1 | | - | August 11, 2023 To the Honorable Members of The Illinois House, 103rd General Assembly: Today, I will veto House Bill 3643 from the 103rd General Assembly. The bill would have amended the School Code to require the Illinois State Board of Education enter into a statewide master contract to provide religious dietary options to all Illinois school districts. I appreciate the hard work of the sponsors in the House and Senate and the advocates who worked to get this bill passed. Providing students with culturally appropriate meals at school is an effort I support. However, while well-intentioned, this bill requires the Illinois State Board of Education to enter into a master contract they cannot execute. Further, the General Assembly did not appropriate funding for such a contract. Local school districts, not the Illinois State Board of Education, have the expertise and understanding of local needs required to enter into food service contracts. Districts are already responsible for all their food service contracts and will continue to have the capability to enter into contracts with meal vendors based on the unique cultural needs of the students in their communities. Local school districts currently already engage in this practice and do so based on federal USDA nutrition guidelines. I look forward to continuing our work together to ensure every child receives a nutritious, culturally appropriate meal according to the existing USDA guidelines. Therefore, pursuant to Section 9(b) of Article IV of the Illinois Constitution of 1970, I hereby return House Bill 3643, entitled AN ACT concerning education, with the foregoing objections, vetoed in its entirety. Sincerely, JB Pritzker Governor, State of Illinois |
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| 3 | + | 1 AN ACT concerning education. |
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| 4 | + | 2 Be it enacted by the People of the State of Illinois, |
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| 5 | + | 3 represented in the General Assembly: |
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| 6 | + | 4 Section 5. The School Code is amended by adding Sections |
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| 7 | + | 5 10-20.85 and 34-18.82 as follows: |
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| 8 | + | 6 (105 ILCS 5/10-20.85 new) |
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| 9 | + | 7 Sec. 10-20.85. Religious dietary food options. |
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| 10 | + | 8 (a) Throughout the State, students depend on schools to |
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| 11 | + | 9 provide nutritionally balanced, low-cost or free school |
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| 12 | + | 10 lunches each day. This Section is intended to accommodate the |
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| 13 | + | 11 religious meal practices of students in a manner that elevates |
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| 14 | + | 12 such accommodation over a school's compelling interest in |
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| 15 | + | 13 providing students with nutritious, reasonable, and low-cost |
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| 16 | + | 14 school lunches. The General Assembly intends for schools to |
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| 17 | + | 15 accommodate requests for religious meals in accordance with |
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| 18 | + | 16 this Section to the extent that the religious meal |
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| 19 | + | 17 accommodations do not impose excessive or unjustified burdens |
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| 20 | + | 18 on other students or jeopardize the effective functioning of |
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| 21 | + | 19 the school lunch program. |
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| 22 | + | 20 (b) In this Section, "religious dietary food option" means |
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| 23 | + | 21 meals that meet specific foods and food preparation techniques |
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| 24 | + | 22 that satisfy religious dietary requirements. |
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| 25 | + | 23 (c) Subject to appropriation, to meet the requirement of |
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| 34 | + | 1 providing a religious dietary food option as part of a school |
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| 35 | + | 2 lunch program, each school district shall provide religious |
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| 36 | + | 3 dietary food options, including, but not limited to, halal and |
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| 37 | + | 4 kosher food options. A school district is required to comply |
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| 38 | + | 5 with this subsection only if the State Board of Education is |
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| 39 | + | 6 able to secure a statewide education master contract and |
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| 40 | + | 7 provide a religious dietary food option to the school district |
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| 41 | + | 8 pursuant to subsection (e) of this Section. School districts |
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| 42 | + | 9 shall meet this requirement by offering students the |
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| 43 | + | 10 opportunity to order prepackaged meals made available by the |
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| 44 | + | 11 State Board of Education through a statewide education master |
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| 45 | + | 12 contract pursuant to Article 28A of this Code. By July 1 of |
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| 46 | + | 13 each year, the State Board of Education shall notify school |
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| 47 | + | 14 districts of any available prepackaged meal options for the |
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| 48 | + | 15 upcoming school year. School districts shall adopt procedures |
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| 49 | + | 16 regarding ordering, preparing, and serving prepackaged meal |
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| 50 | + | 17 options offered under a statewide education master contract. |
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| 51 | + | 18 All meal options provided by a statewide education master |
