Relating to consumption of fishes; to require the State Health Officer to issue advisories concerning fish consumption and to establish a panel to advise on and discuss this issue; to require the Alabama Department of Environmental Management to test fishes for pollutants and post signage at water bodies notifying of an active fish consumption advisory; and to require the Department of Conservation and Natural Resources to notify fish license purchasers of all active advisories.
The bill mandates the Alabama Department of Environmental Management (ADEM) to regularly evaluate fish species for pollutants. Importantly, ADEM must also post signage at public boat ramps and fishing areas where active advisories exist. This is to ensure that the public is informed of any potential health risks associated with consuming locally caught fish, aiming to protect the health of residents and promote safer recreational activities.
Senate Bill 105, known as the Safe and Healthy Outdoor Recreation Act of 2023, aims to establish a comprehensive framework for monitoring and advising the public on fish consumption safety in Alabama. The bill requires the State Health Officer to issue advisories regarding fish consumption when public health is at risk. This advisory will be supported by a panel of experts from various state departments to evaluate pollutants in fish species and advise on safe consumption levels. The act underscores the importance of outdoor recreational activities, including fishing, which plays a vital role in the lifestyles of many Alabamians.
While SB105 is largely viewed as a proactive measure to safeguard public health, potential contention could arise regarding the compliance burden placed on fish permit holders, such as those under the National Pollution Discharge Elimination System (NPDES). The legislation requires these permit holders to post clear signage about pollution sources, which some stakeholders may argue could be excessive regulation. Nevertheless, the overarching intent is to strike a balance between public safety and individual fishing rights, ensuring that all residents are informed of health risks associated with fish consumption.