least 10 retail licensees or permittees that do not have any
63796379 direct or indirect an interest in each other or in the permittee under this section. The
63806380 department division shall not issue a permit under this section unless the applicant
63816381 represents to the department division an intention to satisfy this requirement, and
63826382 shall not renew a permit issued under this section unless the permittee
63836383 demonstrates that this requirement has been satisfied.
63846384 SECTION 221. 125.54 (7) (c) 3. of the statutes is amended to read:
63856385 125.54 (7) (c) 3. This paragraph shall not affect the authority of any
63866386 municipality or the department division to revoke, suspend, or refuse to renew or
63876387 issue a license or permit under s. 125.12.
63886388 SECTION 222. 125.54 (7) (d) of the statutes is amended to read:
63896389 125.54 (7) (d) The department division shall promulgate rules to administer
63906390 and enforce the requirements under this subsection. The rules shall ensure
63916391 coordination between the department's division's issuance and renewal of permits
63926392 under this section and its enforcement of the requirements of this subsection, and
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64186418 ARG:emw&wlj
64196419 SECTION 222 SENATE BILL 332
64206420 shall require that all applications for issuance or renewal of permits under this
64216421 section be processed by department division personnel generally familiar with
64226422 activities of intoxicating liquor wholesalers. The department division shall establish
64236423 by rule minimum requirements for warehouse facilities on premises described in
64246424 permits issued under this section and for periodic site inspections by the department
64256425 division of such warehouse facilities.
64266426 SECTION 223. 125.545 (title) of the statutes is amended to read:
64276427 125.545 (title) Small winery cooperative wholesalers.
64286428 SECTION 224. 125.545 (1) (a) of the statutes is amended to read:
64296429 125.545 (1) (a) “Member" means a small winery or small manufacturer that
64306430 meets the requirements established under this section for membership in a
64316431 cooperative wholesaler and that has been qualified and accepted for membership in
64326432 a cooperative wholesaler.
64336433 SECTION 225. 125.545 (1) (ar) of the statutes is created to read:
64346434 125.545 (1) (ar) “Out-of-state manufacturer" means a manufacturer or
64356435 rectifier of intoxicating liquor that is located in a state other than this state.
64366436 SECTION 226. 125.545 (1) (cm) of the statutes is created to read:
64376437 125.545 (1) (cm) “Small manufacturer" means any manufacturer or rectifier
64386438 that produces and bottles less than 50,000 gallons of intoxicating liquor other than
64396439 wine in a calendar year.
64406440 SECTION 227. 125.545 (1) (d) of the statutes is amended to read:
64416441 125.545 (1) (d) “Small winery" means any winery that produces and bottles less
64426442 than 25,000 50,000 gallons of wine in a calendar year.
64436443 SECTION 228. 125.545 (1) (e) of the statutes is amended to read:
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64696469 ARG:emw&wlj
64706470 SECTION 228
64716471 SENATE BILL 332
64726472 125.545 (1) (e) “Small winery cooperative wholesaler" or “cooperative
64736473 wholesaler" means an entity established under this section.
64746474 SECTION 229. 125.545 (1) (em) of the statutes is created to read:
64756475 125.545 (1) (em) “Wisconsin manufacturer" means a manufacturer or rectifier
64766476 operating under a permit issued under s. 125.52.
64776477 SECTION 230. 125.545 (2) (a) 1. of the statutes is amended to read:
64786478 125.545 (2) (a) 1. A cooperative wholesaler may only be created as provided
64796479 under s. 185.043 (2) and this section. Each cooperative wholesaler operating under
64806480 authority of this section shall be organized under ch. 185 but shall be subject to the
64816481 limitations on such cooperatives imposed by this section. Subject to subd. subds. 3.
64826482 and 4., only small wineries and small manufacturers may be members of a
64836483 cooperative wholesaler. The principal purpose of a cooperative wholesaler shall be
64846484 to sell and distribute wine intoxicating liquor manufactured, blended, or mixed, and
64856485 also bottled, by its members.
64866486 SECTION 231. 125.545 (2) (a) 3. b. of the statutes is amended to read:
64876487 125.545 (2) (a) 3. b. The small winery is certified by the department division
64886488 under sub. (6) (a) as a small winery.
64896489 SECTION 232. 125.545 (2) (a) 4. of the statutes is created to read:
64906490 125.545 (2) (a) 4. A small manufacturer may become a member of a cooperative
64916491 wholesaler only if the small manufacturer is certified by the division under sub. (6)
64926492 (a) as a small manufacturer.
64936493 SECTION 233. 125.545 (2) (b) of the statutes is amended to read:
64946494 125.545 (2) (b) In addition to the requirements specified in s. 185.31 for the
64956495 board of directors of a cooperative wholesaler, a director representing a member that
64966496 is a Wisconsin winery or Wisconsin manufacturer shall be either an owner or an
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65226522 ARG:emw&wlj
65236523 SECTION 233 SENATE BILL 332
65246524 employee of that Wisconsin winery or Wisconsin manufacturer. If any out-of-state
65256525 winery or out-of-state manufacturer is a member of the cooperative wholesaler, at
65266526 least one director shall be either an owner or an employee of an out-of-state winery
65276527 or out-of-state manufacturer that is a member of the cooperative wholesaler.
65286528 SECTION 234. 125.545 (2) (c) of the statutes is amended to read:
65296529 125.545 (2) (c) Notwithstanding any provision of ch. 185, a cooperative
65306530 wholesaler may not employ any owner or employee of a member. However, an
65316531 individual that is an owner or an employee of a member may act as a volunteer to
65326532 assist that cooperative wholesaler in the sale and distribution of wine intoxicating
65336533 liquor to retailers and other wholesalers in the manner authorized under this
65346534 section.
65356535 SECTION 235. 125.545 (3) (a) 1. of the statutes is amended to read:
65366536 125.545 (3) (a) 1. Within 7 days after filing its articles of incorporation under
65376537 ch. 185, a cooperative wholesaler shall apply to the department division for a
65386538 wholesaler's permit under s. 125.54. The provisions of s. 125.04 (5) (c) and (6) shall
65396539 apply to a cooperative wholesaler as if the cooperative wholesaler were a corporation
65406540 or a limited liability company and, for each of these provisions, the department
65416541 division shall determine whether the cooperative wholesaler is most similar to a
65426542 corporation or a limited liability company in the context of that provision and apply
65436543 that provision to the cooperative wholesaler accordingly.
65446544 SECTION 236. 125.545 (3) (a) 2. of the statutes is amended to read:
65456545 125.545 (3) (a) 2. Notwithstanding s. 125.54 (6), the department division may
65466546 issue not more than one wholesaler's permit to any cooperative wholesaler. The
65476547 department division may not issue more than a total of 6 wholesalers' permits to
65486548 cooperative wholesalers in this state. The department Except as provided in subd.
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65746574 LRB-1141/2
65756575 ARG:emw&wlj
65766576 SECTION 236
65776577 SENATE BILL 332
65786578 2m., the division may not issue any new wholesaler's permit to a cooperative
65796579 wholesaler after December 31, 2008, but may renew wholesalers' permits that were
65806580 initially issued to cooperative wholesalers prior to that date.
65816581 SECTION 237. 125.545 (3) (a) 2m. of the statutes is created to read:
65826582 125.545 (3) (a) 2m. The division may issue new wholesalers' permits to
65836583 cooperative wholesalers after the effective date of this subdivision .... [LRB inserts
65846584 date], but not later than the first day of the 7th month beginning after the effective
65856585 date of this subdivision .... [LRB inserts date], and may renew wholesalers' permits
65866586 that were initially issued to cooperative wholesalers during this period. The division
65876587 may not issue new wholesalers' permits under this subdivision that cause the total
65886588 number of wholesalers' permits issued to cooperative wholesalers in this state to
65896589 exceed 6.