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| 52 | + | 19 contract entered into to purchase religious dietary food |
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| 53 | + | 20 options must meet federal nutritional standards and be |
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| 54 | + | 21 eligible for federal free and reduced-price lunch programs. |
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| 55 | + | 22 School districts may not be charged more than the reimbursable |
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| 56 | + | 23 Type A lunch reimbursement amount for any meal offered under |
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| 57 | + | 24 the statewide education master contract. Any meal offered |
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| 58 | + | 25 under a statewide education master contract may not require a |
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| 59 | + | 26 school district to purchase any special or additional kitchen |
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| 70 | + | 1 preparation equipment or storage equipment and may not require |
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| 71 | + | 2 either any specialized staff, other than those staff members |
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| 72 | + | 3 who are currently available in a school, or any special |
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| 73 | + | 4 certifications. |
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| 74 | + | 5 (d) Any vendor offering halal food products to the school |
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| 75 | + | 6 district shall certify that the food or food product is halal |
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| 76 | + | 7 and that the vendor is in compliance with the Halal Food Act. |
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| 77 | + | 8 Any vendor offering kosher food products to the school |
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| 78 | + | 9 district shall certify that the food or food product is kosher |
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| 79 | + | 10 and that the vendor is in compliance with the Kosher Food Act. |
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| 80 | + | 11 The school district may rely upon these certifications. |
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| 81 | + | 12 (e) The State Board of Education shall enter into a |
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| 82 | + | 13 statewide education master contract under Article 28A of this |
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| 83 | + | 14 Code with a vendor for packaged meals that meet both the |
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| 84 | + | 15 federal and State nutritional guidelines for school lunch |
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| 85 | + | 16 programs, as defined in the School Breakfast and Lunch Program |
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| 86 | + | 17 Act, for the purpose of providing a statewide option for |
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| 87 | + | 18 school districts to purchase meals that meet the requirements |
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| 88 | + | 19 of this Section. The State Board of Education may enter into as |
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| 89 | + | 20 many contracts as needed in order to provide access for school |
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| 90 | + | 21 districts statewide. The contract must include packaged meal |
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| 91 | + | 22 delivery directly to any requesting school in this State at a |
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| 92 | + | 23 uniform delivery cost, regardless of the school's location. |
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| 93 | + | 24 The State Board of Education shall notify all school districts |
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| 94 | + | 25 of the award of the contract as required in subsection (c) of |
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| 95 | + | 26 Section 10-20.21 of this Code. Upon notice, a school district |
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20 | | - | |
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21 | | - | Today, I will veto House Bill 3643 from the 103rd General Assembly. The bill would have amended the School Code to require the Illinois State Board of Education enter into a statewide master contract to provide religious dietary options to all Illinois school districts. |
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22 | | - | |
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24 | | - | |
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25 | | - | I appreciate the hard work of the sponsors in the House and Senate and the advocates who worked to get this bill passed. Providing students with culturally appropriate meals at school is an effort I support. However, while well-intentioned, this bill requires the Illinois State Board of Education to enter into a master contract they cannot execute. Further, the General Assembly did not appropriate funding for such a contract. |
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26 | | - | |
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28 | | - | |
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29 | | - | Local school districts, not the Illinois State Board of Education, have the expertise and understanding of local needs required to enter into food service contracts. Districts are already responsible for all their food service contracts and will continue to have the capability to enter into contracts with meal vendors based on the unique cultural needs of the students in their communities. Local school districts currently already engage in this practice and do so based on federal USDA nutrition guidelines. I look forward to continuing our work together to ensure every child receives a nutritious, culturally appropriate meal according to the existing USDA guidelines. |
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30 | | - | |
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31 | | - | |
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32 | | - | |
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33 | | - | Therefore, pursuant to Section 9(b) of Article IV of the Illinois Constitution of 1970, I hereby return House Bill 3643, entitled AN ACT concerning education, with the foregoing objections, vetoed in its entirety. |
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37 | | - | Sincerely, |
