Lower the state sales tax rate and the state use tax rate on food to zero percent, and to repeal a conditional reduction of certain gross receipts tax rates.
Impact
If enacted, this legislation would have a direct impact on food sales within South Dakota, eliminating the tax typically associated with purchasing food and food ingredients. This change is expected to promote increased consumption of basic nutritional items and provide economic relief to families who struggle with rising food costs. Additionally, the repeal of the conditional gross receipts tax rates could potentially streamline tax processes for food businesses and lead to greater clarity and predictability in tax revenues related to food sales.
Summary
House Bill 1094 aims to enact a significant tax reform in South Dakota by lowering the state sales tax and use tax rates on food to zero percent. Additionally, the bill seeks to repeal a conditional reduction of certain gross receipts tax rates, which suggests a move toward making essential food items more affordable for residents. This proposal reflects the government’s acknowledgment of the burden placed on families due to sales taxes on food and aims to alleviate some of that financial pressure, particularly in the wake of economic challenges faced by many households.
Sentiment
The sentiment around HB 1094 appears to be largely positive among proponents who view it as a necessary step towards supporting local families and enhancing economic stability. Many advocates argue that the measure will help lower the cost of living for consumers and stimulate the economy by encouraging spending on food. However, there may be some opposition related to how this will affect state revenue collections. Detractors could raise concerns about potential deficits resulting from the elimination of sales tax revenues, which could impact other state-funded programs.
Contention
Key points of contention surrounding the bill include discussions on the long-term sustainability of removing sales tax on food. Critics may argue that while the immediate effects may seem beneficial, the state could face challenges in maintaining fiscal health without these tax revenues. Additionally, there might be debates regarding the broader implications on agricultural products and how definitions of 'food' and 'food ingredients' are set within the bill, especially as it specifies exclusions such as alcoholic beverages and prepared foods.
Lower the state sales tax rate and the state use tax rate on food to zero percent, and to increase certain gross receipts tax rates, excise tax rates, and use tax rates.
To refer to the voters the question of whether this state should lower the state sales and use tax rate on food to zero percent, and to increase certain gross receipts tax rates, excise tax rates, and use tax rates.
Modifies provisions relating to estate planning, including notice for transfers of the principal place of administration of a trust, electronic wills, and estate planning during the COVID-19 state of emergency