65906590 SECTION 238. 125.545 (3) (b) of the statutes is amended to read:
65916591 125.545 (3) (b) 1. Notwithstanding s. 125.54 (1), and except as provided in subd.
65926592 3., a cooperative wholesaler issued a wholesaler's permit under par. (a) is authorized
65936593 to sell and distribute only wine intoxicating liquor. Except as provided in subd. 3.,
65946594 a cooperative wholesaler may not sell or distribute any alcohol beverages, or any
65956595 other product, except wine intoxicating liquor.
65966596 2. A cooperative wholesaler shall purchase on consignment wine intoxicating
65976597 liquor from its members to be resold to retailers and other wholesalers.
65986598 Notwithstanding s. 125.69 (5), a cooperative wholesaler may not purchase wine
65996599 intoxicating liquor from any person other than a member. A cooperative wholesaler
66006600 may not resell or distribute wine intoxicating liquor unless it has been purchased on
66016601 consignment from a member. Notwithstanding s. 125.54 (1), a cooperative
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66266626 ARG:emw&wlj
66276627 SECTION 238 SENATE BILL 332
66286628 wholesaler may not sell or distribute wine intoxicating liquor except to a retailer or
66296629 to a wholesaler holding a permit under s. 125.54.
66306630 3. A cooperative wholesaler may purchase ancillary wine industry trade goods
66316631 such as bottles, corks, and other supplies used by wineries or manufacturers in the
66326632 bottling and sale of wine intoxicating liquor if such trade goods do not include any
66336633 alcohol beverages. Any wine industry trade goods purchased by a cooperative
66346634 wholesaler under this subdivision may be offered for resale to the cooperative
66356635 wholesaler's members or to any winery or manufacturer that was formerly a member
66366636 of the cooperative wholesaler.
66376637 4. A cooperative wholesaler shall work with all of its members on evenhanded
66386638 terms. Any preferential treatment by a cooperative wholesaler for the benefit of a
66396639 member that is a Wisconsin winery or Wisconsin manufacturer, and any
66406640 discrimination against a member that is an out-of-state winery or out-of-state
66416641 manufacturer, is prohibited.
66426642 SECTION 239. 125.545 (3) (c) of the statutes is amended to read:
66436643 125.545 (3) (c) Neither a cooperative wholesaler nor its members are subject
66446644 to any restriction on dealings under s. 125.69 (1) between wholesalers and wineries
66456645 or manufacturers. Except as provided in s. 125.54 (7) (e) and as otherwise provided
66466646 in this section, all provisions of this chapter and ch. 139 that apply to a wholesaler
66476647 issued a permit under s. 125.54 also apply to a cooperative wholesaler issued a permit
66486648 under s. 125.54.
66496649 SECTION 240. 125.545 (4) of the statutes is amended to read:
66506650 125.545 (4) EXCLUSIVE DISTRIBUTION. A member of a cooperative wholesaler
66516651 may make its wine intoxicating liquor available for purchase by a retailer or another
66526652 wholesaler only through the cooperative wholesaler of which it is a member. A
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66796679 ARG:emw&wlj
66806680 SECTION 240
66816681 SENATE BILL 332
66826682 member of a cooperative wholesaler may not sell its wine intoxicating liquor directly
66836683 to any other wholesaler or directly to a retailer.
66846684 SECTION 241. 125.545 (5) of the statutes is amended to read:
66856685 125.545 (5) BIENNIAL REPORTS. With each application for renewal of a
66866686 wholesaler's permit issued to a cooperative wholesaler, each cooperative wholesaler
66876687 shall file with the department division, in the form and manner prescribed by the
66886688 department division by rule, a biennial report that includes detailed information on
66896689 its members, board of directors, and sale and distribution activities.
66906690 SECTION 242. 125.545 (6) (title) and (a) 1. and 2. of the statutes are amended
66916691 to read:
66926692 125.545 (6) (title) DEPARTMENT DIVISION CERTIFICATION AND RULE MAKING.
66936693 (a) 1. The department division shall, upon application, certify eligible
66946694 applicants as small wineries or small manufacturers and renew prior certifications
66956695 of eligible applicants as small wineries or small manufacturers.
66966696 2. Any winery seeking to become a member of, or to maintain its membership
66976697 in, a cooperative wholesaler may apply to the department division for certification
66986698 as a small winery. If the winery meets the definition of a small winery under this
66996699 section, satisfies the requirement under sub. (2) (a) 3. a., and submits any other
67006700 information that the department division determines is necessary to certify that the
67016701 winery is operating as a small winery and is eligible for membership in a cooperative
67026702 wholesaler, the department division shall certify the winery as a small winery. This
67036703 certification shall remain valid for one year.
67046704 SECTION 243. 125.545 (6) (a) 2m. of the statutes is created to read:
67056705 125.545 (6) (a) 2m. Any manufacturer seeking to become a member of, or to
67066706 maintain its membership in, a cooperative wholesaler may apply to the division for
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67326732 ARG:emw&wlj
67336733 SECTION 243 SENATE BILL 332
67346734 certification as a small manufacturer. If the manufacturer meets the definition of
67356735 a small manufacturer under this section and submits any other information that the
67366736 division determines is necessary to certify that the manufacturer is operating as a
67376737 small manufacturer and is eligible for membership in a cooperative wholesaler, the
67386738 division shall certify the manufacturer as a small manufacturer. This certification
67396739 shall remain valid for one year.
67406740 SECTION 244. 125.545 (6) (a) 3. of the statutes is amended to read:
67416741 125.545 (6) (a) 3. In certifying any winery under subd. 2., the department
67426742 division shall classify the winery as either a Wisconsin winery or an out-of-state
67436743 winery.
67446744 SECTION 245. 125.545 (6) (a) 3m. of the statutes is created to read:
67456745 125.545 (6) (a) 3m. In certifying any manufacturer under subd. 2m., the
67466746 division shall classify the manufacturer as either a Wisconsin manufacturer or an
67476747 out-of-state manufacturer.
67486748 SECTION 246. 125.545 (6) (a) 4. of the statutes is amended to read:
67496749 125.545 (6) (a) 4. The department division shall refuse to certify under this
67506750 paragraph any winery or manufacturer that cannot demonstrate it holds all
67516751 necessary permits for its operations or that the department division finds is
67526752 otherwise not in full compliance with the laws of this state.
67536753 SECTION 247. 125.545 (6) (b) of the statutes is amended to read:
67546754 125.545 (6) (b) The department division shall promulgate rules to administer
67556755 and enforce the requirements under this section.
67566756 SECTION 248. 125.545 (7) of the statutes is amended to read:
67576757 125.545 (7) PENALTIES. (a) Any winery or manufacturer that sells or distributes
67586758 its wine intoxicating liquor directly to a retailer, rather than through a wholesaler
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67856785 ARG:emw&wlj
67866786 SECTION 248
67876787 SENATE BILL 332
67886788 or cooperative wholesaler, is subject to a fine of not more than $10,000 and revocation
67896789 of all of its permits by the department division under s. 125.12 (5).
67906790 (b) Any cooperative wholesaler that provides preferential treatment to a
67916791 Wisconsin winery or Wisconsin manufacturer or discriminates against an
67926792 out-of-state winery or out-of-state manufacturer is subject to a fine of not more
67936793 than $10,000 and revocation of its wholesaler's permit by the department division
67946794 under s. 125.12 (5).