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| 106 | + | 1 may purchase prepackaged meals from the contracted vendor as |
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| 107 | + | 2 needed in order to comply with subsection (c) of this Section. |
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| 108 | + | 3 (105 ILCS 5/34-18.82 new) |
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| 109 | + | 4 Sec. 34-18.82. Religious dietary food options. |
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| 110 | + | 5 (a) Throughout the State, students depend on schools to |
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| 111 | + | 6 provide nutritionally balanced, low-cost or free school |
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| 112 | + | 7 lunches each day. This Section is intended to accommodate the |
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| 113 | + | 8 religious meal practices of students in a manner that elevates |
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| 114 | + | 9 such accommodation over a school's compelling interest in |
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| 115 | + | 10 providing students with nutritious, reasonable, and low-cost |
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| 116 | + | 11 school lunches. The General Assembly intends for schools to |
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| 117 | + | 12 accommodate requests for religious meals in accordance with |
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| 118 | + | 13 this Section to the extent that the religious meal |
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| 119 | + | 14 accommodations do not impose excessive or unjustified burdens |
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| 120 | + | 15 on other students or jeopardize the effective functioning of |
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| 121 | + | 16 the school lunch program. |
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| 122 | + | 17 (b) In this Section, "religious dietary food option" means |
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| 123 | + | 18 meals that meet specific foods and food preparation techniques |
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| 124 | + | 19 that satisfy religious dietary requirements. |
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| 125 | + | 20 (c) Subject to appropriation, to meet the requirement of |
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| 126 | + | 21 providing a religious dietary food option as part of a school |
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| 127 | + | 22 lunch program, the school district shall provide religious |
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| 128 | + | 23 dietary food options, including, but not limited to, halal and |
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| 129 | + | 24 kosher food options. The school district is required to comply |
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| 130 | + | 25 with this subsection only if the State Board of Education is |
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45 | | - | JB Pritzker |
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| 141 | + | 1 able to secure a statewide education master contract and |
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| 142 | + | 2 provide a religious dietary food option to the school district |
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| 143 | + | 3 pursuant to subsection (e) of this Section. The school |
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| 144 | + | 4 district shall meet this requirement by offering students the |
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| 145 | + | 5 opportunity to order prepackaged meals made available by the |
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| 146 | + | 6 State Board of Education through a statewide education master |
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| 147 | + | 7 contract pursuant to Article 28A of this Code. By July 1 of |
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| 148 | + | 8 each year, the State Board of Education shall notify the |
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| 149 | + | 9 school district of any available prepackaged meal options for |
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| 150 | + | 10 the upcoming school year. The school district shall adopt |
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| 151 | + | 11 procedures regarding ordering, preparing, and serving |
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| 152 | + | 12 prepackaged meal options offered under a statewide education |
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| 153 | + | 13 master contract. All meal options provided by a statewide |
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| 154 | + | 14 education master contract entered into to purchase religious |
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| 155 | + | 15 dietary food options must meet federal nutritional standards |
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| 156 | + | 16 and be eligible for federal free and reduced-price lunch |
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| 157 | + | 17 programs. The school district may not be charged more than the |
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| 158 | + | 18 reimbursable Type A lunch reimbursement amount for any meal |
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| 159 | + | 19 offered under the statewide education master contract. Any |
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| 160 | + | 20 meal offered under a statewide education master contract may |
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| 161 | + | 21 not require the school district to purchase any special or |
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| 162 | + | 22 additional kitchen preparation equipment or storage equipment |
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| 163 | + | 23 and may not require either any specialized staff, other than |
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| 164 | + | 24 those staff members who are currently available in a school, |
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| 165 | + | 25 or any special certifications. |
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| 166 | + | 26 (d) Any vendor offering halal food products to the school |
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47 | | - | Governor, State of Illinois |
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| 177 | + | 1 district shall certify that the food or food product is halal |