67956795 SECTION 249. 125.55 (1) of the statutes is amended to read:
67966796 125.55 (1) The department division may issue a combination manufacturer's
67976797 and rectifier's permit.
67986798 SECTION 250. 125.56 (2) (a) of the statutes is amended to read:
67996799 125.56 (2) (a) The department division shall issue sacramental wine permits
68006800 to organized religious bodies authorizing them to purchase for their own use
68016801 sacramental wine from any permittee under s. 125.52 (1), 125.53 or 125.54. A permit
68026802 under this subsection does not authorize the resale of sacramental wine by the
68036803 permittee.
68046804 SECTION 251. 125.56 (2) (c) of the statutes is amended to read:
68056805 125.56 (2) (c) Shipments of sacramental wine shall be conspicuously labeled
68066806 “for sacramental purposes" and shall meet any other requirements the department
68076807 division prescribes by rule.
68086808 SECTION 252. 125.56 (2) (d) of the statutes is amended to read:
68096809 125.56 (2) (d) A sacramental wine permit shall be issued free of charge by the
68106810 department division and is not subject to s. 125.04 (11) (a).
68116811 SECTION 253. 125.58 (1) of the statutes is amended to read:
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68366836 ARG:emw&wlj
68376837 SECTION 253 SENATE BILL 332
68386838 125.58 (1) The department division shall issue out-of-state shippers' permits
68396839 which authorize persons located outside this state to sell or ship intoxicating liquor
68406840 into this state. Except as provided under sub. subs. (4) and (5), intoxicating liquor
68416841 may be shipped into this state only to a person holding a wholesaler's permit under
68426842 s. 125.54 or, if shipped from a manufacturer or rectifier in another state holding a
68436843 permit under this section, to a person holding a manufacturer's or rectifier's permit
68446844 under s. 125.52 or a winery permit under s. 125.53. Except as provided under sub.
68456845 subs. (4) and (5), a separate out-of-state shipper's permit is required for each
68466846 location from which any intoxicating liquor is sold or shipped into this state,
68476847 including the location from which the invoices are issued for the sales or shipments.
68486848 Any person holding an out-of-state shipper's permit issued under this section may
68496849 solicit orders for sales or shipments by the permittee without obtaining the sales
68506850 solicitation permit required by s. 125.65, but every agent, salesperson or other
68516851 representative who solicits orders for sales or shipments by an out-of-state shipper
68526852 shall first obtain a permit for soliciting orders under s. 125.65. No holder of an
68536853 out-of-state shipper's permit issued under this section may sell intoxicating liquor
68546854 in this state or ship intoxicating liquor into this state unless the out-of-state shipper
68556855 is the primary source of supply for that intoxicating liquor.
68566856 SECTION 254. 125.58 (2) of the statutes is renumbered 125.58 (2) (a).
68576857 SECTION 255. 125.58 (2) (b) and (c) of the statutes are created to read:
68586858 125.58 (2) (b) 1. Unless the permittee or agent of the permittee appointed under
68596859 s. 125.04 (6) is a resident of this state, or unless the permittee maintains a registered
68606860 agent in this state under s. 180.0501, 180.1507, 183.0105, or 183.1007, a permittee
68616861 under this section shall appoint and continually engage the services of an agent in
68626862 this state to act as agent for the service of process on whom all processes, and any
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68896889 ARG:emw&wlj
68906890 SECTION 255
68916891 SENATE BILL 332
68926892 action or proceeding against the permittee concerning or arising out of the
68936893 enforcement of any provision of this chapter or ch. 139, may be served in any manner
68946894 authorized by law. That service shall constitute legal and valid service of process on
68956895 the permittee. The permittee shall provide to the division, in the form and manner
68966896 prescribed by the division, the name, address, phone number, and proof of the
68976897 appointment and availability of the agent.
68986898 2. The permittee shall provide notice to the division 30 calendar days before
68996899 termination of the authority of an agent under subd. 1. and shall provide proof to the
69006900 satisfaction of the division of the appointment of a new agent no less than 5 calendar
69016901 days before the termination of an existing agent appointment. In the event an agent
69026902 terminates an agency appointment, the permittee shall notify the division of that
69036903 termination within 5 calendar days and shall include proof to the satisfaction of the
69046904 division of the appointment of a new agent.
69056905 3. If a permittee fails to maintain an agent in this state after a permit is issued
69066906 under this section, the permittee is considered to have appointed the department of
69076907 financial institutions as the permittee's agent, and the permittee may be proceeded
69086908 against in courts of this state by service of process upon the department of financial
69096909 institutions.
69106910 (c) The application for a permit under this section shall include a provision that
69116911 the permittee agrees to do all of the following:
69126912 1. File reports, provide records, and allow inspections and examinations to the
69136913 extent provided in s. 125.025 and ch. 139.
69146914 2. Pay the expenses reasonably attributable to inspections and examinations
69156915 made by the division at the premises of the permittee located outside this state.
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69406940 ARG:emw&wlj
69416941 SECTION 255 SENATE BILL 332
69426942 3. Accept service of process and consent to jurisdiction in any proceeding in this
69436943 state to enforce the provisions of this chapter or ch. 139.
69446944 SECTION 256. 125.58 (5) of the statutes is created to read:
69456945 125.58 (5) A fulfillment house located outside this state that holds a permit
69466946 under s. 125.23 may ship wine into this state as provided in s. 125.23 and is not
69476947 required to hold an out-of-state shipper's permit under this section.
69486948 SECTION 257. 125.60 (1) of the statutes is amended to read:
69496949 125.60 (1) The department division may issue a wholesale alcohol permit
69506950 which authorizes the permittee to sell ethyl alcohol of 190 proof or more to persons
69516951 holding permits or licenses issued under s. 125.61 or 125.62. Nothing in this section
69526952 requires manufacturers, rectifiers and wholesalers holding permits issued under s.
69536953 125.52 (1) or 125.54 to obtain a wholesale alcohol permit.
69546954 SECTION 258. 125.61 (1) of the statutes is amended to read:
69556955 125.61 (1) The department division may issue a medicinal alcohol permit
69566956 which authorizes the permittee to purchase and use alcohol for medicinal purposes
69576957 only. The permit may be issued only to persons who prove to the department division
69586958 that they use alcohol for medicinal purposes.
69596959 SECTION 259. 125.61 (3) of the statutes is amended to read:
69606960 125.61 (3) Shipments of medicinal alcohol shall be conspicuously labeled “for
69616961 medicinal purposes" and shall meet other requirements which the department
69626962 division prescribes by rule.
69636963 SECTION 260. 125.61 (4) of the statutes is amended to read:
69646964 125.61 (4) A medicinal permit shall be issued free of charge by the department
69656965 division and is not subject to s. 125.04 (11) (a).
69666966 SECTION 261. 125.62 (1) of the statutes is amended to read:
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69936993 ARG:emw&wlj
69946994 SECTION 261
69956995 SENATE BILL 332
69966996 125.62 (1) The department division may issue an industrial alcohol permit
69976997 which authorizes the permittee to purchase and use alcohol for industrial purposes
69986998 only. Such permits may be issued only to persons who prove to the department
69996999 division that they use alcohol for industrial purposes.
70007000 SECTION 262. 125.62 (3) of the statutes is amended to read:
70017001 125.62 (3) Shipments of industrial alcohol shall be conspicuously labeled “for
70027002 industrial purposes" and shall meet other requirements which the department
70037003 division prescribes by rule.
70047004 SECTION 263. 125.63 (1) of the statutes is amended to read:
70057005 125.63 (1) The department division may issue an industrial wine permit which
70067006 authorizes the purchase and use of wine for industrial purposes only. An industrial
70077007 wine permit may be issued only to persons who prove to the department division that
70087008 they use wine for industrial purposes.
70097009 SECTION 264. 125.63 (3) of the statutes is amended to read:
70107010 125.63 (3) Shipments of industrial wine shall be conspicuously labeled “for
70117011 industrial purposes" and shall meet other requirements which the department
70127012 division prescribes by rule.
70137013 SECTION 265. 125.65 (1) of the statutes is amended to read:
70147014 125.65 (1) The department division may issue a permit for wholesale sales for
70157015 future delivery which authorizes the permittee to solicit orders, and to engage in the
70167016 sale, of intoxicating liquor for delivery at a future date. A person holding a permit
70177017 under this section may give a sample of a brand of intoxicating liquor to a “Class A"
70187018 licensee who has not previously purchased that brand from the permittee.
70197019 SECTION 266. 125.65 (4) (intro.) of the statutes is amended to read:
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70457045 SECTION 266 SENATE BILL 332
70467046 125.65 (4) (intro.) The department division shall require the following
70477047 information in applications for permits under this section:
70487048 SECTION 267. 125.65 (4) (e) of the statutes is amended to read:
70497049 125.65 (4) (e) Any other information required by the department division.
70507050 SECTION 268. 125.65 (6) of the statutes is amended to read:
70517051 125.65 (6) Employers shall furnish the department division with the names of
70527052 all employees engaged in activities requiring a permit under this section and shall
70537053 notify the department division whenever an employee begins or terminates
70547054 employment. Upon leaving employment, an employee shall submit his or her permit
70557055 to the department division for cancellation.
70567056 SECTION 269. 125.65 (10) of the statutes is amended to read:
70577057 125.65 (10) The department division may not require a fee for a permit under
70587058 this section for an individual who is eligible for the veterans fee waiver program
70597059 under s. 45.44.
70607060 SECTION 270. 125.68 (2) of the statutes is amended to read:
70617061 125.68 (2) OPERATORS' LICENSES AND PERMITS; “CLASS A," “CLASS B," “CLASS C," AND
70627062 OTHER PREMISES. Except as provided under ss. 125.07 (3) (a) 10. and 125.51 (10), no
70637063 premises operated under a “Class A" or “Class C" license or under a “Class B" license
70647064 or permit may be open for business, and no person who holds a brewer's permit,
70657065 manufacturer's or rectifier's permit, or winery permit may allow the sale or provision
70667066 of taste samples of intoxicating liquor on the brewery premises, manufacturing or
70677067 rectifying premises as provided in s. 125.52 (1) (b) 2., winery premises, or any retail
70687068 outlet operated by the brewer, manufacturer, rectifier, or winery under s. 125.29 (7),
70697069 125.52 (4), or 125.53 (3), unless there is upon the premises either the licensee or
70707070 permittee, the agent named in the license or permit if the licensee or permittee is a
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70977097 ARG:emw&wlj
70987098 SECTION 270
70997099 SENATE BILL 332
71007100 corporation or limited liability company, or some person who has an operator's
71017101 license or operator's permit and who is responsible for the acts of all persons selling
71027102 or serving any intoxicating liquor to customers. An operator's license issued in
71037103 respect to a vessel under s. 125.51 (5) (c) is valid outside the municipality that issues
71047104 it. For the purpose of this subsection, any person holding a manager's license issued
71057105 under s. 125.18 or any member of the licensee's or permittee's immediate family who
71067106 has attained the age of 18 shall be considered the holder of an operator's license. No
71077107 person, including a member of the licensee's or permittee's immediate family, other
71087108 than the licensee, permittee, or agent may serve or sell alcohol beverages in any place
71097109 operated under a “Class A" or “Class C" license or under a “Class B" license or permit,
71107110 or serve or sell intoxicating liquor on brewery premises, manufacturing or rectifying
71117111 premises, winery premises, or any retail outlet operated by a brewer, manufacturer,
71127112 rectifier, or winery under s. 125.29 (7), 125.52 (4), or 125.53 (3), unless he or she has
71137113 an operator's license or operator's permit, is considered to have an operator's license
71147114 under this subsection, or is at least 18 years of age and is under the immediate
71157115 supervision of the licensee, permittee, or agent or a person holding an operator's
71167116 license or operator's permit, who is on the premises at the time of the service.
71177117 SECTION 271. 125.68 (4) (c) 1. of the statutes is amended to read:
71187118 125.68 (4) (c) 1. Subject to subds. 3. and 6. and s. 125.51 (3r) (a) 3., no premises
71197119 for which a “Class B" license or permit or a “Class C" license has been issued may
71207120 remain open between the hours of 2 a.m. and 6 a.m., except as otherwise provided
71217121 in this subdivision and subd. 4. On January 1 premises operating under a “Class B"
71227122 license or permit are not required to close. On Saturday and Sunday, no premises
71237123 may remain open between 2:30 a.m. and 6 a.m. except that, on the Sunday that
71247124 daylight saving time begins as specified in s. 175.095 (2), no premises may remain
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71517151 SECTION 271 SENATE BILL 332
71527152 open between 3:30 a.m. and 6 a.m. This subdivision does not apply to a “Class B"
71537153 license issued to a winery under s. 125.51 (3) (am).
71547154 SECTION 272. 125.68 (4) (c) 3. of the statutes is amended to read:
71557155 125.68 (4) (c) 3. Between 12 midnight and 6 a.m. no person may sell
71567156 intoxicating liquor on “Class B" licensed premises in an original unopened package,
71577157 container or bottle or for consumption away from the premises or on “Class C"
71587158 licensed premises as authorized under s. 125.51 (3r) (a). A municipal governing body
71597159 may, by ordinance, impose more restrictive hours than are provided in this
71607160 subdivision except with respect to the sale of intoxicating liquor authorized under s.
71617161 125.51 (3r) (a). This subdivision does not apply to a “Class B" license issued to a
71627162 winery under s. 125.51 (3) (am).
71637163 SECTION 273. 125.68 (4) (c) 3m. of the statutes is repealed.
71647164 SECTION 274. 125.68 (9) (f) of the statutes is amended to read:
71657165 125.68 (9) (f) Every person manufacturing, rectifying or blending intoxicating
71667166 liquor sold in this state shall provide the department division with the names,
71677167 brands, descriptions, alcoholic content by volume and any other information about
71687168 the intoxicating liquor required by the department division. Information required
71697169 by this paragraph shall be submitted prior to placing any new blend on the market.
71707170 The department division may also require by rule that samples of new products be
71717171 submitted for examination and analysis.
71727172 SECTION 275. 125.68 (10) (a) and (b) of the statutes are amended to read:
71737173 125.68 (10) (a) Except as provided in s. ss. 125.23 and 125.535, no intoxicating
71747174 liquor may be shipped into this state unless consigned to a person holding a
71757175 wholesaler's permit under s. 125.54 or, if shipped from a manufacturer or rectifier
71767176 in another state holding a permit under s. 125.58, consigned to a person holding a
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72037203 ARG:emw&wlj
72047204 SECTION 275
72057205 SENATE BILL 332
72067206 manufacturer's or rectifier's permit under s. 125.52 or a winery permit under s.
72077207 125.53.