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| 178 | + | 2 and that the vendor is in compliance with the Halal Food Act. |
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| 179 | + | 3 Any vendor offering kosher food products to the school |
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| 180 | + | 4 district shall certify that the food or food product is kosher |
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| 181 | + | 5 and that the vendor is in compliance with the Kosher Food Act. |
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| 182 | + | 6 The school district may rely upon these certifications. |
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| 183 | + | 7 (e) The State Board of Education shall enter into a |
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| 184 | + | 8 statewide education master contract as provided in subsection |
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| 185 | + | 9 (e) of Section 10-20.85 of this Code. The State Board of |
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| 186 | + | 10 Education shall notify the school district of the award of the |
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| 187 | + | 11 contract as required in subsection (c) of Section 10-20.21 of |
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| 188 | + | 12 this Code. Upon notice, the school district may purchase |
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| 189 | + | 13 prepackaged meals from the contracted vendor as needed in |
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| 190 | + | 14 order to comply with subsection (c) of this Section. |
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| 191 | + | 15 Section 10. The University of Illinois Hospital Act is |
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| 192 | + | 16 amended by adding Section 8h as follows: |
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| 193 | + | 17 (110 ILCS 330/8h new) |
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| 194 | + | 18 Sec. 8h. Religious dietary food options. |
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| 195 | + | 19 (a) In this Section, "religious dietary food options" |
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| 196 | + | 20 means meals that meet specific foods and food preparation |
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| 197 | + | 21 techniques that satisfy religious dietary requirements. |
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| 198 | + | 22 (b) The University of Illinois Hospital shall offer, upon |
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| 199 | + | 23 request provided with reasonable notice, at the University of |
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| 200 | + | 24 Illinois Hospital, religious dietary food options that comply |
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| 211 | + | 1 with federal and State nutritional guidelines. After an |
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| 212 | + | 2 individual submits a request for a religious dietary food |
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| 213 | + | 3 option, the University of Illinois Hospital shall make |
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| 214 | + | 4 accommodations for the request as soon as the University of |
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| 215 | + | 5 Illinois Hospital is able to provide the meals. |
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| 216 | + | 6 (c) The provisions of this Section shall not infringe upon |
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| 217 | + | 7 or affect any obligation in a contract entered into and in |
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| 218 | + | 8 effect on or before the effective date of this amendatory Act |
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| 219 | + | 9 of the 103rd General Assembly. |
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| 220 | + | 10 |
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| 221 | + | 11 Section 15. The Halal Food Act is amended by adding |
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| 222 | + | 12 Section 25 as follows: |
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| 223 | + | 13 (410 ILCS 637/25 new) |
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| 224 | + | 14 Sec. 25. State facility halal food options. |
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| 225 | + | 15 (a) In this Section, "State-owned or State-operated |
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| 226 | + | 16 facility" means either of the following: |
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| 227 | + | 17 (1) A hospital that is organized under the University |
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| 228 | + | 18 of Illinois Hospital Act. |
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| 229 | + | 19 (2) A penal institution, as that term is defined under |
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| 230 | + | 20 Section 2-14 of the Criminal Code of 2012, that is owned or |
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| 231 | + | 21 operated by the State. |
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| 232 | + | 22 (b) Any halal food product offered by a State-owned or |
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| 233 | + | 23 State-operated facility shall be purchased from a |
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| 234 | + | 24 halal-certified vendor. Any person, organization, or vendor |
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| 245 | + | 1 falsely representing a food product it provides as halal or |
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| 246 | + | 2 falsely representing itself as a halal-certified vendor is |
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| 247 | + | 3 subject to penalties under this Act. |
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| 248 | + | 4 (c) The provisions of this Section shall not infringe upon |
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| 249 | + | 5 or affect any obligation in a contract entered into and in |
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| 250 | + | 6 effect on or before the effective date of this amendatory Act |
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| 251 | + | 7 of the 103rd General Assembly. |
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| 252 | + | 8 Section 20. The Kosher Food Act is amended by adding |
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| 253 | + | 9 Sections 0.05 and 1.5 and by changing Section 2 as follows: |
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| 254 | + | 10 (410 ILCS 645/0.05 new) |