72087208 (b) Except as provided in s. ss. 125.23 and 125.535, no common carrier or other
72097209 person may transport into and deliver within this state any intoxicating liquor
72107210 unless it is consigned to a person holding a wholesaler's permit under s. 125.54 or,
72117211 if shipped from a manufacturer or rectifier in another state holding a permit under
72127212 s. 125.58, consigned to a person holding a manufacturer's or rectifier's permit under
72137213 s. 125.52 or a winery permit under s. 125.53. Any common carrier violating this
72147214 paragraph shall forfeit $100 for each violation.
72157215 SECTION 276. 125.69 (1) of the statutes is repealed and recreated to read:
72167216 125.69 (1) INTEREST RESTRICTIONS. (a) Subject to s. 125.20 (6), a manufacturer's
72177217 or rectifier's permit under s. 125.52 may not be issued to any person who holds, or
72187218 has an interest in a licensee or permittee holding, any of the following:
72197219 1. A Class “A" license issued under s. 125.25 or “Class A” license issued under
72207220 s. 125.51 (2).
72217221 2. A Class “B" license issued under s. 125.26, “Class B” license issued under s.
72227222 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
72237223 3. A Class “B" permit issued under s. 125.27 or “Class B” permit issued under
72247224 s. 125.51 (5).
72257225 4. A wholesaler's permit issued under s. 125.28 or 125.54.
72267226 (b) Subject to s. 125.20 (6), a winery permit under s. 125.53 may not be issued
72277227 to any person who holds, or has an interest in a licensee or permittee holding, any
72287228 of the following:
72297229 1. A Class “A" license issued under s. 125.25 or “Class A” license issued under
72307230 s. 125.51 (2).
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72577257 SECTION 276 SENATE BILL 332
72587258 2. A Class “B" license issued under s. 125.26, “Class B” license issued under s.
72597259 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
72607260 3. A Class “B" permit issued under s. 125.27 or “Class B” permit issued under
72617261 s. 125.51 (5).
72627262 4. A wholesaler's permit issued under s. 125.28 or 125.54.
72637263 (c) Subject to s. 125.20 (6), a wholesaler's permit under s. 125.54 may not be
72647264 issued to any person who holds, or has an interest in a licensee or permittee holding,
72657265 any of the following:
72667266 1. A Class “A" license issued under s. 125.25 or “Class A” license issued under
72677267 s. 125.51 (2).
72687268 2. A Class “B" license issued under s. 125.26, “Class B” license issued under s.
72697269 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
72707270 3. A Class “B" permit issued under s. 125.27 or “Class B” permit issued under
72717271 s. 125.51 (5).
72727272 4. A brewer's permit issued under s. 125.29.
72737273 5. A brewpub permit issued under s. 125.295.
72747274 6. A winery permit issued under s. 125.53.
72757275 7. A manufacturer's or rectifier's permit issued under s. 125.52.
72767276 8. An out-of-state shipper's permit issued under s. 125.30 or 125.58.
72777277 (d) Subject to s. 125.20 (6), an out-of-state shipper's permit under s. 125.58
72787278 may not be issued to any person who holds, or has an interest in a licensee or
72797279 permittee holding, any of the following:
72807280 1. A Class “A" license issued under s. 125.25 or “Class A” license issued under
72817281 s. 125.51 (2).
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73077307 ARG:emw&wlj
73087308 SECTION 276
73097309 SENATE BILL 332
73107310 2. A Class “B" license issued under s. 125.26, “Class B” license issued under s.
73117311 125.51 (3), or “Class C” license issued under s. 125.51 (3m).
73127312 3. A Class “B" permit issued under s. 125.27 or “Class B” permit issued under
73137313 s. 125.51 (5).
73147314 4. A wholesaler's permit issued under s. 125.28 or 125.54.
73157315 (e) Subject to s. 125.20 (6), a “Class A" license may not be issued to any person
73167316 who holds, or has an interest in a permittee holding, any of the following:
73177317 1. A wholesaler's permit issued under s. 125.28 or 125.54.
73187318 2. A brewer's permit issued under s. 125.29.
73197319 3. A brewpub permit issued under s. 125.295.
73207320 4. A winery permit issued under s. 125.53.
73217321 5. A manufacturer's or rectifier's permit issued under s. 125.52.
73227322 6. An out-of-state shipper's permit issued under s. 125.30 or 125.58.
73237323 (f) Subject to s. 125.20 (6), a “Class B" license or permit or “Class C” license may
73247324 not be issued to any person who holds, or has an interest in a permittee holding, any
73257325 of the following:
73267326 1. A wholesaler's permit issued under s. 125.28 or 125.54.
73277327 2. A brewer's permit issued under s. 125.29.
73287328 3. Except as provided in s. 125.295 (1) (h), (2) (a) 6. e., and (3) (c), a brewpub
73297329 permit issued under s. 125.295.
73307330 4. A winery permit issued under s. 125.53.
73317331 5. A manufacturer's or rectifier's permit issued under s. 125.52.
73327332 6. An out-of-state shipper's permit issued under s. 125.30 or 125.58.
73337333 SECTION 277. 125.69 (1) (a) 5., (b) 5., (c) 9. and (d) 5. of the statutes are created
73347334 to read:
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73607360 ARG:emw&wlj
73617361 SECTION 277 SENATE BILL 332
73627362 125.69 (1) (a) 5. A no-sale event venue permit issued under s. 125.24.
73637363 (b) 5. A no-sale event venue permit issued under s. 125.24.
73647364 (c) 9. A no-sale event venue permit issued under s. 125.24.
73657365 (d) 5. A no-sale event venue permit issued under s. 125.24.
73667366 SECTION 278. 125.69 (4) (e) of the statutes is amended to read:
73677367 125.69 (4) (e) Costs. The cost of administering this subsection shall be charged
73687368 to the manufacturer, rectifier and wholesaler permittees. The department division
73697369 shall determine the costs and shall establish the procedure for apportioning the cost
73707370 against the permittees and provide for the method of payment to the department
73717371 division.
73727372 SECTION 279. 125.69 (7) of the statutes is amended to read:
73737373 125.69 (7) LICENSE OR PERMIT REVOCATION. The violation of sub. (1), (3) or (5),
73747374 or s. 125.20 (5) (d) as it relates to sub. (1), is sufficient cause for the revocation of the
73757375 license or permit of any licensee or permittee receiving the benefit from the
73767376 prohibited act as well as the revocation of the license or permit of the licensee or
73777377 permittee committing the prohibited act.
73787378 SECTION 280. 125.69 (9) of the statutes is created to read:
73797379 125.69 (9) PROVIDING TASTE SAMPLES ON RETAIL PREMISES. (a) Subject to par. (e),
73807380 with the consent of the “Class A,” “Class B,” or “Class C” licensee, a winery,
73817381 manufacturer, or rectifier may provide, free of charge, on “Class A,” “Class B,” or
73827382 “Class C” premises, taste samples of intoxicating liquor to any person who has
73837383 attained the legal drinking age for consumption on the premises between the hours
73847384 of 11 a.m. and 7 p.m.
73857385 (b) A taste sample of wine may not exceed 3 fluid ounces and a person may not
73867386 receive more than 2 taste samples of wine per day. A taste sample of intoxicating
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74137413 ARG:emw&wlj
74147414 SECTION 280
74157415 SENATE BILL 332
74167416 liquor other than wine may not exceed 0.5 fluid ounces and a person may receive not
74177417 more than one taste sample of such intoxicating liquor per day.
74187418 (c) A winery, manufacturer, or rectifier may provide taste samples of any
74197419 intoxicating liquor purchased from the retail licensee or of any intoxicating liquor the
74207420 winery, manufacturer, or rectifier produced on premises covered by its winery
74217421 permit, manufacturer's permit, or rectifier's permit and brings to the retail premises,
74227422 but the winery, manufacturer, or rectifier may not leave at the retail premises any
74237423 unused intoxicating liquor not purchased from the retail licensee.
74247424 (d) Any representative of a manufacturer, rectifier, or winery issued a permit
74257425 under s. 125.52 or 125.53 may assist the retail licensee in dispensing or serving the
74267426 taste samples.
74277427 (e) This subsection authorizes taste samples only of wine on “Class C” licensed
74287428 premises.
74297429 SECTION 281. 139.01 (2p) of the statutes is created to read:
74307430 139.01 (2p) “Division" means the division of alcohol beverages in the
74317431 department.
74327432 SECTION 282. 139.01 (4) of the statutes is amended to read:
74337433 139.01 (4) “License," and “fermented malt beverages" have the same meaning
74347434 as in s. 125.02, and “licensed premises" are premises described in licenses and
74357435 permits issued by the department division, cities, villages, or towns under the
74367436 authority of said section, other than a permit issued under s. 125.175.
74377437 SECTION 283. 139.01 (4) of the statutes, as affected by 2023 Wisconsin Act ....
74387438 (this act), is amended to read:
74397439 139.01 (4) “License," and “fermented malt beverages" have the same meaning
74407440 as in s. 125.02, and “licensed premises" are premises described in licenses and
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74667466 ARG:emw&wlj
74677467 SECTION 283 SENATE BILL 332
74687468 permits issued by the division, cities, villages, or towns under the authority of said
74697469 section, other than a permit permits issued under s. ss. 125.175 and 125.24.
74707470 SECTION 284. 139.01 (6) of the statutes is amended to read:
74717471 139.01 (6) A “rectifier" is a person who rectifies, purifies or refines distilled
74727472 spirits or wines by any process other than by original and continuous distillation
74737473 from mash, wort or wash, through continuous closed vessels or pipes, until the
74747474 manufacture thereof is complete, or who has in his or her possession any still or leach
74757475 tub or keeps any other apparatus for the purpose of refining in any manner distilled
74767476 spirits or the other liquors, or who after rectifying and purifying distilled spirits, by
74777477 mixing such spirits or liquors with any materials, manufactures any spurious,
74787478 imitation or compound liquors for sale, and any person who, without rectifying,
74797479 purifying or refining distilled spirits, by mixing such spirits with any materials,
74807480 manufactures any spurious, imitation or compound liquors for sale under the name
74817481 of “whiskey," “brandy," “gin," “rum," “spirits," “cordials" or any other name, and who
74827482 is also a distiller or is under substantially the same management or control as a
74837483 distiller. A rectifier may sell at wholesale intoxicating liquors rectified by him or her
74847484 without any other license than that of a rectifier. “Rectifier” does not include a “Class
74857485 B” licensee that prepares, stores, or dispenses mixed drinks in advance of sale in
74867486 compliance with s. 125.51 (3) (bg).
74877487 SECTION 285. 139.03 (5) (a) of the statutes is amended to read:
74887488 139.03 (5) (a) No person who enters this state from another state may have in
74897489 his or her possession and bring into the state any intoxicating liquor or wine. The
74907490 prohibition in this paragraph does not apply to a person who changes his or her
74917491 domicile from another state or a foreign country to this state and who brings into this
74927492 state intoxicating liquor and wine constituting household goods. The prohibition in
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75197519 ARG:emw&wlj
75207520 SECTION 285
75217521 SENATE BILL 332
75227522 this paragraph does not apply to intoxicating liquor or wine consigned to any person
75237523 having a permit from the secretary division to engage in the sale of such intoxicating
75247524 liquor or wine.
75257525 SECTION 286. 139.04 (4) of the statutes is amended to read:
75267526 139.04 (4) Sale or shipment of fermented malt beverages by a brewer to a
75277527 bottler or between brewers, or of intoxicating liquor, whether in bulk or any state of
75287528 packaging, between manufacturers, rectifiers, and wineries.
75297529 SECTION 287. 139.06 (3) of the statutes is amended to read:
75307530 139.06 (3) In shipping intoxicating liquor, whether in bulk for the purpose of
75317531 bottling or rectifying to a rectifier located within the state or in any state of
75327532 packaging, to a manufacturer or rectifier holding a permit under s. 125.52, the
75337533 manufacturer or rectifier shall securely affix thereto a label or statement, in such
75347534 form as is prescribed by the secretary, reciting that the shipment is made for the
75357535 purpose of bottling or rectifying a tax-exempt transfer between producers as
75367536 authorized under s. 139.04 (4). Each manufacturer or rectifier making such
75377537 shipments shall file an information report that shows the dates and quantities of
75387538 shipments and the name and address of each consignee.
75397539 SECTION 288. 139.08 (3) of the statutes is amended to read:
75407540 139.08 (3) POLICE POWERS. The department of revenue shall enforce and the
75417541 duly authorized employees of the department shall have all necessary police powers
75427542 to prevent violations of s. 134.65, and this subchapter and ch. 125.
75437543 SECTION 289. 139.08 (4) of the statutes is amended to read:
75447544 139.08 (4) INSPECTION FOR ENFORCEMENT. Duly authorized employees of the
75457545 department of justice and the department of revenue and any sheriff, police officer,
75467546 marshal, or constable, within their respective jurisdictions, may at all reasonable
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75727572 ARG:emw&wlj
75737573 SECTION 289 SENATE BILL 332
75747574 hours enter any licensed premises, and examine the books, papers, and records of
75757575 any brewer, brewpub, manufacturer, bottler, rectifier, wholesaler, or retailer, for the
75767576 purpose of inspecting the same and determining whether the tax and fee imposed by
75777577 ss. 139.01 to 139.25 have been fully paid, and may inspect and examine, according
75787578 to law, any premises where fermented malt beverages or intoxicating liquors are
75797579 manufactured, sold, exposed for sale, possessed, or stored, for the purpose of
75807580 inspecting the same and determining whether the tax imposed by ss. 139.01 to
75817581 139.25 has been fully paid, and whether ss. 139.01 to 139.25 and ch. 125 are being
75827582 complied with. Any refusal to permit such examination of such premises is sufficient
75837583 grounds under s. 125.12 for revocation or suspension of any license or permit granted
75847584 for the sale of any fermented malt beverages or intoxicating liquors and is punishable
75857585 under s. 139.25 (10).
75867586 SECTION 290. 139.08 (5) of the statutes is created to read:
75877587 139.08 (5) RETENTION OF CERTAIN RECORDS. Notwithstanding any retention
75887588 schedule established for the department's records under s. 16.61, the department
75897589 shall retain for 3 years after receipt by the department all reports submitted to the
75907590 division under ss. 125.22 (2) and 125.23 (5) and all records received by the division
75917591 relating to these reports.
75927592 SECTION 291. 139.11 (1) of the statutes is amended to read:
75937593 139.11 (1) PRESERVATION OF RECORDS. Every person who manufactures,
75947594 rectifies, distributes, imports, transports, stores, warehouses, or sells intoxicating
75957595 liquor or fermented malt beverages shall keep complete and accurate records of all
75967596 such liquor or malt beverages purchased, sold, manufactured, rectified, brewed,
75977597 fermented, distilled, produced, stored, warehoused, imported, or transported within
75987598 this state. Such records shall be of a kind and in the form prescribed by the secretary
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76257625 ARG:emw&wlj
76267626 SECTION 291
76277627 SENATE BILL 332
76287628 and shall be safely preserved to ensure accessibility for inspection by the secretary
76297629 or by the division as provided in s. 125.025 (3). A person required to keep records
76307630 under this subsection may keep such records in electronic form only. Any common
76317631 carrier or fulfillment house required to submit reports under s. 125.22 or 125.23 shall
76327632 maintain, for 3 years, all records related to the reports or otherwise required to be
76337633 kept under this subsection.