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| 255 | + | 11 Sec. 0.05. Definition. In this Act, "kosher" means |
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| 256 | + | 12 supervised, prepared under, and maintained in strict |
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| 257 | + | 13 compliance with the laws and customs of the Jewish religion, |
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| 258 | + | 14 including, but not limited to, the laws and customs of |
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| 259 | + | 15 shechita requiring the slaughter of animals according to |
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| 260 | + | 16 appropriate Jewish law, and in compliance with the strictest |
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| 261 | + | 17 standards of Jewish law as expressed by reliable, recognized |
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| 262 | + | 18 Jewish entities and Jewish rabbis. |
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| 263 | + | 19 (410 ILCS 645/1.5 new) |
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| 264 | + | 20 Sec. 1.5. State facility kosher food options. |
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| 265 | + | 21 (a) In this Section, "State-owned or State-operated |
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| 266 | + | 22 facility" means either of the following: |
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| 267 | + | 23 (1) A hospital that is organized under the University |
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| 278 | + | 1 of Illinois Hospital Act. |
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| 279 | + | 2 (2) A penal institution, as that term is defined under |
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| 280 | + | 3 Section 2-14 of the Criminal Code of 2012, that is owned or |
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| 281 | + | 4 operated by the State. |
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| 282 | + | 5 (b) Any kosher food product offered by a State-owned or |
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| 283 | + | 6 State-operated facility shall be purchased from a |
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| 284 | + | 7 kosher-certified vendor. Any person, organization, or vendor |
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| 285 | + | 8 falsely representing a food product it provides as kosher or |
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| 286 | + | 9 falsely representing itself as a kosher-certified vendor is |
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| 287 | + | 10 subject to penalties under Section 2 of this Act. |
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| 288 | + | 11 (c) The provisions of this Section shall not infringe upon |
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| 289 | + | 12 or affect any obligation in a contract entered into and in |
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| 290 | + | 13 effect on or before the effective date of this amendatory Act |
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| 291 | + | 14 of the 103rd General Assembly. |
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| 292 | + | 15 (410 ILCS 645/2) (from Ch. 56 1/2, par. 288.2) |
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| 293 | + | 16 Sec. 2. Any person convicted of violating Section 1 or 1.5 |
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| 294 | + | 17 of this Act, shall for the first offense, be guilty of a Class |
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| 295 | + | 18 C misdemeanor and for the second and each subsequent offense |
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| 296 | + | 19 shall be guilty of a Class A misdemeanor. |
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| 297 | + | 20 (Source: P.A. 77-2510.) |
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| 298 | + | 21 Section 25. The Unified Code of Corrections is amended by |
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| 299 | + | 22 adding Section 3-7-9 as follows: |
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| 300 | + | 23 (730 ILCS 5/3-7-9 new) |
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| 311 | + | 1 Sec. 3-7-9. Religious dietary food options. |
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| 312 | + | 2 (a) In this Section, "religious dietary food options" |
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| 313 | + | 3 means meals that meet specific foods and food preparation |
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| 314 | + | 4 techniques that satisfy religious dietary requirements. |
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| 315 | + | 5 (b) Any Department of Corrections facility that provides |
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| 316 | + | 6 food services or cafeteria services for which food products |
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| 317 | + | 7 are provided or offered for sale shall also offer, upon |
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| 318 | + | 8 request provided with reasonable notice, religious dietary |
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| 319 | + | 9 food options that comply with federal and State nutritional |
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| 320 | + | 10 guidelines at the Department of Corrections facility. After an |
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| 321 | + | 11 individual submits a request for a religious dietary food |
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| 322 | + | 12 option, the Department of Corrections facility shall make |
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| 323 | + | 13 accommodations for the request as soon as the Department of |
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| 324 | + | 14 Corrections facility is able to provide the meals. |
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| 325 | + | 15 (c) The provisions of this Section shall not infringe upon |
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| 326 | + | 16 or affect any obligation in a contract entered into and in |
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| 327 | + | 17 effect on or before the effective date of this amendatory Act |
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| 328 | + | 18 of the 103rd General Assembly. |
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| 329 | + | 19 Section 97. Severability. The provisions of this Act are |
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| 330 | + | 20 severable under Section 1.31 of the Statute on Statutes. |
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