76347634 SECTION 292. 139.11 (4) (a) 2. of the statutes is amended to read:
76357635 139.11 (4) (a) 2. A current list, available on paper and on the department's
76367636 Internet site, providing detailed information regarding every person issued a
76377637 wholesalers permit under s. 125.28, brewers permit under s. 125.29, brewpub permit
76387638 under s. 125.295, or out-of-state shippers permit under s. 125.30. The information
76397639 provided under this subdivision shall include the name and address of the permit
76407640 holder and the date on which the department division issued the permit.
76417641 SECTION 293. 139.11 (4) (b) 2. of the statutes is amended to read:
76427642 139.11 (4) (b) 2. A current and regularly updated list, made available on paper
76437643 and on the department's Internet website, of permit holders that minimally includes
76447644 detailed information on the name, address, contact person, and date of permit
76457645 issuance for every common carrier permit issued under s. 125.22, fulfillment house
76467646 permit issued under s. 125.23, manufacturer's and rectifier's permit issued under s.
76477647 125.52, winery permit issued under s. 125.53, direct wine shipper's permit issued
76487648 under s. 125.535, wholesaler's permit issued under s. 125.54, and out-of-state
76497649 shipper's permit issued under s. 125.58.
76507650 SECTION 294. 139.22 of the statutes is amended to read:
76517651 139.22 Confiscation. If a duly authorized employee of the department of
76527652 revenue or the department of justice or any sheriff, police officer, marshal, or
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76787678 ARG:emw&wlj
76797679 SECTION 294 SENATE BILL 332
76807680 constable, within his or her respective jurisdiction, discovers any fermented malt
76817681 beverages upon any premises other than the premises of a brewer, brewpub, or
76827682 bottler, or any intoxicating liquor upon any premises other than the premises of a
76837683 manufacturer, rectifier, winery, or wholesaler, and upon which the tax has not been
76847684 paid or which was possessed, kept, stored, manufactured, sold, distributed, or
76857685 transported in violation of ss. 139.01 to 139.25 and ch. 125, the employee or any such
76867686 officer may immediately seize the fermented malt beverages or intoxicating liquors.
76877687 Any such fermented malt beverages or intoxicating liquors so seized shall be held
76887688 transferred by the department of revenue to the division and disposed of under s.
76897689 125.14 (2) (e).
76907690 SECTION 295. 139.25 (9) of the statutes is amended to read:
76917691 139.25 (9) FAILURE TO KEEP RECORDS. Failure to comply with s. 139.11 (1) shall
76927692 carry a penalty of revocation by the secretary of revenue division of the license or
76937693 permit.
76947694 SECTION 296. 185.043 (2) of the statutes is amended to read:
76957695 185.043 (2) If the cooperative is formed for purposes of operating as a small
76967696 winery cooperative wholesaler under s. 125.545, 3 or more individuals, at least one
76977697 of whom must be a resident and all of which must be owners of small wineries or
76987698 small manufacturers certified by the division of alcohol beverages in the department
76997699 of revenue under s. 125.545 (6) (a), may form a cooperative by signing,
77007700 acknowledging, and filing articles. Membership in a cooperative formed under this
77017701 subsection is limited to small wineries or small manufacturers certified by the
77027702 department of revenue division of alcohol beverages under s. 125.545 (6) (a).
77037703 SECTION 297. 227.52 (1) of the statutes is amended to read:
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77297729 ARG:emw&wlj
77307730 SECTION 297
77317731 SENATE BILL 332
77327732 227.52 (1) Decisions of the department of revenue other than decisions relating
77337733 to alcohol beverage permits issued under ch. 125.
77347734 SECTION 298. 230.08 (2) (e) 11. of the statutes is amended to read:
77357735 230.08 (2) (e) 11. Revenue — 7 8.
77367736 SECTION 299. 346.657 (1) of the statutes is amended to read:
77377737 346.657 (1) If a court imposes a fine or a forfeiture for a violation of s. 346.63
77387738 (1) or (5), or a local ordinance in conformity therewith, or s. 346.63 (2) or (6) or 940.25,
77397739 or s. 940.09 where the offense involved the use of a vehicle, it shall impose a safe ride
77407740 program surcharge under ch. 814 in an amount of $50 $75 in addition to the fine or
77417741 forfeiture, plus costs, fees, and other surcharges imposed under ch. 814.
77427742 SECTION 300. Tax 8.87 of the administrative code is repealed.
77437743 SECTION 301.0Nonstatutory provisions.
77447744 (1) TRANSFER OF ALCOHOL BEVERAGES REGULATION AND ENFORCEMENT FUNCTIONS.
77457745 (a) Definitions. In this subsection:
77467746 1. “Department” means the department of revenue.
77477747 2. “Division” means the division of alcohol beverages in the department.
77487748 3. “Secretary” means the secretary of revenue.
77497749 (b) Assets and liabilities. On the effective date of this paragraph, the assets and
77507750 liabilities of the department primarily related to alcohol beverages regulation and
77517751 enforcement under ch. 125, as determined by the secretary, become the assets and
77527752 liabilities of the division.
77537753 (c) Tangible personal property. On the effective date of this paragraph, all
77547754 tangible personal property, including records, of the department that is primarily
77557755 related to alcohol beverages regulation and enforcement under ch. 125, as
77567756 determined by the secretary, is transferred to the division.
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77827782 ARG:emw&wlj
77837783 SECTION 301 SENATE BILL 332
77847784 (d) Contracts. All contracts entered into by the department in effect on the
77857785 effective date of this paragraph that are primarily related to alcohol beverages
77867786 regulation and enforcement under ch. 125, as determined by the secretary, remain
77877787 in effect and are transferred to the division. The division shall carry out any
77887788 obligations under those contracts unless modified or rescinded by the division to the
77897789 extent allowed under the contract.
77907790 (e) Position and employee transfers. On the effective date of this paragraph, all
77917791 positions, and the incumbent employees who hold those positions, in the department
77927792 with duties that are primarily related to alcohol beverages regulation and
77937793 enforcement under ch. 125, as determined by the secretary, are transferred to the
77947794 division.
77957795 (f) Employee status. Employees transferred under par. (e) have all the rights
77967796 and the same status under ch. 230 in the division that they enjoyed in the
77977797 department immediately before the transfer. Notwithstanding s. 230.28 (4), no
77987798 employee transferred under par. (e) who has attained permanent status in class is
77997799 required to serve a probationary period.
78007800 (g) Rules and orders. All rules promulgated by the department that relate to
78017801 alcohol beverages regulation and enforcement under ch. 125 and that are in effect
78027802 on the effective date of this paragraph remain in effect until their specified expiration
78037803 dates or until amended or repealed by the division. All orders issued by the
78047804 department that relate to alcohol beverages regulation and enforcement under ch.
78057805 125 and that are in effect on the effective date of this paragraph remain in effect until
78067806 their specified expiration dates or until modified or rescinded by the division.
78077807 (h) Pending matters. Any matter pending with the department on the effective
78087808 date of this paragraph that is primarily related to alcohol beverages regulation and
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78357835 ARG:emw&wlj
78367836 SECTION 301
78377837 SENATE BILL 332
78387838 enforcement under ch. 125, as determined by the secretary, is transferred to the
78397839 division. All materials submitted to or actions taken by the department with respect
78407840 to the pending matters are considered as having been submitted to or taken by the
78417841 division.
78427842 (i) Fees. All fees established by the department related to permits issued under
78437843 ch. 125 that are in effect on the day before the effective date of this paragraph shall
78447844 remain in effect until modified or rescinded by the division.
78457845 (j) Secretary to develop plan for orderly transfer. The secretary shall develop
78467846 a plan for an orderly transfer from the department to the division and shall resolve
78477847 any disagreement between the department and the division with respect to any
78487848 matter specified in this subsection. The secretary's plan for orderly transfer shall
78497849 include the transfer of positions under par. (e) plus the transfer of a sufficient number
78507850 of currently vacant authorized FTE positions in the department to total 20.0 FTE
78517851 positions in the division as well as initial staffing assignments in the division.
78527852 (2) TRANSITION; PERMIT ISSUER. On the effective date of this subsection, any
78537853 permit issued by the department of revenue under ch. 125 prior to the effective date
78547854 of this subsection shall be considered to have been issued by the division of alcohol
78557855 beverages.
78567856 (3) EXPIRATION OF RETAIL LICENSES HELD BY PRODUCERS. Notwithstanding s.
78577857 125.04 (11) (b), any retail license issued under ch. 125 to a winery or a brewer shall
78587858 expire on the effective date of this subsection and the license shall be nonrenewable.
78597859 (4) RETAIL CLOSING HOUR EXCEPTION FOR 2024 NATIONAL POLITICAL CONVENTION.
78607860 (a) In this subsection:
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78847884 ARG:emw&wlj
78857885 SECTION 301 SENATE BILL 332
78867886 1. “Convention period” means the period beginning on the first day of a national
78877887 political convention held in Milwaukee in the summer of 2024 until the day after the
78887888 convention's last day.
78897889 2. “Municipality” has the meaning given in s. 125.02 (11).
78907890 3. “Southeast Wisconsin municipality” means a municipality any part of which
78917891 is located within Kenosha, Racine, Walworth, Rock, Milwaukee, Waukesha,
78927892 Jefferson, Dane, Ozaukee, Washington, Dodge, Columbia, Sheboygan, or Fond du
78937893 Lac County.
78947894 (b) 1. Notwithstanding s. 125.32 (3) (a), but subject to subds. 2. and 3., during
78957895 the convention period, the closing hours for premises operating under a Class “B”
78967896 license issued by a southeast Wisconsin municipality shall be between 4 a.m. and 6
78977897 a.m.
78987898 2. A southeast Wisconsin municipality may establish a process to designate,
78997899 and may so designate, any licensee holding a license issued by the southeast
79007900 Wisconsin municipality and to which subd. 1. would otherwise apply as ineligible or
79017901 disqualified for the extended closing hour specified in subd. 1.
79027902 3. Notwithstanding s. 125.32 (3) (d), a southeast Wisconsin municipality may,
79037903 by ordinance adopted after the effective date of this subdivision, opt out of subd. 1.
79047904 and retain during the convention period the closing hours specified in s. 125.32 (3)
79057905 (a).
79067906 (c) 1. Notwithstanding s. 125.68 (4) (c) 1., but subject to subds. 2. and 3., during
79077907 the convention period, the closing hours for premises operating under a “Class B” or
79087908 “Class C” license issued by a southeast Wisconsin municipality shall be between 4
79097909 a.m. and 6 a.m.
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79337933 24 - 155 -2023 - 2024 Legislature
79347934 LRB-1141/2
79357935 ARG:emw&wlj
79367936 SECTION 301
79377937 SENATE BILL 332
79387938 2. A southeast Wisconsin municipality may establish a process to designate,
79397939 and may so designate, any licensee holding a license issued by the southeast
79407940 Wisconsin municipality and to which subd. 1. would otherwise apply as ineligible or
79417941 disqualified for the extended closing hour specified in subd. 1.
79427942 3. Notwithstanding s. 125.68 (4) (c) 5., a southeast Wisconsin municipality may,
79437943 by ordinance adopted after the effective date of this subdivision, opt out of subd. 1.
79447944 and retain during the convention period the closing hours specified in s. 125.68 (4)
79457945 (c) 1.
79467946 (d) 1. Notwithstanding ss. 125.29 (8) (a), 125.52 (5) (a), and 125.53 (4) (a), but
79477947 subject to subds. 2. and 3., during the convention period, the closing hours for a
79487948 full-service retail outlet under s. 125.29 (7), 125.52 (4), or 125.53 (3), and the
79497949 on-premises sales hours on brewery premises, manufacturing or rectifying
79507950 premises, and winery premises, operating in a southeast Wisconsin municipality
79517951 shall be between 4 a.m. and 6 a.m.
79527952 2. A southeast Wisconsin municipality may establish a process to designate,
79537953 and may so designate, premises in the municipality of any permittee under s. 125.29,
79547954 125.52, or 125.53 to which subd. 1. would otherwise apply as ineligible or disqualified
79557955 for the extended closing hour specified in subd. 1.
79567956 3. A southeast Wisconsin municipality may, by ordinance adopted after the
79577957 effective date of this subdivision, opt out of subd. 1. and retain during the convention
79587958 period the closing hours specified in ss. 125.29 (8) (a), 125.52 (5) (a), and 125.53 (4)
79597959 (a), as unaffected by par. (b).
79607960 SECTION 302.0Initial applicability.
79617961 (1) SAFE RIDE SURCHARGE. The treatment of s. 346.657 (1) first applies to
79627962 violations committed on the effective date of this subsection.
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79877987 25 - 156 -2023 - 2024 Legislature LRB-1141/2
79887988 ARG:emw&wlj
79897989 SECTION 302 SENATE BILL 332
79907990 (2) JURISDICTION OVER OUT-OF-STATE PERMITTEES. The treatment of s. 125.535 (3)
79917991 (b) 3., (c), (d), and (e), the renumbering of ss. 125.30 (3) and 125.58 (2), the
79927992 amendment of s. 125.30 (2), and the creation of ss. 125.30 (2) (d) and (3) (b) and 125.58
79937993 (2) (b) and (c) first apply with respect to permits issued after the effective date of this
79947994 subsection.
79957995 SECTION 303.0Effective dates. This act takes effect on the first day of the 5th
79967996 month beginning after publication, except as follows:
79977997 (1) NO-FEE EVENT VENUE PERMITS; CONSUMPTION OF ALCOHOL IN PUBLIC PLACES. The
79987998 treatment of ss. 125.02 (14m) (by SECTION 13), 125.09 (1) (b) and (c), 125.24, 125.51
79997999 (4) (v) 5., and 139.01 (4) (by SECTION 283), the renumbering and amendment of s.
80008000 125.09 (1), the amendment of ss. 125.04 (8) (b) and 125.20 (5) (c) and (d), and the
80018001 creation of ss. 125.28 (2) (b) 1. j., 125.29 (2) (a) 6., 125.295 (2) (a) 6. g., 125.30 (3) (c)
80028002 5., and 125.69 (1) (a) 5., (b) 5., (c) 9., and (d) 5. take effect on the first day of the 11th
80038003 month beginning after publication.
80048004 (2) ADMINISTRATIVE RULES. The repeal of s. Tax 8.87, Wis. Adm. Code, takes
80058005 effect as provided in s. 227.265.
80068006 (END)
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